Urban Treats is back with another Recipe, this week we made little Tater Tot clones. This recipe will yield perfect tater tots that are crispy crunchy on the outside and smooth and soft on the inside. They are packed with flavour and taste great as a side dish or even as a snack.
If you want to make a more exciting version of this, try adding bits of bacon or cheddar cheese in to the mix, it works wonders.
As always here are the ingredients, if you are looking for the metric version please check the link below which also features a printable recipe for tare tots.
Ingredients
2 lbs Russet Potatoes
2 cloves Garlic
1 tsp Salt
1/2 tsp Oregano
1 tbsp All Purpose Flour 00
1 pinch Pepper
Recipe Instructions
1) Peel and grate your potatoes, a fine cheese grater works best
2) Strain the potatoes using a sieve or a kitchen towel
3) Add all the remaining ingredients and mix well
4) Form little tots in your hand, squeeze them to release any remaining liquid
5) Fry them at a medium heat until golden brown, turn around and fry the other side until golden brown too.
6) Set on a plate lined with a paper towel to absorb any excess frying oil
7) Enjoy tasty Tater Tots
Recipe Links:
Full Detailed Recipe: myurbantreats.com/main-course...
Printable Recipe: myurbantreats.com/wprm_print/...
You can use this recipe to make Bacon Cheeseburger Tater Tot Casserole link here: myurbantreats.com/main-course...
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