Growing up American you wouldn't even catch wind of something like this. Being older and having access to the internet and exploring foreign cuisine is the best thing I've ever done growing up. Something so simple but tastes so delicious. Love the video and recipe

How did you make such a perfect triangle 😂

No one: Absolutely no one: Inumaki Toge:

Ingredients: Cooked rice Nori seaweed Canned tuna 1 tsp salt 1 tsp soy sauce 1tbsp kewpie mayonnaise Thank you for the likes🥹

My father was stationed in Japan when I was a kid. On field trips my mother would make rice balls for me. Fond memories. My friends who tried it loved them.

Inumaki toge : omg im so hungry- Me asf :

I tried this the other day because I've been craving onigiri for a while now. The family loved it! Thank you 🥰

I miss japan especially this food in 7-eleven

I really miss Osaka as I grew there I am in L.A America and i have been wanting to make onigiri since it was my favorite snack as a kid it rally helps

Me watching this to make this for Inumaki 🥰

Watching anime introduced me to them. Lovely shape. 😍

I am here for Inumaki from Jujutsu 🍙

If your a weeb or an otaku your probably here to impress a 2Dcharacter that doesn’t exist. And I am trying too

I bought one from a convenience store the other day and now I'm craving

Now this is what i call ✨ PERFECTION ✨ this is now my favorite food

I love this kind of food, looks delicious and pretty.

Thank you for the video, I need this hahaha❤

The texture of the cold rice with the soft fatty mayo covered tuna hitting your mouth, plus the seaweed to bring it all together as you chew... all I gotta say is yum

Looks so yummy can’t wait to make it!!

since im such a simp for inumaki i decided to try to make this

Just got back from Japan and have been craving おにぎり since! Making some now for tomorrow’s work lunch. ありがとございます。

Thank you I love your recipes!

these donuts are great, jelly filled are my favorite, nothing beats a jelly filled donut

おにぎりを作るのが大好きです このレシピをありがとう 😊

Amazing maybe i'll try it...

The best video out there, thank you!

Love how you explain so clearly every step ❤

I love it,and easy to prepare

I am so grateful i found this video !! Thank you so much!

2019年に日本に住んでいたのですが、MINI-STOPのようなコンビニでこれを食べるのが一番懐かしかったです。作り方を教えていただきありがとうございました！

It looks delicious! This is a real Japanese rice ball. I hope this video will be widely known.

Oh this is so good!!! Thank you for producing this video!

This is much easier than I thought. Thank you

Love the shape of your onigiris.

In Canada, these small sheets of Nori meant for snacks are starting to get popular, and I use them to pick up rice mixed with sesame oil, vinegar and some kinda sauce.. soy teriyaki ponzu.. I'm looking for recipe ideas like this one to get creative with. I was lazy and cheap and tried canned salmon and it's wasn't bad. The rice forming technique, and wrapping is a great idea. It's been my favorite lunch combo for months now , sometimes for breakfast

Since watching this video, I've been making tuna mayo onigiri about 2-3 times a week now, and I just started adding the okaka ones in for variety. Thank you for the great recipes!

I would like to commend you for shaping it so perfectly😔 I tried making this just a while ago, and I had a really hard time shaping it into a triangle😂

Thank you for bringing simple Japanese cooking to us Westerners! I've fallen in love with Japanese food, especially things like Mochi, Miso soup, Udon, Unagi Don, and all sorts of Maki and Nigiri. I've been wanting to try onigiri for quite some time now, and have tried Inari (the one where the Inari is a pouch and it's filled with the rice) and tamagoyaki nigiri....loved them both. So I've been looking at recipes, even buying some of the hard-to-get ingredients online. I've tried Agedashi Tofu, and I think I have the broth-sauce down but the frying is escaping my understanding. I cut them right, and I powder it on potato starch (also tried corn starch, as well as a mix of things) and it comes out crispy, but not the same outside texture as the ones I get at restaurants. The coating turns clear, and seems more plastic-like. Maybe I got a counterfeit potato starch??? Any ideas?

Thank you so much for this video. I am now a subscriber.

this recipe saved my night. my mom suggested i make sushi and i prepared everything for a spicy tuna roll only to find out we have absolutely no vegetables.

I loved this!!! Thank u!

Thank you for making a quick an clear video on how to make Tuna Mayo Onigiri Rice ball.

OMG!! it's like you can just read our minds by making this video! it really helped me making this!

I am American and brown but even I didn’t have a variety of different cuisines available because my parents had no clue of anything beyond the usual “American” food, Chinese take out and brown food (like Indian, Pakistani, etc.) I only seen Onigiri in anime such as Pokémon. I think that was the first time I ever seen it and always wanted to try it. I had no idea it was this simple to make. I was surprised that I even knew it was real food even though I had no idea how Japanese food was and since I was so small I didn’t even know Pokémon was originally Japanese, I just knew that Ash and his crew was enjoying this snack and wanted to try it! Years later I became an adult and went to a Japanese bookshop in the city that that a cafe which sold onigiri and I was so excited that the Japanese person behind me was smiling ear to ear and explaining to me that the food was authentic there. They were also very cheap. I loved it so much that I came here for the recipe!

Im so grateful found your chanel. Such a simple easy recipe to make. Thank you for your info. Gonna try it now 😘

I just got back from Japan and was addicted to these!! You can find them at any convenience store and they're only around $1.50 USD depending on filling. My favorite was salmon, with wasabi and soy. Delicious!!!!

love this thank you ❤❤❤❤

Thank you so much I didn't even know the nori had a specific side to use! I will be making this for the first time this weekend wish me luck!

look. great

I don’t know why but she just made me happy I think it’s because she reminds me of a Japanese grandma

Will try this weekend! Thanks for the video, finally one simple enough for me haha

Thank you so much for sharing! I made some of the onigiri for me and my family and they said it was good! Of course I couldn’t make perfect triangles like yours, mines had a bit of a soft top to it. Thank you, again! 🍙💞💓💖💟

I'm going to try this today🙊

Nice presentation.

It looks so easy! And delicious

Awesome. Looks very good. Gonna try it out right now!

Made some today.... 😋 I love it!!

brava amo

great tutorial, thank you!!

Thank you! I will try your recipe :)

These donuts are great, jelly filled are my favorite. Nothing beats a jelly filled donut.

It looks so delicious! I wanna eat it now. Onigiri's shape is so beautiful .

Thank you for this recipe💜

Thank you lovely lady. I’m from England,used to live and work in Tokyo many years ago. On my lunch break I always went to the convenient store to get Onigiri. I miss Japan so much.

thanks, this recipe is so simple!

I love it!! I've been missing to eat onigiri and now i found the best recipe!! Omg thank you for sharing♡♡

Oh I use to eat these all the time for lunch when I lived in Japan. Yummy Yummy, Thank you for this post.

I've got a bad flu today, and my sick mind just began craving good food. Gonna try to do this as a way to eat rice this evening.

So easy an delicious 😋 Japanese recipe 👍🥰

You got me at tuna, can't wait for pay day to give it a try!

Nice recipe, hope I'm gonna try this!

I wanted to try making my hand at making Onigiri. After watching a few videos this one had the best instructions, so ready to make my own now.

I love you! Thank you!!

Perfect just perfect thank U 🙏

It's so easy. I'll try this later. Thank you!!!

Thank you so much for your video !!! Today, I tried this recipe for the first time in my life and it was a great success with my family. 😎👍

🍙 tried this and very delicious. I never make enough.

I've just started making onigiri recently, so this is very helpful! Thanks!

Just made these and wow kewpie mayo is so good! I hope everyone chooses to make it with that versus non-Japanese mayo bc it’s great. The forming takes a bit of practice but they are so yummy

i had onigiri years ago and i think about it everyday. thank u!!

this was very helpful thank you so much I will definitely make it once :)

can't wait to make this ! i've been craving it for a while ^^ i hope it turns out good

I’ve been dying to try some onigiri, luckily i found this video. Quarantine do be teaching me how to cook

thank you!

Lovely video

Yummy😋😋😋

I subscribed based on the perfection of those triangles. Bravo 🍾

So delicious

Wow thank you!!! Arigatoo gozaimasu!!! I love japanese foods and recreating them!! 🍙❤️

Most perfect tutorial, thank you! :-)

I have been craving for this and i think trying this will be worthit😊. And thanks for sharing how to do it❤

I know it is just rice but oh my god I feel like the presentation would make it taste different

Delicious onigiri.

Amazing, I am gonna do it 😍

This is delicious for sure.

thank you!! so sweet, much love from the UK!

omg!! thank you I'm gonna try it!!^^

Thank you so much...when I made this...it doesn't look like a triangle..it's. More like a square but ...the flavor is amazing and the best ❤️❤️❤️

I love tuna mayo onigiri💕 Thanks

It is so delicious 😋 😘😍 I make it today for my family ❤️🍣