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Lucknowi Zafrani Chicken Yakhni Pulao | Chicken Yakhni Pulao Recipe | चिकन पुलाव
Ingredients-
Chicken - 1250 grams
Sliced Onions - 2 Medium Sized
Cloves - 6
Black pepper - 1/2 tsp
Cinnamon Sticks - 2 inches
Black Cardamom - 2
Green Cardamom - 6
Bay Leaves - 4
Ginger Garlic Paste - 2 tsp
Green Chilies - 7 to 8
Fennel Seeds - 2 tbsp
Coriander Seeds - 2 tbsp
Kashmiri Red Chili Powder - 1/2 tsp
Salt - 1 tbsp
Clarified Butter - 1 tbsp
Water - 5 cups
Saffron - 1/4 tsp
Milk - 1 cup
Green Cardamom - 5
Nutmeg - 1/4 piece
Mace - 1
Cloves - 6
Caraway Seeds - 1 tsp
Clarifed Butter - 2 tbsp
Cooking Oil - 1/2 cup
Cashew Nuts - 10 to 12
Almonds - 10 to 12
Ginger Garlic Paste - 1 tsp
Green Chili Paste - 1 tsp
Whisked Yogurt - 1/2 cup
Soaked Basmati Rice - 5 cups
Salt - 1 tsp
Rose Water - 1 tsp
Meetha Attar - 1/8 tsp
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