Imagine walking down Parramatta Road and seeing Mark Weins. Never in my wildest dreams would I have thought he’d be even remotely close to me
@coffeecups8968 Жыл бұрын
Exactly bro I live near parramatta road too (you spelt his name wrong btw lol)
@alansiu6928 Жыл бұрын
I saw in Hong Kong ages ago and he was super nice! I wish I took a pic with him but I was so shocked and just said to him Mark! Huge fan and he waved back and smiled!
@thatgirl9532 Жыл бұрын
Right??? The last episode showed him in Torquay & to think he might have drove past my area to get to Geelong, Torquay & onwards crazy…. 😯😅
@thatgirl9532 Жыл бұрын
@@alansiu6928 That would of been so awesome. Imagine if he invited you to have a snack or something with him. 😅
@larrylongprong5219 Жыл бұрын
Be fun if he ran into Spanian and did a collaboration
@annarrrrmawl Жыл бұрын
As a Sydney local I've gotta give Mark huge props - the man does his homework! So crazy to see him eating at the same places that we love to eat. Hope you come back and get to try more of our favs, Mark!
@user-hv4wt3ge3s Жыл бұрын
Can you answer in more detail?
@bradg350 Жыл бұрын
I was thinking the same thing....
@getaflattyinya Жыл бұрын
@@user-hv4wt3ge3s Can you be less of a bot?
@louskunt9798 Жыл бұрын
Mark isn’t a Sydney local.
@bradg350 Жыл бұрын
@@louskunt9798 Thats not what she is indicating. She is saying she likes that she has eaten at these places that Mark visited.
@giffiengo5729 Жыл бұрын
As a Sydneysider, I appreciate that you really did your research and didn’t just stay in the CBD/typical touristy areas. So much representation and showcasing small businesses in this video - these are options I normally eat as a local, thanks for showing the diversity 👏🏼
Shout out to all the ethnic people that opened up restaurants and foodary in Australia. I don't know what we'll do without y'all 😂🫶🏾
@mlouise98612 ай бұрын
I can't love this any more 😂
@Eckythump Жыл бұрын
This is why I love living in Sydney. The diverse range of ethnicities gives us so many options for amazing cuisine. Thanks for showing our great city!
@YoutubeAreJewz Жыл бұрын
Nice and cheap too 😉
@alikaharrison6270 Жыл бұрын
At the small price of 2 hours of your time for one item
@HarveyJackson1967 Жыл бұрын
Sydney sucks dude lol
@comedyentertainmentchannel5621 Жыл бұрын
too much immigration can be a problem
@Jacopski Жыл бұрын
@@alikaharrison6270 more like half an hour for a basic casual job
@rhysiieboii Жыл бұрын
Never thought I'd see Mark smashing a HSP in Aus. Just glad he liked it 😂
@Prof.Pwnalot Жыл бұрын
90% of places are fucked. Mark is a shill for youtube money.
@korylp6219 Жыл бұрын
They ain’t cheap anymore 😂
@TheNicaragua1979 Жыл бұрын
How much is one of this sandwich 😋
@kimberlychako7269 Жыл бұрын
It’s not a sandwich. It’s chips with kebab and sauce
@fereshtaakbari2680Ай бұрын
Yeah mate 😂
@user-cp2gu9po8y6 ай бұрын
Mark, I’ve wanted to visit Australia since I was a little girl and this series just makes me want to visit even more. I hope people realize you can’t cover everything when you visit but you always manage to show the best of the best of what the country has to offer. Thank you.
@kentako81795 ай бұрын
Just went to 3 of 5 this week, it was fantastic. This is my first time in Australia and I had no idea what to eat. The Banh mi place was excellent, never had one so delicious compared to where I'm from, we actually bought it again (they open 06:30) to take with us to the airport today and the server was so kind and even remembered us. The HSP was incredible. The Indian home diner was so tasty. Mark, super mahalo and domo for making this video as we can't thank you enough. Sydney was an incredibly beautiful, friendly, clean, and safe place loved every minute of it.
@SydneyFoodBoy Жыл бұрын
This is exactly why you're my all time favourite food vlogger to watch Mark. 10/10 research in every country you visit, and as a Sydneysider these were some perfect spots to hit for the mentioned foods. Very cool to see you dining at spots we dine at 😁
@fartfacemuldoon5657 Жыл бұрын
He gets an 11/10 score from me for visiting Marrickville pork roll on Illawarra Road!
@rolland_tan Жыл бұрын
Shoutout to SydneyFoodBoy! We share your instagram videos religiously in our group chats and more than likely go to those spots because of you!
@deexo1124 Жыл бұрын
Please do a collab Kev!!!!!
@aaronm8694 Жыл бұрын
"La la la 10/10 sorry you got Herpes from Sydney food"
@spidy278-nm7tu4 ай бұрын
@@aaronm8694 Uhhh Sydney is known as the most diverse and best food in Australia not HELLbourne. LOL
@doggyhotpot Жыл бұрын
As an Australian, I felt proud when you enjoyed our multicultural foods. I hope you revisit Sydney for another food tour!
@Prof.Pwnalot Жыл бұрын
As an Australian, you're kidding yourself if you think he tried multicultural. This is all super generic and mainstream foods. You could go to one indian restraunt and order more dishes than anything you've ever tried in your life in terms of multicultural. Same with this mark guy. All his videos showing off Australia have been incredibly below par and a complete disservice to the country. That travel vlogger / guide he was with had no idea of foods outside of places shes visited before, and showed nothing of substance. Come on man. This wasn't a food tour, this was chicken, some basic chinese food and a HSP. Hardly cheap also. Ordering close to the city. Guy has no idea.
@BLITZKRIEG1 Жыл бұрын
did you see him?
@lamsmiley1944 Жыл бұрын
@@BLITZKRIEG1 As there are 26 million people in Australia which is about the same land mass as the USA, I'm going to guess that they didn't seem him. I'm Australian and I didn't see him, but then again I'm 300km away.
@Samii63 Жыл бұрын
Worst city in the world
@oceanzennfamxo833 Жыл бұрын
Yeah can't think of any Aussie foodslol
@christianasher8421 Жыл бұрын
Cabramatta for genuine Vietnamese food, Harris Park for great Indian food, Lakemba/ Auburn for tasty Middle Eastern dishes, Ashfield for amazing handmade Chinese dumplings, Petersham for beautiful Portuguese food and Newtown for incredible Thai cooking
@1mrlee11 ай бұрын
Frangos!!
@1mrlee11 ай бұрын
Kinda wished he went to Chat Thai too!
@1mrlee11 ай бұрын
Or Holy Basil
@maesterjono Жыл бұрын
Seeing Mark’s pure joy eating his first HSP has made my day.
@aaronm8694 Жыл бұрын
He got AIDS from it, why are you happy?
@RnB_Bohr11 ай бұрын
Classic
@TheIndohobo Жыл бұрын
People of the world, what Mark has done here is shown you local faourites that are truly good. I lived in inner west Sydney, been fed by these establishments and I will put forward that these are worth it trips.
@DK_Son Жыл бұрын
As a Sydney-born guy, I am well aware of most of these places. As soon as you said Marrickville, I knew you were hitting those pork rolls. You did a great job picking out some really unique spots. I could give you another 100 places with great food too. Sydney is riddled with multicultural food.
@BLITZKRIEG1 Жыл бұрын
maybe yeeros shop?
@user-wy4nq8oz4z Жыл бұрын
Worst choices ever mate.
@TurkeySub-wq6zl Жыл бұрын
Riddled? Interesting word choice 😂Usually that means filled with something undesirable
@Nerderator Жыл бұрын
@@BLITZKRIEG1yea, the one at 5dock!
@chevyking8954 Жыл бұрын
Lol I thought the same thing as soon as he said 'Ashfield' and 'kebab shop' 😂
@mary-janeyoung7295 Жыл бұрын
As a Sydneysider, I always passed in front of Chinatown Noodle restaurant but never tried their food. Thanks to you Mark, tonight I stopped by to try their braised eggplant, pan-fried dumplings, and fresh Noodle. OMG!!! What a find!!! That eggplant, though...award winning ⭐️⭐️⭐️⭐️⭐️Will go back for more 👍
@dropbear678 Жыл бұрын
i get happy food drunk off that eggplant whenever I eat it!
Hi Mark, I lived in China for 6 years, before moving to Bangkok. Every night after work I'd have hand-made noodles. The guys usually from North West China, would mix a sack of flour with yeast and water to ferment / grow overnight. Each portion was cut from the large slab and turned into noodles. It's something that entertained me every evening without fail. They turned a lump of dough with hand pressure and stretching plus a little flour / olive oil from large pipes into thin great tasting noodles in a few minutes. I miss them. Best wishes from Bangkok.
@bethanya99 Жыл бұрын
I've really enjoyed this Australian series, and THANK YOU for including a cheap eats video. For those of us that want to experience the culture through food but can't splurge on nice resturants, THIS content is exactly what I can use.
@randyvfromtheperch8 ай бұрын
I am constantly IMPRESSED with Mark's seeming endless appetite. He attacks each dish like he has not eaten in days. Clearly there is much discipline and focus required to maintain this level of food hunger while also maintaining his lean physique. Very impressed. .
@jaengen7 ай бұрын
I get fatter just watching Mark eat!
@esco75 Жыл бұрын
As an American, I lived in Sydney for 6 months. Sydney does have wonderful food, but my go-to spot for a piece of home was Franky's Pizza! It immediately sent you back to the 80s!
@pd7287 Жыл бұрын
It's gone now unfortunately :(
@esco75 Жыл бұрын
@@pd7287 Really? Wow, what a shame!
@themickcollo Жыл бұрын
@@esco75 Yeah it was on the site of the new Metro train station that will be built soon.
@esco75 Жыл бұрын
@themickcollo That sucks. It was some of the best pizza and atmosphere I have experienced.
@jonathonglover6488 Жыл бұрын
As a Sydneysider, I have been to every one of these locations. And had many similar meals around Sydney. After watching you do this around the world it made me proud to see you represent Sydney so well!!
@Quixotic-IX Жыл бұрын
How's your take in it? Are they really super good?
@lukeh302 Жыл бұрын
@@Quixotic-IX I've also been to everyone many times, except for the Chinese Noodle place. They are well known. Everyone knows Marrickville Pork Roll has the best in Sydney and they are amazing, worth a 30-45 min drive if you have that craving for reference there are many quality Banh Mi places in Sydney due to a large Vietnamese diaspora, however I think this is still the best after many year. El Jannah turned from that original location into a food Chain spreading across Australia, it used to be better before it expanded, its lowered its quality to appeal to the masses but its still great. They are what made the Lebanese Chicken to be as famous as it is now, a true Sydney institution. Halal Snack packs are bread and butter fast food, we have many kebab shops in Sydney however I am not sure the one he visited would be in the top 10 in Sydney, none the less the experience is real. The late night Indian kebab is near our large Cricket Stadium, it is a must have after all day on the beers watching cricket, one of the best drunken snacks you can eat and is an Sydney Institution. All are legit.
@nickc1 Жыл бұрын
@@lukeh302 Newtown pork roll is also worth checking out if you haven't already
@Nerderator Жыл бұрын
@@nickc1I live near cabra so I just go there
@yourlocalsnob Жыл бұрын
As a local Sydney Foodie, I am so impressed on the accuracy of Mark's research and quality of the content. Well done Mark! Come back ANYTIME! 🇦🇺
@giosam7721 Жыл бұрын
Im impressed Mark knows so much of the history! Man of great taste... HSP 4 life!
@Dead-st7ry Жыл бұрын
He got the beef part wrong, its lamb
@konraarthursson7217 Жыл бұрын
Mark coming to Western Sydney cause that's where the culture and food of Sydney is! I'm so proud!
@FlavorofMind Жыл бұрын
He seems to always know where to go for the best flavors!
@troycollett8540 Жыл бұрын
@@FlavorofMind because he engages with guides and everything is planned out in advance
@kokikoda8203 Жыл бұрын
he literally didnt? got to granville el jannahs at best lmao
@newgenerationbullies Жыл бұрын
💯💯💯
@konraarthursson7217 Жыл бұрын
@@kokikoda8203 Ashfield and Marrickville are inner West, and Granville is definitely out in Western Sydney :)
@mick5168 Жыл бұрын
Mark, yourself and your teams research and information on our food and culture here in Sydney is top tier. Appreciate the video and thank you for putting the areas needing more attention on the map of good Sydney eats.
@iich_gamer Жыл бұрын
I haven't seen your videos in several months 'cause of hospitalization&surgery, some like a year&a half, but when I saw your son SO GROW UP, men, it drew a smile in ma face :D
@rgill29102 ай бұрын
Sydney is amazing for a multicultural banquet of food, but you also need to do some country Aussie version of fast food: fish and chips, meat pies, pub roasts!
@fishballs93 Жыл бұрын
Unreal! Mark Wiens living his best life just casually lining up at MPR, smashing a HSP with the holy trinity in Ashfield, hopping on a train to Granville to get El Jannahs, ordering all the best dishes at chinatown noodle and capping it off with a double tikka roll at Indian Home diner before midnight.
@FlavorofMind Жыл бұрын
He's a boss 😅 Really enjoyed his selection of eats for this episode, especially the double chicken tikka wrap!
@rtmpgt Жыл бұрын
Note to self, next time i'm in Sydney, go to all these places. I mean I went to chinatown noodle last time, it was incredible! I gotta go to the other places though
@boray1070 Жыл бұрын
So surreal to see Mark Weins in Sydney! His way of describing the food and his love for food, and passion for eating is just a joy to watch!
@Freespeech141 Жыл бұрын
Yes! I was on Ashfield last night but didn’t know to walk an extra block to find Metro One! Very informative for our everyday life, and give credit to the businesses 👍
@mari.musicxiv Жыл бұрын
Yesssss ! Bless for putting Ashfield and Marrickville on the Map! The inner-west of sydney has the best underground food 🥲
@nemosinparis Жыл бұрын
it makes me so happy to see someone coming to sydney and enjoying the food we eat. i never expected such a reaction from the food, im happy i grew up with this food
@aaronm8694 Жыл бұрын
No one expected him to survive Sydney AIDS food.
@jaybuckODT Жыл бұрын
I moved to Australia from Dallas texas for college in 2015 and El Jannah was my go to spot! The half chicken & fries was so affordable and filling!! My housemate would often walk into the kitchen while I was preparing dinner and ask me, “yo you wanna go to El J?” without even hesitating I’d say HELL YES 😂. Good times man
@reihoro3457 Жыл бұрын
Been going there over 10 years now and still can’t get enough of it
@WaltuhVlogs Жыл бұрын
Good choice mate.
@JoelsTastyRide Жыл бұрын
Yes!!!! Rock on!!
@EmmaXoSF Жыл бұрын
Try u think
@pedropedromadness Жыл бұрын
Respect. Mark Wiens comes to Sydney, first stops are Marrickville, Ashfield, Granville, Haymarket, Indian Home Diner 🫡
@davidtester-iw1vs Жыл бұрын
The first 4 make sense, but the Indian Home Diner is really only famous from when Oxford St was a nightlife hotspot, and it was about the only place you could get a cheap eat at the end of a big night out. Good thing he didn’t try the curries there.
@ed_anime7550Ай бұрын
Mark freaking Weins. I used to watch him a long time ago. Loved his expression after taking a bite. Seeing him having the same excited expression after all these years is so good
@victor5663 Жыл бұрын
Thank you for supporting small local businesses and showcasing the beauty of these cities and towns you visit! I've been watching for years. Come to Toronto!
@Harrisao Жыл бұрын
Seeing Mark smashing a HSP with the holy trinity (bbq, chili and garlic sauce) made my year
@jiwang6879 Жыл бұрын
Mark is such a nice person. Even the restaurant owner didn't know he is coming but he is always welcomed. Charming.
@PhoenixSunsNZ2 ай бұрын
As a Kiwi who lived in Sydney for two years, I can say the food I liked the most was the kebabs and the fact that most of the Greek fish n chip shops did Chicken and Chips. I would love our fish n chip shops to do charcoal chicken.
@exploringgc Жыл бұрын
When you hear Mark say the classic "Oh yeah" you know the food is good😅😋
@Torbis101 Жыл бұрын
Australia is VERY Multicultural. Hard to explain what we mean to people from abroad till they actually come to Australia & experience for themselves. Australian food is multicultural & when you visit reputable food places, the food is very well made too. Mark showed us only 5 places. But Sydney is riddled with great cuisine in many different places & of different ethnicities... name an ethnicity & you've got it here in Sydney! And delicious! We're so Blessed & so Grateful!
@michihofer587 Жыл бұрын
Australia, Canada, USA and UK are very multicultural but our European Union isn't.
@dangernoodle4305 Жыл бұрын
@michihofer587 Continental Europe is extremely Multicultural. Your comment is nonsense.
@Jsanon00 Жыл бұрын
This video pretty much summed up the Australian restaurant experience. All we really have are generic kebab shops, Indian and Chinese in every suburb. It's really not that special...
@anubizz3 Жыл бұрын
@@dangernoodle4305 Really in Continental Europe, you have Chinese restaurant cook by Chinese , Thai restaurant cook by Thai , Indian restaurant cook by Indian, Japanese restaurant cook by Japanese , Indonesian restaurant cook by Indonesian, Korean, Ugyur, Lebanese, Malay, Singaporean, Brazilian, Pinay, Spanish, French, Italian and so on? Because every time I go there , they cannot even cook basic Chinese food properly let alone the regional food...
@dangernoodle4305 Жыл бұрын
@anubizz3 are you complaining about ethnicities cooking their own food in Europe or complaining about Europeans not being able to cook Chinese food? Your entire comment makes zero sense.
@PursuingHeaven Жыл бұрын
I love how Micah is helping dad so much more in the videos. Love you and your family Mark! Blessings on you and your beautiful work.
@renemyburgh5942 Жыл бұрын
I am curious about what Micha's official schooling consist of.
@inzykhan415 Жыл бұрын
@@renemyburgh5942 most likely home schooled or on the road educated is my guess
@micah1754 Жыл бұрын
great name too 😃
@StephenJohnson-jb7xe6 ай бұрын
One thing my local bakery does is to use scissors to cut the spring onion and coriander in the roll, it makes eating the roll so much better.
@riazs597 Жыл бұрын
I would fly all the way from dubai to eat at El Jannah with my cousin who lives in Sydney ..epic eating memories oh boy !
@user-ht9fx1bn3f Жыл бұрын
I just love Mark so much and the way he addresses people, his descriptions of the tastes, textures and temperatures of the food. It’s so refreshing to hear his wife in the background giggling because the food was too hot 😂 I watch these videos and forget I’m not there eating at the table. Great content, has always been.
Awesome Mark! Thanks for mixing with the people that make up this great city of ours and for venturing out to the suburbs.
@toburae38704 ай бұрын
I love the thought that Micah never has gone hungry growing up with you guys lol Edit: bouncing Micah at 20:32 haha!
@lukekains5844 Жыл бұрын
Sydney has great food! Auburn for Biriyani Mr. Gees for burgers Strathfield for KBBQ Chatswood for Chinese hotpot Cabramatta for Viet Can't go wrong!
@trantriminh88888 Жыл бұрын
I agree with all except for Mr. Gees. I searched it up, and I saw it was in North Strathfield. Ive gone to school nearby for over 5 years and go to NS regularly for Aldi and Kingpin, but never heard of Mr. Gees I can't even find it on google maps street view
@lukekains5844 Жыл бұрын
@@trantriminh88888 It's in that same carpark under the bridge. Check it out!
@dingobonza Жыл бұрын
I moved to Sydney from QLD and honestly find the BBQ stuff so disappointing. It's solidly double the price for significantly less food and same quality as I got in Queensland (particularly Brisbane). Inala in Brisbane is genuinely like going to Vietnam. Can't find a Large sugar cane juice for $4 surrounded by old Viets playing Chinese Checkers in Sydney. An overpriced travesty.
@jsbtools7026 Жыл бұрын
Auburn? Harris Park has literally been named little india and given a government grant to promote thusly...
@BSenta Жыл бұрын
Getting mugged
@wonderchild53 Жыл бұрын
It's a joy to watch you eat but to see and knot the young tastebuds of your son is also enjoying the food is refreshing...
@jamnana2235 Жыл бұрын
Can confirm Mark chose legit favourites from the locals and these are the places we love. Great job!
@HopeYouDoingWellChillAndRelax4 ай бұрын
Hi Mark! It’s really nice to meet you.My name is Michael.I am an Asian who live in Melbourne I know you are a busy man you work really hard I don’t wanna disturb you. As a human being We live under the same sky, i enjoy cooking either I am one of your fans. i have been watching your KZfaq videos from the oldest one to the newest one.Like All of them.They are simply amazing.Nice work! You are the man who does know how to make enjoyable food and trip videos! Hopefully you will understand me Because we have similar experience in life.You have came soo far to Thailand as a lonely American who would like to participate in another different culture. And you succeed. You were a teacher who taught english in Thailand. Then you became a famous food lover eater and a youtube STAR who provides great vlogs and guides about food especially chili ,As an asian i like Australia the place comes with fresh air, blue sky white cloud, Golden sunshine,blue ocean a peaceful environment.Just like you i wanna taste the Aussie culture and doing good things for them and make some friends either. my pronunciation is fine.But unfortunately,My English grammar English speaking and listening is not good enough to handle conversation with people, People need to communicate with me.i need your help if i can chat with you to practice my English speaking and listening, That would be super helpful ! I believe, It’s because you seems to be a friendly person who has a big smile.
@harrybalzak347 Жыл бұрын
As a Sydney sider you've hit every food symbol that represents Australia, with multicultural food that's what I love about Sydney!
@dingobonza Жыл бұрын
You can get the same food elsewhere. The snack packs in Sydney are weak compared to Queensland 🙊🙊
@harrybalzak347 Жыл бұрын
@dingobonza been to Queensland the kebabs are good. What he reviewed were the most iconic in sydney
@dingobonza Жыл бұрын
@@harrybalzak347 Queensland has HSP at nearly every kebab store. I lived in a very much rural conservative town 3 hours from Brisbane, we still had HSP. HSPs are in Adelaide too and the folklore is that they were invented there, not in Sydney. HSP does not = Sydney whatsoever.
@harrybalzak347 Жыл бұрын
@dingobonza that's all well and good. But the video is about Sydney eats 🤷♂️
@dingobonza Жыл бұрын
@@harrybalzak347 multiple times he makes generalised Australia claims in a Sydneycentric fashion and this sums up why the rest of the country jokes Australia to Americans stops at Sydney, also why we think Shitneysiders are the most egotistical people in the country in their own ego bubble. Something Sydney folk don't always realise the rest of the country thinks... it's the language he uses, generalising our country to Sydney and claiming things are invented in Sydney when they really weren't.
@velocityviv Жыл бұрын
Welcome to Sydney! Like a lot of others on here I recommend you visit Cabramatta - not just because of the food but also the market-like atmosphere.
@angusg8775 Жыл бұрын
Watching this at 1am and haven’t had a HPS in years but seeing mark’s reaction made me get in my car to go grab one before it closed at 2 😂 so damn good!
@pb7199 Жыл бұрын
lots of food vloggers who visit australia try the novel or iconic foods like seafood, barbecue or kangaroo meat, but few take the time to learn about what local people enjoy. really really appreciate that you visited all these local favourites and that you enjoyed them! we are a multicultural country and it really shows in our food :)
@Newday2C8 Жыл бұрын
Welcome to Sydney Mark Weins & family! Awesome to watch you taste your way through our city! Enjoy!!!
@jlc9590 Жыл бұрын
im really impressed by australia and i like how they hosted mark weins. they are open and modern and mark weins is so accepting he probably doesnt know all the australian slang
@FlavorofMind Жыл бұрын
Me too - seems like a great place to spend time in!
@Tasmanaut Жыл бұрын
we're not open, we're full. And the last thing we want is more foreign people, especially slant eyed ones, here in this country. Better to just stay away.
@natedevill8126 Жыл бұрын
Mark Wiens.
@Razzmansupreme Жыл бұрын
Bloody hell. Mark Wiens eating a Marrickville pork roll and Indian home diner? You’re officially a Sydneysider now mate. Great stuff.
@hoopmaster5901 Жыл бұрын
R u British
@Razzmansupreme Жыл бұрын
@@hoopmaster5901 Aussie.
@ritaa1359 Жыл бұрын
He’s not a Sydney sider because he spends 2 minutes here compared to someone born and raised he’s American no one asked for him
@ritaa1359 Жыл бұрын
@@hoopmaster5901 ur country colonised other country’s did u know that ur not the only country that has slang
@Razzmansupreme Жыл бұрын
@@ritaa1359 it’s a joke. Relax.
@napocalyphia803310 ай бұрын
Mark managed to hit the ACTUAL good spots on Sydney, none of that fancy bs he hit the actual food spots
@reycosep59167 ай бұрын
Australia is a Beautiful place❤ and a very kind person
@hakeem6060 Жыл бұрын
Superb, Sydney is a true melting pot! This is the real heart of our city and you shed light on it in such a clear and succinct manner. Thanks Mark.
@onechristian1 Жыл бұрын
Never in my life did I think I'd ever see Mark at Marrickville Pork Roll!! I'm there most days and obviously picked the worst day to not go 😂
@George-il3xt Жыл бұрын
im so impressed with the research you've put into this well done mate
@corazonsanmiguel2930 Жыл бұрын
I love those crunchy rolls with liver spread, and fresh veggies
@MarshalofFrance Жыл бұрын
I never thought of Australia as a food paradise, but my goodness everything has been perfect so far.
@FlamencoOz Жыл бұрын
Australia is better than Europe for variety of food. I've lived and holidayed in Europe... Sydney is pretty special for food choices. And other friends who now live in Europe but have lived in Sydney feel the same way.
@clw82100 Жыл бұрын
I lived in Europe (France) for just under 2 years and travelled extensively throughout. The food scene there is nothing special (even in France) and the limited flavour profiles and lack of spices gets boring very quickly. The food in Sydney (and Australia) is on another level compared and I couldn't wait to dig into some proper food when I returned to Australia. We have so much variety here and unlike Europe, the original flavours are not bastardised or watered down for the locals.
@FlamencoOz Жыл бұрын
@@clw82100 What we found in Madrid was that the food was simple (which I liked) but the moment you went for something like Chinese, Thai, Middle Eastern the tastes were nothing like on the level they are in Sydney. I will say however that the best food in Madrid was Peruvian food. The Latin American food scene in Madrid is excellent, particularly the Peruvian food.
@therealcool1144 Жыл бұрын
Australia is very multicultural that's why. The food culture is very mixed. You can have vietnamese banh mi, ramen or kebabs for lunch. For dinner you can have thai, indian or lebanese.
@instaves Жыл бұрын
Sydney is incredibly diverse, only natural that the food there is amazing there.
@jesse113553 Жыл бұрын
I live in Sydney and it's really lovely to see Sydney good eats represented. Mark Wien knows his food! 😀
@josephj65219 ай бұрын
Great work Mark. I didn’t realise you were in Sydney! After seeing the excitement of your Greece videos, it was so cool seeing you in far away Sydney enjoying the delights. 👍
@TrishClark-ig4dc5 ай бұрын
Oh my gosh how everything looks so delicious just the way you eat it love the buffet s
@edwinpaul4301 Жыл бұрын
Now when we travel to Australia we know where to eat .... Mark covered it so well ...looks beautiful
@kennyeverett3201 Жыл бұрын
I’d add the Portuguese charcoal chicken to the list - head to Summer Hill/Petersham which are suburbs near Marrickville.
@To0chilled Жыл бұрын
when the owner of a restaurant with 5 locations is waiting himself and is this friendly you know they have to have a good work climate. so friendly and welcoming, makes me wanna come visit
@regooona9 ай бұрын
As an aussie who LOVES a drunk HSP,,, im SO HAPPY to see you trying your first one the BEST way,, mixed with the widely accepted ""holy trinity"" of sauces (as every kebab shop i've been to calls it). Theres also nothing better (to me) than a choccy milk and a crispy, fresh, pork belly banh mi as a hangover/comfort meal. you're not out here experiencing the appreciation of a simple meal, you're experiencing something simplistic that is also becoming ingrained in the young australian experience, as we learn and understand different parts of our society and appreciate the contributions of people of other beliefs and cultures. at its core,, all australians i know (myself included) are always on the hunt for dishes that satisfy us as much nationally as a $2 bunnings snag could, and there are so many places that encourage/promote this in simple ways
@chauswritingАй бұрын
As a Viet in Aus, the one difference between Vietnamese banh mi and banh mi made by Viet-Aussie is the pate. I dont know how but they make the pate so so so good here!
@wendy_online Жыл бұрын
We went to the Chinese restaurant this morning and showed the owner and they were super surprised and stoked!! Thanks for the recommendation Mark ☺️ Also think it was really awesome that you took the train to each of the restaurants and went all the way to Granville for the OG El Jannah!
@HaNguyen-zr2dk Жыл бұрын
Well, banh mi is one of my Vietnamese cuisine. Sincerely thank You!
@aNNieismynamelolOMG Жыл бұрын
whoever did the research did a banging job - thank you for putting Sydney's food scene on the map Mark and team!!!
@troycollett8540 Жыл бұрын
That’s because they engage with guides here in Australia
@King-pv8fk Жыл бұрын
Let's be honest, that kebab/fries box a poorly take on the Rotterdam/Turkish kapsalon, nothing original about it.
@bunns420 Жыл бұрын
"food scene"
@themanagement69 Жыл бұрын
@@King-pv8fk It tastes better in oz because they have beaches instead of piles of dirt that prevent flooding lol. Im a Yank so flame away, Australia still wins.
@themanagement69 Жыл бұрын
@@bunns420 they have posh food for wanky hipsters in Sydney too, and I guarantee it smashes the food scene in the crap hole you crawled out of. This video is a representation of what the average person eats when they're having lunch or picking up dinner on a work night.
@Matt-ls6xk Жыл бұрын
Good on you Mark , as someone that has lived and worked in Sydney some great mentions here. I've eaten at all these places, that's how you know I have a food problem. Worth while for anyone visiting Sydney :)
@mellenhead2738 ай бұрын
Dude the way your pulling apart the Indian wrap and getting it all over your hands at the end is unaustralian 😂
@jonathandeguardia7601 Жыл бұрын
The struggling between the eggplants & dumpling was real 😅 such an amazing KZfaqr. Have been following for the past 8 years
@geegeeandlulu Жыл бұрын
As much as I understand why he does have other people travelling with him, I much prefer it when he’s just with Ying and Micah. Original feel. Loving this Australian tour. Hope it’s New Zealand next!!
@Terminaterronojr Жыл бұрын
The first bite tastes like heaven, The second takes you there -Gordon Ramsey
@kalechiu8867 ай бұрын
thank you. next week when i visit SYD. i will definitely go to taste especially Metro One Kebab.
@julzhunt7790 Жыл бұрын
Gotta love how fresh the food looks and the quality of the ingredients we have in our Aussie food. Plus the diversity of cultures represented by their food.
@nadiaking1732 Жыл бұрын
The greatest food reviewer to have ever existed. His pallet to extinguish each individual flavour and ingredient is exquisite. I can only dream of having this lifestyle. We love you mark 👊👊👊👊👊👊👊👊👊
@ChowdahHead Жыл бұрын
The chef who was preparing the stir fried noodles seemed very proud of his dish.🍝
@TattooedAussieChick Жыл бұрын
First time I ever had a doner kebab was in 1980. Omg. I couldn’t wait to tell my siblings. The next weekend we went and got one each. I’d never had middle eastern food. I was hooked. Now it’s my go to take away food. So many great shops where I live!
@newgenerationbullies Жыл бұрын
SHOUT OUT TO EVERYBODY FROM AUSTRALIA 🇦🇺!!!!!! SEEMS LIKE A WONDERFUL CULTURE 👍
@inisolation6582 Жыл бұрын
Thanks, we aren’t too shabby here :)
@newgenerationbullies Жыл бұрын
@@inisolation6582 Greetings 👍
@lorettaholliman3334 Жыл бұрын
Micah is sooooo cute!!! I love how you take your family when you travel!! He looks so happy🥰
@SunsetHoney615 Жыл бұрын
The original angry Vietnamese lady serving the original Marrickville pork roll 😂 true SE Asian service.
@jaycartwright5333 Жыл бұрын
We call the sauces the holy trinity mark. You well never order anythng other than a mix HSP with the Holy Trinity. A true Aussie classic!
@KrAUSerMike Жыл бұрын
Tip for you HSP lovers: If you're not gonna eat it right away, secure the lid and then turn it upside down until you're ready to eat. This keeps the oil in the meat and stops it making the chips soggy!
@sltga1254 Жыл бұрын
That's a good tip. Even better tip is not to eat that trash. First few bites is good then it gets really sickening after that.
@John.Smith679 Жыл бұрын
@@sltga1254 lol
@telebubba5527 Жыл бұрын
It's what we would call in the Netherlands, where it was originally invented in the 1980's a castrated Kapsalon (=Hairdresser. It's called that because a hairdresser went to a dönershop and asked for this combination: fries, cheese, döner and salade on top. The shop where it all started still exists today.). The salade is what's missing on this one. It got more and more famous over the years and I think you can get it in about all European countries now and in Indonesia because of historic ties.
@ryant2568 Жыл бұрын
@@sltga1254 Thats why you get a small. People don't realize how filling these things are.
@Bharat26189 Жыл бұрын
I may never be able to come to Sydney, but appreciate your valuable tip for others...
@gidgitvonlarue99725 ай бұрын
Australia invented 'chicken salt' - it's the BEST stuff on earth to have with fries/chips. Aussie Aussie Aussie!
@tharstheblessed37634 ай бұрын
I love how he has a foodgasm next to the garbage bins. I've never tried the Banh Mi Baguette when I used to live in Sydney.
@kazwilson425 Жыл бұрын
A masterful selection of Sydney's cheap eats. Ruddy good homework there, Mark.
@davidbarrett8058 Жыл бұрын
100%
@periperichooks Жыл бұрын
glad you've finally made it down here! By the way.. chicken salt is not specific to El Jannah, it is an Australia thing... taste amazing and can't believe you don't really see it in other countries
@thatgirl9532 Жыл бұрын
International people are missing out on Chicken salt 🧂
@tobus71 Жыл бұрын
Its a Red Rooster thing.
@chronicfatigue6723 Жыл бұрын
You can even see the kebab place put it on the chips before the cheese.
@bogantellectual Жыл бұрын
@@chronicfatigue6723 yep chicken salt is key to a good HSP as well
@paulsz6194 Жыл бұрын
@@thatgirl9532 totally! He failed to mention or notice that?
@MrsKatieQ Жыл бұрын
This shows how multicultural and amazing Australia is
@knowledgeisablessing8767 Жыл бұрын
FINALLY someone who appreciates when your chips get moist with all the meat juices 🤤
@michaellivesey4354 Жыл бұрын
Can see why Aussies eat these for lunch..fresh food in a roll....love them
@user-yz1my3vv3i Жыл бұрын
i love the fact that you bring the family and friends along on these tours .watching you share the food with your son was entertaining.
@veshankachetty Жыл бұрын
Mark you have the best feel-good energy!! Besides the awesome foods, your channel is great because you’re such a genuine guy 🤤👌😎
@cindywaringa2054 Жыл бұрын
When Micah and Mark switch food. Love it .
@GiuseppeBasile Жыл бұрын
I have lived in Sydney all my life. Going to check out a few of these places Mark. Thanks for the recommendations.
@dopekid111 Жыл бұрын
Mark burning his mouth and keeping it in 😅 I wouldn’t spat it out quick 😂
@thespartan8476 Жыл бұрын
Wow, this guy comes all the way to Australia to eat fast foods [ typical American ]. Watch how excited he gets when he walks into KFC and McDonald's. I've been to the United states and their all like this guy. They call chips " French fries " and tomato sauce is called Ketchup. Americans LOVE fast foods and they LOVE to watch TV. Most Americans haven't realised that American food is banned in Australia and most countries. And they think there's Kangaroo's hopping down the main streets in the City of Sydney.