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Hey guys! I'm starting a new series all on fondant! Let's start this off by showing you how I make my famous LMF fondant, why it tastes amazing and why you should give it a try if you've been struggling with fondant!
RECIPE ON BLOG ► sugargeekshow....
Marshmallow Fondant Recipe (LMF) ►
2 lbs/907 g powdered sugar sifted (also called icing sugar, confectionary sugar)
1 lb/454 g marshmallows WinCo, Hy-Top, Aldi, and Campfire brands work best
1.25 lbs/567 g Wilton fondant Satin Ice fondant will also work
2 tbsp warm water For dark colors, use 1 tbsp warm water and 1 tbsp food color gel
1/2 cup/113 g vegetable shortening Also called white vegetable fat, trex, copha
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