Anyone else watch these type of videos at night when you cant sleep?

I don’t understand why I like watching fish gore

This is the kind of chef u want when eating fish (any kind of fish). A chef who cleans and cleans and then cleans again. !!!!!! Good job chef

The samurai never vanished, they just moved to the kitchen. God damn, that's one big knife.

The precision and attention to detail is just outstanding...The way they're inspecting each tentacle cup for dirt was just wonderful to see...Then he pulls a sword out...U win

One of the beauties of KZfaq is every now and again you get a random recommendation like this and it ends up being fascinating.

Wow, prepared with the upmost attention to details, cleanliness and freshness... Japanese cuisine is awesome!

Fun octopus facts: - Rubbing a large amount of salt before prepping octopus makes it less slimy and completely removes the 'fishy smell' - Messaging the tentacles loosens up the tentacle muscles so it isnt as chewy when you eat it

Love the way he presents it to camera.

That's not a knife, that's a sword, sire.

I had totally forgot this channel. It just got recommended again and I never get tired of seeing this. I mean I like cooking but have never done or seen anything more unique/ exquisite than this. I always loved seeing the lobsters ones cz I’ve always wanted to taste it. And I’ve been subscribed since 3 years ago and I still haven’t tasted lobster.

What an amazing video!!! A full video to teach newbies how to cook Octopus and Squids. Loved this!!! And subscribed your channel already!!!

Wow! Look at the amount of effort they put just to prepare this kind of food!

the way they prepare this food amazing! seems they respect it, they thankful they prepare it. amazing chefs

Takayoshi Watanabe brings an elevation to the long tradition that is sashimi and Japanese culture, and then raises the bar exponentially. He is genius at, and a credit to, his ancestral heritage.

Even as a butcher and fish monger, I'm always impressed by the precision cuts they get with those over-sized knives.

chef: *takes out giant sword knife* chef: *proceeds to make tiny cuts on filet*

This was absolute beautiful to watch! The chef prepped everything himself and watching him score that squid was amazing! He kept that thing intact the whole time until it was ready to be cut! And the presentation! This is why I love Japanese cuisine especially sushi!

This was absolutely fantastic! The attention to detail and pride in his craft were a joy to behold. I lived in Japan for 7 years and this video reminded me afresh my love and respect for the dear people of Japan.

THIS CHEFS HANDOFF MAKES THE ENTIRE EXPERIENCE

I love how much care and attention they put into each meal! The sucker cleaning part was fantastic to see

Vegans have left the chat Inklings have left the chat Octolings have left the chat Octodad has left the chat

Japanese Pro Chefs are the best 👌 they will surely serves delicious, clean and healthy food 👍

Work of art. This young chef is AMAZING 👏👏👏👏👏

With the perfection n skills of those chefs I can tell ..this food costs a lot ..I mean a lot .....

I love the chef when he was serving the susi... He is really smart, genius and amazing man...

Takayoshi Watanabe, awesome chef and great personality!!

This looks delicious! Now I’m craving octopus

17:02 the way the chef holds up his piece of sushi ☺️ he’s so proud I love it

As someone that doesn’t eat a lot of seafood (and doesn’t know a lot about seafood). This was really interesting to watch.

These chefs really solidify cooking as an art form

he handled them squids with more care than my parents ever did with me

That's some incredible knife skills. Now i know the difference between cheap sushi and premium one.

I watch a Tasty Japan video ONE time and I'm bombarded with Japanese cooking videos

I truly appreciate and love this Gentleman and his craftsmanship. BRAVO Sir.

Love his presentation. 👍🏼 This master chef is one of the best I’ve seen so far. The food looks so d’licious. 😊

So much hard work to make a small sushi roll, they must cost crazy money

After watching this l felt that I have to eat more things in my life

I love how they're so careful about each and every little thing, like checking every octopus sucker or cutting the end of the squid head because they had some internals stuck.

The chef cook is a respectable and honorable Person! Great job!!! Greets from Germany!

I really love that chef, not only does he show great skill in making these foods, but I love that pose he does when presenting food. Love him~

Used to eat Octopus until I found out how smart they are. They can recognise faces and have high level problem solving skills. They also have an amazing memory. Hate the thought of eating something that can work out it's going to be eaten.

Wow, these chef's are so clean with the cuts iv never seen someone put so much effort in to making food like this, but where there is pride there is usaly a few years of bad mistakes previous so hats of to them all, I love cooking from fresh ingredients

wow, this chef is an artist.

You gotta admire the amount of care they put into their food

I like it how confident the chief was to present his dish haha cute

I don't know, but I think I'm the only one enjoying this video.

I love squid & octopus. Cephlapods? These chefs deserve great respect & pay.

I am so jealous of whoever is making these videos. To be able to travel and eat the foods they get to eat are a dream of mine! Man does that look delicious! I absolutely love sushi and Sashimi. I could only wish for having access to such fresh fish and seafoods. As a chef all I can get here is frozen fish and seafood with the exception of some shellfish as well as crab when it's in season here in my state.

*Me:* "so how much does this cost?" *Manager:* "your kidney 🙂"

i can appreciate the time hes taking in cleaning the octopus no one wants to eat sand lol his knife skills are amazing!

Never have I seen someone make dinner with a sword. Simply amazing skills.

Повар фантастичен, любая еда в его руках -волшебство! Браво!!!

Those knife skills though...that's a freakin' samurai sword! He'a a human food processor.

17:01 the way he presented it was half the enjoyment!!

Mi sueño es comer el sushi que hace ese chef ♡♡♡

The knife skills are amazing to watch and I can’t believe how much urchin roe that chef put on the squid sushi! I started getting hungry when I saw the broth cooking and upon seeing that I’m going to sign off and make myself something to eat!x

i like the part when he gives you the food

Супер!какое мастерство, какая подача блюд.браво

Quel chef-d'œuvre que vous avez exécuté vous nous fait rêver avec votre discipline et d'avoir montré à tel point la nourriture est si précieuse, un chef très talentueux. NANMARAN. From Belgium.

That looks so damn luxurious, like gem being refined. Sushi really is the Japanese culinary gem.

I really like the Master Chef, he is cool, and knows what he is doing. His preparation is an art form, and he is a master at it.

What a master precision and care, thats wonderful!!

Всё как всегда точно,аккуратно-восхищаюсь просмотрами. Браво мастер!!!!!!!

I love the bald chef ! he's super skilled and funny :D

Вот смотрю я на тесаки шеф-повара а так же на его комплекцию и думаю: случись какая заворуха в ресторане-достаточно позвать его и все будет ок. А позже в ресторанном меню появится еще одно пикантное "блюдо"...

😮Wow!! Such a wonderful skill Me: after watching this.... the chef can also become a better surgeons.

The way he hands it to him when he’s done 😩😩🙌🏾

Wow,i can see their passion in what they do.

Japanese food is sofisticated

He is one of the most professional chef of seafood as well as sasimi.

Из всех поваров, США, Филипинн, Кореи, Гонконга, всегда по уровню выше повара Японии. Их манеру готовить и обращаться с рыбой, это шедевр, высший пилотаж. Традиции и века на доведение до идеала.

That was very fun to watch. I don’t eat squid or octopus (don’t enjoy the flavor or the suction cups) but it was interesting to see how they prepared it. I was in awe at the amount of skill and control the gentleman had of what looked like a freaking sword. Obviously a master of his craft.

My guy can go straight from the kitchen to the battlefield with that "knife!!"

Parabéns mestre, seus pratos são incríveis.

I Am in awe of the Japanese people. Chronic attention to detail.

Before saying this is cruel and such, just because this was captured on camera doesnt make it worse or better than what happens in meat producing farms. Even worse probably happens there, because there are no public cameras prying

The gentle pitter patter of that chefs sword is so satisfying to watch. Its a really cool way of making the squid easy to chew

Idc what Gordon Ramsay says. This is amazing and I'm drooling for that squid sushi.

Wow.. Loved his work

The chef seems really nice and down to earth kind of guy! He even presents his dishes very cooly

That's why Davy Jones doesn't come up on land anymore

What an art of food this chef did this with a sword 😳 wtf!!! Awesome skills

Очень.круто.а.у.нас.в.украине.нету.таких.талантов.та.и.рыбы.такой.нету.негде...бог.вам.на.помощ.всем.рабочим...молодцы

I love how Japanese people prepare their fod

Sushi bae serving up the skills, and deliciousness!!

that anatomy is so otherworldly

The chef makes it looks so easy 😃

Looking at this video it even seems easy to prepare this octopus sushi. Oh my god, I can imagine the taste. Amazing. Congratulations to the chef

Run... Octopus... Run.... 🐙🐙🐙

Я не знаю кто этот пузан, который всё это делает. Он просто красавчик!!!

The skill and patience to cut that fish so it could better fold on the sushi is beyond me. Looks so good though

すごい丁寧に洗ってて流石やな思いました。

Нет слов😊😇Японским поварам золотое спасибо 😊Смотрю и интересуюсь как готовят и красиво готовить 😊Вам спасибо 😊👌👍😇

Simply fascinating . Respects from Algeria

Japaner sind Meister im zerlegen und zubereiten von Fisch und Tintenfisch.Beeindruckende Doku.

the chef always makes me smile when he presents the sushi

I love how he presents the finished food to you like "is this your card?"

Púlpo me encanta hasta crudo que bien limpio y qué bien preparado yo no he visto como estos señores limpia el pescado también nunca lo he visto una maravilla pero el pulpo me encanta qué bueno hasta crudo me lo comería ❤️

This makes my mouth water mmm fresh seafood!