Jain Tawa Masala Idli | Leftover Idli recipe | Easy & Quick snack recipe | Kids lunch box recipes
Ingredients:
15 to 17 idlis cut into pieces
Chopped green chillies - 2
Finely chopped cabbage - 1/4th cup
Finely chopped tomatoes - 1 big cup
Finely chopped capsicum - 1 small cup
Chopped cabbage - 1/2 cup
Coriander leaves - 1/2 cup
Salt - 1.5 tbsp
Turmeric powder - 1/4th tbsp
Red chilli powder - 2 tbsp
Pau bhaji masala - 1.5 tbsp
Lemon juice - juice of 1 lemon
Coriander leaves for garnishing
Oil for tampering - 4 to 5 tbsp
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