Marion, as someone who despises cooking (no really) you have provided some of the easiest, tastiest dishes i have ever made. Thank you forever lady x

Now that's a beautiful and delicious dish...I would be proud to serve this to my family and friend's ♡ Since I've been watching your video's my love of cooking has returned and it's not like a job anymore...because of you I have really been taking chances and incorporating tons of new flavors and having fun with it..I have to admit when my dishes come out beautiful and scrumptious I get really excited and without bragging I'm so proud of myself...lol...Marion thank you for helping me regain my love for food and cooking again...my family also thanks you! I was so bored with the same seven dishes every week...you know like chicken on Monday..roast on Sunday etc..but now I am getting more adventurous and creative...it's amazing! You explain everything beautifully and I really appreciate it ❤ My friend's think I'm being silly when I say thing's like "I love beautiful food" I love them but they don't get it..lol I can't wait to try another one of your recipes! I'm making dumplings tomorrow 😋 I can't wait ♡♡♡♡ Hugs from Indiana...❤ xo hydie..sorry so long 😩 lol

Hot and sour soap is always my favorite all time - good day, bad day, sick day. It’s my go to!!!!! Thank you.

What a fantastic collection of delicious recipes! Thank you thank you

You explain the recipes well with perfect details

I do enjoy watching you cook! Thank you! Great recipes! We use your crispy chicken method all the time, so yummy, and can't wait to try these! 🙏❤ from 🇨🇦

Kangkong is my favorite 😭❤️‍🔥😭❤️‍🔥😭❤️‍🔥

Are dishes are always so pretty as well as look delicious, Marion! I would love to try the Singapore noodle dish especially. Yum! 😋😋😋

Awesome❤

Marion, my beloved friend ❤thanks for the proper ingredients of this dish. Now it’s confirmed for me and I know what I am doing whenever I cook this! Yay🎉

I love your recipes thank you so much

I love your earrings!! Pretty and made the sweet and sour chicken soup!! Thank you ♥️🙏🏾🌹

Thank you very much

I just love love you and your cooking

Delicious. Thank You for recipes.

Great ideas on cooking Vegas 👍.

Thank you Marion...so hungry

Marion this is such fast cooking. I can't imagine serving all this at a banquet. Need some extra hands and Woks. I will be happy just to cook a couple of your yummy dishes at a time.

As a Singaporean Malay, that Singapore Noodles can't be found anywhere in hawkers or restaurants because that dish is usually cooked at home especially during birthdays or family gatherings. We call it fried bee hoon here. 😁

Could you do a recipe on how to make orange chicken.

Yummy 😋 😋

Made hot and sour soup. So easy yum

Would love to see a pork skewers, Moo Ping recipe Marion

I’m making this today!!!!!!

Morning glory and hot sour soup are my favorites

Looks great 👍

Waooo amazing

It is so easy to make them i bought a tons of spices and gouchujang and soy sauce and tofu around here thai noodles are cheap

Chef Marion, I enjoyed your cooking show and can tell you were taught well! You may make a cook out of me yet!

Wowsuper sister 👍🔔🤝🤝😋

Hola Marion thank you so much for your the most wonderful delicious yummy Recipe and thank you for your beautiful video 🌺♥️❤️❤️🌹🌻🌻🌟💓💓🔵🔵🔴💜🌼🌼💜🌼🌼🎈🎈🎈🟨🟨🟨♦️🔴🟣🟣💕🥀🟧🟧🟧🌸🌸🔵🌻🔵🌸💐💗🌷🥰🥰😍😍💙💙💞🌺🌺🌺❤️💞🌹🌹🌹🌸🟥💗💗🟧💕🔴🔴🔴♦️🌼🎈🌼💕💐🌸🟥💙💙🌺♥️♥️❤️🌹🌹🌹🌻💓💓💓🌟🌼💜💜🌼🎈🎈😘😘🥀🥀🌷🥰🥰🥰🥰🥰🥰🥰🥰

I’m addicted by you! What name brand rice vinegar do you use in your Hot and Sour Soup? It looks amazingly delicious!!

Yummy😋😋😋

Marion, when you do your frying in these kind of dishes like the Asian greens, what sort of oil do you use? Not sure if it's Rice bran, seasame, olive oil...

Apologies, Marion, when I saw you flip the egg omelette over at 14:13, I thought that you burnt it slightly. Still, as you described the smoky element for the Singapore Noodle dish, I completely understood now. I've only just discovered your channel, and it's really great to see so many Thai dishes as I would like to learn more about Thai cooking and, in general, South East Asian cooking. Could you use sesame oil instead of regular oil to make the dish more authentically South East Asian in taste and smell?

You look gorgeous love the earrings too

beautiful

❤❤❤❤❤

I absolutely love hot and sour soup!

NEVER HEARD OF SWEET CORN COUP. CAN YOU DO A VERSION OF THAT PLEASE?

Omg I'm dribbling 🤤

Could not access your description box to go to recipes. Did you not do one ?

It's a pure love what I feel for u

My 9 yo old said the egg in the Singapore noodles look a bit burnt lol 😂 😆

Hi, Chef Marion. What is this for a carrotmachine ?

Ma'am, I'm from Bangladesh, and don't want to use waster sauce so what else I can use instant of that?

Not my mouth beginning to water in the first 30 seconds 😅

HAVE YOU EVER COOKED SOMETHING YOUR MOM DIDN'T LIKE?

Tie your hair