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Green Chile Tamale Ingredients:
3 lbs masa for tortillas
3/4 tablespoon of Salt in the masa
lb manteca Lard
1 cup chicken broth
4 tbsp Hatch Chile powder
3 heads of roasted garlic
20 to 25 Roasted Hatch Green Chilies
Fud Oaxaca Cheese 2 1/2 - 32oz
2 cooking hours on medium flame
Hojas - 2 1lb bags