Lump Wars, Jealous Devil vs FOGO

Рет қаралды 11,851

Күн бұрын

Welcome to the #JDChallenge, a series collaboration that I am dubbing "LUMP WARS", where we will pit two different brands of lump charcoal against each other in a grudge match to the death!!! 🤜💥🤛
#EverettBBQ #JealousDevil #FOGO #WeberSmokeyJOE #lumpWARS #JoeEverett #lilHICKORY #BrisketBANDITO #rainBINDER #theRIBbaron #mrTUX #datMITTENSlife #teamDAKOTA #tatteredRULEZ
📌WARNING - The following presentation may be disturbing and could possibly trigger low grade narcolepsy, while also boring the pants off some of our audience. If you have issues watching fires long periods of time and taking temperature readings for nearly twenty minutes in the name of lump charcoal sanctity, then this video might not be for you. Viewer discretion is advised!
0:00 - I Declare a Lump War... "Four da SHORTIES!"
0:35 - Barbecue Bonus Board for dat Killer Krust Koolio!
1:12 - Pound 4 Pound, Smallest Smokey Snake U Ever Saw
2:25 - da Setup, Half Racks o Ribs, How Hawt dat Heat?
3:24 - Smokey Joes Sangin, Hand 2 Gawd, Feelin da Heat
5:44 - Telling Results, Proper Pieces, IR Readings w/Crust
7:02 - Flippin & Moppin, #PUREasHEAVENhotterTHANhell
9:40 - FOGO Boinyn, JD so Fn LIT, Krusty Mop & the "RIB BARON"
12:04 - Burnin Long & Hawt, IR Academics & Wut da Devil Did!
13:30 - Ready 4 Ribz, JD Set the BAR, 2nd Membrane Wut Wut!
15:44 - NoGO FOGO, 1 Pound Went a LONG way, Ambiance wuz LOST!
💫PRODUCTS USED💫
===================
▶️JEALOUS DEVIL LUMP CHARCOAL - amzn.to/3fEhCze
▶️FOGO PREMIUM LUMP CHARCOAL - amzn.to/3lKcSvT
▶️INKBIRD INSTANTREAD THERMOMETER - amzn.to/3xyPymJ
▶️INKBIRD IBBQ 4T THERMOMETER - amzn.to/3ytWdA0
▶️WEBER SMOKEY JOE GRILL - amzn.to/3Coww6d
▶️WEBER CHIMNEY STARTER - amzn.to/34Xm1b5
▶️WEBER WAX CUBES - amzn.to/3hsYFPw
▶️WEBER DRIP PANS - amzn.to/3fGrbxr
▶️DIGITAL SCALE - amzn.to/3lEnMTz
▶️BONING KNIFE - amzn.to/2ZdXNGa
▶️MEAT SLICER - amzn.to/34WLT6Y
▶️GLOVE LINERS - amzn.to/3b1siGJ
▶️GLOVES - amzn.to/34U6CII
📢 Disclaimer: This video description contains affiliate links. Meaning, if you click on one of the product links and make a purchase, we receive a small commission. This helps us provide you with more meat videos. Thank you for your support!

Пікірлер: 109

@MaddieandKiki 3 жыл бұрын

Love this lump battle royale!! And we looove the snake method!! This was definitely a grudge match, LUMP WARS!!!!!!🔥

@EverettBBQ 3 жыл бұрын

Thanks so much you guys! I had heard so much about the JD, had to find out for myself! Cheers BBQ Fam! 🍻

@lauraskitchen5706 3 жыл бұрын

Your enthusiasm in your videos is killer!

@EverettBBQ 3 жыл бұрын

Thank you so much, Laura! I had been waiting a while to shoot this one, so definitely was excited. 😅 Appreciate the kind words very much! 🙌

@BBQbyBiggs 3 жыл бұрын

Joe do sit around watching 90s movies for these lines? Hahaha. Awesome cook!

@EverettBBQ 3 жыл бұрын

Ha... thanks so much Biggs! Lived some of those movies I've seen them so many times! 😅

@GrumpusOnFire 3 жыл бұрын

Present!

@BarbqRiot 2 жыл бұрын

That's a "no go" on the FOGO!!!! Giddy up!!!!!

@EverettBBQ 2 жыл бұрын

Hahaha.... I couldn't help myself, brother! 😆

@BarbqRiot 2 жыл бұрын

@@EverettBBQ I figured lol! It looks like you're in a series of matching lump charcoals against each other. Let me give you one you may not have heard about. There is one that Sam's clubs carry, it's in a black bag and I think it's called the good charcoal people. It is Acadia wood. Give that one a shot. I've used almost one bag of it and all the pieces are almost the same size, it does seem to burn really hot. Giddy up!!!

@TheGriddleaholics 3 жыл бұрын

Very interesting video pal. Never have used either of the charcoals, gonna have to order some JD. Thanks.

@EverettBBQ 3 жыл бұрын

I have to say it, the JD is worth the price without a doubt. Cheers! 🔥

@BartlowsBBQ 3 жыл бұрын

Great experiment, Love Jealous Devil 👿!

@EverettBBQ 3 жыл бұрын

Pure as heaven, hotter than hell. 😉🔥

@SmokinJoesPitBBQ 2 жыл бұрын

Love this comparision Joe. 🤘 #teamjd

@EverettBBQ 2 жыл бұрын

Much appreciated, Joe. I had to find out for myself and will be giving B&B Texas Style lump a shot at the title soon but thus far the JD has been very impressive bro. Cheers and happy smoking! 🔥

@kurtameyer 2 жыл бұрын

I was really disappointed with Fogo considering the price. JD is the best I've tried with B&B as a second. Never thought to do indirect cooking on my Smokey Joe lol. I'm going to have to try it. Thanks for an awesome video. I'm now subscribed!

@EverettBBQ 2 жыл бұрын

Thanks so much Kurt! I have to agree, I was expecting more out of the Fogo and I've also got Rockwood and B&B next on the challenge. Thus far, I have been pleased with the B&B on flavor for sure. Yeah those little Smokey Joe's are very neat little cookers. Cheers and happy smoking my friend! 🔥

@JoshandBabe 3 жыл бұрын

JD is an awesome product. That was a fantastic video. Great comparison

@EverettBBQ 3 жыл бұрын

I was skeptical before putting it to the test and JD passed with flying colors. Thanks for banging the drum on behalf of the JD! 🔥

@CookingWithNeighbors 3 жыл бұрын

wow I am surprised that they are still giving heat at 3.5 hours

@EverettBBQ 3 жыл бұрын

Both burned very long, but the Jealous Devil burned completely through and kept going another hour plus after the video. 💯

@SkullandMortar 3 жыл бұрын

Interesting experiment. You sold me on trying Jealous Devil. I'll make sure I click your link and grab some.

@EverettBBQ 3 жыл бұрын

Thanks bro, the JD has been impressive thus far. Really stout pieces and stays lit. 💯

@grillhunx7811 Жыл бұрын

GrillHunx said hold my beer hahahaah

@drownword 3 жыл бұрын

bought a huge bag of JD when i first got my offset. I learned not to use it unless i need to boost temps during the final hours or so of some of the things im cooking. I use to start with it, but that was a mistake. Its great lump for smoking brisket

@EverettBBQ 3 жыл бұрын

No doubt, C Ski! That JD will start crushing some heat in no time flat. I have been having to watch it for sure. Cheers my man! 🔥

@steveyork8069 3 жыл бұрын

I had trouble keeping the JD lit in the snake method until I manually stacked it then it worked just as good as my briquettes do.Snaked a 4lb center loin today with the same method as my last ribs.4 hrs at 220 reached 120 then opened it up until 147 grill grate temp did get to 378 before done.Im pretty anal about my grill temps that’s why I prefer the briquettes,I would have to go through and size my lump for long cooks,but I can run 8-9 hrs at 220 on my Weber kettle with 60 briquettes.Enjoy your work,keep it up.

@EverettBBQ 3 жыл бұрын

Thanks so much, Steve! I agree on the briquettes and consistency of them. Truth be told, that's why the FOGO struggled. I should have stacked it better and eliminated that larger piece, so that the lit portions could catch the new pieces. Still, both fires bot stirred once and JD had the better burn without a doubt. I will definitely try to find more uniform pieces for the next test and stack them just like you're talking about. Cheers and thanks again for the kind words! 👊

@FlourEggsYeast 3 жыл бұрын

The bark on that looks awesome!

@EverettBBQ 3 жыл бұрын

Thanks a ton. I was surprised with the turn out, as this was the first time I have used these little smokey joes. Cheers and happy smoking! 😎👊

@CookingWithNeighbors 3 жыл бұрын

Hi Everett Glad to see you back. YT is messing with me I didn't see this notification I don't even think I got it and the bell is on all. Anywhoooo morning coffee with ya .

@EverettBBQ 3 жыл бұрын

☕

@RayEveryday 3 жыл бұрын

Good review on both good energy on video thanks for sharing

@EverettBBQ 3 жыл бұрын

Much appreciated Ray! Cheers and happy smoking! 🔥

@FritzFrank 3 жыл бұрын

Baby backs in a Smokey Joe and learnin' science?! Go on with your bad self! 😁🍻🔥

@EverettBBQ 3 жыл бұрын

Hahaha, thanks Fritz! I had to at least cook something while burnin all that charcoal... Cheers, buddy! 😅🍻

@2AChef-n-BBQ 3 жыл бұрын

Very cool, never heard of Fogo great cook bro

@cstaton99 3 жыл бұрын

Cool video dude. Keep spittin em out.

@EverettBBQ 3 жыл бұрын

Thanks, Cory! I appreciate the kind words and will keep posting for sure. Cheers buddy! 👊

@fogobaggins1141 3 жыл бұрын

I demand a rematch!

@EverettBBQ 3 жыл бұрын

FOGO Baggins!! 😆 I'm dead!!! 😂

@donaldtrumpasmr5540 3 жыл бұрын

Super 😊👍👍👍

@EverettBBQ 3 жыл бұрын

🔥

@bobbicatton 3 жыл бұрын

Very well done👍😊

@EverettBBQ 3 жыл бұрын

Thanks for putting up with the experiment, Bobbi! U da best! 🙌

@relaxingmeditationvibes3792 2 жыл бұрын

Everett, what seasoning blends are you using? Looks really good!

@EverettBBQ 2 жыл бұрын

I use all my own seasonings and rubs. The recipe for every single rub I use will be in the description of the video. If you want any of the recipes, I'll send them to you. Cheers and happy smoking! 🔥

@relaxingmeditationvibes3792 2 жыл бұрын

@@EverettBBQ if I can get that Texas rub, that would be great. I am subscribed. Love your content!!!

@EverettBBQ 2 жыл бұрын

📝TEXAS STYLE RUB RECIPE 🔸 1 cup course ground black pepper 🔸 ½ cup kosher salt 🔸 ½ tablespoon smoked paprika 🔸 ½ tablespoon celery seed This is just my latest version of the Texas Style.... I honestly have been going back n forth with and without the smoked paprika. Cheers my friend.

@CookingWithNeighbors 3 жыл бұрын

i have a Smokey Joe I am learning here. I was at the hardware store last weekend daydreaming looking at the bbqs.

@EverettBBQ 3 жыл бұрын

🔥

@trippy1v349 11 ай бұрын

Do Rockwood lump next!

@EverettBBQ Ай бұрын

Excellent suggestion, sir. I have a bag ready to go. Thanks for checking out the video! 🔥

@SkyHawk2849 2 жыл бұрын

Awesome video. I'm gonna give JD a try.

@EverettBBQ 2 жыл бұрын

I haven't found a charcoal that burns hotter or longer but it's not my favorite for flavor thus far. Part II coming soon. 😉 Thanks so much for checking out the video my friend. 🙏

@SkyHawk2849 2 жыл бұрын

@@EverettBBQ Bummer,. I'll give it a shot either way.

@grilldschigit 3 жыл бұрын

Hello🤝🍻👍. delicious🥩🔥🔥🔥🔥🔥😋😋👍👍. greetings from German🤝

@EverettBBQ 3 жыл бұрын

Danke! I appreciate the kind words and the view! Cheers and happy smoking to you, my friend! 🔥

@Trumpetmaster77 3 жыл бұрын

Good job bro!

@EverettBBQ 3 жыл бұрын

Thanks Louie! Had to see for myself. 😅

@MindRelaxingWorld 3 жыл бұрын

Very Nice 👍❣️🔥🎼🎶🎧🎵 Friend

@EverettBBQ 2 жыл бұрын

Thanks so much for the support my friend! 👊

@CookingWithNeighbors 3 жыл бұрын

why do you think there was a difference? Do you think the thickness of the bbq metal?

@EverettBBQ 3 жыл бұрын

The Jealous Devil burned hotter and the FOGO just had a large piece that had an issue staying lit, both cookers were identical though. Thanks so much for checking out the experiment Jerri-Ellen! 😊

@Last_Chance. Жыл бұрын

Don't blame me blame the devil lol

@EverettBBQ Жыл бұрын

😉

@akshatasrecipes 3 жыл бұрын

This was interesting,thankyou so much for sharing,stay in touch,Regards Akshata.💕💕

@EverettBBQ 3 жыл бұрын

Much appreciated Akshata! Will do, thanks so much for your support! 🙌

@jny78 3 жыл бұрын

Nice!!

@EverettBBQ 2 жыл бұрын

👊

@bbqwithmonchis-smokinmonch9108 3 жыл бұрын

Great video never heard of fogo ribs look 👌🏻

@EverettBBQ 3 жыл бұрын

I was pleasantly surprised with the FOGO, so I'd definitely give them a second chance. Thanks so much for checking out the video! 👍

@bbqwithmonchis-smokinmonch9108 2 жыл бұрын

@@EverettBBQ 🔥

@yesitsmario88 3 жыл бұрын

Good experiment

@EverettBBQ 3 жыл бұрын

Yo Mario! Thanks so much, I can't complain since this was the first time on those smokey joes. I'll definitely have a better go around the next video in the series. Appreciate you putting up with this one. 👊

@deadbeatles1026 3 жыл бұрын

First!

@EverettBBQ 3 жыл бұрын

Tried to give you enough time, Terry! 😂

@mkaz411 2 жыл бұрын

Nice comparison of the lump charcoal. I really got into charcoal grilling and smoking when restaurants closed and tried JD, Kamado Joe and FOGO Charcoal. For my taste when smoking pork or beef on a Kamado Joe Big Joe, I prefer Fogo. Has a nice smoke flavor, but not over powering. For my taste, the JD had a bitter taste on longer cooks. I do prefer JD when grilling and searing steaks at high temperatures though. Kamado Joe charcoal lands in the middle of the other 2 for me and is decent all around charcoal. I do use all 3, and guess each has it's own purpose for me.

@EverettBBQ 2 жыл бұрын

Thanks so much for the feedback M Kaz! 👊 I honestly think I got too big a chunk of the FOGO on that run but did enjoy the rest of the bag. I agree with you on the JD and have had the same experience on longer cooks. I appreciate you checking out the video my man. 😎

@guythecookingsam2588 2 жыл бұрын

Dammit, Joe, Jesse Owens was a sprinter. Not a good analogy. You needed to use a famous distance runner. You know the one........uhh..... Nevermind.

@EverettBBQ 2 жыл бұрын

LOL! Right, I was having the same debate during the editing process on that one as well, Guy!!! 😂

@Johnny87Au 5 ай бұрын

Is it just me or are these coals not even red and burning ?😊

@EverettBBQ Ай бұрын

Hahaha.... you caught the catches in the thumbnail. 😉 Cheers and happy smoking my friend. 🔥

@CGBS4744 3 жыл бұрын

Great experiment and beauty looking ribs for sure. Fogo Premium $29.99/bag, Jealous Devil $39.99/bag, that is the price up here. Not a chance in Hell I would pay that for charcoal. It has nothing to do with being broke, no charcoal is worth that, period. Should have had a 3rd one going with cheap assed Royal Oak lump burning just for fun. RTFO!!! GB🤘

@at906 2 жыл бұрын

Exactly! A cheap one to compare against this premium charcoal maybe next?

@FlourEggsYeast 3 жыл бұрын

Everett, awesome idea to have that tinfoil pan to catch the fat drippings. I've never seen that. I bet it makes it more juicy of a meal, though, right?

@CGBS4744 3 жыл бұрын

WTF, never seen that???You must be joking. RTFO!!! GB🤘

@EverettBBQ 3 жыл бұрын

Thanks so much. Definitely helps keep the ribs away from the direct heat and keeps the grill a little cleaner. 🔥

@UTWR4NGL3R 3 жыл бұрын

Niccee! Seen FOGO around and its a little pricey. Use JD quite a bit though and I do agree it holds its heat. Great Vid

@EverettBBQ 3 жыл бұрын

The Jealous Devil was unrelenting and after that stir I gave both fires, the JD never looked back. It went for a couple more hours after the cook. So far, I like what I've seen after two cooks. Burns hot, stays hot and burns clean. The bar has definitely been set pretty high but I will admit that the FOGO had an issue with one of the larger pieces in that fire that never caught no matter what I did. That being said, JD still was the clear winner here. Next round is either B&B Lump or possibly my stand by Cowboy Lump... I literally have 100 pounds of the stuff! 😅 Cheers, UT!

@UTWR4NGL3R 3 жыл бұрын

@@EverettBBQ B&B and JD are always in stock in my garage. Actually, have some ribs and a Chuck goin right now usin my Dyna (hanging ribs) and my Weber Kettle. Didnt plan the ribs, but hopped to the store this mornin after seein your vid 😅😅