Making Fresh Cherry Wine With Tasting

  Рет қаралды 5,408

DIY Fermentation

DIY Fermentation

11 ай бұрын

Describes the initial steps in making 1 gallon of cherry wine using fresh cherries.
Note: I am not a professional winemaker. I hold no responsibility if the results of your winemaking caused injury or ill health. This is as natural (where possible) winemaking channel. The wines made on this channel do not use sulfites. You may use them and\or yeast nutrients and or energizers if that is how you prefer to make your wine\mead. This channel uses pasteurization.
Ingredients:
6 pounds fresh cherries
3 pounds (4 cups) sugar
1 gallon filtered water
1/2 cup black tea
1/4 lemon (modified 7/22)
1/4 teaspoon Wine Yeast (Red Star Premier Classique)
During the first 3 days give your musk a good stir, and to break up the fruit cap that will form if you are not using straining bags. There will be a lot of foam. Rack into secondary after 5 - 7 days, and continue to rack every 4-6 weeks until clear. Degas, back sweeten, bottle let age for at least 12 months total.
During the first 3 days give your musk a good stir, and to break up the fruit cap that will form if you are not using straining bags. Rack into secondary after 5 - 7 days, and continue to rack every 4-6 weeks until clear. Degas, back sweeten, bottle let age for at least 12 months total.
Next steps in the wine making process:
• Wine Making Process
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Пікірлер: 27
@DIYFermentation
@DIYFermentation 11 ай бұрын
Sorry, This channel does not offer individual winemaking advice. Amazon, BrewDemon & Canva affiliate product information. As an affiliate I earn from qualifying purchases. My current winemaking setup: BrewDemon Fermenter: www.avantlink.com/click.php?tool_type=cl&merchant_id=f34b031c-e43a-43a4-973d-24d17c9a727a&website_id=ebe44688-8c34-46de-b945-9406903c8ad6&url=https%3A%2F%2Fbrewdemon.com%2Fcollections%2Fbrewing-equipment-supplies%2Fproducts%2Fbrewdemon-conical-fermenter-frost Wine Yeast Sampler: amzn.to/3F8gNtf Hydrometer: amzn.to/3l2XbMS Airlocks: amzn.to/36bpGlg Wine Corks & Caps: amzn.to/3vgBA9w Wine Bottle Corker: amzn.to/3zO4fVa Stoppers: amzn.to/3673Tv1 Racking Cane: amzn.to/34YyP19 StarSan: amzn.to/356Tnot Straining Bags: amzn.to/2VKkW4y
@apenutz987
@apenutz987 11 ай бұрын
Congrats. Grandchildren are one of the few things life gives you after it starts taking things away. Enjoy! And cheers
@martingiordano7616
@martingiordano7616 11 ай бұрын
Congratulations on your grandchild.
@lonehiker6648
@lonehiker6648 11 ай бұрын
Your videos are my favourite thing to watch on a Sunday night. Keep up the good work
@WhiteOak09
@WhiteOak09 11 ай бұрын
You put out great content , congratulations Grandpa , im going to be a Grandpa for the first time expected late October or early November 🎉🎉.
@donaldallen5819
@donaldallen5819 11 ай бұрын
Congratulations on your grandchild. I really enjoy seeing that smile on your face when you have made a good batch of wine
@MichaelAnderson-df2hj
@MichaelAnderson-df2hj 11 ай бұрын
Well I just saw this vid so I'm a little late to the party but..... Congrats on becoming a grand dad! Oh and I am going to try this cherry wine out after christmas. It will be my First real fruit wine.
@theghostofsw6276
@theghostofsw6276 11 ай бұрын
Got some going last month....used a cherry pitter that did 6 at a time before freezing them.
@troyingle1645
@troyingle1645 11 ай бұрын
Another great video, I have really been enjoying your channel.
@PatrickBuckles
@PatrickBuckles 10 ай бұрын
Congrats on the new grandbaby! great vid as usual
@TTheLemon
@TTheLemon Ай бұрын
Looks delicious, and congrats on the grandkid!
@aruto3680
@aruto3680 11 ай бұрын
Hey grandpa you are great! i know you will grow much more
@salimoneus
@salimoneus 11 ай бұрын
Congrats on the grandchild! Was looking forward to your feedback on this one, I plan on getting a batch going soon. How would you rank this among all the wines you've made?
@sistersofthemaccabees2497
@sistersofthemaccabees2497 11 ай бұрын
Awesome video ❤
@DIYFermentation
@DIYFermentation 11 ай бұрын
Glad you liked it
@420brewer
@420brewer Күн бұрын
Do you tale the stone out of the sherry?
@zahvage1204
@zahvage1204 11 ай бұрын
Try making wine with Raisins, Cardamom, and Cinnamon next! Show us how you like that and call the video "Sobia" wine ;)
@jefffleeman09
@jefffleeman09 5 ай бұрын
Can I add the black tea after fermentation for more tannins ?
@ariyamohammadi1075
@ariyamohammadi1075 24 күн бұрын
What is the reason you pour the waste in a bag and put it in the tank?
@shawnmontgomery4686
@shawnmontgomery4686 11 ай бұрын
Congratulations on becoming a grandpa! Good looking wine need to try making one!
@mitzielong43
@mitzielong43 11 ай бұрын
Just curious, you started with 6 lbs of fresh cherries what was the weight of pitted cherries? Would 5 lbs of frozen be equivalent? Thank you for making these wonderful videos.
@DIYFermentation
@DIYFermentation 11 ай бұрын
Sorry, the weight of the pitts was not a consideration in the making of this video.
@peterpissott9849
@peterpissott9849 Ай бұрын
I use frozen fruit alot for making wine in general 4lbs to a gallon and prefer lalvin k1-v1116 yeast for fruit wines and ec-1118 for grape wines.
@danielmartinez3889
@danielmartinez3889 10 ай бұрын
I notice he didn't use the bread yeast in the tea bag boil/ yeast nutrients
@DIYFermentation
@DIYFermentation 10 ай бұрын
This video was shot prior to my learning about homemade yeast nutrients, and I'm not really a big tannin fan for all my wines.
@jeremy-ez6nd
@jeremy-ez6nd 11 ай бұрын
only boil 1 quart of water = wait time cut in half 🤷‍♂️
@justsomeguythatguy
@justsomeguythatguy 11 ай бұрын
It's MUST not MUSK. That's been driving me crazy for years. Must is wine before fermentation (simplified), where musk is a smell, normally associated with deer and their mating habits.
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