How To Make Venison Bratwurst

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How To Make Venison Bratwurst

Рет қаралды 35,105

Knetters Practical Outdoors

Күн бұрын

Пікірлер: 78

@KnettersPracticalOutdoors 4 ай бұрын

To purchase a MEAT GRINDER - amzn.to/3TJl3ch

@jeffwall7454 Жыл бұрын

I love all your deer processing videos. I’ve probably watched this one 50 times now

@KnettersPracticalOutdoors Жыл бұрын

Thanks for the support.

@paparomesoutdoors711 2 жыл бұрын

Excellent video really enjoy watching your father and you do this together. Honestly my wife and I just lost our jobs in healthcare recently and I may become a butcher I was asked. Thank you please tell your father he’s inspiring

@KnettersPracticalOutdoors 2 жыл бұрын

I hope everything works out for you and your wife, KPO.

@juniper9549 2 жыл бұрын

Your Dad is a jewel 💎 man!!! So much to learn from our Elders love it from Oregon. You guys do a great job 👍👍

@KnettersPracticalOutdoors 2 жыл бұрын

Thanks for that comment, KPO.

@juniper9549 2 жыл бұрын

@@KnettersPracticalOutdoors KPO met 👊😎

@saintEmory 2 жыл бұрын

Best channel on utube keepin it really, love the family atmosphere!!!

@KnettersPracticalOutdoors 2 жыл бұрын

Thank you so much!

@goindownhill1116 2 жыл бұрын

Tanks fer da good basic video on howda make da brats. Alway enjoy seeing Don. Looking forward for more deer hunting videos. 🍻

@KnettersPracticalOutdoors 2 жыл бұрын

thanks as always

@BradKaboord 2 жыл бұрын

As a life long Sheboyganite/SheboyganFallsianit who worked at a meat market helping make Brats I think you nailed the process. I don't know what I liked better the Brat making or the time/memory with a Dad.

@KnettersPracticalOutdoors 2 жыл бұрын

Thanks for the comment, KPO.

@davidholly1579 Жыл бұрын

Easy 18 min watch, liked the tempo of the grinder stuffing, got some in the works this weekend. Got to have the pig fat to cook them brats in the skin and toss in a few mustard seeds , thanks you guys take care

@KnettersPracticalOutdoors Жыл бұрын

Thanks a lot David. Glad you enjoyed it.

@SSMedic 9 ай бұрын

This is a great video of how to process a deer and get the most out of your hunt. I believe a sausage stuffer would really help your process. I see the meat that is in your casing, and it look really fine and (possibly meat or fat) smeared. A sausage stuffer will really step up your sausage making. I started using a sausage stuffer a few years ago and it really changed the way our sausage tasted (especially mouth feel).

@KnettersPracticalOutdoors 9 ай бұрын

Yes that might be in our future

@joshuakrause5921 2 жыл бұрын

Bucket of brats! Great idea! I'm 15 minutes from Sheboygan and love my brats, can't wait to try your recipe!

@KnettersPracticalOutdoors 2 жыл бұрын

Hello Wisconsin!

@travissmith-wz5nc 9 ай бұрын

I worked at a grocery store. We added coors lt to brats 3 cans 25lbs. Regular coors to beer brats. Same seasoning

@KnettersPracticalOutdoors 9 ай бұрын

Nice!

@bluegills 2 жыл бұрын

High fives to Grandpa! 🖐 Great video guys!

@KnettersPracticalOutdoors 2 жыл бұрын

thanks

@pamelapelech3249 8 ай бұрын

Looks wonderful. I have some all mixed up ready to stuff.

@KnettersPracticalOutdoors 8 ай бұрын

Hope you enjoy

@wildbadrehna5780 2 жыл бұрын

another fun video . "I dont get to the Sheboygan area much , but anywhere in central or northern wisconsin a "brat fry "is a always a fund raiser, for some kind of non-profit, that is cooking and selling brats , usually outside a grocery store .

@KnettersPracticalOutdoors 2 жыл бұрын

Yes, I just was talking with my sister who lives in Sheboygan and she explained a little better. The different part is more the "Fry" part. Any cooking out is called a fry in Sheboygan according to her. Thanks for adding in, KPO.

@bjtolbert2499 Жыл бұрын

My favorite deer processing guys!

@KnettersPracticalOutdoors Жыл бұрын

You are too kind!

@schmidtcarsten4228 Жыл бұрын

Hi from Germany, your bratwurst looks professionel made!

@KnettersPracticalOutdoors Жыл бұрын

Wow! Thank you! I consider that very high praise because I know you Germans know your sausage!

@TheDrunkenBBQ 2 жыл бұрын

Great video my friend, you nailed it with your comment about removing the fat don’t hear this often but you’re right as its really gamey in flavour. 🔥🎉👍

@KnettersPracticalOutdoors 2 жыл бұрын

thanks

@HokieFi 2 жыл бұрын

Great video, thanks for sharing the saltine cracker tip at the end.

@KnettersPracticalOutdoors 2 жыл бұрын

Glad it was helpful!

@sstanley99who 2 жыл бұрын

Great video and tutorial!! It would be great to see you grill a few and taste test at the end! They look like they'd be delicious! Thanks for the video!!

@KnettersPracticalOutdoors 2 жыл бұрын

Great idea! I did show them out at deer camp in this video kzfaq.info/get/bejne/rrOaYKVyxtbJdnk.html So kind of close to what you're looking for.

@roberthikade9759 2 жыл бұрын

Great Video Dave, love to see the father son videos. My middle boy and I get into making venison sausage. No luck this year me yet but he got a small buck. Might be time to make some brats. Lol, Keep up your great videos, love to watch them!

@KnettersPracticalOutdoors 2 жыл бұрын

Congrats to him! Thanks for the comment, KPO.

@willcountymark356 2 жыл бұрын

Great work guys. Now I'm starving. Let's eat. 👍

@KnettersPracticalOutdoors 2 жыл бұрын

Let's do it!

@leehassell6055 9 ай бұрын

Great video! I learned a lot and will try with this year's deer. My only complaint........I would have given anything for him to spit that gum out!

@KnettersPracticalOutdoors 9 ай бұрын

noted

@sisaacs911 2 жыл бұрын

Great video guys awesome looking brats there.

@KnettersPracticalOutdoors 2 жыл бұрын

thanks

@bcdwalleye6242 2 жыл бұрын

And……. They tasted fabulous🍺🌭

@KnettersPracticalOutdoors 2 жыл бұрын

Very cool

@gordtaylor4621 Жыл бұрын

Practical! Perfect!

@KnettersPracticalOutdoors Жыл бұрын

Thanks

@pamelapelech3249 Жыл бұрын

Looks great

@KnettersPracticalOutdoors Жыл бұрын

It was!

@txrunroutdoors 2 жыл бұрын

Knetters ,where is your knife sharpening video? I can't find it in your playlists. It's the only video I've ever been able to use successfully to sharpen a knife. Can you provide a link?

@KnettersPracticalOutdoors 2 жыл бұрын

Very sorry about that. My dad and I felt like we could have done a lot better on that subject. We pulled that video and are currently working on a new one. Again, sorry this was a resource for you, but we hope to have a new one up soon. KPO

@bones1659 2 жыл бұрын

Can you show one grilled up?

@KnettersPracticalOutdoors 2 жыл бұрын

I did briefly at the beginning, .40sec mark

@Lifeinthe906 2 жыл бұрын

Them brats look delicious Dave. Just to be clear you do have to in fact have venison to make venison brats right 🤣

@KnettersPracticalOutdoors 2 жыл бұрын

yes

@hodagtrapper4167 2 жыл бұрын

If your dad is free next weekend I have the ingredients for a batch of brats and venison dogs ready to go. I will even provide a pack of chewing gum! :)

@KnettersPracticalOutdoors 2 жыл бұрын

I'm not letting my meat cutter out of town 'till after Christmas.

@toenailtom654 2 жыл бұрын

I want a spice recipe. I keep throwing stuff together but it dosent taste good. Does anyone here have a good recipe ?

@KnettersPracticalOutdoors 2 жыл бұрын

Sorry, we just used the premix as mentioned in the vid.

@426superbee4 2 жыл бұрын

I like skinless sausage ~ Just taste much better and more tender Deer meat i make steaks out of it only make steaks out of the back strap, roast, rump, neck, and leg muscles, The pieces off the ribs, and junk small pieces is used to make sausage or hamburger meat

@KnettersPracticalOutdoors 2 жыл бұрын

That's a good way to do it, KPO.

@426superbee4 2 жыл бұрын

@@KnettersPracticalOutdoors Thanks! To me looking at a deer 👀 All i see is STEAKS ! Olive oil it put. All season it, and your favorite steak rub. Slap that puppy on a grill and smoke char it. to Rare, or M Rare! I like IT RARE. YUM Happy Holidays