LEMON BUTTER SAUCE / TIPS TO PREVENT SPLIT / SAUCES RECIPE

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lutong bale

lutong bale

3 жыл бұрын

Learn how to make lemon butter sauce! This lemon butter sauce is delicious served with seafood like salmon ,prawns or chicken.
FRESH SEAFOOD➡️ a perfect sauce. any fresh fish like salmon, tuna ,seabass ,swordfish ,cod.
SHELL FISH➡️ Prawns , Lobster ,shrimp, Scallops , crab.
VEGETABLE➡️ roasted or steam would be unbelievable. Brussels sprouts, broccoli, asparagus, grean beans, artichokes.
CHICKEN➡️ Simple pan seared , poached or grilled chicken breast become a lot more special wiht lemon butter sauce.add some capers it taste good.
Leaning how to make delicious sauces is a great skill to have.
Ingredients:
5 tbsp lemon juice
200g unsalted butter(place in bowl with ice)
fresh parsley or dill
salt and pepper
Visit our KZfaq channel for latest videos; / @lutongbale
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Thank You for watching guys.
Happy Cooking.
#lemonbuttersauce
#saucesrecipe
#lutongbale

Пікірлер: 453
@aymanfourth266
@aymanfourth266 3 жыл бұрын
Wow thats was so easy to make this recipe .. i think is hard to me.. 🤣.. but this video make me feel like wow amazing .. only on 3 minutes ✨ tq very much chef for this recipe i hope u can do next videos about next recipe .. ✨✨✨✨✨
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much my dear really appreciate..hope you help A lot for this recipe
@humayrakabirnikita2559
@humayrakabirnikita2559 2 жыл бұрын
@@lutongbale mm
@mohamedmichonjo5077
@mohamedmichonjo5077 9 ай бұрын
​@@humayrakabirnikita2559k
@user-mt7ep9iy9z
@user-mt7ep9iy9z 17 күн бұрын
1:34
@user-mt7ep9iy9z
@user-mt7ep9iy9z 17 күн бұрын
1:49 1:51
@ZEROmg13
@ZEROmg13 4 ай бұрын
i never heard of "split" before, this is what i found when i googled it......There are four main reasons that a sauce splits; the fat was added too quickly, the sauce got too hot, the sauce was refrigerated and separated, or the sauce was left standing warm too long. The fat should be added one teaspoon at a time and blended well, or the emulsifying agent gets overwhelmed.
@rdot980
@rdot980 2 жыл бұрын
I looked it up, butter begins to break down at 160 degrees F and completely separates at 190 degrees F. So the key to keep the sauce from splitting is making sure the temperature is low enough. I guess that's why you'd put the butter on ice. That would greatly reduce the temperature of the boiling lemon juice.
@lutongbale
@lutongbale 2 жыл бұрын
Hello sir after reducing the lemon set the fire on low flame and Stat adding the Better..yup the key to prevent spli is your butter is not in room temperature.it must solid and gently whisk whole you adding in pan ..its hard to make for first time .but when you try it again you can make it.
@chanmanarang3131
@chanmanarang3131 Жыл бұрын
The key for that is put the cream off fire so that the butter and cream will not split. Thank me later
@helipeek2736
@helipeek2736 Жыл бұрын
Who in the 21st Century uses Fahrenheit FFS! 🤦‍♂️
@latishascott78
@latishascott78 Жыл бұрын
I cook how i want to but i do make sure my temps are on point..some folk don’t understand food is like a science PERIOD‼️
@khineli7735
@khineli7735 Жыл бұрын
@@helipeek2736 USA
@colleenwansley6411
@colleenwansley6411 2 жыл бұрын
This sauce is so good with Salmon, Flounder, Crab cakes, baked potato and Broccoli. I love it! 🥰
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much collen
@LT-lr4qe
@LT-lr4qe 3 жыл бұрын
Thanks 4 not giving ur life story then tell us a backstory about ur ingredients lol... straight to the point
@Soulful_Chaos
@Soulful_Chaos 3 жыл бұрын
🤣🤣🤣 I mean really.
@riaajimenez6508
@riaajimenez6508 3 жыл бұрын
For real. I literally just exited a video with a woman who kept talking so much 😩😩
@nimababy9946
@nimababy9946 3 жыл бұрын
Lmaooo right !
@feliciasmith150
@feliciasmith150 2 жыл бұрын
😂😂😂for real😍
@samif642
@samif642 2 жыл бұрын
Amen to this! 😂
@guysolis5843
@guysolis5843 2 жыл бұрын
Great recipe, I'm going to make this for some Rock Fish tonight but what I like about this chef is that he actually spends the time to answer everyone's questions...that is rare so bravo for the recipe and bravo for your time..
@lutongbale
@lutongbale 2 жыл бұрын
Really appreciate your feedback back sir . God bless you❤️
@cherriaydelotte8327
@cherriaydelotte8327 Жыл бұрын
I absolutely agree with you☺️ It’s nice to get a response from the chef themselves 👍
@oldskoolloungemusic1621
@oldskoolloungemusic1621 2 жыл бұрын
This is the seafood sauce i've been looking for. Thank you.
@AllanVargas0709
@AllanVargas0709 3 жыл бұрын
Ang sarap nian boss yan palang ulam na.👍
@IndoorsyMom
@IndoorsyMom 3 жыл бұрын
One of my favorite sauce. Lemon butter sauce. Thanks for sharing..
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much mom indoorsy
@corycunningham1100
@corycunningham1100 2 жыл бұрын
Perfect. Thank you
@mattiewillis4429
@mattiewillis4429 9 ай бұрын
Simple and Easy♥️👍🏽👍🏽👌
@VietnameseCookingwithLaurel
@VietnameseCookingwithLaurel Жыл бұрын
wow so easy but looks great
@nathanskiver978
@nathanskiver978 Жыл бұрын
This was such a simple sauce I used it over some red snapper had some roasted potatoes and broccoli on the side had a great dinner! I always used soft butter for my sauces but damn what a difference it made no separation just by keeping it a little cooler crazy when science and cheffing come together
@lutongbale
@lutongbale Жыл бұрын
Thank you Nathan..it also good to add capers and pour it to pan seared chicken breast
@carmenkristel1234
@carmenkristel1234 2 жыл бұрын
This turned out so well, thank you!
@lutongbale
@lutongbale Жыл бұрын
Thank you Carmen
@jenniferduron4204
@jenniferduron4204 2 жыл бұрын
Thank u 4d tips and ideas, Godbless. 🙏
@sunitahota1570
@sunitahota1570 2 жыл бұрын
Perfect lemon sauce this is what I was wanting amazing sauce 😋👍
@lutongbale
@lutongbale 2 жыл бұрын
Thank you Sunita❤️
@tat255987
@tat255987 2 жыл бұрын
Looks amazing, Ill call and schedule an appointment with my cardioligist before hand.
@virginiaray2145
@virginiaray2145 Жыл бұрын
beautiful I can't wait to try it. Simple and easy to follow. Thank you
@lutongbale
@lutongbale Жыл бұрын
Thank you so much Virginia ray❤️
@worldcooking
@worldcooking Жыл бұрын
What a seasoned recipe for this healthy and tasty sauce!
@HiddenAgendas
@HiddenAgendas 11 ай бұрын
Butter is healthY?
@salahauntiqbal7243
@salahauntiqbal7243 Жыл бұрын
Compliment thank you very much for the recipe
@lilmssunshine9188
@lilmssunshine9188 Жыл бұрын
💫💫Yes!!!! Finally!! The recipe I’ve been looking for!!🙌🏾🙌🏾
@lutongbale
@lutongbale Жыл бұрын
Did it work?
@rachanalantin2107
@rachanalantin2107 2 жыл бұрын
Thank you for the video. I will try making this tonight.
@lutongbale
@lutongbale 2 жыл бұрын
Hello Rachana hope you like it. Thank you for your time.
@brionnasmith2408
@brionnasmith2408 Жыл бұрын
Will be trying this tonight over salmon abs garlic mashed potatoes ❤
@douglascarroll9547
@douglascarroll9547 2 жыл бұрын
Delicious!!
@iqbalroufmamun3529
@iqbalroufmamun3529 Жыл бұрын
Excellent!! Thank you so much for such a simple but needful recipe!
@walastikdingruth
@walastikdingruth 3 жыл бұрын
Good step by step tutorials how to make Lemon Butter Sauce, thanks for sharing!
@lutongbale
@lutongbale 3 жыл бұрын
Thank you sir.
@TH-mw3qv
@TH-mw3qv 10 күн бұрын
Good tip
@maiwanderwoman7816
@maiwanderwoman7816 3 жыл бұрын
Yummy recipe... Thank you for sharing
@lutongbale
@lutongbale 3 жыл бұрын
Thank you mailene.
@alitfamily6254
@alitfamily6254 3 жыл бұрын
Thanks for sharing this recipe....
@lutongbale
@lutongbale 3 жыл бұрын
Thank you po.
@itsmeyoufool37
@itsmeyoufool37 Ай бұрын
Nice, thank you
@olivet5672
@olivet5672 2 жыл бұрын
I was waiting for the hard part but it looked so easy and simple! Making this for dinner tonight 😍
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much mam hope you like it..🙂
@paschalmajaliwa1910
@paschalmajaliwa1910 2 жыл бұрын
Hahahahaha yes its simple
@Kathy-kr1sv
@Kathy-kr1sv 2 жыл бұрын
Gosh that was the easiest recipe I've seen for this sauce Will do tonight 😊 thanks AND perfect for KETO ✔✔
@lutongbale
@lutongbale 2 жыл бұрын
Thank you Kathy❤️
@sharonavictoria7155
@sharonavictoria7155 3 жыл бұрын
Thanks for this recipe❤
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much Sharona..
@prakashsaini9400
@prakashsaini9400 2 жыл бұрын
Nice and yummy recipe , thanks for sharing
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much..
@glendurant911
@glendurant911 2 жыл бұрын
very nice rich sauce you should appreciate, well done again this is a fav go-to for me.
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much really appreciate 😊
@jenniferduron4204
@jenniferduron4204 2 жыл бұрын
Im gonna try it today, thank u so much for the idea,Godbless you. 🙏
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much Jennifer ❤️
@user-fu2cq8xj3s
@user-fu2cq8xj3s 6 ай бұрын
Video achi lagi❤😊😊😊
@jbrooks1212
@jbrooks1212 2 жыл бұрын
I gotta try this and the music was great
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much..
@arleneagapitovibar9690
@arleneagapitovibar9690 Ай бұрын
Wow nice ❤❤❤
@foodrecipes105
@foodrecipes105 Жыл бұрын
Wow awesome 👍
@lutongbale
@lutongbale Жыл бұрын
Thanks for the visit
@watch-my-lists
@watch-my-lists 6 ай бұрын
try ko to
@moon_flower080
@moon_flower080 2 ай бұрын
I have to try this recipe. THANK YOU. Hope you can share more various sauce recipes.
@moon_flower080
@moon_flower080 2 ай бұрын
just recently i had chicken with green ginger sauce at a chinese restaurant and i have been searching for the sauce recipe. Hope you can share a recipe for this green sauce with ginger (pureed) TY !
@JahleeyahKalonji
@JahleeyahKalonji 2 жыл бұрын
awesome, going to add cayenne pepper for a spicy option on corn on the cob, ty for sharing
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much dear, really appreciate 👍
@seananthonybenoit
@seananthonybenoit 2 жыл бұрын
Remove from heat when adding butter to prevent splitting.
@saraabraham9963
@saraabraham9963 Жыл бұрын
Great recipe. Thank you
@lutongbale
@lutongbale Жыл бұрын
My pleasure 😊
@zaman78612
@zaman78612 5 ай бұрын
What a Yummy and delicios
@everhappy6312
@everhappy6312 6 ай бұрын
I added a touch of honey and my husband loved it.
@hayete
@hayete 3 жыл бұрын
ang sarap naman nito i love it.
@lutongbale
@lutongbale 3 жыл бұрын
Thank you po
@semsemzeyad5124
@semsemzeyad5124 2 жыл бұрын
Amazing Sauce
@lutongbale
@lutongbale 2 жыл бұрын
Thank you semsem❤️
@kennyssaladmaster
@kennyssaladmaster 3 жыл бұрын
Wow, this lemon sauce looks incredibly delicious, perfect for this weather
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much kennys
@sanghamitral1
@sanghamitral1 Жыл бұрын
Hope heating and reducing the lemon juice doesn't make the lemon juice bitter .
@idonhadenuff5979
@idonhadenuff5979 2 жыл бұрын
Awesome sauce 🤩
@lutongbale
@lutongbale 2 жыл бұрын
Thank you👍
@Yzabeaux1
@Yzabeaux1 7 ай бұрын
Chef, question here. Can I use salted butter and omit adding the salt at the end? Also, after making it, should I immediately place the sauce pan in ice water to preserve the sauce then refrigerate & reheat later? 🤔🤔🤔🤔🤔
@Flex_Nutts
@Flex_Nutts 2 жыл бұрын
Perfect! Something that I've been looking for a while. a simple sauce that you can have with almost everything. Thank you
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much Flex. Really appreciate 👍
@lauralemire6071
@lauralemire6071 2 жыл бұрын
Oh yes!!!
@purpleorchid1008
@purpleorchid1008 Жыл бұрын
You have the lemon butter & spices. Dill added. Ooooh weeeee
@MississippiGirl0103
@MississippiGirl0103 11 ай бұрын
Was looking for a simple lemon butter sauce recipe 😋... going to add sautéed onions, mushrooms and a few other seasonings to eat with my boiled eggs 🥚 😊
@lutongbale
@lutongbale 10 ай бұрын
Sounds great!
@salwashurbaji7557
@salwashurbaji7557 Жыл бұрын
Lemon zest will work magic with it
@chinmoypanday2489
@chinmoypanday2489 2 жыл бұрын
Beautiful creativity..
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much .
@CommitArson0
@CommitArson0 Жыл бұрын
Thank you so so much. Was wondering why my sauce was splitted up...youre gonna save me in my tests. Thank you!!
@lutongbale
@lutongbale Жыл бұрын
Hello .always check your fire, turn in to low then add butter little by little and continue whisking
@CommitArson0
@CommitArson0 Жыл бұрын
@@lutongbale i just had the test today at school and i nailed it thanks to you!!
@thinkingOFW
@thinkingOFW 3 жыл бұрын
wow this is so good
@lutongbale
@lutongbale 3 жыл бұрын
Thank you sir.
@jolli4116
@jolli4116 3 жыл бұрын
Authentic Lemmon butter sauce recipe. I’ve tried it. It’s so good.
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much @Jolli ..
@leelei978
@leelei978 2 жыл бұрын
What do you use your sauce for? I was thinking to try mine on salmon
@artmieseelizabeth8074
@artmieseelizabeth8074 2 жыл бұрын
Thank you!
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much.
@ekatadravu5556
@ekatadravu5556 2 жыл бұрын
Looking good
@lutongbale
@lutongbale 2 жыл бұрын
Thank you..
@najmichaelrivera280
@najmichaelrivera280 2 жыл бұрын
Easy step recipe thank you
@lutongbale
@lutongbale 2 жыл бұрын
Thank you sir👍
@vickymarcon5612
@vickymarcon5612 2 жыл бұрын
This is a yummy and easy recipe! I left it on the electric burner because I missed the not to turn off once butter was melted 😂 It wasn't as creamy BUT it was still delicious over fish, veggie and rice dish 😋. Will check your other sauce recipes too.
@lutongbale
@lutongbale 2 жыл бұрын
Hello Vicky .thank you and really appreciate ❤️
@latekeyiaglover1936
@latekeyiaglover1936 Жыл бұрын
I missed that part too!! 😆
@heatherofthemountains
@heatherofthemountains 2 жыл бұрын
Hi! Thank you for this wonderful recipe ☺️ I would love to make this a few hours before I make our supper tonight. Will this sauce keep in the fridge so I can reheat it before serving?
@TaylorSwiftFanPage1989
@TaylorSwiftFanPage1989 Жыл бұрын
It probably won't because the butter will solidify
@apartmentswales
@apartmentswales Жыл бұрын
All these years and I did not realise that I was eating a mountain of butter when eating this sauce !?! I am at 70 hoping to live a much longer life, so off to find a more frugal recipe Mr Spence Eng
@lutongbale
@lutongbale Жыл бұрын
Hello sir..this was a big portion, you can reduce the recipe in one portion only.
@apartmentswales
@apartmentswales Жыл бұрын
@@lutongbale Thank you Lutong for updating me, but I am still reeling from the shock that I have been eating so much butter, but it was nice ❤
@mheanvlogs2690
@mheanvlogs2690 3 жыл бұрын
sarap nmn musta na chef..
@lutongbale
@lutongbale 3 жыл бұрын
Thank you mhean..
@AliHussain-fz7pd
@AliHussain-fz7pd 2 жыл бұрын
Thanks what the tune? I can work out to this
@raghar3546
@raghar3546 5 ай бұрын
How much should the lemon juice be reduced to?
@techny1549
@techny1549 11 ай бұрын
Love the Technique! Definitely will cut down my time adding flour etc etc and wont make thr kitchen look like a scene out of the movie Backdraft if you mess up something just once. Thanks for this 😀
@lutongbale
@lutongbale 10 ай бұрын
You are so welcome!
@techny1549
@techny1549 10 ай бұрын
@lutongbale Anytime Thank You 😀 Any Recipes of my own that I can share with you as a thanks please feel free to ask. If you like Italian Food that's one of many of my recipes you would love. Born and Raised Italian from Brooklyn NYC. I also have recipes from Italy where if you like Alfredo the real Italy Version is totally different.
@jackeats8094
@jackeats8094 11 ай бұрын
Thanks for sharing po😊
@lutongbale
@lutongbale 10 ай бұрын
Thank you too
@GregSzarama
@GregSzarama 3 жыл бұрын
Love you channel. If I may, can I request a kung pao chicken sauce, the sauce only? I like the vinegary kind. I wonder if they use black vinegar. You can do the chicken too if you'd like.
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much bro..soon we try your request..really appreciate
@doracotterell2863
@doracotterell2863 2 жыл бұрын
@@lutongbale - so did you make a video on kung pao sauce … I didn’t find it if you’ve done one. I appreciate your simple no nonsense video style btw. 💝
@blu9531
@blu9531 Жыл бұрын
This beat hard though 😂
@ersankenian3474
@ersankenian3474 2 жыл бұрын
👍🙏❤️ the best!
@lutongbale
@lutongbale 2 жыл бұрын
Thank you👍
@LalabMerano
@LalabMerano 2 жыл бұрын
Looks yummy Yang sauce ko chef
@lutongbale
@lutongbale 2 жыл бұрын
Thank you po mam lalab
@davidboos7946
@davidboos7946 Жыл бұрын
I use gee. It will not espérate, and the nutty flavor adds a nice toutch
@dantan85
@dantan85 2 жыл бұрын
Thanks for the recipe! Question: can you also put the butter in the freezer without puttin it in ice cubes? Also i want to add honey and chopped garlic is that possible? Thanks
@iObeyJesus
@iObeyJesus Жыл бұрын
that might be a better idea but after you tale out butter make sure it still stays cold
@lovemyself9125
@lovemyself9125 2 жыл бұрын
I might add mushrooms and onions to the sauce and pour over baked pork chops.
@daengpagunungofficial8160
@daengpagunungofficial8160 3 жыл бұрын
Amazibng soaosnya yummy bangat
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much really appreciate..
@TheLamont2086
@TheLamont2086 3 жыл бұрын
Outstanding work
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much..
@saicheongko8198
@saicheongko8198 Жыл бұрын
thanks for the recipe of this delicious sauce. How best and how long can it be kept ?
@lutongbale
@lutongbale Жыл бұрын
Hello sai..it last for a day..better to make for ala minute..fresh taste
@TyphanyGarcia
@TyphanyGarcia Жыл бұрын
Danke ❤
@lutongbale
@lutongbale Жыл бұрын
Thank you❤️
@isaiahbicomong4522
@isaiahbicomong4522 2 жыл бұрын
Very nicee Sir
@lutongbale
@lutongbale 2 жыл бұрын
Thank you..
@janettedavis6627
@janettedavis6627 Жыл бұрын
I suppose Ghee could be used this is quick and simple I will make this sauce as it contains no flour too.
@joaquinburdado9901
@joaquinburdado9901 2 жыл бұрын
Sarap salamat
@lutongbale
@lutongbale 2 жыл бұрын
Thank you po .
@SitiHajar-cr4et
@SitiHajar-cr4et 2 жыл бұрын
Boleh ke saya tambahkan cream untuk resepi ini?
@dennisbeacham5747
@dennisbeacham5747 2 жыл бұрын
🔥🔥🔥🔥🔥🔥
@jacyellowtree6043
@jacyellowtree6043 Жыл бұрын
Can this sauce be made a day or so before serving?
@lilyfarrell789
@lilyfarrell789 3 жыл бұрын
can it be whipped to make a fluffy nice spread?
@lutongbale
@lutongbale 3 жыл бұрын
I didn't try but I think mam it not become fluffy
@skyfox9643
@skyfox9643 Жыл бұрын
Tell me something, can this recipe be made in a larger quantity, be bottled and store in a chiller ?? Really need a recipe for a larger quantity. Thank you for any infor given.
@paulyang748
@paulyang748 Ай бұрын
Would an immersion blender bind the sauce.
@kaylie6031
@kaylie6031 2 жыл бұрын
pakai butter apa mas merknya ?
@joliejohnson1098
@joliejohnson1098 Жыл бұрын
Thanks
@lutongbale
@lutongbale Жыл бұрын
Your Welcome❤️
@santolify
@santolify 3 жыл бұрын
Man oh man!
@lutongbale
@lutongbale 3 жыл бұрын
Thank you so much.
@kennethohmert3128
@kennethohmert3128 Жыл бұрын
When do you add the butter?
@naomimbaile4174
@naomimbaile4174 10 ай бұрын
Thanks..i was doing the wrong way
@ChampionofTerra
@ChampionofTerra 3 ай бұрын
Hei, can you mak3 this sauce in advance and keep in the fridge, and reheat when needed?
@asiaticoasis
@asiaticoasis 2 жыл бұрын
SHAMWOW!!!!!
@lutongbale
@lutongbale 2 жыл бұрын
Thank you so much really appreciate..
@shirleymakins
@shirleymakins Жыл бұрын
How much butter do you use?
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