I've never eaten Crawfish....it's definitely on my bucklist now. Thanks for posting this video dude! It genuinely inspired me!

KZfaq did a good job for once recommending this. Simple, calm and interesting. Great video!

The one that almost got away!!! 😂

A lil tip: don’t put the plastic from the seasoning in the pot

Sooooo jealous...I cant wait till I move back up north...I definitely miss seafood being so convenient to get😔

I can’t believe he sat that slotted pot on the ground.

The liquid is why it was super spicy. It's a very concentrated liquid and no way would I use the whole bottle.

i love your videos i dont know how your not big on yt wish you the best man

Didn’t think we had crawfish in arizona turns out there’s a shit ton, definitely trying.

Awesome video! I always enjoy the cooking vids!

I just barely realize you guys cooking the lobsters

I tried crawfish for the first time yesterday, was my first ever invertebrate i had 2 they were very delicious now im looking into trapping them as they around 3 dollar oer piece rn

I love crawl fish lobster and crab but to me all this looks sad and terribly painful

I’ve only previously had a lobster tail, now I want to try a whole one. And I am also curious about Crawfish as well now.

I caught crayfish in creeks my whole life. Tom boy here. Never ate! Lol

I went to main the last couple of days, I had a lobster roll every day and splurged for the vacation! The lobster was so good and buttery! The haddock in Maine was really good too!

I eat a 6 ounce lobster tail, but I never eat a crawfish. I could try crawfish someday.

Is it me or did that that lobster have one giant claw?

Nothing like a good Maine lobstah. They're wicked good i'll tell yah

Cool comparison...Me, I luv crawfish boil

ok

Give me the lobster. I can't do crawfish so far..ive tried,and they were just too fishy tasting for me,but maybe someday i will like the crawfish. Now lobster i can do every single day and not get sick of.

If any of them just happen to be dead though, if there's several hundred how could you somehow filter out the Dead ones?

When I was young I thought crayfish was baby lobsters😅 but to me the taste similar

I did a crawfish boil this past summer and only had a couple dozen so I picked up a lobster to fill me up. Gotta tell you the crawfish are so tasty and tender I actually prefered them over the lobster. I added a little Tony Chacheries to the butter to kick it up a little....hahaha and then you broke out the Tony’s. Good stuff.

1-2 lobsters ? Nah...at least 6 lobsters 1 3/4 pounds each. One i had 12 lobsters for dinner

Awwww man that looks good!

Where do you buy the inner basket for the pot?

excellent content as always? Keep the great videos coming.

What's the dark meat in the craw fish I see?

Goddamn Am I ever hungry for Lobster after watching that ! (again)!

You can’t put to y Saturn Ed on a lobster?

Aren’t you supposed to put them in the friedge first so they don’t suffer?

This dudes super talented!

Exactly they are literally baby lobsters

I am sure they did not feel a thing. After they were dead.

i've had both. i like crawfish for the flavor it goes good in other dishes as a meat component. but if you want to just sit down and eat shellfish lobster wins.

Looks dang good to me. Try Amish butter next time if your store carries it. Lawd have mercy. 🇺🇸

Next time try a Florida spiny lobster way better

Damn that looks tasty

how do you purge? i keep seeing salt purge

Alive and kicking. Must be market basket lobsters.

Ok you may love crawfish but it will never co.pare to Maine lobster!!

It’s sad to see them boiled alive

a lobster is basically just an oversized crawlfish

That looks really delicious

I liked and subscribed but to be honest I feel like calling it a tie is a rip-off

Hi guys, I have given crawfish a try 3 times. I can tell you that there is no "Dang good eatin" associated with this. I get it, They look like lobster. They suck. Don't bother.

crawfish the best

I crawfish

Speaking of the worst ways to die.

You need help we'll cook on a boil Lord have mercy

Down south or up north. 😔 What if you’re a Californian who used to live in New England went lobstering in Nova Scotia/ Maine deep-sea fishing and now we’re stuck here (lol😝) seafood they don’t even understand it forget about it LA? (Not Louisiana but Los Angeles)… no no. … lots of tacos though ha ha smile love tacos I do but I miss a seafood Yum actually food in general. Sub shops? Nope A good sandwich I’m used to be Jerry’s deli but you pay nearly double for it. Chinese? Nope. China town ok. Again. 3-4 times more. Italian? No way. No bread. Crappy water. Scali bread?Don’t get me going. LA I remember my first week out here I went to Gladstones as well a few in Malibu and I got frozen clam strips I knew I was in trouble. Another time I had to order three different lobsters before the woman actually understood that I meant a Maine lobster I kept saying it doesn’t smell right doesn’t taste right and second she brought the Maine lobster I could smell the sweetness of the ocean Atlantic. If your a foodie the only thing you can do is make it (Italian, Chinese, seafood) and understand you will never EVER get the quality of east coast cooking. ✌️👍 ✌️

Looks great! Next time you should throw in brussels sprouts, a whole bulb of garlic (spread it on bread, mmmm), and some eggs to hard boil.

PS iI hate hot spices

You need to get Louisiana seafood boil.. it is wayyyyy better

gout ?

I cant hang with Lousiana crawfish boils and boils trick my taste buds it be so good then I'm racing to find a ice cold glass of water the spice put my mouth in flames

Normally you’d keep the pot with the holes inside the bigger pot. That way when it’s done you can just pull all the food out of it with out needing to drain it manually:

Was the lobster and crawfish okay at the end of the event?

I wish i wasn’t Allergic

I think crawfish taste like spongy dirt. Am I tasting something others don't?

I musta missed my invite - dammit!

LOOK AT TAT THICC CLAW

😑

You don't want to boil a dead crayfish. What does that mean? How about . . . you don't want to BBQ a dead steer (steak) only a live one? That doesn't make sense and it is soo cruel to the poor crayfish to be plunged into boiling water. Try doing that to your hand and see how it feels, your cruel monster.

It should've been just plain steamed for both

It funny how you call them Maine lobster, they are north Atlantic lobsters,as lobster don't belong to a nation

His next video is cannibalism Him: Ok first were gonna capture a human and uh yeah we're gonna see how this goes" *Next shot him with captive tied up to a wooden pole* "Ok now we're gonna boil em in this seering hot water you dont wanna boil a human dead it'll just taste bad, k?" *attempts to put human in the huge cauldron* Captured person: "WHAT THE FK! NOOOO WAIT AH GAWD IT BURNS!!!" Him: aaahh yeah get in there! Hehe!" *SOUND OF STEAMY FLESH BOILING* Captive: "AAAAAAAAAAAAAAAAAAAAAHHHHHHHHHHHHHHHHHHH...!!!" *Next shot is him with knives and necessary equipment for the job at hand* Him: "Phew k guys that was not easy but uh, I managed" "sooo now what were gonna do is slice him up and dig in to that deelicious meat! Mmmmmm just makes my mouth water looking at it. Ok let's go." *montage of him clipping and slicing meat and serving it up* Allllright so what we have here is nice slow cooked and grilled human *flesh*! Now I will *probably* be going to jail for this *but* hey, me personally it was worth it also to show you guys how to cook a person well in one way of course but yeah! You can cook em how ever and whichever way you want just dont forget to season it before ya cook it ok👌" *sirens sounds at the door* "Whoops! Did not mean for that yo happen... ok! Uh... Yeah I'll take this and that... Oh and I'll takethistoo. Alright well I probably wont see you guys for the next two or three weeks so uh Y know matter of fact I'm going on a hiatus! And when i come back I'm gonna show you... how to cook little children! Bye!" *turns off camera*

You don't want to boil a dead craw fish? What difference does it make killing them swiftly right before boiling them? Too lazy?