Chili is an approachable an comforting staple, but it can definitely be elevated. By forgoing the chili powder in favor of a homemade chili paste, we end up with a product that is so much tastier. This is my ultimate chili recipe, beans included.
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Link to the full article:
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Microplane mentioned in video:
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Recipe
1 lb ground beef
1 whole yellow onion
1 green bell pepper
2 celery sticks
1 jalapeno pepper
3 garlic cloves
4 New Mexico Dried chiles
2 chipotles from a can of chipotle in adobo
2 tbsp tomato paste
3/4 cup of light lager or pilsner
3 cups beef broth
2 tbsp worchestershire sauce
1 tbsp soy sauce
1 can red kidney beans
1 can pinto beans
1 tbsp cumin
1 tsp garlic powder
1 tsp onion powder
1/2 tsp sugar
1 tbsp cayenne pepper based hot sauce
00:00 - Intro
00:30 - How to set up a workspace
03:06 - Prepping veggies
06:49 - Making the chili paste
07:49 - Making the chili
11:34 - Final seasoning
12:28 - Plate up
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