How to Make Your Own Shaved Ice (Bingsu) with NO MACHINE

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Kind of Cooking - Recipes You Can Make At Home!

Kind of Cooking - Recipes You Can Make At Home!

3 жыл бұрын

Shaved ice is so refreshing and delicious. It is the perfect summer treat. There are different versions in Asia. Taiwanese have their snow ice, Koreans have their bingsu, Japanese have their kakigori, and of course, there are the classic snow cones. My problem is that it is quite expensive for what it is. Here is an easy hack to make your own shaved ice at home.
Recipe
This is what you need. A freezable plastic container - milk expands in the freeze so don’t use glass. Milk and corn syrup.
Why do we need corn syrup in the milk? Well, it helps to stabilize the milk when frozen, it adds a little bit of flavor to it and makes the milk ice fluffier.
The ratio I’m using is 1 - 10. 1 part syrup and 10 parts milk. Mix it together and freeze.
After 5 hours, you can take it out. So that your hands don’t get a frostbite get yourself a zip lock bag and pad it with a towel inside. Now you can hold your milk ice. This is where the magic happens. Take out your grater and start grating your ice.
Look how fluffy it is! The best part is that you can add whatever toppings you like! I usually add mangoes and condensed milk.
If you liked this recipe, we have a 2-ingredient tofu pudding hack and we figured out how to make the famous brown sugar boba ice cream bar. Check it out!
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Пікірлер: 193
@ganyatsu
@ganyatsu 3 жыл бұрын
I tried this! It was good! I also added some condensed milk to the mixture! My girl really likes durian so I made one with fresh durian, durian ice cream and durian egg rolls. She was really happy so I’m really happy 😊 For another version I also tried putting matcha powder into the mix to make a matcha bingsu with matcha ice cream, matcha pocky sticks and matcha mochi. Straight up banger! So easy yet so delicious! Thanks!
@KindofCooking
@KindofCooking 3 жыл бұрын
Thanks for trying! That’s quite a bit of durian haha. Bit all your versions sound amazing.
@roxannerodriguez7075
@roxannerodriguez7075 3 жыл бұрын
That matcha recipe sounds amazing!!
@amithafernando4021
@amithafernando4021 3 жыл бұрын
tried it today! so happy with the results... wish i can share the pic
@KindofCooking
@KindofCooking 3 жыл бұрын
Amitha Fernando thanks for trying and glad you enjoyed it. Tag us on Instagram or Facebook if you post it.
@elizabethturnbull4969
@elizabethturnbull4969 2 жыл бұрын
@@KindofCooking q2q²²q Q²2²222²2 I
@CamilaGrotti
@CamilaGrotti 2 жыл бұрын
this girl saved my life! love it!!!!!!
@nonamesite
@nonamesite Жыл бұрын
I tried bingsu today for the first time and I’m in love lol. I tried the one with mangos and strawberries
@RolandoCheddar
@RolandoCheddar 3 жыл бұрын
Queen!! Omg thank you yesss I’m doing it
@Emily-xs8um
@Emily-xs8um Жыл бұрын
It’s so easy and ingredients are so simple??? I’m so gonna do this instead of paying for overpriced Bingsu with a lot of sugar! Thanks so much!
@charisl5286
@charisl5286 Жыл бұрын
Brilliant hack!! Thank you for sharing!
@kw717
@kw717 Жыл бұрын
Wow!! Glad that I watched your video right before getting the ice maker online. You saved me 100 bucks!! Will try out your way!! Thank you
@everybodymichelincooking6095
@everybodymichelincooking6095 2 жыл бұрын
Looks really delicious!!I will try it!
@angexu4361
@angexu4361 9 ай бұрын
You're so smart! Thank you for sharing.
@lynacheena
@lynacheena 2 жыл бұрын
It looks sooo good! will try it !
@kono9460
@kono9460 7 ай бұрын
This is a great idea, thank you! I'll have to try this once I find my grater lol
@whitneyallan8920
@whitneyallan8920 3 жыл бұрын
Yay!!! 🥳 Thank you so much for this recipe!! There's no Bingsu where I live so I normally get it when I travel! With COVID, I was having withdrawals!! I tried this today and it was amazing!!! 🥭 🥭 🥭
@daedae8641
@daedae8641 20 күн бұрын
You deserve million of likes thank you for that hack
@dennidolle1
@dennidolle1 2 жыл бұрын
YOUR SO SO SO SMART THANK YOU
@cookingrina
@cookingrina 5 ай бұрын
Good idea thanks you for sharing ❤❤
@ceciliazafranco8476
@ceciliazafranco8476 3 жыл бұрын
Wow thanks for sharing I love it cuz my ice shaker is broken
@mrduck4623
@mrduck4623 2 жыл бұрын
How have I never thought of this 😂 Thx
@aprilp2148
@aprilp2148 Жыл бұрын
Thanks for sharing. I’m going to try this with Oatmilk because I can’t have regular milk due to lactose intolerant. I was hoping to find a way to do it without the machine too.
@sarahr4123
@sarahr4123 8 ай бұрын
Oh my gosh, this looks so amazing! 😋 . sucks that I am not physically capable of waiting for ~five hours for it to freeze 😂
@reign77777
@reign77777 3 жыл бұрын
omg I remember you from those videos about asian culture and stuff! and I will definitely make this soonnnnnn
@KindofCooking
@KindofCooking 3 жыл бұрын
Thanks for stopping by!
@paigecoolest
@paigecoolest 2 жыл бұрын
Perfect video
@anitaz1016
@anitaz1016 3 жыл бұрын
Amazing!
@KindofCooking
@KindofCooking 3 жыл бұрын
Thanks!!
@user-eg1bz7jk8h
@user-eg1bz7jk8h 2 жыл бұрын
شكرا مره على الوصفه وتسهيل الأمر 🤍
@user-kv6uo5kz2o
@user-kv6uo5kz2o 3 жыл бұрын
On extreme hot summer day, I enter the food court that has air condition working perfectly fine. I order the snow cone 🍧 or kakigori or frio frio or whatever we call it. I enjoy it, and my need is fulfilled and I am satisfied. Then I go outside, which is 100 degrees out there, I get thirsty again. All the stuff that made me happy inside the food court is all gone in just one instant.
@KindofCooking
@KindofCooking 3 жыл бұрын
LOL Too many times! Have you tried eating it outside? :P Air conditioning, something we take for granted.
@user-kv6uo5kz2o
@user-kv6uo5kz2o 3 жыл бұрын
Actually, yes. Just order togo and eat while walking.
@ohlia1295
@ohlia1295 3 жыл бұрын
Hey! I tried and it works !! Hope you get more subs bcs you deserve it!!
@KindofCooking
@KindofCooking 3 жыл бұрын
Thank you very much! hope you enjoyed it.
@chung-yilee3934
@chung-yilee3934 2 жыл бұрын
great great great great!
@RinusCuisine
@RinusCuisine 3 жыл бұрын
Wow yummy 😋
@KindofCooking
@KindofCooking 3 жыл бұрын
Thank you 😋
@dinebynine7950
@dinebynine7950 3 жыл бұрын
They have milk bags in South Africa - milk is so yum
@mariorebadomia9493
@mariorebadomia9493 10 ай бұрын
❤ love it
@louel9272
@louel9272 Жыл бұрын
would it be possible to substitute honey for the corn syrup? tnks
@micahtan5879
@micahtan5879 3 жыл бұрын
thank youuu so much will try to make this. Can I ask how many servings can this make?😊and how many ml did you put for the bagged milk?
@KindofCooking
@KindofCooking 3 жыл бұрын
We used 1L of milk. It makes about 6 servings, but it depends who's eating ;) You can find the recipe here: www.kindofcooking.com/how-to-make-shaved-ice-at-home-with-no-machine/
@manitashrestha1563
@manitashrestha1563 2 жыл бұрын
Wow!!!!
@goldmother2238
@goldmother2238 Жыл бұрын
Can you do this with coconut milk or just plain water?
@AndresLeonRangel
@AndresLeonRangel 2 жыл бұрын
so much hard work. I found a cool Ice Shaver Commercial Electric Stainless Steel Ice Crusher Slicer Machine for like $250. Worth it if your work hour is above $50
@byeol3504
@byeol3504 Жыл бұрын
hi, any substitute for corn syrup? thanks
@ninagr7277
@ninagr7277 9 ай бұрын
It’s rn 2 am and yall probs guessed it im gonna mk it 😎
@angexu4361
@angexu4361 9 ай бұрын
Quick question: what's a good substitute for corn syrup? Would honey work?
@Riverflower
@Riverflower 5 ай бұрын
Condensed milk. I do 1.5 cups of milk to 2 tablespoons condensed milk. Never fails.
@angexu4361
@angexu4361 5 ай бұрын
Oh thanks! I’m so gonna try it next summer!
@jewelpark3145
@jewelpark3145 3 жыл бұрын
sarap huhu
@lavendergurl8317
@lavendergurl8317 2 жыл бұрын
wow smart thanks
@KindofCooking
@KindofCooking 2 жыл бұрын
You're welcome!
@rubycross4372
@rubycross4372 3 жыл бұрын
Omg i came here for shaved ice but didn't expect to find the "Off The Great Wall" girl!!! 😲
@KindofCooking
@KindofCooking 3 жыл бұрын
Hello! And welcome - the world is full of little surprises.
@jshu-_-
@jshu-_- 2 жыл бұрын
This is exactly what I do too! This is near impossible with water because it gets too hard
@meat_loves_wasabi
@meat_loves_wasabi 3 жыл бұрын
Nice hack... we call it Ice Kachang in Singapore / Malaysia.... my favourite is adding bitter sweet Durian Purée along with few types of syrup
@KindofCooking
@KindofCooking 3 жыл бұрын
Oh I remember having that on the streets of Malaysia.Is that one made from straight water? Although I enjoy durian, I always shy away from it in other forms like candy or puree. I only like it straight up.
@meat_loves_wasabi
@meat_loves_wasabi 3 жыл бұрын
Kind of Cooking - Sous Vide, Recipes, and More Yup just Plain shaved ice with few types of syrups with grass jelly , red beans, etc below the ice....agree durian is best having it natural
@kishanpatel8578
@kishanpatel8578 2 жыл бұрын
If I wanted to make matcha bingsu or chocolate bingsu, what would I need to do to modify your recipe? Thanks for the video!
@istanbts7759
@istanbts7759 Жыл бұрын
I feel like if you try freezing the chocolate milk it would taste incredible!
@landhausidyll3185
@landhausidyll3185 8 ай бұрын
I wonder is this is ok to use with halo halo?
@charlielim7819
@charlielim7819 14 күн бұрын
can i put sugar or condensed milk on it?
@djam143
@djam143 Жыл бұрын
Can I use fresh milk?
@TvSanaSini
@TvSanaSini 2 жыл бұрын
Tq
@AllinOne-du5zh
@AllinOne-du5zh Жыл бұрын
Would it get that texture if i used a ice smashing machine?
@iaminyourhouse2238
@iaminyourhouse2238 2 жыл бұрын
great recipe! is it possible if you don't use corn syrup? thank you!😁
@psyren6443
@psyren6443 Жыл бұрын
Honey
@vomitdrinker1
@vomitdrinker1 10 ай бұрын
​@@psyren6443thx bro
@emperorbartu2414
@emperorbartu2414 2 жыл бұрын
Bingsu is really fcking delicious not going to lie
@rcmusicpro
@rcmusicpro 2 жыл бұрын
Can I use maple syrup
@sage3597
@sage3597 3 жыл бұрын
Ayeee! Bagged milk is the bomb
@KindofCooking
@KindofCooking 3 жыл бұрын
Lol! Must be a Canadian speaking hahaha
@roxannerodriguez7075
@roxannerodriguez7075 3 жыл бұрын
I've never seen bagged milk! We have the plastic gallons or some paper cartons. Some still use glass! And we recycle the glass w the company. I want to know more about Canada! 🇨🇦 I'm down right next to Mexico! 🇲🇽
@KindofCooking
@KindofCooking 3 жыл бұрын
It took some time to get used to but now you’ll find non bagged milk take up too much space! Lol
@roxannerodriguez7075
@roxannerodriguez7075 3 жыл бұрын
@@KindofCooking I would rather have the bags and the milk pitcher. The gallons are big and bulky. We don't have recycling in my city, and they're not the type of plastic companies will pay for. The plastic bags are so much less waste!!
@justwait9822
@justwait9822 11 күн бұрын
Just get a ice shaver (make sure it has adjustable blade) if you're going to make asian shaved ice desserts with any regularity. I can make a bowl of shaved ice in like 10-20 seconds with a manual one with no mess, no cold hands. It's worth it if you love bingsu.
@franzesmenor2612
@franzesmenor2612 3 жыл бұрын
What kind of milk did you use? Can I use any milk available in the market or there's only one milk that can be used in making bingsu?
@KindofCooking
@KindofCooking 3 жыл бұрын
We used 2% milk but you can also use whole milk.
@frst_gmer180
@frst_gmer180 Жыл бұрын
Heyyyyyy whatever corn syrup works right? Isit ok if I use karo corn syrup?
@ucanttellmegailisntaprettyname
@ucanttellmegailisntaprettyname Жыл бұрын
yes bc its corn syrup
@eggisensei9691
@eggisensei9691 2 жыл бұрын
What milk is that?
@Ekinhae
@Ekinhae 2 ай бұрын
Thanks so I will go with food processor haha 😂
@noria1388
@noria1388 3 жыл бұрын
Underrated vid
@KindofCooking
@KindofCooking 3 жыл бұрын
I agree 😏
@lilium215
@lilium215 2 жыл бұрын
I don't have a food processor, will it work in a high speed blender?
@KindofCooking
@KindofCooking 2 жыл бұрын
Unfortunately, I don’t think it would. It would be more like a slush instead of a fluffy ice.
@venessa32
@venessa32 2 жыл бұрын
The milk bag is only in Toronto not the whole Canada. In Alberta our milk comes in the jug.
@sylvia5623
@sylvia5623 2 жыл бұрын
Ya same with BC. I don't understand the love the milk bags but I've never tried it to understand.
@jinjilittle
@jinjilittle 2 жыл бұрын
No??? There are milk bags everywhere in Canada, it’s also very common in both Ontario and Québec. Don’t go stating things without fact-checking first dude, that’s weird…
@naderabadier6553
@naderabadier6553 2 жыл бұрын
What is the corn syrup alternative since Im allergic to it...Thanks
@SakuraiKunLikes
@SakuraiKunLikes 2 жыл бұрын
Try glucose syrup from wheat, potatoes, beet, etc. I'm not sure about the US but mostly glucose syrup at there are from corn hence, corn syrup. In Asia where I live, corn syrup is hard to find so most of the baking store sell glucose syrup from wheat or potatoes.
@Kookycooky04
@Kookycooky04 3 жыл бұрын
Can you use light corn syrup???/
@KindofCooking
@KindofCooking 3 жыл бұрын
Yes you can ☺️
@tyuni03
@tyuni03 3 жыл бұрын
What if i dont have corn syrup? Can I replace it with sugar syrup or another syrup?
@KindofCooking
@KindofCooking 3 жыл бұрын
Corn syrup is to stabilize it so it doesn’t crack but you can try other sugars.
@jjjjjaaaakk7687
@jjjjjaaaakk7687 Жыл бұрын
Question. What can I use if I don't have corn syrup? Will it work with just milk alone?
@n7g65
@n7g65 Жыл бұрын
A lot of people just use milk and condensed milk
@tifannybea4375
@tifannybea4375 3 жыл бұрын
Hi.. may i ask what other syrup can i use to substitute corn syrup?
@KindofCooking
@KindofCooking 3 жыл бұрын
Glucose can work too
@tifannybea4375
@tifannybea4375 3 жыл бұрын
@@KindofCooking thank you 😍😍😍
@el_millonario
@el_millonario 3 жыл бұрын
Simple sugar syrup will do. Simply take 100 grams of sugar and add 100 ml of boiling water. Stir to dissolve the sugar and there you go: 100 ml of perfect syrup for this recipe.
@tifannybea4375
@tifannybea4375 3 жыл бұрын
@@el_millonario thank you.. 😊
@richardx4456
@richardx4456 3 жыл бұрын
What if we cant get corn syrup, any other substiutes?
@KindofCooking
@KindofCooking 3 жыл бұрын
You can try honey, or any type of glucose syrup.
@naynayboys6741
@naynayboys6741 Жыл бұрын
I did honey I have no huge need for corn syrup
@ronb.8920
@ronb.8920 3 жыл бұрын
Well this was right on time ... is there a sub for the corn syrup?
@KindofCooking
@KindofCooking 3 жыл бұрын
hmmm. I haven't tested anything, but it needs to be some sort of glucose syrup - which I guess you could make yourself without corn.
@KindofCooking
@KindofCooking 3 жыл бұрын
Actually even though it’s called corn syrup the ingredient list didn’t list corn... hahaha
@alexgade4512
@alexgade4512 3 жыл бұрын
might be late but you can try using honey. I often used it in recipes that called for corn syrup.
@cookyrocks4843
@cookyrocks4843 3 жыл бұрын
@@alexgade4512 did it work?
@gablovesroses8580
@gablovesroses8580 3 жыл бұрын
Hi! can i ask if u can use condensed milk instead of corn syrup?
@KindofCooking
@KindofCooking 3 жыл бұрын
We haven’t tried that, but the corn syrup is to prevent cracking. Hehe if you’re up for it, give it a try. Should work, don’t think there will be adverse effects.
@gablovesroses8580
@gablovesroses8580 3 жыл бұрын
@@KindofCooking ah okay, thank u so much!
@Pouetman35
@Pouetman35 3 жыл бұрын
Background music : Vợ con thơ
@karma9744
@karma9744 3 жыл бұрын
What if i don't have corn syrup? Can i use regular sugar instead?
@KindofCooking
@KindofCooking 3 жыл бұрын
Yes. you can try with real sugar. The corn syrup gives it a bit more flexibility so it doesn't crack and stays together.
@APNambo
@APNambo 2 жыл бұрын
Corn starch is not the same as corn syrup. You can't convert the two in the kitchen. It'll require chemical reactions to break down the starch into simple sugars.
@eclairlu7586
@eclairlu7586 2 жыл бұрын
Ooh does it work with plant based milk?
@KindofCooking
@KindofCooking 2 жыл бұрын
I think it could work. I haven’t tested it though.
@sugakick-3301
@sugakick-3301 3 жыл бұрын
do you use evaporated milk or normal dairy milk?
@KindofCooking
@KindofCooking 3 жыл бұрын
sugakick - on this one we used 2% milk but you can use any percentage. I didn’t try with evaporated milk.
@khounapa9306
@khounapa9306 3 жыл бұрын
@@KindofCooking hi, im sorry i didn't know what 2% milk is. Can you explain please? 😊
@mckaylamefford9786
@mckaylamefford9786 3 жыл бұрын
@@khounapa9306 2% milk refers to the fat percentage. So, when you hear "whole milk," it means none of the fat was taken out. I read an article just now that says that 2% milk has 5 grams of fat, while whole milk has 8 grams. 1% milk has 2.5 grams, and lastly, skim milk has 0 grams of fat. The change differs depending on how much fat is in it. Personally, I really like whole milk because it tastes creamer and has a slightly more creamy texture. :) But 2% is a good middle ground between skim milk and whole milk, it's right down the middle.
@TRACYLYN78GODDESS
@TRACYLYN78GODDESS 3 жыл бұрын
What are the measurements of milk and corn syrup you didn't say or showed the amount of each
@KindofCooking
@KindofCooking 3 жыл бұрын
1L of milk to 100ml of syrup. Here’s a link to the recipe: www.kindofcooking.com/how-to-make-shaved-ice-at-home-with-no-machine/ :)
@blunaluna7821
@blunaluna7821 2 жыл бұрын
Is there anything I could substitute the corn syrup for? I am allergic and really want to try it💕
@SakuraiKunLikes
@SakuraiKunLikes 2 жыл бұрын
If you're allergic from the corn part of the syrup, try other types of glucose syrup available(potato, wheat, beet), mostly I find this at Chinese baking store. You can also use inverted sugar or golden syrup or honey but you'll need to add more since those syrups are a combination of glucose and sucrose, while you need the glucose part of the syrup for the ice to be "airy". I don't recommend this since it will make your ice really sweet.
@cuptainj05
@cuptainj05 Жыл бұрын
1 pipe corn syrup and 10 pots milk What is mean?
@user-jg2xd9sd1h
@user-jg2xd9sd1h 3 жыл бұрын
Did you use whole milk?
@KindofCooking
@KindofCooking 3 жыл бұрын
Great question!! Sorry, should have specified, we used 2%, but you can use any type.
@phobilao
@phobilao 3 жыл бұрын
Dude I am also Canadian and have never seen a milk bag being sold here. But I like the shaved ice!
@danielg2193
@danielg2193 3 жыл бұрын
It's most common in Ontario
@KindofCooking
@KindofCooking 3 жыл бұрын
🤷‍♂️ I guess it's an Ontario thing. Which part of Canada do you live in?
@kw717
@kw717 Жыл бұрын
Yep it's an Ontario thing 😅 There is some history about it based on the info from the web. Some metric system conversion back in the 70's. So the milk manufacturers changed to bags for easy cost-effective conversion.
@nikko7526
@nikko7526 3 жыл бұрын
making my own corn syrup
@KindofCooking
@KindofCooking 3 жыл бұрын
ooo. How do you do that?
@nikko7526
@nikko7526 3 жыл бұрын
@@KindofCooking if you look up how to make it then some of them arent clear but you can find like a few that are
@ccchan9214
@ccchan9214 3 жыл бұрын
Only eastern Canada uses milk bags.
@KindofCooking
@KindofCooking 3 жыл бұрын
but why??
@allenaliu9889
@allenaliu9889 3 жыл бұрын
If I use honey instead of corn syrup will it turn out the same?
@KindofCooking
@KindofCooking 3 жыл бұрын
Glucose does better in stopping it from cracking and crumbling, but it could work as well.
@healthy5597
@healthy5597 2 жыл бұрын
Can we use boiled milk ?
@KindofCooking
@KindofCooking 2 жыл бұрын
I think so. Still need to freeze after 😊
@healthy5597
@healthy5597 2 жыл бұрын
Thanks
@anonymous_3199
@anonymous_3199 2 жыл бұрын
milk bags i live in bc but i dont got milk bags?
@KindofCooking
@KindofCooking 2 жыл бұрын
I guess it's an Ontario thing???
@baconnation1042
@baconnation1042 3 жыл бұрын
I live in canada and I've never heard of bagged milk
@KindofCooking
@KindofCooking 3 жыл бұрын
Maybe it’s an Ontario thing. Where abouts are you?
@baconnation1042
@baconnation1042 3 жыл бұрын
@@KindofCooking british columbia
@LittleB1RDY
@LittleB1RDY 3 жыл бұрын
it's in quite a few places in canada
@daddyhoe2189
@daddyhoe2189 3 жыл бұрын
Can i not use corn syrup?
@KindofCooking
@KindofCooking 3 жыл бұрын
I think so!
@vinnyperez3648
@vinnyperez3648 3 жыл бұрын
Has anyone tried to blend this up to achieve the same texture ?
@KindofCooking
@KindofCooking 3 жыл бұрын
We haven't personally tried, but my gut tells me it won't be the same. I feel like a blender would create more of a slushy rather than a soft fluffy ice. I remember Vitamix does something like this for sherbet, but it's not light and fluffy.
@jherzeybartolome1848
@jherzeybartolome1848 3 жыл бұрын
I still can't find that milk bag in Alberta
@KindofCooking
@KindofCooking 3 жыл бұрын
Maybe it’s an Ontario thing
@jherzeybartolome1848
@jherzeybartolome1848 3 жыл бұрын
Kind of Cooking - Sous Vide, Recipes, and More maybe ahahaha
@maayanburroughs5424
@maayanburroughs5424 2 ай бұрын
Corn syrup is known as very bad can't we just use normal sugar?
@ElamRachel
@ElamRachel 2 жыл бұрын
Tbh mine melted when i tried to hand grate it
@YellOq676
@YellOq676 2 жыл бұрын
Why did you move Canada?
@KindofCooking
@KindofCooking 2 жыл бұрын
For the winters ;)
@KojaMan
@KojaMan 2 жыл бұрын
Also i make this in my version accidentaly
@charisselovelymaebasilio5167
@charisselovelymaebasilio5167 Жыл бұрын
Hi i am deaf,i hope i can get the recipe still...can u able to write down pls?if ure not busy😊
@araleighrane2548
@araleighrane2548 2 жыл бұрын
I made this with my pandan flavor so it's kinda like bingsu pinoy version? Lol
@iris0934
@iris0934 3 жыл бұрын
Can we skip the glucose?
@KindofCooking
@KindofCooking 3 жыл бұрын
No sorry, the glucose is what gives it the fluffiness. Maybe you can try honey or some other liquid sugars...
@masofo4769
@masofo4769 3 ай бұрын
what can I use instead of corn syrup ???
@marylee2732
@marylee2732 2 жыл бұрын
I wonder if you could use coconut milk instead.
@KindofCooking
@KindofCooking 2 жыл бұрын
That’s a great question! Are you willing to give it a try? Hehe would love to know… gut says it will probably work.
@lilim7182
@lilim7182 3 жыл бұрын
Thank you for this! Really appreciated it. :) But I gotta say tho. you said it use less plastic when they use that packaging for their milk, but the rest of the world use cartons or bottles lol. Cartons are more eco friendly. I don't know what you're talking about but that definitely isn't "better for the environment". Hahahahah
@KindofCooking
@KindofCooking 3 жыл бұрын
Haha that was the prevalent theory. Haha we have a lot of bagged milk.
@sylvia5623
@sylvia5623 2 жыл бұрын
US and Canada uses cartons for 2L and less. But we use big plastic jugs for 4L. I've never used bags because that's an East Coast Canadian thing. I assume the "better for the environment" is that it's better than the 4L jugs? But I don't know.
@roosterq3209
@roosterq3209 2 жыл бұрын
You’re supposed to be making water snow. That’s what shave ice 🍧 is
@n7g65
@n7g65 Жыл бұрын
Milk>>>
@foxwonderland8467
@foxwonderland8467 2 жыл бұрын
I’m Canadian born and raised in Vancouver and I’ve never seen milk bags in my entire life. What are you talking about we use milk bags in Canada??
@KindofCooking
@KindofCooking 2 жыл бұрын
Hahaha 🤣 I certainly didn’t bag it myself. Maybe an east side thing.
@galihpa
@galihpa 3 жыл бұрын
That's just an extra step of drinking milk
@KindofCooking
@KindofCooking 3 жыл бұрын
Hahahaha!!! That’s a good one. A great way of drinking milk tho.
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