I forced UNCLE ROGER to review Jamie Oliver Steak!

Рет қаралды 3,824,738

9 ай бұрын

Today I wagyu @mrnigelng aka Uncle Roger review Jamie Oliver steak. We all know how much Uncle Roger loves Jamie so this review should be a really good one.
Check out Uncle Roger's Channel @mrnigelng
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#funny #food #comedy

Пікірлер: 4 100

@mrnigelng 9 ай бұрын

Why uncle guga why 😂

@vinaduro 9 ай бұрын

🤓

@blessboybeats 9 ай бұрын

Haiyaaaa

@Adi-fb4rg 9 ай бұрын

Next video you should eat the Jamie Oliver steak 😂 ❤

@BM-pp3tr 9 ай бұрын

Inch and a half thick, only time Jamie gets to say that about his meat.

@blessboybeats 9 ай бұрын

@@BM-pp3tr that’s very small lol

@Jackuang0 9 ай бұрын

You roasted Jamie’s steak so much that it became properly cooked lmao

@kraizerxthesimp46 9 ай бұрын

well done

@Arash_Leopard 9 ай бұрын

@@kraizerxthesimp46 yeah. way past medium rare. god damn right.

@aidanjanemcintosh6919 9 ай бұрын

now this is a rare comment

@Hawky2947 9 ай бұрын

@@kraizerxthesimp46 Congratulations

@chloekaftan 9 ай бұрын

rare steak is not properly cooked, its f00kn rare.

@MeshMwah 7 ай бұрын

At this point, Oliver is PURPOSELY trolling Uncle Roger 😂😂

@user-yo1ee1ni7p 7 ай бұрын

He must be

@MoonOfYomi666 6 ай бұрын

If that''s true that would be a thing for the ages of cooking videos. lol

@Mykentuckywhiskey01 4 ай бұрын

Agreed 😂😂

@bruzzunathtuch 4 ай бұрын

No. he's just a dishwasher playing Chef.

@randomstuff4997 3 ай бұрын

Dude anyone can make a better steak than that

@hoangquanle3310 7 ай бұрын

- Not salting the steak - Not putting oil into the pan Even home cooks knew he f$cked up

@dawsonje 2 ай бұрын

In his defense (slightly) he did put oil in the steak beforehand, and sometimes that’s enough, depending on how you plan to cook. But not salting the steak prior to cooking!????? Indefensible

@MisterPuggles Ай бұрын

@@dawsonje Exactly. Also, if there is a fat cap on the steak you can start with a dry pan, sear it hard on that side to render, then finish it with the liquid fat that has been produced. Not salting is insane. I haven't finished the video, he may do it at the end with flakey salt or something, but I am pretty sure salting before hand helps with browning and flavor.

@knightheaven8992 Ай бұрын

There is certain cuts of beef you dont need to put anything really. It has enough fat to cook it just right. Like the Brazilian picanha ( its a cut from the rump) it is very delicious, and again it has enough fat to cook it, and no oil or butter needed.

@Exquisite_slurper_of_milk 21 күн бұрын

@@knightheaven8992If he were to cook it in its fat, he would have put it on the fat cap’s side first.

@jamiesuejeffery 9 ай бұрын

I heard this from a British person the other day, "We conquered the world in search of spices...and we are afraid to use them."

@DeusExCanis 9 ай бұрын

The quality of their cuisine and beauty of their women made the English the finest sailors and explorers in the world.

@ninja36inc 9 ай бұрын

we are not I'm English and I use spices and herbs all the time

@markeesebutler7762 9 ай бұрын

😂😂😂😂 spices

@Lil-Britches 9 ай бұрын

@@DeusExCaniswomen with the best teeth 😂😂😂😂

@ninja36inc 9 ай бұрын

@@markeesebutler7762 what did you find funny my food will make you sweat I'm a chilli head mate it's very common for ghost pepper and reaper to go in my dishes

@Blazn9k 9 ай бұрын

Jamie never disappoints when disappointing uncle roger

@Syn741 9 ай бұрын

at least we know one thing he's good at 😂😂

@hera_avria9265 9 ай бұрын

I feel it’s on purpose 😂

@Schoolsaredisease 9 ай бұрын

Oh my 😂😂

@JovieJoaquin 9 ай бұрын

jamie oliver is the best chef forger uncle roger full of rubbish i never watch uncle roger

@wtfgadget 9 ай бұрын

always succeed on becoming unsuccessful

@djgauravk 8 ай бұрын

Guga's reaction at the end "he didnt even eat the steak" priceless. Literally watched it 10 times

@darth_vorthin87 5 ай бұрын

In the words of Gordon Ramsey on the subject of that steak…It’s Rawr!!!

@alejandrogermosen719 4 ай бұрын

My "Literally watched it 10 times" moment was: "This cooking show, SHOW us, don't tell us"

@megayik6349 6 ай бұрын

I used to follow Jamie Oliver’s recipe on KZfaq because he is pretty famous so I assumed his recipe will be good- my food ALWAYS turned out horrible and I thought it was my problem. Now I finally understand lol 😂

@geniusyola1982 6 ай бұрын

And I you

@hisdudeness690 4 ай бұрын

This is why if you are interested in cooking, never follow only one chef. Get your knowledge from different sources.

@halilshah9369 2 ай бұрын

Dont follow celebrity chefs. Just learn from ur mother: the best chefs.

@paulharris869 2 ай бұрын

Same I did one of his chilli’s and it was awful 🤢

@JayF2912 2 ай бұрын

If you're going to follow one single chef - which you shouldn't - follow Gordon Ramsey lmfao, he is leagues above Jamie Oliver

@heyjowsucksii4128 9 ай бұрын

Never saw Uncle Roger laugh like that when Jamie tried the side dish rather than the steak itself 😂

@Larsgman 9 ай бұрын

He almost broke character lmao

@JovieJoaquin 9 ай бұрын

uncle roger not even know how to use the wok gordon ramsay give the wok to him not even know how to cook fried rice is wasted the wok

@0n1c420 9 ай бұрын

Egg fried rice is nice side dish.

@babadbad3674 8 ай бұрын

That was very genuine reaction 😂

@DONTHASSLETHEHOFF 8 ай бұрын

Haha, true! That was a genuine laugh. Kinda broke character, but it was great.

@bubgaming3306 9 ай бұрын

Jamie Oliver is so good at cooking he can turn a sirloin steak into a ribeye steak

@chixbro9628 9 ай бұрын

very funny

@saintlazyguy7940 9 ай бұрын

this one is hilarious LOL

@zerotwo5221 9 ай бұрын

Lol 😹

@axel4330 9 ай бұрын

HAHAHA

@DobromirManchev 9 ай бұрын

Damn, i smell Chuck Norris vibes here!

@AOW222 8 ай бұрын

I like how the actual medium rare steak you see him plating in the next shot, doesn't even have the grill mark, and looks like it's been coated in Char Sui sauce

@ferrywijaya2557 6 ай бұрын

Guga is so smart for bringing uncle Roger to watch together; so both can share the suffering.

@gilekopi7296 5 ай бұрын

😂

@gracegau1823 4 ай бұрын

Yeah, misery loves company.

@aditiaburnama5966 4 ай бұрын

wtf wkwkwkwkwk

@kaliforniaman 12 күн бұрын

Uncle Roger despises Jamie Oliver and Guga already knew that …he just wanted to see Uncle Roger’s priceless reaction to this fraudulent sorry excuse for a chef 🤪

@sweepingtime 8 ай бұрын

I'm really thankful for Nigel TBH. We really needed someone to deflate the magic of cooking and bring it back into the realm of everyday food that anyone can enjoy. When I go out to eat I truly enjoy it a lot more knowing how much practice it takes for someone to cook well AND fast, and I don't need to find some fancy restaurant to find something better.

@KaiserAfini 8 ай бұрын

I think knowing the effort and experiencing what made people fall in love with the flavor is a magic in itself. Its wonderful that Nigel is spreading awareness of a lots of great dishes and those that respect the traditions behind them.

@googley98 8 ай бұрын

You are joking right? Comedy aside, he deflates the magic of cooking more than Jamie ever has.

@yohannessulistyo4025 7 ай бұрын

@@googley98 Jamie's 30-Minute Meal that I watched on a plane inspired me to start cooking, yes that's to his credit. But, 5 years and numerous disappointing recipes (including some expensive steak cuts) later... I realised that Jamie is all style and no substance indeed. He was handpicked by BBC cook show because of his looks, so he left his chef training by Marco Pierre White too early, and become TV chef. That's how his lack of recipe skill comes from. He is more known about his food activism than actually making recipes that is good. Unless you have British palate, Jamie's recipe has a common recurring theme: pretentiously lacking in seasoning and fat (he lied to pretend that his recipe is "healthy"), his recipe relies on extravagantly expensive ingredient done in the most disappointing way. I think people needs to stop following his instruction, otherwise they'll start eating back at restaurants or have sub-par eating experience (like his overpriced restaurants). Here is a fact about his British TV chef nonsense: - rubbing garlic on raw meat doesn't work, - brushing herbs into cooking meat like a shaman doing rituals doesn't work, - you can't under-season a steak... a salt is just enough or too much... give it too little and it is simply bland, - restaurant steaks use a lot of butter, because olive oil doesn't work on steak: it has low smoking point and not good enough to make quick maillard reaction - Good Asian vendor food like ramen and pho are complex and unhealthy - modifying them to be "healthier" won't work or produce the same result, unless you lower your standards. Nobody eats ramen everyday like Anglophone people doing their weird "diet" program or "budget" big batch dishes. A treat food is a not everyday food, a staple food is everyday food - each food has its role in our proper dietary culture.

@uioplkhj 7 ай бұрын

Jamie oliver does just that. I've used a lot of his recipes

@uioplkhj 7 ай бұрын

@@yohannessulistyo4025His Italian recipes are on point. He got his tv job for his personality when a TV producer came to his restaurant he was working at. He makes his recipes for british consumers, people that don't cook often or at all. He has never claimed to be authentic

@natpaul81 9 ай бұрын

Jamie never fails to fail

@MirageP911 9 ай бұрын

lmfao

@shivamtripathi2857 9 ай бұрын

Hi, I don't know why people are trolling Jamie Oliver ( I didn't know who he was before this video) can you please explain

@armonpurnawan8262 9 ай бұрын

@@shivamtripathi2857 Jamie is a famous British celebrity chef. He make so many videos about terrible Asian food that he claimed as the perfect version of that Asian food. And the most funny thing is a famous British chef make terrible steak that he claim as perfect steak.

@shivamtripathi2857 9 ай бұрын

@@armonpurnawan8262 ohh thanks for the context bro.

@Nari21q 9 ай бұрын

Lmao

@freddienaga398 7 ай бұрын

Jamie doing dark magic with the bush brush on the Steak😂

@geniusyola1982 6 ай бұрын

Turning sirloin one into a ribeye 😅

@clarejennings5049 5 ай бұрын

Me seeing him plop the pepper coated steak into an ungreased pan sent shivers up my spine. Especially since I am a butter fanatic and will gladly use a whole stick of butter for 1 dish. You can't even cook meat properly in that griddle pan. It has ridges so some of it is getting cooked more than it should. It has a lid so you can't really check on the meat without disturbing the process from what I saw. And all he really did was burn the pepper. He just has raw meat coated in burnt pepper

@swimmingmide 9 ай бұрын

I cook a lot of steak at work. We have a grill at the office and I cook my lunch almost every day. Guga has tought me tons of things to do, Jamie has taught me everything not to do.

@JustinObi54 9 ай бұрын

Damn, sounds like a fun working place

@tommytarkoved1873 9 ай бұрын

sounds amazing, surprised its not been outlawed by the vegans

@swimmingmide 9 ай бұрын

@@JustinObi54 I am an ocean lifeguard. It is fun but dangerous.

@loveuanta7273 9 ай бұрын

Smoke alarm must’ve been crazy every single day 😂

@theultimaterental 9 ай бұрын

You cook steak in an office? Why not just bring a lunch like a normal person?

@pinbi7 9 ай бұрын

I've seen herb bundles like that before, I'm pretty sure Jamie Olivoil was trying to cleanse/exorcise his steak

@desireubensealey 9 ай бұрын

Hahaha, this is hilarious

@soyUsernameWasTaken 9 ай бұрын

His steak so bad, he need to exorcise it.

@yowaimo6196 9 ай бұрын

i read this with uncle roger voice

@josvercaemer264 9 ай бұрын

I didn't see sage

@avlinrbdig5715 9 ай бұрын

Only lacking some flowers for blessings and you could basically rub an egg on it to draw out the bad spirits hiding inside the steak 😂

@briannehawks613 7 ай бұрын

Uncle Roger taught me the proper way egg fried rice was made and changed my life. Then Uncle Guga taught me how to cook steak and my boyfriend's life has never been the same

@DhanrajLaishram 21 күн бұрын

God! I wish i have a girlfriend like you

@Crazydrumguy7 8 ай бұрын

Imagine how disappointed his family is when they have to eat his food to make him feel better 😂

@SatieSatie 7 ай бұрын

They're British, so they probably enjoy it.

@martinturley8892 4 ай бұрын

That's why he's a millionaire and your not

@Crazydrumguy7 4 ай бұрын

@martinturley8892 First of all, it's *you're*. Secondly, what's your point?

@martinturley8892 4 ай бұрын

The point is you know absolutely nothing about Jamie Oliver or British people,

@nicolasdorlando8676 2 ай бұрын

@@martinturley8892 everybody knows british food sucks😂😂

@noriakikakyoin4430 9 ай бұрын

At this point Jamie Oliver is the laughing stock of the cooking youtube.

@XekTOr89 9 ай бұрын

Yea maybe if you're stuck in this bubble of like 5 KZfaqrs who cook.

@silverbladeofnorth7345 9 ай бұрын

@@XekTOr89 you mean 5 people worth to watch?

@Drtydeeds 9 ай бұрын

@@XekTOr89 Found the guy who likes chili jam in his fried rice HIYAAAH

@GeckoMTGA 9 ай бұрын

I'm sure he is crying behind his British title and his almost half a billion pound cooking empire...lol

@darthghengis 9 ай бұрын

@@GeckoMTGAhe dosent have a title and isn't worth anywhere near 500million pounds. Where have you heard this bullshit from

@Valkyrie-xk9os 9 ай бұрын

Jamie: Puts Olive Oil or lubricant on fried rice Also Jamie: Puts Steak in the gridle pan naked, no oil

@Felidae-felicis 9 ай бұрын

Me reading this comment. Wait a minute, did JO put KY on fried rice?!

@user-tx5zh1vt9b 9 ай бұрын

He also use the raw egg to make no baking cheese cake

@Felidae-felicis 9 ай бұрын

@@user-tx5zh1vt9b stop! He didn't! Owmaiguard no.😱

@cpmc5400 9 ай бұрын

He put oil on the steak, like you're supposed to with a griddle pan. Putting it in the pan is pointless unless you use a tonne of it.

@ibeatyoutubecircumventingy6344 9 ай бұрын

@@cpmc5400 lol no he didnt ya clown

@Boodieman72 8 ай бұрын

Guga and Uncle Roger, the perfect cooking review team.

@thomasinefitzpatrick 8 ай бұрын

Facts

@Fisher1903 7 ай бұрын

They should get Jamie on the channel and get him to recreate this, then make him explain himself 😂. Then guga can make him a proper steak so he can stop living in his fantasy cooking world

@ThePrincessrael 9 ай бұрын

The fact that Jamie Oliver has managed to trick the public into thinking he's a good chef is absolutely wild to me

@DaekoTan 9 ай бұрын

British people have conquered most of the planet and stole countless culinary techniques and ingredients, but refuse to use any of them.

@Goooodbye 9 ай бұрын

if you look very closely, its the same..

@joeroberts2156 8 ай бұрын

He's actually quite good at popularising Italian dishes, anchovy and broccoli orrechiette, sausage and fennel fuisili, he kept it simple so they worked instead of adding too many ingredients.

@owenfautley 8 ай бұрын

@@reedsong1403And my hotel in Mexico could not cook simple British food. It had toad in the hole but it looked like a severely undercooked batter or was just a thick layer of egg.

@googley98 8 ай бұрын

@@reedsong1403Do you actually know anything about cooking outside of Uncle Rodger?

@starfoxBR77 8 ай бұрын

That was so funny!! Jamie Oliver doing that spiritual cleansing in the stake was too much 😅

@NghiaLe-zd2ff 6 ай бұрын

He was tapping that steak with thyme like it was possessed😂😂😂

@Guru_of_ganja 4 ай бұрын

It was rosemary.. stop believing everything uncle rodgers says. He’s not a chef and isn’t classically trained..

@NghiaLe-zd2ff 4 ай бұрын

@@Guru_of_ganja i dont believe anything Uncle Roger says and I also wouldnt eat anything that Oliver cooks and I’ll keep roasting Oliver, how about that?

@Guru_of_ganja 4 ай бұрын

@@NghiaLe-zd2ff neither would I…

@nicolasdorlando8676 2 ай бұрын

@@Guru_of_ganjaso whats your point?😂

@Guru_of_ganja 2 ай бұрын

@@nicolasdorlando8676 what’s my point? Well thanks for asking. When people like yourself miss believe false information they become stupid like you. if you cannot tell the difference between thyme and rosemary that’s kinda sad

@Uldihaa 9 ай бұрын

That was NOT the same steak he started with, or that steak was cooked in a skillet after the griddle failed. In fact, there looks to be three different steaks here. The narrow cut he's holding at 3:11, the steak he places in the griddle when saying "Push down" (it's much wider) and ends up looking awful, and a third steak that was served after being properly cooked in a skillet; and by properly I mean the crust, it's obvious that the steak is underdone for medium rare.

@Uldihaa 9 ай бұрын

@@Perceptence If it was the camera the pink outer edge would be redder.

@Uldihaa 9 ай бұрын

@@Perceptence And this wasn't. Jamie's steak had a dark pink, glossy center common with rare steaks, not medium rare.

@kaliforniaman 12 күн бұрын

Jamie Oliver is a fraud…he had to use tricky camera angles & special effects…Uncle Roger said it best “all style no substance.” plus he’s British so that already explains it all 😂😝

@JJ-gz4ru 9 ай бұрын

At this point, I don’t know if Jamie could even cook instant ramen.

@stauffap 9 ай бұрын

You're not very bright, are you? You've fallen for the bullying and misrepresentation of Jamies abilites. Pretty gullible.

@madcuriosity502 9 ай бұрын

instant soba you mean

@gerardopadilla2666 9 ай бұрын

Jamie cooking Cup Ramen: "First, a good ramen needs an aromatic oil, find your best, Extra Virgin Olive Oil." and the rest tells itself.

@snausages43 9 ай бұрын

_opens package_ _takes out seasoning packet_ _discards noodles_ _replaces with soba_

@RandomGuy41511 9 ай бұрын

Wonder if Jamie could even cook minute rice

@paplexpli 8 ай бұрын

always great to see you two together gentlemen

@brololler 7 ай бұрын

fantastic that three of my favorite cooking-tubers come together

@melissawood1506 8 ай бұрын

Wow would have never guessed Jamie could even mess up steak and potatoes 🤦‍♀️

@aligin 8 ай бұрын

He wasn’t wrong with the salt though. Salt sucks out water. So to keep the steak moist, chefs put the salt on last

@venomark7883 8 ай бұрын

And thats where the butter joins in and cooks along the steak Because: 1: pat down the steak to remove any moisture 2: SEASON WITH SALT AND PEPPER, NOT PEPPER 3' if the steak has a little bit of fat content, use it instead of oil and render the fat to get that flavor 4: properly baste the steak with butter, rosemary and thyme 5: flip the steak as many times as you can so the steak gets cooked evenly 6: rest the steak after cooking for 3-4 minutes or 5 before cutting into it 7: enjoy

@BenjaminEricksen 8 ай бұрын

@@aligin no, he is wrong. Dry-brining (adding the salt before cooking) a steak with salt is the best. Dry-brining cuts out the unnecessary added water by using the natural moisture content of the meat to create a concentrated brine that, when given enough time, is naturally absorbed back into the meat before cooking. Season a steak with coarse salt, and within a few minutes, you will witness osmosis at work: Liquid from the steak will bead up on the surface of the meat, drawn out by the salt. Wait another ten minutes, and that liquid from the beef will have started to dissolve the salt, forming a concentrated brine. That concentrated liquid brine, formed from the meat's natural juices, is what makes this process "brining" and not just a ridiculous rebranding of mere salting. Also, when you season with salt and immediately fry, osmosis won't occur, so your steak won't be dry 🙈 Leave the steak advice to Guga, he has done many experiments to prove what he says around steak 🤷‍♂

@cantmakeacreativename2072 8 ай бұрын

@@aligin tell me you don’t know how salt works without telling me you don’t know how salt works I’d explain it, but I’m pretty sure the guy above me already did that well enough lol.

@Reeths-sz7rf 8 ай бұрын

@@aligin mf actually thinks chefs add salt to the dish last how much jamie oliver did he watch 😭

@Artsificial 9 ай бұрын

Love how Guga is physically revolted by Jamie's cooking efforts.

@01AnimeFreakYuka 8 ай бұрын

I love these videos!! I've hated watching Jamie Oliver cook since he was "the Naked Chef" so to see people who finally call him out for it, I love it!

@jmchampagne3955 2 ай бұрын

OMG, just came across your videos and I love them and love you. You are so funny and I am going to follow you for ever. thank you for the laugh and your input. haha

@BorisCampan 9 ай бұрын

Please give us a Guga+Uncle Roger+Chef Brian Tsao+Frenchie combo !!!!

@pinbi7 9 ай бұрын

Guga+Cooking with Jack or Uncle Roger + Kay's cooking colab!

@Sharky762 9 ай бұрын

That would be fantastic

@ssjgoku276 9 ай бұрын

And then later that video be reacted on by Chef James Mackinson.

@KanokYT 9 ай бұрын

Dude, the amount of chaotic energy from that collab would be insane!

@JoannaHammond 9 ай бұрын

@@pinbi7 You can't do that to Kay, we know she's a complete disaster but she wouldn't survive 5 minutes with this lot.

@DrtBgMarx 9 ай бұрын

I feel bad for people who don’t watch uncle roger and actually think Jamie Oliver’s recipes are gourmet food. Sigh.

@Big_B_007 8 ай бұрын

To be fair, it's probably considered gourmet by British standards.

@randomledgelord3997 8 ай бұрын

Gordon’s grilled cheese might not be great, but he’s got some other really good recipes

@googley98 8 ай бұрын

They were never presented as gourmet food.

@mothe 7 ай бұрын

jamie oliver is actually a promotor of eating more affordable, sustainable and more approachable. far from gourmet. not my style of cooking, but mate have done for brits a lot of good.

@HAYDS510 7 ай бұрын

Right? Jamie doesn't even drown his steaks in cheese sauce and wash them down with an XXL coke. They'll never be happy and obese.

@audriannaashg5212 8 ай бұрын

I'm glad to see you and Nigel working together again, I hope you both can become good friends again.

@davidtatro7457 5 ай бұрын

Ok, Guga san, not even kidding here, l would literally die to see a huge collaboration between you and Uncle Roger and Hiro san all together. I mean, even if you three just went to a restaurant together. But would be even better if you guys cooked a meal together! I've been loving it every time you and Hiro have made food together for years now. Time to bring in Uncle Roger for one video!

@chrispascual8118 9 ай бұрын

At this point Jamie is definitely trolling, that pepper will burn in massive quantities

@plektosgaming 9 ай бұрын

Not really - the pan's not hot enough. lol. The problem with putting the entire thing on high ridges is that almost no heat gets directly transferred except at those points. So overcooked "grill marks" and undercooked everything else. Trust me, no pepper caught fire there. :)

@chefdownunder92 9 ай бұрын

The grill marks would have had burnt pepper on them forming a bitter crust. The pepper in between the grill marks may have been spared. Pepper also doesn't need to catch fire in order to 'burn' and become bitter. Did a couple of quick Google searches and pepper begins to burn at about 130c° and medium-high heat is more or less 175c°.

@LesPauloCaster 9 ай бұрын

Guga has a video in one of his other channels showing pepper doesn’t burn as some people -for some reason- say.

@pkernoob786 8 ай бұрын

@@LesPauloCasterYeah. I think most of the time professional chefs recommend people to wait until the end to pepper their steak not because it will burn 100% of the time. But has a higher likelyhood of burning because of less cooking experience, improper heat management, and just plain variables between stove-tops. You really have to cook a lot on a specific individual stovetop (especially electric stovetops) to learn their slight nuances. Those sorts of things can easily end up leading someone to burn their steak (or the pepper) once or twice and effectively swear off of it forever, or not trying again for years. Cooking a good steak can be "simple" when you understand everything thats happening with experience to back up that understanding but has so many little nuances that are easily overlooked that can turn a great steak bad or a mediocre steak great. I always think of boiled eggs as a great example of that principle. After all, its just eggs in boiling (or hot) water. But its easy to mess up. Usually due to overcooking. Thats the main reason I never got into baking, other than making sourdough bread I just dont like to do it personally. Too finicky

@antonioliles5027 7 ай бұрын

@@pkernoob786 LOL too bloody right with sourdough! I have been wrestling that particular loaf for a couple of years now. I am mesmerized by watching the people make sourdough though. I swear it is actual witchcraft!!!

@samundraxhrestha4675 9 ай бұрын

Getting Uncle Rogers title is harder than getting Michelin Star title 😂

@mahbodkaramoozian6409 9 ай бұрын

MSG will ease your way for that

@yusufandika9092 9 ай бұрын

Meanwhile MSG user: Well, ive done it in just a minute

@MrCandeiasjr 9 ай бұрын

Certainly more legit

@JCyd 9 ай бұрын

Yeah. Michelin stars are a scam anyway. Would you really believe that a tire company can rate food with justice? 🤣🤣🤣 ICYMI, Michelin stars only say if the food is worth burning your tires for, and not about specific considerations that truly notable chefs are known for. Otherwise, a rickety street food stall in the dinghy streets of some forgotten town would not be getting stars. A tire company rating your food is your mechanic telling a chef to season your potatoes better. That’s why the world has Jamie Oliver 🤣🤣🤣

@gfer66 9 ай бұрын

@@JCyd Tell me you don't know what the Michelin Guide is without telling

@jinja-ninga97c21 7 ай бұрын

Just saw the video on how Jamie Oviver cooks a steak but what he uses was a cut called a flat iron, in that one he was generous with his seasoning, oil and adding some additions like a bit of butter, but compared to this one theres seems to be a missive difference for some reason on how he cooked a serloine. Which make me wonder how much of this one is all shot based and asstetics since that piece of meat essentially had a pepper jacket with tire marks burnt on

@Fritzy1234 7 ай бұрын

When I was a kid, I thought Jamie was a god of cooking. Now, after I grew up, I defenitly see him under a different light. What a funny video guys! ;-) Made me laught a lot.

@kaliforniaman 12 күн бұрын

You poor kid… you was fooled by this imposter for far to long and Uncle Roger is your savior for exposing you to the truth 😂 😝

@nonomi3042 9 ай бұрын

5:51 umm that more like soup from resident evil 7 when the family from the haunted house threat you to eat it

@dhyun4392 9 ай бұрын

uncle roger already knew jamie fucked up because he already had his leg down before the video started 😂😂😂😂😂😂

@verentyee5413 9 ай бұрын

One would think Uncle Roger has some kind of special intuition except... *_We are talking about Mr. Chili Jam aka Jamie Olive Oil. Of course it gonna be terrible cooking weejio, haiyaa!!!_* 🤣🤣🤣🤣

@plasticfood8360 9 ай бұрын

😂😂bruh

@Nari21q 9 ай бұрын

@@verentyee5413if you want to know, I also call him Mr add a splash of water and recently, Mr whip the steak with herbs ,cause he is such a disappointment haiyaaa😂

@bovinityleak2066 Ай бұрын

First time watcher , long time not know you exist. I been missin out!

@ArnoldValentino 9 ай бұрын

“That pan is drier than my ex-wife.” - Uncle Roger I almost choked on my pork adobo. 😂

@verentyee5413 9 ай бұрын

Sorry to hear about the near-choking part! Your timing eating pork adobo is so fuiyoh, given Uncle Roger's last weejio!!!😂😂😂

@Nari21q 9 ай бұрын

😂😂😂lol!!!!

@snoworangeanderson3796 9 ай бұрын

oh, sorry child(ren)🤣🤣🤣🤣🤣

@spahkee4885 9 ай бұрын

After all these years, 2 minutes worth of Jamie’s “Hollywood movie magic” meals have finally been exposed. Thanks guys !

@JovieJoaquin 9 ай бұрын

jamie is the best chef uncle roger talk full of rubbish and bullshirt

@thanhuy2583 9 ай бұрын

@@JovieJoaquin Found Jamie's alt lol. "Bullshirt" =))

@Big_B_007 8 ай бұрын

I mean, a lot of cooking shows do this kind of stuff for things that need to go in the oven for a while, because, if something needs to go into the oven for an hour, or needs to rest in a fridge for an hour, they don't have time during the shoot to wait for that, but at least the cooking shows I've seen, they're up front about it. They show you how to prep it, tell you how long it needs to go in the oven or fridge and then go "To move things along, though, I've already prepped one in advance which is ready to go right now.", pull out the one prepped in advance and continue cooking with that. This with the vomit potatoes with Jamie here is just lazy.

@MavisXe 7 ай бұрын

5:56 Looks like the family dinner in Resident Evil 7

@RobRochon 9 ай бұрын

The raw steak is not the same one that is in the first shots of the steak in the pan (the steak in the pan is much larger). Then the steak that he takes from the pan and puts on the plate is back to the original size and has a big chunk of fat hanging off the end. But then Roger and Guga noticed when he was holding up the steak with the tongs that it was different again as this steak didn't have the big chunk of fat hanging off the end. Jamie used at least 3 different steaks making this video.

@thebadradio5340 7 ай бұрын

I love Jamie but I totally enjoy this episode, so much fun and so much truth, love it, gotta make me a pork chop now, subscribed!

@account4info Ай бұрын

I like pork chops cooked in cream of mushroom soup

@CrazyHLady 9 ай бұрын

4:32 he's saging the steak 🤣🤣🤣 BE GONE FROM THE STEAK!!! EVIL SPIRIT!🤣🤣🤣

@sorituanasution1180 8 ай бұрын

😂😂😂😂

@DonnaFayette 8 ай бұрын

😭🤣

@THONGWK 9 ай бұрын

7:27 "see how fast the camera cut away" 😂😂😂😂😂

@TCGArsenal 2 ай бұрын

this video gave me joy.. thanks both of you~

@cheezyllamba 8 ай бұрын

Pepper goes bitter when exposed to high head, my personal preference is only salt, then finish with fresh cracked black and a bit more salt on the side I can dip into if I’d like.

@widodoakrom3938 29 күн бұрын

True

@owlpope44 9 ай бұрын

You two are the pair we didnt know we wanted all along

@thomasinefitzpatrick 8 ай бұрын

Yup XD Their combined knowledge and skill, with both of them having grounded personalities, but Uncle Roger is a savage, and Guga is a nice guy, so they arent just the same. They compliment each other! Good ingredient brought together well!

@TrustonLeongTheDriftPro 8 ай бұрын

Brought together by MSG

@TrustonLeongTheDriftPro 8 ай бұрын

Brought together by MSG

@SimuLord 9 ай бұрын

Every time Guga posts while I'm at work, it makes me want to go for steak after work.

@elm4tr1x61 9 ай бұрын

Do it then lol

@SimuLord 9 ай бұрын

@@elm4tr1x61 Haha...just got home and changed out of my work clothes, heading right back out to the brewpub (which serves a decent choice-grade NY strip, good enough for "stressed out and don't want to cook.") Checked my comment replies first :D

@kimemia_maina 9 ай бұрын

It's working then

@alwin9616 9 ай бұрын

Mans got too much power

@sweeper1977 7 ай бұрын

It's a medium rare event for Jamie Oliver to get his dish well done.

@Magician12345 8 ай бұрын

personally when im grilling a steak on charcoal grill i love me some grill lines and it comes out perfect.

@bramantyawahyunugroho9011 9 ай бұрын

7:14 Uncle Roger : *insult him* Jamie Oliver : "enough talking" Nice cut

@drewishaf 9 ай бұрын

4:44 Woah, you guys are TOTALLY missing the point of the herb tamping here. It's a very important step. That's how he brushes the remaining seasoning off of the steak! What do you think he wants, "flavor?"

@MR9.9 8 ай бұрын

he did it like the opposite (tried to brush on some fat), but im sure it worked (it was late and i was brain dead) i ussally likes to keep the flavor on the steaks when i eat it but hey some people like non flaverd food like this guy

@dexterjohnson4896 8 ай бұрын

I'M DEAD 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

@MR9.9 8 ай бұрын

lets get your reply 1k likes @@dexterjohnson4896

@leeboy26 8 ай бұрын

Steak must have thought it was at a Sauna.

@thestarwarsmusiccomposer3491 6 ай бұрын

You had me in the first half ngl

@crispyflakes7895 8 ай бұрын

Damn Guga since I've discovered you I crave one of your steaks

@Gr8dane85 7 ай бұрын

The only thing basting does is make sure the meat looses heat slower when you take it of the pan.

@pr0jv 9 ай бұрын

I love this cooperation between you two, this was once again hilarious! Loved it 😂

@lechefmusic 9 ай бұрын

Love how we can see that you and uncle roger really enjoy the time with eachother. Just entertainment at its best 🤗

@albertlwj 7 ай бұрын

I never expected uncle guga to be such a jolly funny guy. I think this collab is his best with any male chef out there

@MasonNoThumbs 6 ай бұрын

So a few thoughts, the oil as a binder was good pretty standard although you want a oil with a high smoke point not olive oil as it’s just going to burn. Secondly the grill pan should only be used to add the lines to your steaks after you have a nice crust on a steak from a cast iron pan already and you’d only use the grill pan for the marks if you enjoy the extra char flavor. You absolutely need to salt and pepper your steaks at a bare minimum you can do a lighter salt amount if you plan on adding finishing salt once the steak is rested. And always butter baste your steaks with garlic rosemary and thyme not whatever bullshit brushing thing Jaime Oliver was doing.

@caroles7493 9 ай бұрын

This is one of the best Jamie Oliver roasts ever! The two of you together are freaking hilarious!!

@AadenKDragon 9 ай бұрын

It's so sad because the menu is such an amazing concept (and it tastes good, I've made versions of it myself) but Jamie Olive Oil never fails to just ruin it 😂

@upupandaway90 8 ай бұрын

I like how he said he was gonna save the juices and never does anything with the left over juices from the plate Lolol @6:10

@Burn_Disney_Burn 5 ай бұрын

When guga says “what is that” and uncle roger just sighs hahaha 😂 shits funnier than any comedy

@fatsackafat1476 9 ай бұрын

Happy Friday all!

@seth6059 9 ай бұрын

Uncle Roger tried to stay in character, but you could tell he was happy when Guga said he'll go cook him a steak.

@LifeIsBlue1 7 ай бұрын

The way JO stirring the herb looks like he's cosplaying a Shaman casting some kind of voodoo, desperately trying to rescue his steak.

@thumbwarriordx 7 ай бұрын

There's a time and a place for the grill marks. The place is the grill and the time is whenever you feel like cooking outside.

@oceanwaves83 9 ай бұрын

5:00 wow he actually cheated on his OWN VIDEO. I was not expecting this!

@viedmond 9 ай бұрын

Am from Kenya 🇰🇪 we only cook well done here but I could still tell uncle Rodger was right those were 3 different steaks. Love from Africa your number one fan @GUGA 🎉🎉🎉

@michaelboyle9512 23 күн бұрын

Uncle guga, you and uncle Roger teaming up is awesome!

@Whatchalookinattt 8 ай бұрын

I think it’s time. We need a jamie oliver x uncle roger collab

@bloody19ful 9 ай бұрын

4:26 the look on uncle rogers face is priceless 😂😂

@talidras 9 ай бұрын

You two make great vids alone and together. Best cooking Duo ever. (even when your not cooking)

@yuchenwu942 7 ай бұрын

I have been to a restaurant in Sydney called Jamie's Italian or something like that, I went in with very high expectations but the pastas turned out to be the worst ones I have had in my life

@kaliforniaman 12 күн бұрын

Thanks for the confirmation 😂🤪

@AsXSharDzZ 10 күн бұрын

I think its the same stake you can see a diamond pattern on it, because the top and bottom of the pan is ridged he cooked both sides and once and rotated the steak so the ridges made a cross, that let the bits in between get cooked aswell.

@user-ez2ki5tn3n 9 ай бұрын

You roasted Jamie’s steak so much that it became properly cooked lmao. You two are the pair we didnt know we wanted all along.

@Nari21q 9 ай бұрын

Yep, the pair we didn’t know but we needed it

@DonnaFayette 8 ай бұрын

Copy pasted comment but ok bot

@patrickfarkas28 7 ай бұрын

@@DonnaFayettenot just one, but two😂

@DonnaFayette 7 ай бұрын

@@patrickfarkas28 💯😂

@Qub3rs 9 ай бұрын

Good way to start my Friday, laughing hard with Guga and Uncle Roger...

@silent2163 7 ай бұрын

Even Gordon Ramsay will flip over when he sees how Jamie Olive Oil cooks the steak lol.

@boomer19450 8 ай бұрын

... Okay, so what's the correlation between cooking in a griddle pan and that under the brick technique?

@SEBFeverr 9 ай бұрын

What better duo than Uncle Roger and Uncle Guga

@dinosoup3233 9 ай бұрын

Crafting table and furnace :)

@chaloopaez7658 9 ай бұрын

goku and vegeta

@rayenxtreme4298 9 ай бұрын

I mean there's uncle roger and uncle joshua

@Goji54- 9 ай бұрын

Jamie Oliver and Chili Jam

@aaronfwl 9 ай бұрын

wario and waluigi

@ananthananth4322 7 ай бұрын

3:28 i never seen guga cried

@mabelnguyen7645 8 ай бұрын

I hope to see uncle roger and jamie oliver collab in a video 😀

@Otaku_Ravez 9 ай бұрын

We need more uncle Guga x uncle Roger reaction videos 😂

@RobChau90 9 ай бұрын

Lmao the fact he didnt even eat the steak in the video is hilarious

@Sugasano 7 ай бұрын

Now we need Salt Bae and Jamie Olive oil collab

@ururzu4irduzjjz 8 ай бұрын

I used to think he was just having fun roasting Jamie. But Jamie is actually a horrible chef 😂

@kaliforniaman 12 күн бұрын

Uncle Roger don’t sugar coat and tell no lies…Jamie Oliver is an imposter who’s been deceiving the ppl for far to long…jus glad someone like Uncle Roger to called out on his bull💩

@jonschwarz8207 9 ай бұрын

I love both of your channels content individually... when you 2 are together it's instant smiles and enjoyment.

@kimothefungenuis 9 ай бұрын

1:09 rigged edges are actually also useful in transferring more heat to the food (provided if designed properly), not just an aesthetic thing.

@kalefenneman7637 7 ай бұрын

Porple its pooorple. Guga and uncle roger make the best videos haha

@fredfromfrance6594 8 ай бұрын

Love that one ! Seasoning meat with (so much )pepper before grilling just make it so bitter ! And no covering with aluminum foil at least a few minutes after grilling. Gosh...