Lucknow के नवाब जाफ़र मीर अब्दुल्लाह ने बताई Awadhi Cuisine की कहानी

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3 жыл бұрын

Awadhi Cuisine has been famous around the globe for its rich texture and heavenly taste. Once you are in Lucknow, every nook and corner will attract you with the authentic aroma of the various delicacies that the city offers. Listen to Nawab Jafar Mir Abdullah talk about the origin and style of Awadhi cuisine.

Пікірлер: 129

@adic6515 3 жыл бұрын

I grew up in Lucknow and now I am a NRI who lives abroad. But Lucknow and it’s way of respect lives in me. That respect for elders, self presentation and live in talk. Only came to me bec of this land. Nawab Saab reminds me the last standing of That respect. Bravo 👏🏻

@bhagelawala 3 жыл бұрын

That he is a man of impeccable taste & breeding is beyond doubt. His memory serves him well .. he is a treasure trove of many sublime things that have it's origins in Lucknow. What an elegant person!! My respects to him ...

@yesghumman1 3 жыл бұрын

ABDUL HALEEM SHARAR KI URDU KITAB `GUZISHITA LAKHNOW` LATE NINETIES IS MAMALY ME BAHUT UMDA KITAB HAI.

@PreetiSingh-gp9bz 2 жыл бұрын

Thanks for sharing 👍

@pcverses3446 11 ай бұрын

Sir is book ka koi translation hoga

@xavierr5849 2 жыл бұрын

His knowledge is extraordinary ! Mad respect! ❤️

@waseemukhanumar5161 3 жыл бұрын

Nawab sahab is a Gentleman and he is nicely explaining Lucknow food's.. wah bhai wah 👌🏻😋😋😋😋

@nikhatshakeel7093 3 жыл бұрын

I'm lucknowi ... Proud to be it

@saifabbas5197 Жыл бұрын

Bohot khoob, love from Lahore, Pakistan! 💚🇵🇰

@farrukh7356 3 жыл бұрын

Sunker accha laga with little nostalgia mixed with renewed pride of being a Lucknow wala 😉

@AdnanAli-wp3nj 3 жыл бұрын

real nawab with dignity

@umeshkhalikar6611 7 ай бұрын

Very informative journey of nawabi cousin and culture.

@Ahmed-kl1mg 2 жыл бұрын

Love Lucknow from Hyderabad. Our culture and cuisine is so similar

@aliibrahim6407 2 жыл бұрын

Both have heavy persian influence.

@vidyutdevam9204 2 жыл бұрын

Hyderbadi cuisine is soo different in terms of spices.

@Ahmed-kl1mg 2 жыл бұрын

@@vidyutdevam9204 Yeah! Except for the spices😅

@ssm7593 2 жыл бұрын

@@Ahmed-kl1mg Pesrian influence

@atulpandit2679 3 жыл бұрын

Namaste u r the gem of Lucknow Lucknow ko aage badaeye awesome Lucknow

@qalabawan 16 күн бұрын

Best explanation of spices and food

@hemantverma5635 3 жыл бұрын

Lucknow is love ❤..!! And everything was explained beautifully in your video about the lucknow .. Very happy to watch your video.🙂 Keep it up 😇 God bless you 🍀

@fahadmaqbool9280 3 жыл бұрын

He speaks beautifully

@Sans_OO5 5 ай бұрын

Lucknow is in our heart❤

@samalik7754 3 жыл бұрын

Bolne ka andaz or talaffuz (pronunciation) bohot accha hai aapka sir

@kazimraza1 3 жыл бұрын

bhai ye Nawab Jafar Meer Abdullah sahab he Nawab Wajid Ali Shah ki aulad hen The Royal Family of Awadh

@samalik7754 3 жыл бұрын

@@kazimraza1 ooo accha?

@ekaterinazelenova5015 2 жыл бұрын

Nawab-sahab owns so many books, wow! He speaks so beautifully...

@fatirzaman0786 2 жыл бұрын

wow its amazing clip and previous clip also

@faisalhabeeb1799 3 жыл бұрын

Good job very informative vedio.

@sakhasfoods6793 3 жыл бұрын

Lucknow history and foods both are tasty

@syedtabreznawabsoflucknow5528 3 жыл бұрын

Jafar sahab is my padosi and very humble and nice person

@mirrrr6959 3 жыл бұрын

Where do he live in lucknow?? I wanna meet him

@syedtabreznawabsoflucknow5528 3 жыл бұрын

@@mirrrr6959 that is near alia colony sheesh mahel ...there is a road opposite neembu park go in there may 400 meters his house is on left

@amaragarwal9451 3 жыл бұрын

Genius to the core of heart

@ashokasingh1296 3 жыл бұрын

Once again a very informative and nice presentation. Thanks..

@VijaySingh-is8zj 3 жыл бұрын

Bahut khoob

@devsingh3335 3 жыл бұрын

Very nice information sir

@mohammedasif6909 Жыл бұрын

Awwsm vdo banayi hai

@rameshgondhale7868 3 жыл бұрын

Best videos I evere seen

@syedmohammedhussain5303 3 жыл бұрын

MashaAllah !

@qsyt731 3 жыл бұрын

Nawab Chacha is very knowledgeable

@sahrishfaheem4854 3 жыл бұрын

Kulche nahari🤤🤤❤️❤️

@danishmusic7069 3 жыл бұрын

❤

@salilsharma3888 3 жыл бұрын

Very good.

@RiturajSingh09 2 жыл бұрын

नवाब साहब alhadulillah आप नायब व्यक्ति है।

@bdas7779 3 жыл бұрын

Nice👍🏼

@ummahprinters3256 3 жыл бұрын

,""Mashreqi tammdun ka aakhari namona"" book 📚📚📚 Abdul hakeem sharrar ,bast book..

@danishmusic7069 3 жыл бұрын

Genius nawab sahab

@himanshu8006 3 жыл бұрын

thanks a lot

@Zaikawithsaima 10 ай бұрын

I am proud to be lucknowist

@jamilaparvez8301 3 жыл бұрын

Very true

@RakeshSharma-xs3vb 3 жыл бұрын

What about Sakhawats best Kebabs..Vegetarians also eat refined delicious food in Lucknow .Famous sweets Rewaris Chaat also needs to be mentioned..Thanks

@kaiyumshaikh1781 3 жыл бұрын

Wah kya jaban mithas hai

@C-bum69 3 жыл бұрын

I'm blessed he lives near my house

@jaffarhussain122 3 жыл бұрын

Subanallah

@surajkumarsingh9902 3 жыл бұрын

Bst biryani

@Adityakumar-mh2hv Жыл бұрын

Namaste sir. Videos clips ki 1/33 or 1/58 Word sune ke lia bohut kosisk Kya sir per nhi sun paya ta qu ki Sir Mai kuch shall tv pe suna ta Or masale ke flavours aye likin Masale pota nhi chale ❤️❤️

@aminhotaki5782 3 жыл бұрын

Love and respect to Nawab Saab........

@FAIZANKHAN-jt8gu 3 жыл бұрын

God

@AKONFREEDOM9 3 жыл бұрын

Gentleman

@parasapan 10 ай бұрын

rest in peace nawab sahab

@justincaseiamhere 3 жыл бұрын

What a guy

@asmafareed5227 Жыл бұрын

Nawab sahab is a treasure of knowledge and tradition history language and a very distinctly decent way of life in awadh we need to restore this all again and for last!! Isn't it!?

@abhiksarkar8787 10 ай бұрын

Nawab cuisine are famous.

@tayyabasiddiqa8897 2 жыл бұрын

Can he teach Tunday kabab and biryani recipes.

@niyazsaba7838 10 ай бұрын

Apne lucknow jaisa zayqa kahin nahi milta

@nihar1213 20 сағат бұрын

MY god. Please check your Trygliseride. Especialy LDL.

@ricespiceandme8541 3 жыл бұрын

Sir ur very well versed in food nd we appreciate ur knowledge but plz u need to go on diet.

@sabanaqvi5636 3 жыл бұрын

I know him personally he is a great man he was better and slim before but now he is very aged... So that's may be the reason

@kazimraza1 3 жыл бұрын

He is from the pharmaceutic background he knows better than you how to be healthy :)

@journey4foodmilestoneoffoo532 3 жыл бұрын

1-14 all recipes in his pet

@asif50786 3 жыл бұрын

Nawab saab ke paas apna khud ka tandoor hai.

@MohsinKhan-yr1rd 3 жыл бұрын

Khana banaya nahi. ... ch utiyaa banayaa jata hai .. eda banaya jata ...khana pakaya jata hai

@AMAANASRECIPES 3 жыл бұрын

Kaise?

@MohsinKhan-yr1rd 3 жыл бұрын

@@AMAANASRECIPES dadhii banai jati , hajamat banai jati hai. Pulau pakaya jata hai kavab pakai jate hain urdu deko amna

@HelloHiHelloHiHello 3 жыл бұрын

@@MohsinKhan-yr1rd kabab seke jate hain pakae nhi

@MohsinKhan-yr1rd 3 жыл бұрын

@@HelloHiHelloHiHello pottie ki jati hai , jaya nahi jata 😂

@musicdilse7914 Жыл бұрын

Hahahaha

@mishrajii723 3 жыл бұрын

Faizabad is the capital of awadh

@syedtabreznawabsoflucknow5528 3 жыл бұрын

@Bhadwa Modi he is right faizabad was the first capital of Avadh and faizabad is still there

@HelloHiHelloHiHello 3 жыл бұрын

@Bhadwa Modi district is now ayodhya, but the city is still Faizabad as ayodhya City is 7km away from Faizabad

@mishrajii723 3 жыл бұрын

@Bhadwa Modi u are mad improve your g.k

@hirakjoytidhar7916 3 жыл бұрын

This person looks like the Nawab Wajid Ali Shah

@user-vj4pw6dp6w Жыл бұрын

He's descendent of Nawab Saheb

@khanzubair2929 Жыл бұрын

Waah Kia shandar tehzeeb ham NY khud hi khatam krdi Indian Muslim ki.. dekh lo Pakistani Muslim khany ka sahi pakana aur zaiqa India u.p MP aur Bihar sy Aya hai

@rajeshsinha8228 3 жыл бұрын

Biriyani? in Lucknow, Pulao is prepared,

@AMAANASRECIPES 3 жыл бұрын

Hahaha exactly

@ZeeshanAhmad-vn8yh Жыл бұрын

Exactly that's called pulao technically, but tastes better than any biryani in world

@justcarinfoofficial Жыл бұрын

अरे यार ये सच मे नवाब थे या फिर पकैय्या ?😅😂

@NadeemAhmad-cl4th 3 ай бұрын

Pet nikla hua hai aur sehat ki baat ker rahe.. Khao yar, zindagi na milegi dobara. Kambaqt jitni bhi tasty cheez hoti hai sab me cholesterol bhara hota hai.

@mikester5216 Жыл бұрын

Nawabsaab ka paet bhi baat karta hai😅

@armaans2997 3 жыл бұрын

काश हिंदी में बोल होता सब कुछ नवाब साब की तरह, अंग्रेज😢

@kazimraza1 3 жыл бұрын

bhai ye Nawab Jafar Meer Abdullah sahab he Nawab Wajid Ali Shah ki aulad hen The Royal Family of Awadh, Lucknowi Urdu sunne ke liye ham inhe sunte hen agar inhone apna bolne ka style change kar diya to Lucknow ki zaban khatam ho jayegi

@user-vj4pw6dp6w Жыл бұрын

@@kazimraza1 bhai i love lukhnow ke nawabs

@lifestyleboss3829 9 ай бұрын

Bhai bhasha ka koi dharm ni hota or Urdu and hindi dono bhasha india me hi originate hui hai

@ahesanpanja245 3 жыл бұрын

Chacha khane pe control nay KIYE aaj matka bhar Jyada agaya he

@dhanrajtolar4297 3 жыл бұрын

Uncle Ji apna body check karwaate rehte hai isliye ye ghee, butter, meetha khaa rahe hai.. Budde log please ye sab apne doctor sei pooch kei khana..

@tauseefpetro 3 жыл бұрын

Nawab ka pet ek dum matka hai😂

@TheTrainzZ 3 жыл бұрын

😁 Pehle aesa nhi tha

@danishmusic7069 3 жыл бұрын

Pyaara h

@casanova60059 3 ай бұрын

False Nawab. All real Nawabs of Lucknow, relocated to Bengal. That is why you get real Nawabi/ Mughalai food in Kolkatta and no where else.

@dushyantsingh9805 3 жыл бұрын

Ye awadhi nai turkey cuisine h.It is not our part of culture

@drodro7672 11 ай бұрын

You are clueless about Turkey 🇹🇷 cuisine. Lucknowi cuisine didn't ressemble that much to Turkish cuisine (outside of some kebabs, etc.). Lucknowi cuisine, by its cooking methods, ingredients, spices, etc. is clearly a persianised but INDIAN cuisine. Persianised and Non-Veg (not uniquely and always) but still very Indian. Turkish cuisine is too much Mediterranean/Levantine in its style, notably on its Western Side (Constantinople, Smyrna, etc.). Only the eastern parts of the country are more influenced by Caucasus or Middle-Eastern/Persian cookery. But they don't eat as spicy as Lucknowi (which are among the least in India it's true, but still high at international level). According to you, Lucknowi people drinked well angoor sharab and eaten a lot angoor ka patta. With feta like cheese as aperitives.