"Im gonna add half my cheese" ... "Oh who am i kidding" Lmao love u laura XD

@4:49 "Oh, who am I kidding?!" I love that kind of resignation.

A way for me to eat even more vegetables and my favorite italian food? SOMEBODY HOLD ME, I THINK I'M GOING TO FAINT.

i made this and it turned out so good! I can say - restaurant quality ! :) i did change a few things: i used homemade pesto (basil, garlic, pine nuts, salt, black pepper, (optional)chili flakes) in place of a store bought one. I used baby bella mushrooms, carrots, fresh spinach, zucchini, bell peppers and it turned out great. the pesto really makes a difference! the ricotta cheese i used said fat free but i am skeptic.

Laura I love your recipes, you're a great cook. You crack me up everyday with all your sayings. Life is your Pickle!

i'm romanian and i'm far from home as you are, i live in canada. i started watching your channel a few months ago what i can say is that i juste love it you gove me some good inspiration to ''come back home'' myself, by cooking. i hope you have a great life :)

I LOVE that you didn't go low-fat on this dish, Laura. Sometimes, we all need to do it up RIGHT and really enjoy a naughty dish. Like you emphasized, not every day, but sometimes. If you always go low-fat you're not living! Live a little, eh? Thanks Laura. You're beautiful and so helpful! Muwahh!

Laura I made this using mushrooms(thx), chopped broccoli, juliene carrots, red and yellow sweet peppers, And with your sauce and hints.....delightful.

Love this recipe! Super easy! Thank you so much! Made this for my friends this weekend. They absolutely loved it! Thank you very much for your delicious recipes!

omg please no more comments asking for a diet version don't mess it up

Looks wonderful and i am making this soon for my family, Thank you Laura.

Laura, you are so precious! I have made you recipes. Thank you for imparting the joy of cooking for your family.

Laura I love you're sense of humor and I love your passion for cooking. You are so beautiful and truly have inspired me to cook me! Never stop doing what you love!

Fantastic! Definitely making this! Thanks Laura for sharing this! You are adorable!

My new favorite channel. Thank you Laura

Absolutely brilliant!

Your passion for food makes me smile!

You are such an inspirating cook and teacher, every recipe is delicious and healthy. 👩‍🍳

Wow it looks amazing . I will surely try it I am gonna love this one

I tried this recipe yesterday for my husbands birthday dinner and him including all my guests absolutely loved it! I am definitely a fan Laura. Keep em comin! x

i just like when she says ricotta and parmesano

This looks absolutely amazing!

Another good recipe. I've made quite a number of Laura in the Kitchen recipes and they've all been great successes. I will make this one soon. Thanks

I did this recipe today and it's soooooo good. Thank you Laura

Thank you Laura for doing this recipe. I have been searching for a lasagna with the white sauce and have been unsucessful. Thanks to you I am able to see it. I'm excited to try it! I love all of your videos!

I love all your videos! And I extra love this one, you look stunning! Can't wait to make this. All the best x

Looks delicious! I love anything with vegetables.

I love how you are always so excited for the final results of the dish. True Passion for Food Laura! Im enjoying your recipes :)

This looks amazing!!! Definitely trying this!

I love allllllllll of your recipes! I always use your recipes when i make food for my kids and they absolutely live it

You are so full of life Laura. And cooking, as if your life depends on deliciousness of the dish. Liking it!!!

"One of the best things you can put in your mouth." -Laura Vitale

Hi Laura I just made this vege lasagna it was amazing full of flavour loved it thankyou so much for sharing.

How delish! I took a few of your techniques and ingredients for my variation, thanks so so much!

This dish looks super yummy! Perfect!

I learned a lot of stuff with this video. Thanks Laura, for all your advices!

Oh wow I must try this! Thank you for this recipe!

I've never tried a veggie lasagna. Yours looks amazing! I'm going to have to make it, thank you for sharing.

I cannot...wait to make this then devour it! I just found my new favorite cooking channel!

Outstanding!!! I followed your instructions to the letter...just added frozen peas and carrots, and left out mushrooms. I also added a few more spices to the veggies. All the layers were so tasty!! The no bake noodles were perfectly moist. This was so good that not only my pescatarian daughter loved it, but my meat-eating family members loved it too! Thanks for another delicious meal!

Love you! Your recipes never fail.

Laura, you're awesome, hahaha. I'm so in love with all of your recipes, because I really like the Italian kitchen.

Sis this was a hit earlier today!!! Thank you so much for this recipe

A little tip for Laura and everyone else, when you're done making the Bechamel and you let it rest and cool, you wanna cover it in contact with Plastic wrap or cling film. This way, you'll prevent it from creating undesired crusts in the surface.

Laura you did it again!!! Looks beautiful and delicous!!!

Thank-you Laura for this gorgeous recipe! I literally just finished making it for the family. I used a blend of Cheddar, Mozzerella & Parmesan, made a red sauce out of tomato soup (accident lol) & diced tomatoes (I poured it over the veges) ! Such a delicious recipe! That nutmeg in the bechamel is BOMB !

Looks so good very mouth watery

thank you Laura

Thank you! :) was looking for this recipe

ure so good at cooking and baking ure my inspiration

this looks SO GOOD.

Laura my husband and I love this channel keep the hits coming!!!!!

Looks AWESOME!!!

This is going to be my next Meatless Monday dinner. Thank you for sharing!

Can you please make more vegetarian recepies

Love you Laura !!! Love your kitchen

I love this cooking show

Gonna try this! Looks delish!

Looks goooood thanks Laura!

amazing cooked this the other day, same quantises, nice hot or cold next day, and the cheeses, well went to cheese heaven, thanks laura x

Omg, that seriously looks scrumptious!!!

Ps...instead of cooking,I bring some snacks and watch Laura vids...

That looks so amazing! I have to try this!

Thanx Laura.. after a BIG ham recipe I so wanted to see a veg recipe and I feel you heard my heart.. this is lovey!!!!

Looks so good!

Laura , great recipe!! I love your episodes! Saludos desde Buenos Aires!

I've also created my own vegetarian lasagne with a filling made of creamy spinach, roasted peppers, carrots and sweetcorn as a replacement for the meat and it is delicious. I'm a non-veg but really wanted to see if I could come up with a nutritious and yummy vegetarian version and challenged my self and it seems I succeeded as my family were impressed!!!

Wow! This looks great. Love the recipe and love you, too!

Love your recipes!!

Love your videos 😍 You’re the BEST!!!!🙌🏼🙌🏼🙌🏼🙌🏼🙌🏼

One of the best things you can put in your mouth." -Laura Vitale As she grins and smiles trying not to laugh 😂

Love your personality :) your videos are a joy to watch!

Ahhh looks sooo good !

Delicious going to try it out

Good lord Laura this is amazing... YUMMMO can't wait to make this. Happy Easter girl.

Thanks for the recipe Laura! Veggie lasagna is my favourite kind. YUM

Oh my goodness!!! I made this recipe but I added a ragu w/ walnut ‘meat’ and a bit of Asiago. It was AMAZING!! Literally the most delicious flavorful dish ever. Thank You 😊 💕

Looks soooooo good!!!!! Yum!

I love your recipes so much laura , thank you

I have made this & it’s very good. I did have to use more flour to thicken béchamel but will make again.

My mouth is watering ,yummy !

"im gonna add in half of my cheese" (laura scoops half of the cheese into the pot) "ohhhhh who am i kiddin" (pours whole bowl of cheese into pot instead) hahahahahah i love you laura.

you're intro always makes me hungry with all that food. great recipe:) thanks laura!!

i love this so much

Hi... I love the simplicity in your dishes.... Could you show more vegetarian recipes please... :) Thanks ^_^

been waiting for this for ever!!! Thanks Laura♥

I love this recipe

Yum!

Looks amazing! Yumm

Wowww it looks so good!!!

soooo good Laura

Two great ideas from this video! I never thought to use asparagus in veggie lasagna, and I never thought to add pesto to the bechamel! Really just walk around the produce section (or farmers market in summer) and grab whatever veggies look good and/or are on sale! I agree about the lack of fresh basil. Here in Wisconsin it's pretty much grow your own in the house or you're stuck with those tiny bits of any fresh herbs from the grocery store. Thanks, Laura!!

Wow, thank you. Making it right now.

Looks so good.

I love long receipes from Laura!

Thank you Queen 🌹🌹🌹

Woww all your recipes are amazinnng!!!

Love that lasagna pan!

That looks good!

Looks good.