It's so delicious that my husband wants to eat it every day! 2 Ingredient recipe! Save Money Now!

Рет қаралды 8,883

Ай бұрын

These 2 ingredient Easy Baked Pork Chops are so moist and delicious you won't believe they're pork chops!
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This pork chop recipe is quick and easy to make and will satisfy everyone in your family! It’s also easy to use the leftovers for other quick meals!
This baked pork chop recipe is so delicious and easy that it is one of the most popular recipes in our Dining On A Dime Cookbook! It is versatile and one slow cooked roast can be used to make several different meals to keep pleasing your family day after day!

Пікірлер: 32

@supereasyrecipe Ай бұрын

👍 40% off NOW! Anniversary Sale! 👍❤ Quick and Easy Recipes! ❤ Dining On A Dime Cookbook www.LivingOnADime.com Here is where you buy it: Montreal Seasoning: amzn.to/3JmhQJO

@Kimberly-yx3gn Ай бұрын

Hi Tawra. I make my green beans in a similar way. I drain off half the juice, add bacon, bacon grease, pepper and garlic powder. Cook until liquid has simmered down. The addition of pepper and garlic powder makes the green beans taste like southern style. I enjoyed your recipes. Thank you for sharing.

@kerrynwright Ай бұрын

The cheese muffins look delicious! I never thought to put potato flakes in them! We need to use up our sweet potato flakes & they'd be delicious in them! 🥰Blessings from South Australia💕🐨

@donnakerstiens9899 Ай бұрын

Those pork chops look easy and delicious! ❤️💙💚

@supereasyrecipe Ай бұрын

It was!

@brightstarr57 Ай бұрын

Everything looks delicious!

@margaretbagur3553 Ай бұрын

Looks so good! I love the cookbook. It is making a difference already.

@supereasyrecipe Ай бұрын

I'm so glad!

@REOgal157 Ай бұрын

Reminds me of my grandpap with the green beans. The only thing he wouldn’t eat was canned green beans. He had to have them from his garden.

@Amanda-ev3lg Ай бұрын

canned veggies are also my last resort

@citygal2198 Ай бұрын

I love watching you cook, esp bake. All my life baking was supposed to be so precise. Weighing and measuring. You do not do that at all. You’re very cavalier. And it all turns out good. I love it

@supereasyrecipe Ай бұрын

LOL thanks! It's a blessing and a curse! :-). Yes 99% of the time it turns out, thankfully!

@Shopgirl1 Ай бұрын

I’m a salter and country cook…u have to have salt!

@kimjohnson5742 Ай бұрын

Very great looking. Bet it was delicious. I have been cooking some of your recipes as I have been watching them. I've been sick for a year with various issues. Hospital in May and June. Kidney disease now so very limited to what I can have. Watching salt and potassium. We have many things in our stock pile that are no no's for me. Even some fresh veggies and fruits.

@Mari96109 Ай бұрын

Your husband is so cute and funny 😅

@supereasyrecipe Ай бұрын

I think so too!

@SWVirginia92 Ай бұрын

I wonder how these would taste with Swiss cheese? I have several bags of it in the freezer that I need to use up!

@supereasyrecipe Ай бұрын

yum!

@welovegoldens Ай бұрын

Tawra! Where did you get your spray bottle for your oil? Do you have an Amazon link? It looks to me like it does a finer, more even spray than trying to use a can of Pam. I hate using Pam because no matter how careful I am, it comes out way too heavily and I end up with puddles everywhere.

@ruthe.langley4013 Ай бұрын

Hi Tawra, I'm curious as to why you peel your potatoes, since thats where so many of the vitamins and minerals are. I've always left the peel on for Augraten and Scalloped. I realize some people may not be able to eat the peel, and I'm not trying to tell you how to cook (before anyone thinks I am) I'm just curious. 😁

@supereasyrecipe Ай бұрын

I actually don't always peel them. sometimes I do and sometimes I don't. No rhyme or reason. LOL

@ruthe.langley4013 Ай бұрын

@@supereasyrecipe Oh, okie dokie, thanks for answering so quickly.