Convenience: gotta love it. If there’s a shortcut, technique or kitchen trick that’s going to deliver on flavour but save on hassle, I’m all for it. So let’s explore. Can you make a lamb biryani… in a rice cooker? TOTALLY. Here’s the recipe.
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In collaboration with Panasonic Australia #PanasonicKitchen #PanasonicAUPartner
Buy the NEW Panasonic SR-HL151KST Induction Heating Rice Cooker: bit.ly/3BgRg0p
Learn more about Panasonic’s Kitchen Appliance Range: bit.ly/3LM4YNC
Get the recipe: www.marionskitchen.com/rice-c...
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And if you're in Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: bit.ly/2sNdNOJ
For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.