ಕೆಂಪು ಅಕ್ಕಿ ಮಸಾಲೆ ದೋಸೆWe waited for KEMPU AKKI MASALE DOSAE ( RED RICE DOSAE) by Mr Chandranna

Рет қаралды 415,117

Жыл бұрын

GOOGLE LOCATION : goo.gl/maps/pdAtKsY8m315U9Fm7
ADDRESS :
#266, Main road,
KC Layout,Near Manasa Guest House
Near Chamundi Hills
Mysuru 570011
Rate Rs.46 Per plate Chiblu Idli
Masale Dosae Rs.60
Mr Chandranna : 99641 46488
There was huge pressure from hardcore fans of Mr Chandranna of Hali Hatti to get the Kempu Akki Masala Dose recipe. And we seldom mis any opportunity of switching our cameras ON for such authentic recipes all over the world.
Our mission continued at HALLI HATTI again at 4 AM which is the time Mr Chandra family arrives at the Hotel to start their wonderful work
We have many more recipes shot and all will come subsequently
Hence DO SUBSCRIBE and press the Bell icon to get notified.
These are the links of the HALLI HATTI earlier recipes
CHIBLU IDLLI : • Mega recipe CHIBLU IDL...
HURKADLE CHUTNEY : • HURKADLE CHUTNEY of My...
COFFEE DECOCTION : • Easy FILTER COFFEE DEC...
BELLADA KESARI BATH : • ಬೆಲ್ಲದ ಕೇಸರಿಬಾತ್ Famou...
HERELEKAYI CHITRANNA : • Heralekayi CHITRANNA M...
RICE BATH : • Halli Hatti delicious ...
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Пікірлер: 313

@sandeepajm5209 Жыл бұрын

Without hiding any secrets . They are showing measurement of quantity to preparing Dosa. It all their kindness and pure heart.

@vkumar7435 4 ай бұрын

Well said bro:)

@sujathamullur3557 11 ай бұрын

ಮೂರು ಎಳೆಯ ವಿಭೂತಿ.ಸೂಪರ್ ಕಾಯಕವೇ ಕೈಲಾಸ ಬಸವಣ್ಣನವರ ಅನುಗ್ರಹ ಸದಾ ಹೀಗೆ ಇರಲಿ

@AnanyaKichen Жыл бұрын

ತುಂಬಾ ಒಳ್ಳೆ ಮನಸಿನ ವ್ಯಕ್ತಿ, ಸ್ವಾರ್ಥ ಇಲ್ಲದೆ ಪ್ರಾಮಾಣಿಕವಾಗಿ ಹೇಳಿ ಕೊಟ್ಟಿದ್ದಾರೆ, ನಾಳೆ ನಾನು ಮಾಡ್ತೀನಿ. ದೇವರು ನಿಮಗೆ ಒಳ್ಳೇದು ಮಾಡಲಿ

@sujataremedios5455 11 ай бұрын

Mr. Chandranna....its hard to find someone like you these days.... You have shared the recipe with all your heart...and the special homely touch that you give to your food and place ...keep up the good work...and God bless you..

@shruthihangal790 11 ай бұрын

❤

@NithinKSPlus Жыл бұрын

What a humble person ! Amazingly clean kitchen - hats off sir

@darthhame Жыл бұрын

What a humble soul! The honesty with which the described the recipe and even critiqued the grinder was worthy of appreciation.

@ManeManeRasadoota Жыл бұрын

Thank you so much

@punithpattanashetti4893 Жыл бұрын

ಚಂದ್ರಣ್ಣನವರ ಹಣೆಯ ಮೇಲಿನ ವಿಭೂತಿ ಅವರ ಪ್ರಜ್ವಲತೆಯನ್ನು ಹೆಚ್ಚಿಸಿದೆ..ಶುಭವಾಗಲಿ!! ಜೈ ಬಸವ 🙏🙏

@geethas5499 Жыл бұрын

ನಿಮ್ಮ ಮಗುವಿಗೆ ದೇವರು ಆರೋಗ್ಯ ಆಯಸ್ಸು ಐಶ್ವರ್ಯ ಕೊಡಲಿ ನನ್ನ ಆಶೀರ್ವಾದ ಇರಲಿ ನಿಮ್ಮ ಮಗುವಿಗೆ ಚಂದ್ರಣ್ಣ 🙏🙏🙏🙏🙏

@13Unknown_route 11 ай бұрын

Chandana is so simple and humble very good person

@harshajakkam102 Жыл бұрын

Halli hatti got the fame as a must visit place in Mysore. Sincere request to the chandranna to maintain cleanliness, and good hospitality to the customers. Long way to go

@gopalswamy6358 Жыл бұрын

Chandranna nivu helikodo item Ella thumba sulaba matu super.I will call you as "super master chef chandranna". Thanks chandranna.

@RRR........721 Жыл бұрын

👌👌ಏನ್ ಗೊತ್ತಾ ಹೋಟೆಲನಲ್ಲಿ ಕಬ್ಬಿಣದ ತವಾ ದಲ್ಲಿ ಮಾಡಿದಾಗ ಮಾತ್ರ ರುಚಿ ಮತ್ತೆ ದೋಸೆಗೆ ಈ ಕಲರ್ ಈ ಬರೋದಕ್ಕೆ ಸಾಧ್ಯ.

@nayan5102 11 ай бұрын

Actually we use rajmudi rice..but had not tried making ದೋಸೆ using this rice.thankyou ಚಂದ್ರಣ್ಣ

@gayathrik5624 11 ай бұрын

Thank you Chandranna .nija neevu elidhu maidha akki ettu Ella berusthavre hotel nalli

@ushamurali8490 Жыл бұрын

chandranna ತುಂಬಾ ಮುಗ್ಧತೆ ಉಳ್ಳ ವರು ಅಂತ ಅನ್ನಿಸುತ್ತೆ 😊

@Priyanka-yp4up 4 ай бұрын

Evattu nanu dose madide sir superb agide thank you sir

@tinaharia4358 Жыл бұрын

Wow, what a colour of dosa!, nice👍

@saritarajpurohit8259 Жыл бұрын

Hyy sir 8 m from banglore ..really ur vry humble...down to earth person... seriously ..I m northy.. I specified..bcz in North no body... Tell truth or soo clear recipe...but u was honest... person ...to tell with purity...nd yes nt only hotel food..it's was health nd tasty food....ty soo much... 🙏🙏

@anantsky 11 ай бұрын

Hello Sarita!!

@yashasconsultant2296 9 ай бұрын

Naanu ondsala bandu nimma hotel ruchi savithini ,,olle manushya chandranna olledagli ,,suchi ruchi hagaide jaaga ,,,

@malathiraj4938 5 күн бұрын

👌aagi aguthe dose 😊 Thanks chandranna avarige & Channal avarige😊

@vijayNAayitavarm 11 ай бұрын

ಈ ದೋಸೆಗೆ ಕಾಯಿ ಚಟ್ನಿ ಸೂಪರ್ ಆಗಿರುತ್ತೆ

@narayanaswamyhariharan3177 Ай бұрын

Honest simple person God bless him

@SupriyaRaj-ko1pu Жыл бұрын

Sir superr.... Very well explained... Thanku so much for you and chandranna...

@srinathna9837 Жыл бұрын

Thank you Chandranna and Arun Sir.... Vl b grateful to you Both....

@gubbacchi10 2 ай бұрын

So humble. He shares & explains so well🙏

@chaya6758 Жыл бұрын

Superb great job. We keep waiting for your informative vlog. Thankyou sir

@gayathrishashidhar6790 Жыл бұрын

Dosa try ಮಾಡಿದೆ. ಕೆಂಪು rajmudi ನೆ ಹಾಕಿದ್ದು. ಪಲ್ಯ receipe ನೋಡಿದ ಮೇಲೆ ಮಾಡಿದ್ದು. ರುಚಿ ಮಾತ್ರ ultimate. Dosa size ಹಾಗೂ ಪಲ್ಯ quantity ಹಾಕಿದ್ದು, really ಚಂದ್ರಣ್ಣ ಗ್ರೇಟ್. ಕೈ ಹಿಡಿತ ಇಲ್ಲ. ಮನಸ್ಸೂ ದೊಡ್ಡದಿದೆ. ನಿಜವಾಗಿ ಚಂದ್ರಣ್ಣ ಅವರಿಗೆ hearty wishes. ತುಂಬಾ ಒಳ್ಳೆಯದಾಗಲಿ ಹಾಗೂ ವ್ಯಾಪಾರ ಚೆನ್ನಾಗಿ ಆಗಲಿ. ನಾವೂ ಒಂದು ವೇಳೆ Mysore ಗೆ ಹೋದಾಗ ವಿಸಿಟ್ ಮಾಡೆ ಮಾಡ್ತೀವಿ. ಇದನ್ನು ತೋರಿಸಿದ ನಿಮಗೂ ಅಭಿನಂದನೆಗಳು ಸರ್. ಇದರ ಮುಂದೆ ಯಾವ ದೋಸೇನು ಇಲ್ಲ.

@ManeManeRasadoota Жыл бұрын

Thanks a lot

@chandrakanth.ckanth3129 Жыл бұрын

Welcome to Mysuru Arun Sir 🙏 Halli hatti Kempakki Masala Dosa simply superb 😋 taste bud Chandranna🙏 Thank you for showing crispy Dosa making process 😊

@deepasekhar8492 Жыл бұрын

Kempu Akki Masale Dose, Wow, Wow, Wow. Mr. Chandranna, gives the recipe ,rather shares his recipes in a very genuine manner. Super Chandranna Sir. Thank you very much. Arun Sir, like all your programmes. Best wishes and Expecting Many Many Many More Lovely Episodes from Mane Mane Rasdoota. Thanks Arun Sir🎉

@kusumagb9258 Жыл бұрын

Clean, ಶುಚಿ ಮತ್ತು ರುಚಿ 🙏👏👏

@nandishbabukoorpadsrinivas7841 Ай бұрын

Chandranna navu nimma simplicity ge fida , nimma hotel menu mathu timings thilasi please

@nayan5102 10 ай бұрын

Today again we had been to this place. Sunday rush was at peak..but the serving was done patiently. Thanks to ಚಂದ್ರಣ್ಣ.

@rathnamahadev3238 Жыл бұрын

👌👌👍👍 ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿ ಕೊಟ್ಟಿದ್ದೀರಾ ಸಾರ್ ನಿಮಗೆ ಧನ್ಯವಾದಗಳು ದೋಸೆ ಸೂಪರ್ ಕಲರ್ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ

@fathimanasreen7230 Жыл бұрын

Thank you very much for sharing the recipe 🙏🏼🙏🏼🙏🏼

@rahulravishkumar7802 Жыл бұрын

Today I visited Halli hatti, just outstanding taste, not eaten idli like this for a while now, and chandranna was very cardial and he gave me kesaribath one spoon to try . Next visit to Mysore only Halli hatti

@ManeManeRasadoota Жыл бұрын

So nice, thanks for sharing your experience

@vishivani821 Жыл бұрын

Tumba dhaniyavadgallu Arun sir ge hagu Chandranna avari ge 🙏🙏🙏🙏

@muvilashreddy 9 ай бұрын

he’s a very humble guy We went to the place He told no idly dosa I just told sir I came from very far He arranged us token and we ate.Only Bengaluruians go on a ride and to eat idly 170km Far.

@savitha59 Жыл бұрын

I made these doses,taste was excellent 👌

@jayshreebhandalkar7486 11 ай бұрын

Which rice is it made from is it full red rice

@nagarathnaksnagarathnaks3305 Жыл бұрын

Charanna maga siddana super nema hasugalu supar tq charanna

@VivekR-ro3vb 2 ай бұрын

Chandranna is a very beautiful person and he's explaining was beautiful and marvelous keep going chandranna and I love you.❤

@Sunitahonnappa Жыл бұрын

ಇವತ್ತು ದೋಸೆ ಮಾಡಿದ್ದೆ ಚನ್ನಾಗ್ಗೆ ಬಂತು. 👍

@Ravi-USA Жыл бұрын

We cannot prepare like him at home. We just visit this place and enjoy eating special Masala dosa. Thanks for the video

@ManeManeRasadoota Жыл бұрын

So nice of you

@anantsky 11 ай бұрын

He's given the recipe. Why can't u prepare?

@sravanthi8425 Жыл бұрын

PLS share khali dosa ,set dosa and mallige idli recipes pls,,thank u very much

@nandinirr3086 Жыл бұрын

Arun sir neev khushiyagi tinnodu nodi nav tindastte khushi aytu😊

@anuradhanagesh8218 Жыл бұрын

Dhanyavadagalu chandranna

@Sunitahonnappa Жыл бұрын

❤️👌🙏ಧನ್ಯವಾದಗಳು ನಿಮಗೆ ಮತ್ತು ಚಂದ್ರಣ್ಣ ಅವೆರೆಗೆ.

@VivekR-ro3vb 2 ай бұрын

Sir hat's off to you, you're really great and I tried all the recipes and it was good and superb and you're the best chef in Karnataka and God always give you happy and beautiful life ,thank you so much sir.

@sumav6174 Жыл бұрын

Ohoo super, thank u soo much chandranna sir ❤ thank u soo much arun sir

@appuboss1703 10 ай бұрын

Very Pure Heart People

@deepudeepu1380 Жыл бұрын

Namma Mysore namma hemne ❤❤

@shubhamohangowda 8 ай бұрын

Thank you sir tried it came out well

@rahulpal-bf9kp Жыл бұрын

Please give ingredients list in English Please

@anu_srinivas Жыл бұрын

'ಸರ್ವಜ್ಞ' ರ ರೀತಿಯಲ್ಲಿ ಕಾಣುತ್ತಿದ್ದೀರಾ ಚಂದ್ರಣ್ಣೋರೆ.😊🙏

@JnaneshShenoy 2 ай бұрын

Perfect recipe, but hotel gas pressure full iratthe so full shiny red baratthe, but mane lpg kadime benki so we cant cover full dosa.

@vasuk5291 Жыл бұрын

Just now done with watching early morning.. Made th day 😊 mr. Chandranna creative knowledgeable Chef best part his humbleness & simplicity continue good work🎉 Mr. Abbi appreciate your efforts will promote all your VEG vlog s. Best of luck🎉

@ManeManeRasadoota Жыл бұрын

Thank you so much 😀

@naturemist750 Жыл бұрын

Without hide well explained. To u and chandranna

@anadi6530 Жыл бұрын

Nice. Thanks for sharing 🙏 Dinesh Mysore

@devagarisatishkumar6208 Жыл бұрын

SUUUPPPEEERRRBBB DOSA RECIPE SHOWN WITH NICE EXPLANATION IN SIMPLE KANNADA LANGUAGE.

@vijaydhodmane2025 Жыл бұрын

Nimma ondu ollethanakke nammadodu namaskara anna... Perfect thatte idli please

@raji4191 Жыл бұрын

Very yum I will travel from chennai soon. He very innocent Chadranna

@nayan5102 10 ай бұрын

Thanks to the host.

@sharadhasharu2781 Жыл бұрын

Nodthidreyney super... Even I'll try

@vijaydhodmane2025 Жыл бұрын

Bahala adbhutha vivarane chandranna

@nagarathnaksnagarathnaks3305 Жыл бұрын

Super recipi sir tq

@harikumarik776 Жыл бұрын

🙏Thankyou so much .and one request Chandra how to make Alu masala for stuffing in Dosa . Thankyou

@sangeetapj1359 10 ай бұрын

Wow!!! Super dose 👌👌

@shobarani8588 Жыл бұрын

Rajmudi masala dosa 4 rajmudi rice 1 uddu 1 gatti Avalakki 2 tsp kadala bele 1 tsp methi

@AbbasKhan-wb2ym 10 ай бұрын

What is kadala bele

@AbbasKhan-wb2ym 10 ай бұрын

Chana dal aur toor daal

@aonebashaaonebasha4572 2 ай бұрын

Chana daal.@@AbbasKhan-wb2ym

@josephinejoy5206 Ай бұрын

What is rajmudi rice

@vishivani821 Жыл бұрын

Sir thank you so much for this delicious one more Dosa recipes 🙏🙏🙏🙏👍👌👌👌

@ManeManeRasadoota Жыл бұрын

So nice of you

@manjulasoppin2459 Жыл бұрын

Lovely and tasty Recipe & most liked by all.Applause for your efforts.👏👏

@ManeManeRasadoota Жыл бұрын

Thanks a lot

@chaitrachaitraj9945 Жыл бұрын

We also went last week, it was so tasty n reasonable...tq u sir

@ManeManeRasadoota Жыл бұрын

So nice of you

@anapurnamh2731 9 ай бұрын

Simply super

@muralnagesh 7 ай бұрын

Thank u so much

@maheshs1243 Жыл бұрын

One of the best recipe seen to date. Thanks

@ManeManeRasadoota Жыл бұрын

Glad you liked it

@savithrihegde4908 13 күн бұрын

Super chandranna

@sunithagowdasunitha4184 Жыл бұрын

Sir nanu Nan frnds yella hogido Sir hoda Sunday Breakfast ge nice Food navu Mysore Sir KCR Layout

@goodearthbhoomi8041 11 ай бұрын

Thanks so much Chandranna. I followed the exact process and made this today and it came extremely well with nice rust brown exterior and crisp. All of us enjoyed the masala dosa. Thanks for the accurate measurements and showing the recipe. 🙏 to Arun garu as well! I wish I can attach the dosa clicks here.

@ManeManeRasadoota 11 ай бұрын

Thanks a lot for your candid feedback, it really boosts our morale and also motivates our viewers to try out our recipes

@sanjayjob89 2 ай бұрын

Hello! Which variety of rice you've used?

@goodearthbhoomi8041 2 ай бұрын

@@sanjayjob89 diabetic basmati rice. It’s red in color. To be specific, Laxmi Diabetic Basmati Rice.

@jabba3041 12 күн бұрын

Can you tell me what exactly he adds after the fermentation process to get that consistency?

@preethijainjain796 Жыл бұрын

Very nice thank u sir

@rajibadhya9338 Жыл бұрын

Lots of tanks sir 🙏 😊

@arpithasv5674 Жыл бұрын

OMG!!!! mouth watering 😅

@nagarajambekar8111 Жыл бұрын

❤❤❤❤ vanda reqwest sir dose jotege koduvadannu torisi ade impartant

@grekharprabhu Жыл бұрын

Super Recipe 🙏🏼♥️

@LavanyaNaveen Жыл бұрын

Superb Arun sir we like watching your videos 😊

@ManeManeRasadoota Жыл бұрын

Thank you so much 😀

@poonamhingangave9774 Жыл бұрын

Super red rice is good for health

@Rajendra-wu1uf 11 ай бұрын

Super tasty dosa thank you sir and also thanks for chandru sir please share more videos of Mysore recipes sir thank you sir 😊💯👌👍🤝

@ManeManeRasadoota 11 ай бұрын

So nice of you

@sudhasuresh6549 Жыл бұрын

Making dosa without fermentation?

@Afreen.Fata_10 7 ай бұрын

Aloo gedde palya thorsi sir

@devikachandrashekar3153 Жыл бұрын

👌👌ದೋಸೆ ಧನ್ಯವಾದಗಳು 🙏🙏

@RajeshKumar-iu1bd 3 ай бұрын

Super 👌 ❤❤

@savitha59 Жыл бұрын

Awesome recipe 👌

@kalpananaidu9628 Жыл бұрын

❤

@nageshbabukalavalasrinivas2875 11 ай бұрын

Nice one

@shashikalarangashetty4379 5 ай бұрын

Super

@kantham9211 9 ай бұрын

Suuuuuper tast👍🙏🙏🙏🙏👏👏👏👏❤️🧡

@advikpn3399 Жыл бұрын

Kori roti madodanna torisi kodi sir

@kavitabhat4509 Жыл бұрын

Super wonderful recipe 👌👌👌 tumbane chanagitu but ellara manelu grendar erala anvarige mixile madabegute avla sir

@ManeManeRasadoota Жыл бұрын

Okk

@savitasaraf7925 Жыл бұрын

Superb👌🏻👌🏻👌🏻

@amarakbarantony5368 Жыл бұрын

11:55 u should put dosé/ spread dosé batter in clockwise 🔁 not in anticlock aise

@cyberwarning5134 24 күн бұрын

What thickness of dosa tawa is required to make Benne Dosa ?

@shilparao6462 2 ай бұрын

Looks good address haki

@prabhurama9455 9 ай бұрын

Sir Rubbiro Hittanalli dose aaki thorsbeku sir

@subramanyamds2002 Жыл бұрын

Yummy 😮, Thank you Arun ji

@ManeManeRasadoota Жыл бұрын

Most welcome 😊 sir