Рет қаралды 187
Ingredients:
3 Poblano Chile Peppers.
3 to 4 1/2 inch thick slices of Monterey Jack Cheese
3 tsp granulated Chicken Bouillon or granulated tomato bullion with chicken flavoring
1/3 cup finely diced yellow onion.
3/4 cup chicken Stock or Bone Broth
2/3 cup all purpose flour
2 cups of Canola Oil for frying
4 San Marzano Canned Tomatoes
3 eggs