How to reverse sear a ribeye steak perfectly on a Weber Kettle.
Getting that perfect crust on a ribeye isn't hard when cooking on a Weber.
Add to that we are seasoning this steak with the seasoning that took TikTok and KZfaq by storm and was created by That Dude Can Cook, you can find his KZfaq channel here / cookingwithsonny
Rosemary Salt Seasoning:
7 Sprigs of rosemary
4 sprigs of sage
1/2 a cup and 2 tablespoons of kosher salt
2 cloves of garlic
1/2 a lemon zest
Hydration:
2 x beers
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