Hello and welcome
Todays recipe
400g plain flour
2 tbsp yeast powder
1 cup warm water
2 tbsp sugar
Combine yeast and warm
And leave 10 to 15 minutes or until the mixture rise and looks foamy.
Then add it to
Bread flour
Sugar
Salt
Knead dough until smooth
This can take 10 minutes are more.
Then oil container and dough lightly
cover and rest for 60 minutes
Or until dough is double In size
Then remove and cut In portions
2,3 or 4 portions depending on how big u want ur pizzas
Then roll doughs into balls
Get Another container
Sprinkle a bit of flour in it.
The place the dough balls cover and rest for another 45 to an hour or until dough is double in size.
Now you make ur pizzas with what ever toppings u like
Jerk chicken recipe
Chicken
1 tbsp jerk season
1 tbsp all purpose
1 tbsp paprika
1tbsp garlic granules
1 Tsp onion powder
1 Tsp dried thyme leaves
1 Tbsp browning
..2 tbsp green seasoning
..2 tbsp jerk season
Using both my home made recipes
Sauce
Red stripe reduce by half
Marinate from seasoning the meat
2 cups water
Reduce by half
2 bbq sauce
1 Tsp balsamic vinegar
1 tsp Worcestershire sauce
2 tbsp butter
Salt n pepper
2 tbsp honey (optional)
Both or my signature seasoning are a my Sunday dinner recipes playlist.
Green seasoning
Jerk seasoning.