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MALAYSIAN NIGHT MARKET: Cheap eats! Nothing over $5!

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Dāv Kaufman Eats the World

Dāv Kaufman Eats the World

Күн бұрын

Пікірлер: 79
@haireenabdhadi8363
@haireenabdhadi8363 7 ай бұрын
welcome to Malaysia. Fried Cempedak (cem- pronounce like in chim-panzee) , you should just eat the flesh, so it is supposed to be sweet, though some likes to eat the stones too, which is nutty. The mangosteen is the queen of fruits, what you had was a bad one (the colour yellow, on the fruit). There is a certain way of breaking open the fruit and you should just eat the white flesh. It is very sweet. Try again! Hehe. Enjoy your stay (I hope the weather will calm down a bit while you're here!)
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Thanks for the tips! I should take you with me next time :)
@widyacanz
@widyacanz 7 ай бұрын
The bitter part of mangosteen is actually the sap, you can recognize it by the dark yellow color that looks like a stain. The better mangosteen has very little sap and the flesh is white, sweet and citrusy. If you find a sappy mangosteen, it's better to avoid the stained flesh. The tiny parts of the mangosteen flesh are usually seedless, but the bigger ones have seed and you should not eat the seed. When buying mangosteens, I always pick the ones with less sap outside, the better ones have dark purple skin and the skin should be slightly soft (not too hard).
@lukemorgan8447
@lukemorgan8447 7 ай бұрын
One thing about Mylasia is they have some awesome badass lightning.
@lukemorgan8447
@lukemorgan8447 7 ай бұрын
Never been there but I watched awesome videos
@keangwooichoo6138
@keangwooichoo6138 7 ай бұрын
One of the best in the world
@khairuddinfouad2161
@khairuddinfouad2161 7 ай бұрын
Lightning photographers like to capture lightning from bukit tunku. Their captures are amazing.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 6 ай бұрын
They sure do!
@sherrybrzeczka7966
@sherrybrzeczka7966 7 ай бұрын
Those lighting flashes were so cool! Thanks for taking us along!
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Right? Thanks for tuning in!
@BrotherClint-eg7vf
@BrotherClint-eg7vf 4 ай бұрын
I'm enjoying this new channel. I started with u on reptile adventures.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 4 ай бұрын
Thank you I'm glad you're liking both channels!
@clistiarobinson34
@clistiarobinson34 7 ай бұрын
That lightning was so cool in the background
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Right? Didn't notice that until I started editing it
@smidgeon33
@smidgeon33 2 ай бұрын
Port Dickson and Lankawi have great night markets
@yukinawa84
@yukinawa84 7 ай бұрын
You get the bad mangosteen. That's why it is bitter. Actually mangosteen is really sweet.
@karenlee3198
@karenlee3198 7 ай бұрын
Yay love another food adventure, thank you for taking us with you!
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Thanks for tuning in!
@raymondng18
@raymondng18 7 ай бұрын
Normally we don’t eat the seed of the chempedak ( although it can be eaten after softening it by boiling it). Just eat the flesh only
@keangwooichoo6138
@keangwooichoo6138 7 ай бұрын
I won't eat it
@raymondng18
@raymondng18 7 ай бұрын
@@keangwooichoo6138 same here😅
@pegangagamakeranaitusiapak576
@pegangagamakeranaitusiapak576 7 ай бұрын
u still can eat the seed after deep fried.I did that 😅.A.Cempedak: tiny version n soft Jackfruit 🤭
@EYL542
@EYL542 7 ай бұрын
I love the seed
@bearybear66
@bearybear66 7 ай бұрын
ur comment is deceiving.. the seed xan be eaten, its up to the eater preference
@bgilereptiles9365
@bgilereptiles9365 7 ай бұрын
Let’s eat my friend 🎉
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Yes!
@clistiarobinson34
@clistiarobinson34 7 ай бұрын
Hello dāv, I hope you are having a great Sunday, some of the food there looks kinda scary lol and eating in the rain sounds like fun as long as the food don't get drenched that's all that matters.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
So true! Hope you're having a great day too!
@einmary9202
@einmary9202 7 ай бұрын
lovely sister 😊, kirim salam.. good investment there for new way of waffle
@zafir7007
@zafir7007 7 ай бұрын
.....in the rain. Its monsoon, bro. But nothing is gonna stop us from eating steetfood.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
That's true!
@coolriffs.
@coolriffs. 7 ай бұрын
Omg.. that's the wrong way to eat a mangosteen 😂
@karenamanda1958
@karenamanda1958 7 ай бұрын
Here because Garden State Tortoise recommended it.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Those guys are awesome! I didn't know they recommended my new channel. I'll have to thank them with a new tortoise or something :)
@smidgeon33
@smidgeon33 2 ай бұрын
Mangosteens are amazing. You must have purchased ones that were unripe
@wheretoretire3315
@wheretoretire3315 7 ай бұрын
Tell us where it is!!!!
@markiluzkadna
@markiluzkadna 7 ай бұрын
hahahaha yeah you can eat the hard cempedak pit dude,but usually we just eat the flesh,can imagine you just took a bite of the whole thing😂,maybe the guy selling it should tell you first
@InformalHistory24
@InformalHistory24 7 ай бұрын
did you try the cream collon?
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
I did in Thailand
@hasnanhashim4386
@hasnanhashim4386 7 ай бұрын
All our food sellers are licenced and have to take annual health checks Enforcement about hygiene is also strict. When you go to restaurants or food stalls you will see the health check certs and also the star rating of the premise So its quite safe for all to enjoy the food
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Thanks for the info!
@lizzy9975
@lizzy9975 2 ай бұрын
Thanks for the info. Traveling to KL later this year. Interesting, because I worry when I see what looks like seafood, sushi etc out in that heat minus a fridge.
@LanceKirkman
@LanceKirkman 7 ай бұрын
Dam those look amazing! #RattleOn #EatthePlanet
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
They were!
@LanceKirkman
@LanceKirkman 7 ай бұрын
@@davkaufmaneatstheworld awesome
@scaryorama9015
@scaryorama9015 7 ай бұрын
eat the flesh not with the seed, that why its bitter
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Thanks for the tip!
@keangwooichoo6138
@keangwooichoo6138 7 ай бұрын
​@@davkaufmaneatstheworldlol you are welcome
@muhammadbinibrahim6943
@muhammadbinibrahim6943 7 ай бұрын
Pasar malam Taman Konot ni...
@keangwooichoo6138
@keangwooichoo6138 7 ай бұрын
Loh mai kai is glutinous rice, pork or chicken (steamed)
@deanrich856
@deanrich856 7 ай бұрын
Hello Bro, pls put aside cempedak seed when you eat it n it is wrong way when you eat it together.
@keangwooichoo6138
@keangwooichoo6138 7 ай бұрын
It is Not peanut butter. Crushed peanuts with sugar, butter or margerine, corn.
@calicocriterisopod
@calicocriterisopod 7 ай бұрын
I went to reptile super show today :D
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
I was there too!
@calicocriterisopod
@calicocriterisopod 7 ай бұрын
@@davkaufmaneatstheworld oh noooo i didn’t see you :( i wouldve said hi. My brother and i were talking about how you needed a million subs! Wish i met you!!!
@cityliving-rainforestperson
@cityliving-rainforestperson 7 ай бұрын
Night markets are best place for great street food in Malaysia. 1:55 We don’t tend to eat the seed together. 🤣 Some people would throw them away but some do eat them but usually separately. And, yes, it has that chestnut taste. 😋 3:27 You do know that not all Malaysian food is spicy hot, right? If you happens to venture to East Malaysia, both States’ INDIGENOUS people’s palates are different than in the peninsula. So, if you’re more interested in hot spicy food, consider skipping East Malaysia. 🤭 That’s coming from an East Malaysian here. 12:10 I think the bitter after taste comes from the seed(s). Your teeth might’ve scraped a bit of a seed. The transparent fruit and the yellow sap also contribute to the bitter after taste. I would avoid those if I ate one.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
I agree
@LanzFranchess
@LanzFranchess 7 ай бұрын
don't expect anything when trying new foods... that's the best way
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Exactly!
@sendolpulut5294
@sendolpulut5294 7 ай бұрын
Why you eat cempedak seed?? Just eat flesh the yellow one.
@mikebothwell2321
@mikebothwell2321 7 ай бұрын
Better be looking for a wild king cobra out there;)
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
I did! :)
@nayranayla9926
@nayranayla9926 7 ай бұрын
Hi friend, that fried cempedak we dont eat the seed,we just eat the flesh lol
@leodavinclavigan6166
@leodavinclavigan6166 7 ай бұрын
Nothing wrong by eating the seed. Seed is edible and optional.
@keangwooichoo6138
@keangwooichoo6138 7 ай бұрын
Is this the connaught night market?
@calicocriterisopod
@calicocriterisopod 7 ай бұрын
14:58
@cara9648
@cara9648 7 ай бұрын
I love that they have a sea turtle on their money! I wish US money wasn't so boring.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Right? I kept a few of those bills :)
@cara9648
@cara9648 7 ай бұрын
@@davkaufmaneatstheworld I would too!
@sesku
@sesku 7 ай бұрын
LOL...just eat the flesh of the deep fried chempedak. the pit usually not eaten. for the mangosteen, the the skin/husk is bitter. the is a method to open the skin properly. Also a good mangosteen flesh should be white or a little bit off-white. brown or mushy flesh is bad.
@aburhanaw
@aburhanaw 7 ай бұрын
You shoudn't bite the mangosteen seed, that's why it taste bitter... rambutan, durian, cempedak and most of the fruit seeds aren't be eaten raw... just eat the flesh
@syedidrus90
@syedidrus90 7 ай бұрын
OMG...no one eats cempedak goreng like that...together with the seed...may I suggest that u ask first how to eat whatever it is that you plan to eat in Malaysia and anywhere in the world for that matter...especially cendol & rojak...be sure to mix welll
@leodavinclavigan6166
@leodavinclavigan6166 7 ай бұрын
Nothing wrong by eating the seed. The seed is edible and optional then. 🤞🏻
@ThePookkey
@ThePookkey 7 ай бұрын
The best food in this video is the mushroom and chicken sticky rice lohmakai Others is not original And not tasty
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
That was a really good dish!
@ThePookkey
@ThePookkey 7 ай бұрын
@@davkaufmaneatstheworld a meal I bet only 0.1% of tourist/expat/explorer ever try upon their visit here, is "roti canai goreng" , even some local never heard of it 🤭 , it's roti canai shredded and fried like the way "mamak restaurant menu : Mee goreng mamak" , but the noodle is replaced by using "roti canai" . Anyway , food safety first, and have a nice day exploring 👍
@azeedahhasleezan1678
@azeedahhasleezan1678 7 ай бұрын
My god, why did you bite on the cempedak seed. You are supposed to eat the fleshy part only.
@davkaufmaneatstheworld
@davkaufmaneatstheworld 7 ай бұрын
Well when you're in a new place for the first time, you learn as you go. It's like if someone came to where I'm from and didn't know how to eat a juicy lucy.
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