One thing i so love about your contents is that they're so detailed and quiet educating and moreover generally accepted. Keep it up mama 👍
@Ifyskitchen2 жыл бұрын
Thank you Chinenye❤️
@oyenkachiadilih2 жыл бұрын
I love her,she is real
@Ifyskitchen2 жыл бұрын
@@oyenkachiadilih awww don't make me cry Onyekachi❤️Dalu nne.
@faithsimeon8335 Жыл бұрын
Pls I need d measurements
@amarachigracejeremiah580211 күн бұрын
Very real and detailed. This is why education is very important so pple can understand ur explanations.
@mercyihebuzor72203 ай бұрын
Not everyone talks about the coreect way to measure flour. That is probably one of the biggest mistakes people make when baking. Thank you for speaking about it!
@SampsonMoses-nm8df2 ай бұрын
Thank you for your teaching I love the way you baked
@rubyegbo8417 Жыл бұрын
I multiplied your recipe to make Chin-Chin for Christmas and they wanted more.😂😂 It was really nice.
@Danielle423.8 ай бұрын
u really did that
@silviamobley95087 ай бұрын
Words of Encouragement to You! I think we as cooks knows when we have to cook professionally Wearing gloves and all.. Even top Food Chefs at time will use there bare hands to make a great dish! It starts w a clean blessed-sanitize-hands! Amen! Thank you for sharing this video! Sis..you’re cooking the way I do at home and w family! With the first ingredient added as much Love as needed! Love-Clean hands-nails-and all! I was introduced to this awesome food snack from my Nigerian sister I met some 30years ago and I shared this recipe with my Black American and other nationally of friends Now my daughter is making it for us/her family and friends!Food cooked with Love always tastes the Best! And by the way your nail is very Tasty in color and length choice-at home as well professionally! Now I’m going to made this today! Blessings!
@ChefPlayingfootball2 жыл бұрын
Wow, nice and crunchy Chin chin. I love how you pop one chin chin into the hot oil until it floats before popping the rest. Perfect ingredients and nice golden color as well
@nkirukambajiofor75318 ай бұрын
I just made mine and it came out nice, thanks for sharing
@SarahAmoah-h5g14 күн бұрын
Good of you❤
@diaragunen64592 ай бұрын
Lovely❤❤ This recipe is far 6cups of flour. Meanwhile, I would like to make 2½cups only. Can you help with that ?
@NaimaAwe7 ай бұрын
One awesome thing I love so much about your content is how clean tou keepp things and how detailed it is. Keep it up girl ❤❤
@Ifyskitchen7 ай бұрын
Thank you so much!!
@NaimaAwe7 ай бұрын
@@Ifyskitchen You're welcome, more Success coming dear 😊
@user-iv7mq1qz6g6 ай бұрын
The best recipe on KZfaq
@Aishaabdulkarimbukar2 ай бұрын
Its really nice my ify girl,keep up with the good work❤❤❤
@mabelighedosa34808 ай бұрын
I love it, it is yummy
@Enniebolu6 ай бұрын
wow,this look pretty done🙌 please whats the name of the utensil used in packing after cutting into sizes
@roqeebatbello3310 Жыл бұрын
This is amazing and we'll detailed ma,I so much love it,I will try it this weekend,but for the butter,how many grams is it? If it were to be measured in gram
@glory82128 ай бұрын
Pls ma can I add a lemon zest? Pls can you help list the right measurements to making a custard bowl of chin chin?❤
@roqeebatbello3310 Жыл бұрын
I tried your recipe out yesterday,I followed every single step,to be very very honest,it was so so so fine,milky and the perfect crunchy consistency, I must say it was so lovely,so many people asked me to make for them when they ate out of it
@official_JhayBass4 ай бұрын
So lovely. Ifynarian here✌😊 Much love❤
@ekeminigoddardumoh96582 жыл бұрын
Lovely. Pls how many grams is one cup of butter?
@ritathompson4813 Жыл бұрын
Your teaching was explicit 💯 Please what kind of milk did you use??
@SuperChukwunonso8 ай бұрын
You asked this question since last year, and yet no answer
@sewuesebenjamin6967Ай бұрын
Nice and lovely 🙏🌹
@Regale_Tasty_Treats Жыл бұрын
Thanks for the video ma but I want to ask a question. Can I add to preservatives to make it last longer?
@user-tu5jw7kj7l4 ай бұрын
So lovely
@ahmedsalamat8678 Жыл бұрын
Detailed, it's really great love it
@promise_2023 Жыл бұрын
We call this in Ethiopia "dabo kolo" 😋😍
@ObademiRacheal5 ай бұрын
I love it🎉🥰 hmmm
@akinteyeoluwatomisin11 ай бұрын
Pls ma'am did u dilute the milk with water
@chymomoti16178 ай бұрын
Please I want to try this recipe. How many gram is one cup of butter?
@arudiegwuprisca92458 ай бұрын
I❤ your recipe very nice
@halimahpaddingtons Жыл бұрын
I love your work . Please the recipe
@ebubare6316 Жыл бұрын
Chris Nelson. I didn't get your measurements from description box.
@estelleagen21562 жыл бұрын
Looks really yummy and nice.
@chinnieonyeje9825 Жыл бұрын
Did you pour flour to the tray inorder to avoid sticky??
@Danielle423.8 ай бұрын
the besttttt
@user-rv7ky5ju5x10 ай бұрын
Love your foods very tasty 😋 😍 😜❤❤🎉
@chiomadennis6895 Жыл бұрын
The milk is it powdered milk that's mixed in water or?
@ollyrose2192 Жыл бұрын
Ma please can we add egg if storing it for a month
@derascorner Жыл бұрын
Do you need to add cold water?
@adannaskitchen2 жыл бұрын
Thumbnail is so cute, with ur content and food u never disappoint, always on point. Super chef 👌
@Ifyskitchen2 жыл бұрын
Thank you Adanna ❤️
@deecharis Жыл бұрын
Hello Ma I just tried this recipe. It was yummy and crunchy. Kindly advise on how long I can keep the chinchin outside the fridge. Thanks and God bless you
@purityneedles Жыл бұрын
I want to know the quantity of ingredients for a painter of floor 🙏🙏, please help a sister. Thanks for this video it's quite educating
@ndukwea Жыл бұрын
whats the measurement of baking powder, nutmeg if the flower is 250g
@supgoodness Жыл бұрын
Hello ma... I would like to know the accurate measurement for all of ingredients. Thank you.
@peacenzuruba8527 Жыл бұрын
Good afternoon sis i like ur Chanel please want to make chin chin for 400people please i need the list of what to use thanks
@Claudia-xz6ru Жыл бұрын
Nice one ❤
@user-bc4ob7hq7z7 ай бұрын
Please can i had the salt and water mix
@GodsGirl.24-72 жыл бұрын
Definitely trying this 😊
@eyinjuade-zf1ug Жыл бұрын
Hello,just watching the video now but please I need the exact measurements for each ingredients
@susanmalimbo739 Жыл бұрын
From Zambia
@susanmalimbo739 Жыл бұрын
I love this my sister pliz help me do business. God bless u
@oliviacokafor69972 күн бұрын
Where's the recipe/measurements, please?
@tecon2 Жыл бұрын
New here , and I love it
@oladosuazeezat2257 Жыл бұрын
Hello! Can I substitute the milk with plain no water? Thank you!
@sifonobong75379 ай бұрын
Yes you can
@user-pu7tw5og7p9 ай бұрын
Please give me the measurements of half custard paint ingredients.
@temitee8877 Жыл бұрын
Hi But I don't really get the measurements of the milk,how many ml ma Pls enlite me more on the milk measurements
@okekeesther8 ай бұрын
Pls How do i get the recipe
@ifeomaodiakaose8937 Жыл бұрын
I love your recipes....I tried the chin chin recipe...I do not know what went wrong because i make chin chin and it comes out well.....but this one caused my oil to foam and lots of the particles in my oil, also noticed it was not crunchy and I could see the sugar after frying.....I really would like to know why....its not my first time making chin chin
@ogidanonaseremi7283 Жыл бұрын
You're right. Happened to me just how you've explained. I'm guessing tye baking powder??😢
@onyeukwugift2923 Жыл бұрын
Probably D milk or egg was too much
@FrancaAkhuemokhan10 ай бұрын
I believe the butter was too much that's why
@lizzyudeoko2166 Жыл бұрын
What if U don't have notmeg
@odinakadebbie7821 Жыл бұрын
Good evening ma I just watched ur video now but how about you’re working with 2kg of flour which measurements of ingredients would you use ma🥹🥹
@estheraryee6778 Жыл бұрын
Thanks for sharing I love your way of making your chinchin ❤
@emmanuelesther4005 Жыл бұрын
What is the name of your cutter and how can I get it thanks
@sakuraesther6309 Жыл бұрын
Pizza cutter
@user-wy2eu9wf7l4 ай бұрын
Recipi please
@bhaebie9383 Жыл бұрын
Hello ma ify, please how much quantity of eggs do i need for 5 modules of flour.
@pstpaulineuzor6784Ай бұрын
What quantity of baking powder will I use for 4kg of flour or custard rubber
@dorothyakobundu5 ай бұрын
Is good but how come you don’t read the comments and answer some questions pple asked. That’s not good
@chinnychinny1242 жыл бұрын
Can't you use food processor for the dough?.
@edirinajeghren10532 жыл бұрын
Please ma, make a video on how to make cupcakes
@olalekanbankole1846 Жыл бұрын
But one thing I saw in this which I think we guys will love to know is that, how many cup measurements is the flower !! Thanks love to hear from you soon
@jenniferokeke6258 Жыл бұрын
6cups
@akudoeluwa2593 Жыл бұрын
❤❤
@GodsGirl.24-72 жыл бұрын
Loved everything except the nails in the dough 🙃
@sandraphilip7384 Жыл бұрын
No yeast?
@Truechild869 Жыл бұрын
Yes no yeast in chin chin
@user-fp3wu9co7y5 ай бұрын
Hi
@user-xq8jw3sw3w9 ай бұрын
U did not add sugar ma
@ifeomaobalimugwuezumba26004 ай бұрын
She ad nutmeg and sugar
@nkemumeadi9000 Жыл бұрын
Mixing your flour with long fixed and painted nails is totally wrong as a baker. Watch videos of professional baker or chef working in kitchen, you dont see them with long colored nails. As a cook or baker you need to be mindful of your fingers, your hands cos that is your major working tools
@zaramblings72868 ай бұрын
I believe her nails are clean 😊
@rebeccaodion77157 ай бұрын
She’s making it for her family Not for you 😊
@JG-zz4nh7 ай бұрын
@@rebeccaodion7715It's still nasty 😮
@Queensinmi5 ай бұрын
Try and appreciate people’s efforts first and then if you have any corrections, do it in love and gently. Very nice recipe and easy to follow, you can’t take that away from the video.
@bankasset94144 ай бұрын
@@zaramblings7286her nails might be clean no doubt about it but as someone who is handling food on a daily basis you don't need to keep long nails or painted nails for safety purpose and also to make you work fast.
@NeloUnique_tv Жыл бұрын
Pls list the chin chin ingredients thanks
@Ifyskitchen Жыл бұрын
Hey Amanda, pls check the description box
@azubikechinaza585411 ай бұрын
Measurement for the butter isn't there
@nsikanuwemdimoudo77062 жыл бұрын
How do we avoid our oil from getting foamy
@akinolaoyindamola8410 Жыл бұрын
that's chin chin for you,the oil will always foam
@moyinoluwaakinwale9542 Жыл бұрын
use soya oil, a deeper frying pan
@Truechild869 Жыл бұрын
Dont add too much butter
@facynta6823 Жыл бұрын
I'm not sure you can stop the oil from foaming as long as you're sprinkling or coating the dough and the work surface with extra flour. I want to believe that's what makes the oil foam.
@akinolaoyindamola8410 Жыл бұрын
pls ma always add the measurement for us
@Ifyskitchen Жыл бұрын
Pls check the description box below
@bleugrace1782 жыл бұрын
Très bonne
@OlawaleLateefat10 ай бұрын
Kilode butter is too much😂😂😂😂
@olilumgbalu56532 жыл бұрын
What ingredient is causing the oil to foam?
@noelieassengone63212 жыл бұрын
Kaking soda
@lydiahwanjohi1842 жыл бұрын
It's the eggs
@lydiahwanjohi1842 жыл бұрын
@@noelieassengone6321 she didn't use baking soda, but baking powder.