How to make Pintos, Binaki, Biyaki. If you have corns, sugar and flour at home, try to make this wonderful, tasty and easy to make snack. In our province in Sulu and Zamboanga we call it Biyaki and some other provinces its called Pintos or Binaki, we tried to make as easy and with few ingredients and as the same as our grandmas made it. Enjoy!
Ingredients:
8-10 pcs. of Corns
1 & 1/2 cup WhiteSugar
2 & 1/2 cup All Purpose FLour
Corn Leaves for pouch
#pintos #biyaki #binaki
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