How to Make the Best Vegetarian Ramen at Home ベジタリアンラーメン
Рет қаралды 83,063
Күн бұрынThis Vegetarian Ramen is going to rock your world! Learn the secret to creating a super-rich and creamy broth! Make it vegan by skipping the ramen egg.
RECIPE & INGREDIENTS: www.justonecookbook.com/veget...
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CHAPTERS
0:00 - Intro
0:23 - Make vegan dashi and prep the ingredients
1:17 - Make the soup broth
3:34 - Blanch the bok choy
3:56 - Cook the ramen noodles
4:17 - Assemble the ramen
4:38 - Outro
🎙️ Voiceover: Me
🎥 Filming and Editing: Jason ( / xninjason )
Let's cook EASY + AUTHENTIC Japanese recipes at home!
Konnichiwa! I'm Nami, the creator of the Just One Cookbook website and cooking blog. I am glad that you are here with me. Here and on JustOneCookbook.com, you can find over 1,200 recipes, cooking tips, step-by-step instructions, ingredients, and shopping guides focused on Japanese cuisine.
I'm a native Japanese, born and raised in Yokohama, Japan, and now live in San Francisco, California, with my husband Mr. JOC, two high school kids, and a dog named Miso. I also wrote three Japanese cookbooks, where I share popular recipes like Oyakodon, Tamagoyaki, Chawanmushi, Sushi, Okonomiyaki, Mochi Ice Cream, Gyoza, Ramen, and more!
@Master_Blackthorne 7 ай бұрын
The best channel for Japanese cooking!
@justonecookbook 7 ай бұрын
Thank you for the kind words!
@AmbaiAming 7 ай бұрын
@@justonecookbookI ❤❤1llllllp😊 😊
@petraaccount 9 күн бұрын
I made a version of ramen based on this recipe and after a couple of attempts based on recipes by other cooks, this recipe made me finally happy with my vegetarian ramen! Will continue fine-tuning based on this.
@katl8825 7 ай бұрын
Blanching the veggies with the sieve in the pot already is a neat hack!
@justonecookbook 7 ай бұрын
Haha thank you! It's just homemade recipe... so I didn't want to use another pot. Thanks so much for watching!
@morgannichols6497 7 ай бұрын
Thank you for the updated video! My partner and I have been making this recipe for over 5 years, it's a staple in our house and we love it so much!
@justonecookbook 7 ай бұрын
I’m so happy to hear that you and your partner enjoy this recipe. Thank you for making it for years! My original recipe/video was for one person so I wanted to update it for 2 (website recipe card has x2 x3 buttons to multiply). Thank you again!💗💗
@BitterCurrant 7 ай бұрын
Your videos and website (especially!) are so high quality! Definitely need more subs
@justonecookbook 7 ай бұрын
Glad you like them! Thank you so much for your kind words!
@vixlenz4104 2 ай бұрын
Looks so good, going to try and make this tonight, thank you!💕💕💕
@justonecookbook 2 ай бұрын
Hope you enjoy!
@miriammorales3338 7 ай бұрын
Love this! 😋 I’ll try to make it soon
@justonecookbook 7 ай бұрын
Hope you enjoy it!
@Sujith-gq5xi 25 күн бұрын
Thank you so much ❤
@cuyareview3039 15 күн бұрын
This is beautiful
@acemax1124 7 ай бұрын
Great recipe 😋👍 looks very delicious 🎉
@justonecookbook 7 ай бұрын
Thank you so much!
@nyuamandita 7 ай бұрын
i made this recipe 100 times. it's so delicious - thank you so much!
@justonecookbook 7 ай бұрын
I'm so happy to hear you enjoy this recipe! Thank you for your kind feedback. I really appreciate it!
@goodlifecookin 7 ай бұрын
amazing. thx chef!
@justonecookbook 7 ай бұрын
Thank you for watching!
@DavidBeltra 7 ай бұрын
Looks yummy! thanks!
@justonecookbook 7 ай бұрын
Hope you enjoy!
@Pusssit 7 ай бұрын
Thank you!❤❤❤❤
@justonecookbook 7 ай бұрын
Thank you for watching!
@-RONNIE 7 ай бұрын
I do like some vegetarian recipes that I have tried over the years. Sunday I bought all the groceries for the week but I will have to make this myself sometime next week. Thank you as always for the video
@justonecookbook 7 ай бұрын
Hope you enjoy the recipe!💗💗
@-RONNIE 7 ай бұрын
@@justonecookbook I'm sure I will - I think I'll do it Monday or Tuesday
@muhammadhurair5965 2 ай бұрын
very very exilent of your's cooking video. 👍💟💖👑🍒🌹
@user-yi2gp8wr2s 7 ай бұрын
Thank you very much for your posting😋投稿ありがとうございます😋 調理手順が分かりやすくて、完成した料理🍜が、とても美味しそうでした😋 以前、アメリカ・ミシガン州（田舎町）に住んでいた時は、近所で中華麺が買えなかった（買える店が遠すぎた）ので、スパゲッティを茹でる際に重曹を加えて「なんちゃって中華麵（見た目・食感は中華麺に近いスパゲッティ）」を作り、ラーメン・焼きそばを調理していました🍜
@justonecookbook 7 ай бұрын
スパゲッティーの裏技、聞いたことあります！食感が中華麺に近いのはいいですね。最近はAmazonで乾麺も買えるし、Sun Noodlesの生ラーメンをオンラインで買えたり、本当に便利になりました。次の10年で、日本の商品や新鮮な野菜などが田舎町でも手に入るようになると嬉しいです。動画見てくださって、ありがとう！
@riseshies1820 7 ай бұрын
Thanks 👍👍👍 you so much
@justonecookbook 7 ай бұрын
Thanks for watching!
@Paint6370 7 ай бұрын
Made this recipe for me and my family with some chashu, amazing and delicious recipe
@justonecookbook 7 ай бұрын
I'm so happy to hear that! Thanks so much for sharing your kind feedback with us!
@Simply_Ngon 7 ай бұрын
Looks very oishii!!!
@justonecookbook 7 ай бұрын
Thank you! 😃
@mercedesmoreno8026 7 ай бұрын
Ramen, mmm😋🤗🙏 delicioso!!!
@justonecookbook 7 ай бұрын
Thank you for watching!
@rahel9702 7 ай бұрын
Thank you so much! I’m vegetarian and always on the look out for a good vegetarian ramen :)
@justonecookbook 7 ай бұрын
Hope you like this recipe!
@Ramyapad19 7 ай бұрын
Cant wait to make this soon for me i never had vegetarian ramen before perfect for my after office meals
@justonecookbook 7 ай бұрын
Hope you enjoy!
@x8Ball 4 ай бұрын
I made this for my vegetarian girlfriend and she absolutely loved it! Thank you for this!! :D
@justonecookbook 4 ай бұрын
I'm so glad! Thank you for trying this recipe!
@perladiaz-olivas2571 7 ай бұрын
I have made your vegetarian ramen from the recipe on your website!! It is my fave vegetarian ramen ever! Thanks for sharing ❤❤
@justonecookbook 7 ай бұрын
Awwww! I'm really happy to hear that you enjoy my recipe. THANK YOU for making my recipe and watching this video. :)
@np5809 7 ай бұрын
Arigatō gozaimasu! It looks extra yummy and as a vegetarian, I really look forward to trying this recipe!
@justonecookbook 7 ай бұрын
So happy to hear that. Thank you!!
@TigrillaBrandy 5 ай бұрын
How can you replace ingredients if you want it non-spicy? How do you cook the egg? Thanks!
@justonecookbook 2 ай бұрын
You can use non-spicy doubanjiang. This link contains further information on it as well as instructions for making Ramen eggs. I hope this helps! www.justonecookbook.com/vegetarian-ramen/
@chocuu_6289 2 ай бұрын
so if I make 4 potions I have to to do everything by times four right? XD
@justonecookbook 2 ай бұрын
Yes. You may double the recipe to make four servings. Thank you for trying my recipe!
@chocuu_6289 2 ай бұрын
@@justonecookbook thank you for answering 🙏🏼 I will try it tomorrow, hope it turns out good ☺️
@stefaniehase2448 7 ай бұрын
Yummy! I‘m neither vegetarian nor vegan, but I think this looks just as delicious as pork broth! 😍
@justonecookbook 7 ай бұрын
Aww thank you! We are not vegetarian but love this recipe very much! 💗💗
@pokelynke8232 7 ай бұрын
This looks really good. My store doesn't seel bok choy unfortunately so I'll have to omit that, but when I was vegan I was upset that most packet ramen (even the soy sauce kind) always has chicken broth in it. I'm not vegan anymore, but this certainly looks like something I would eat.
@MzMaverick. 7 ай бұрын
If you can't find it at the grocery store, you can always try an asian market if they have one near you. I love bok choy! But if I don't have any I just toss in some spinach👍
@justonecookbook 7 ай бұрын
Thanks for responding for me! Yes, spinach is always a good sub!
@justonecookbook 7 ай бұрын
Thank you for watching! I hope you enjoy the recipe. :)
@MzMaverick. 7 ай бұрын
@@justonecookbook This is my favorite ramen recipe! Thank you for sharing! ❤️
@valenciacuttriss4259 7 ай бұрын
I’ve used lettuce leaves for my ramen including broccoli, cabbage thinly sliced and English Spinach.
@user-wp3lq9os1c 4 ай бұрын
Nami from one piece???
@justonecookbook 3 ай бұрын
LOL!!!
@GyanPrakash 6 ай бұрын
So EGG is Vegetarian 😂😂😂
@justonecookbook 6 ай бұрын
Vegetarians in the US eat eggs, but vegans don't eat them.
@bekerashes 7 ай бұрын
Just eat meat and that’s it
@04_ruizatanedy24 7 ай бұрын
Im not vegetarian but seeing this kind of stuff make me amaze, like how you made it wihout a meat lol.
@justonecookbook 7 ай бұрын
I’m with you! You don’t have to be vegetarian to enjoy this ramen, actually! I eat meat too, but there are so many (naturally or creative) vegetarian dishes that are delicious without meat or seafood in it. 🤗 I’m happy that I can share this recipe with vegetarian people. 💗
@MT-kr8cn 7 ай бұрын
@@justonecookbook Hi Nami, it is so good to learn to cook a proper ramen, tne right amount of noodles, type of quality of noodles, with all the necessary elements. Specially the broth from those animal bones that give the whole plate a delicious taste🤤👌. I am with you, a balanced diet is important for our well-being
@abba9881 7 ай бұрын
can't imagine myself making ramen without meat. seems like a depravity. my ancestors would be ashamed.
@josedesilencio8851 7 ай бұрын
You don't know the point why this video was made.
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