Oh definitely magluluto ako niyan thank you🙂

daming tips na natutunan...Thank You..

Thank you! Kakagawa ko lng ng Shanghai a few days ago, I cut them in half kse it was too long, and it turned out good after deep frying🙂 next time try ko rin un recipe nyo.

Idol na talaga kita, chef. Ilang years na akong sa food business pero marami akong natututunan sayo. Wala ka masyadong pa-ekek. Talagang SIMPOL!

Hello poh! Tried this recipe for the first time for handaan sa 4th of july, and my white family and friends loved it soooooo much! Thank you poh! The best recipe for lumpia ever! God bless po sa channel nyo chef! 😇

Kaway sa nanonood pang medya noche hehe. Happy new year

Bagong way. Matry nga.

Really crispy and easy to fry. Tried and tested. Salamat Chef. Simpol talaga.

Ngayon alam ko na gagawin ko sa lumpia wrapper para di masayang! Thanks Chef for the tip!

It looks yummy and well explained thank you po,luto ako nito ngayon

Cool Chef very clear mag demo Execellent Chef! 👍👌⭐⭐⭐⭐⭐👏👏👏👏👏👏👏👏

Ginawa ito ng kapatid ko grabe dami ko naubos sa bday nya.. nag uwe pa ako. Sabi nya watch ko daw ung simpol recipe. Yun daw sinunod nya.. grabe sarap talaga chef

Sarap ng lumpia shanghai❗😍best with sweet chili sauce 👌

masarap po siya lalo na when you dip it with honey mustard super yummy😍

Hinahati na namin ang lumpia after watching this video. No more makunat na lumpia!

Ang favorite ng bayan. Pinaka unang nauubos sa handaan.

Nice and simpol talaga, thanks for sharing, chef Tatung 👍👍

wow my natutunan akong hack ky chef.. thank you

Going to try. Thanks!

Sarap.. Gayahin ko... Thanks for sharing..

Grabe nag try ako neto. Achieve na achieve ang sarap. Thank you chef ☺️☺️

Sinubukan ko to... Masarap nga! Mamayang gabi eto dinner namin kasi I made them in advance.

Nakakagutom na po,, itsura pa lang masarap nah😊

Galing naman, meron ako ingredients na kakabili ko lang kanina. Yes, makakapagluto na rin ako ng lumpia! thanks, chef:)

Gagawin ko yan ganyan ang pagluto ,dahil magandang ideas,, thank you po 🖒🖒

Yes po ggwa po ko this xmas. Gusto ko po way nio pag gawa kx maliliiit sure na crispy. Thsnks po

Great recipe. The ultimate handa 🤤🤤🤤

Wow chef kakatakam mga luto po ninyo..😍

Looks good and tasty makagawa nga😋😍

Hi Chef lagi po kita napapanood sa ABS CBN, gusto ko po yung mga recipe mo simpol lang at madaling hanapin ang mga ingredients.God bless po.

Sarap 😊 lagi ko po kayo pinapanuod subscribers nyo din po ako and ginagaya ko po mga luto mu nakakaamaze dahil kala ko mahirap syang lutuin pero nakakaya ko din po pala super simpol idol chef kahit hindi po ako nakapag tapos sa bshrm nagagawa ko pa din matuto like this from you salamat po chef god bless you po 😊🙏

Maraming salamat po chef. Gusto ko po subukan to para gawin negosyo.

Ang daming tips! Tnx chef

I'm finally saw vedio with this simple recipe. Yet look yummy parang easy to cook with this recipe

I made this last night and sobrang ganda ng outcome ng lumpia version ninyo chef.. sobrang masarap at crispy nagustohan ng family ko❤️

So simple & easy to do. Thanks po.

Na try ko po yung kwek kwek nyo at ang sarap. Kakatapos lang naming kainin. Yung sauce po! Wooww!! Nakakamiss ang Pinas. Ito naman next na try namin. Salamat po

Ang sarap po Ng timpla eto Yung gawa ko

Its breakfast time and super nagugutom me for that lumpia chef

Hello, Chef! Nakatatlong batch na ako ng lumpiang shanghai using your recipe! Hit na hit sa mga kapwa Pinoy at non-Pinoy co-workers ko dito sa Vancouver, BC, Canada. Hirap ako maghanap ng Kin-tsai so yung first two batches, curly parsley ginamit ko pero nasarap din sya. This time, nakabili ako ng Kin-tsai so gawa uli ako ngayon. Thank you, Chef! You are so generous with your recipes! Stay safe and blessed!

Sinubikan ko lutuin ngayon lang, sarap!

thank you sir gawin ko yan sa new year

Wow.. Chinese celery pla ang knchay. Thnk u chef for the info

alam nyo chef tung.. I really love your way.. pano kayo magluto. wow..

I tried and it worked. Thank you. Wa na gyud nabungkag :)

Masarap po tlga shanghai kapag may oyster sauce

Yummy. I like it... Gusto ko po ung style mo yan gawa.

Thank you Chef Tatung! Bagong kaalaman sa pagluto ng lumpia! I will try it sa binyag ng anak ko 😀

yeyy easieast way to wrap! simpol!

I clicked bcoz I saw cute lumpiang Shanghai 😋

It’s looks so yummy 😋

Sa dami ng napanood ko ng luto ng shanghai, ito lang yung napakadaling sundan, gagawin ko to Chef, Salamat po!

Wow..😱 thank you sa idea po..e cu-cut lang pala ..

Gawin ko tonsa 1st bday at binyag ng anak ko. Thank u chef. Ano pakaya pede ipanghanda as simpol n affordable budget 😁😁😁

I am from Australia and i lived philippines for 2 years, great foods there. i eat the spring rolls again, great show.

Thanks chef tatung for da tips.dami kong nkuha tips to make lumpia crispier.no more struggle na.Mhel Ayza from Pangasinan. Godbless!❤❤❤❤

Simpol lumpia ibang. iba ka talaga egg roll thank you marami. akong natutunan I'm proud to you best talaga Ang pH. food Ang galing mo😍

naglalaway ako chef pero no worries dahil katulad nila magluluto din ako nyan at susundin ko mga tips mo chef.. SALAMAT CHEF

Made this the other day! Yummy! At first hesitant ako to cut baka lumabas ang filling pero hindi. Naluto ang loob 😃yummyyy. Thank you for sharing.

Sarap pa,try,thanks, for sharing recipe

Merry christmas chief tatong sarap po ng niluluto mo my favorite ko yan lumpia

Wow galing belated happy new year

Shanghai one is my favourite thank you for sharing po

my british husband like lumpia shanghai , i will try this one to cut before deep fry. thanks so much chef for the simpol recipes and ways how to cook .wala talagang imposible basta simpol :) thats really true !

yes..add ko sa handa sa new year...yummy #simpol

Thank you for sharing your recipes mama Mia ❤️

Thank you so much po sa tips po chef 😊😊

Dankeschön Po! Thanks a Lot…..Nkkagutom…..Greetings From Homburg Saarland Deutschland 🇩🇪….Malapit Ng Pasko…..Handaan na nman……

sarap nnmn nyan sis yummmy

Thank you for sharing. I will try your recipe.

Hi po! Ito yung niluto ko this holy week ☺️. Thank you for sharing this, chef! nagustuhan po ng family ko 🫶🏻

Very straight forward, walang paligoy ligoy, kaya mapapadali ang pagluluto. Thanks Simpol. Keep it up.

Thank you chef sa tips.. Yan kasi ang problema ko pag magluluto ng lumpia pag lumamig magiging makunat.

Wow... Yummy, 😋

I like this thank you chef

Hi sir Tatung ,itry ko tong lumpia shanghai ,looks delicious!

I’m so happy I discovered your Simpol channel, Chef Tatung! This Lumpiang Shanghai was the first one I made and now I always refer to your channel for recipes and cooking tips. Lahat masarap and I get to discover how to make the dishes more tasty because of your cool tips! More power and God bless!🤩

I love to try this recipe. Thank you, Chef Tatung!!!

Thank you chef.. I followed your recipe po and it was hit this Christmas. I am learning how to cook.

Ita try ko na sya.

Thanks for sharing this Chef.. ngayun mas madali na magbalot ng shanghai. 💕

Thanks sa recipe chef.

sarap po thanks👍👍👍👍👍

salmt chef ..ang ssrraappp...watchung u fr hk ..ofw. Godbless...

Thank you chef , ganon pala tinic non para crispy.

Hi Chef Tatung I've been following all your videos because you inspire me to learn to cook. You make your dishes with simpol recipes and processes. You also give tips and tricks which are very helpful. I am 57 years old, a father to 3 children whom I also beginning to slowly teach how to cook using your simpol recipes. I can say that they are enjoying cooking which is one of our family bonding activity during this Pandemic. I wanted to buy your Simpol Cookbook but unfortunately it was all sold out. I sure a lot of people like me didn't have a chance to buy. Please consider printing some more copies of your book. Lumpiang Shanghai is one of our favorite food. Thank you for sharing your knowledg, expertise and experience. More power and God bless you more

Nagutom ako Chef! Sarap nman nang hinanda. SALAMAT sa Recipe mo po. Try ko ito this week bday nang anak ko. Sending my full Support to you. Done watching your Video Chef.

Thank you for this recipe

Salamat chef tatung gusto ko ang style mo sa pagluto its SIMPOL lang God Bless You

thanks for this chief my family love this so much even it's my 1st time na gumawa ne2 it's so yummy 🥰🥰

Thank you po. Watching this bago mag start magluto ng Shanghai.

thanks po Ng recipe nyu 1st time kng magluto nung new year.and they love it.. ito Yung unang naubos.hahaha.

Sarap I like simple

wow sarap naman

Wow thank you Yan na olam ko ngayon denner

PREPARING MY LUMPIA WHILE WATCHING🤗🤗🤗

Simple and delicious...

Tnx chef new sibscribe po ako na enganyo po ako mgluto miss ko n rin po kasi yan ei. godbless po

I have my own way of making spring rolls pero Chef ..your way is much better. I'll try your way. It looks delicious. Crispy.

Thanks,one of my new yr recipe