Martha Stewart Makes Croissants 4 Ways | Martha Bakes S2E6 "Croissants"

Рет қаралды 370,743

Күн бұрын

A buttery croissant can be the perfect way to start the day, and with Martha's recipes and tips, you'll now be able to make them at home. Here you'll learn to make the classic crispy, light, flaky croissant, perfect with jam and butter, or add almond paste to make delicious almond croissants. Next, it's everyone's favorite pain au chocolat, and then on to mini ham and cheese croissants.
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on / marthastewart .
0:00 Martha Stewart Makes Croissants 5 Ways
0:04 How to Make Croissants
10:30 How to Make Almond Croissants
12:39 How to Make Pain Au Chocolat
16:37 How to Make Ham and Cheese Hors d’oeuvres
#marthastewart #croissants #bread #pastry #baking #recipes
Full Recipes:
Croissants - www.marthastewart.com/868783/c...
Ham and Cheese Mini Croissants - www.marthastewart.com/868785/h...
Pain Au Chocolat - www.marthastewart.com/868784/p...
Almond Croissants - www.marthastewart.com/868786/a...
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Пікірлер: 258

@MarthaStewart 3 жыл бұрын

Thanks for watching! Which recipe will you try first?

@josephvroth 3 жыл бұрын

Starting with the basic croissant! Thank you!

@lady2607 3 жыл бұрын

Thank you for this great work.I'd like to try the first( plain)one.Will you please tell your flour cup as a "gram" ?

@TheNinnyfee 3 жыл бұрын

Pain au chocolat. :) I once tried a fresh croissant with caramel and chocolate spread, just one bite. It was heaven but also very rich, unforgettable.

@letlhogonolomoima5051 3 жыл бұрын

@@josephvroth 99999⁹9⁸9⁹8⁸9⁹8⁹88⁹989

@tobehonest7541 3 жыл бұрын

Girl please aint nobody got time for all that 2 for $1 at trader joes

@SarahRenz59 3 жыл бұрын

This was a great lesson. Most other cooking/baking shows make laminated dough look so complicated: the butter MUST be chilled to x degrees, you MUST cut the butter into cubes EXACTLY x by x, you MUST fold and roll the dough umpteen times, etc. I'm a very occasional baker, and I watched this and thought, "Hey, y'know, I think I can do this?!!" The only hard part is the time spent waiting for the dough to go through multiple rises; nonetheless, it would be a perfect activity for a rainy weekend. Thanks, Martha!

@MarthaStewart 3 жыл бұрын

Glad you feel empowered to make your own! Let us know how they turn out.

@plips71755 Жыл бұрын

Sounds like you are thinking of puff pastry which is very exacting in terms of the chilling etc. maybe not. Here is her recipe for puff pastry - had 729 layer of butter and dough. But either way, you have been encouraged and feel “I can do that”. And that’s the best part. Best wishes. kzfaq.info/get/bejne/gKeim91hm93JoKc.html

@Triad637 3 жыл бұрын

Lived in Alaska many decades ago - a tiny bakery opened in Anchorage, they made croissants of every kind. In -5°F folks would line the sidewalk for them! Yum!

@justcuz9837 Жыл бұрын

Martha, you are a a timeless classic. I've watched your shows for most of my life. I can go months without watching your videos but when I'm ready to learn and impress I always come back to you. You've taught me how to continually improve in my kitchen and better take care of my home. Thank you so much for sharing your knowledge, skill and time with us all.

@anapardu4262 3 жыл бұрын

For so many years you have been my inspiration, I’ve learned the correct technique for everything, thank you for all the years of sharing your knowledge; whenever I need to learn something new done the correct way I always watch you. You never cease to amaze me!!!

@Ultra-uq4gc 8 ай бұрын

this is the wrong way to do it

@jdos5643 5 ай бұрын

@@Ultra-uq4gcno it’s not.

@wendydeswert9742 3 жыл бұрын

I totally admire Martha Stewart's skills......the woman is a cooking genius! I spent years as a special needs teacher and have a decent amount of patience but not nearly enough to cook with that precision....go Martha!

@holmesinvasion 3 жыл бұрын

Magical Martha strikes again!✨ I’ll be baking these buttery bits of sunshine today!🥐🥐🥐🥐🥐🥐🥐🥐🥐🥐🥐🥐

@SharrenDabs 3 жыл бұрын

I love how real Martha is. She doesn’t care if you see her iPad with the recipes on it. I’m the same way haha

@jarednil69 3 жыл бұрын

We she said it was quite complicated to make in the beginning, so stands to reason!

@janedoe805 3 жыл бұрын

I’ve been a professional Pastry Chef for nearly 40 years and I do the same thing when l’m demonstrating recipes to my daughter-in-law‘s. I do it because they make me nervous, they point their iPhones at me instead of taking notes like l did. While I was attending Le Cordon Bleu (In Paris 1977-78), students were required to take notes. I sincerely doubt that Martha Stewart gets nervous (and forgets, like me) but with so many recipes in her repertoire it just makes sense. 😉😂 I have loved Martha Stewart since her first TV show aired on Sunday, 9/18/93.

@windhammer1237 3 жыл бұрын

Right. It's not about remembering every recipe but how well you follow them.

@emmagariepy6342 3 жыл бұрын

My mom has watched you since she was a little kid she would save and buy magazines and cook books! I see why she loves you

@jvaldeuxo 3 жыл бұрын

I guess our lovely Martha took a definitive stance on the great Pain au Chocolat vs Chocolatine debate.

@susanleezer182 2 жыл бұрын

Thank you Martha, my dough was sticky, it rose nicely. Can’t wait to try one. Thank you 😊 So much. I know that it takes you through a lot of steps. You work very hard to bring all these nice recipes to the people.

@TheMunkzilla1 3 жыл бұрын

Pain au chocolate made my day! Thanks for this classic treat, Martha.

@GOLDKATHERINE 3 жыл бұрын

Martha is a great teacher, makes baking easy and enjoyable! Thank you! 💐💐💐

@birdlover8992 3 жыл бұрын

Going to make these for breakfast tomorrow...shows from your home have been the best!!!....Love you Martha❤....Dziekuje

@birdlover8992 2 жыл бұрын

@T.D. Newsh They turned out well for a first timer....we enjoyed them...stay true to Martha's recipe...you can't go wrong....enjoy😊

@Spokenfan 3 жыл бұрын

Looks Delicious and we can’t wait to try these recipes. 👏 Thank you for sharing 👍👍 Stay safe healthy and happy 😃

@whynot8901 2 жыл бұрын

I know I wouldn't take the time to go thru all these steps but they came out beautifully, respect to the bakers👍

@ambreenkhan3215 2 жыл бұрын

I have been watching Martha Stewart all my life she is a very good teacher cause she does everything so good thank you Martha

@jdupuis1378 2 жыл бұрын

Martha is very practical and smart she always adds tips in all recipes. To prepare "pate feuilletée" with butter, she added some floor to butter when mixing which is excellent it keeps butter sheets in shape.

@MPam1619 3 жыл бұрын

You describe it as a "complicated" process, but I've seen biscuit recipes that are exceedingly more difficult. Thank you for demystifying croissant making and for measuring ingredients by volume instead of weight!

@prodigypenn 2 жыл бұрын

the traditional croissant method takes up to 2 days to make

@andyandy2684 3 жыл бұрын

Love love this episode. Definitely my TOP 3 Martha vids in this series.

@belkatt125 Жыл бұрын

Oh, I love how easy you made it with soft instead of cold butter. I’m lazy, so often made it with soft butter too, but used to mix it in the dough. Will try your method this weekend. I’m sure it would work great! Thank you very much. ❤

@mrpassion242 3 жыл бұрын

Wow. Time, effort and patience. Lovely!

@opdjasin 2 жыл бұрын

Damn, Martha is 80 now. This made me feel old. I remember watching her tv show regularly when I was a kid.

@jdos5643 5 ай бұрын

She may be 80 but looks more like 50.

@abelromero8967 Жыл бұрын

Martha's really in her element when she's baking.

@hayleybourgault4114 3 жыл бұрын

I've never had a croissant that I liked. Their usually rubbery and they weren't flaky. I want these, they look so gooood. I want the chocolate one now! I love your show Martha Bakes. I've seen quite a few.

@rhondagilbert5613 3 жыл бұрын

I love croissants but I've never made them. I'll have to try this.

@diamondhair11 3 жыл бұрын

These are beautiful.......Absolutely beautiful.....I can taste them right now....

@lilycalir6515 3 жыл бұрын

The glass tip is genius! Thanks Martha❤️

@kristaalcantara2639 2 жыл бұрын

I can always count on you. Everything I try works beautifully.

@CookCravings 3 жыл бұрын

Amazing Love it.Thank you so much

@hawaiigirl8089 3 жыл бұрын

Beautiful results from Martha!

@rickystarduster 3 жыл бұрын

after seeing this i wonder if martha's grand kids are begging her to come over and cook as nobody does it better than their grandma

@velocitygirl8551 Жыл бұрын

You make this look SO EASY! I try to follow Anna Olson, but the butter dough (I forget the French word) is just SO COMPLICATED! Ty for this!

@fydgcfglolililo5871 3 жыл бұрын

Merci beaucoup, j'adore vos astuces!

@lubnaahmed1216 3 жыл бұрын

I love you Martha l used to watch all your videos since I was in college it makes me alive

@jenniferjoseph1386 3 жыл бұрын

Luv watching the martha videos on sunday

@MakHanaCS 3 ай бұрын

Watching hwr since i was kiddo.. with my Mom.. now I learn frong her.. thank you Martha.. me from Indonesia

@shaeurpb 3 жыл бұрын

Always had success with King Arthur's flours😻

@Passionforfoodrecipes 3 жыл бұрын

My baked goods puns always make my mother's sister angry.. She a real *Croissant!*

@kaydonahue 3 жыл бұрын

Wow! How Wonderful!

@twilde3754 3 жыл бұрын

Zen experience...so calming :)

@anneallen3566 3 жыл бұрын

I’ll never actually make this recipe, but have saved it for my relax with Martha at bedtime. 💙

@elizabethmoncravie3121 2 жыл бұрын

Turning in our orange rolls for this everymorning. Yum Ms.Martha

@joycebawich7847 3 жыл бұрын

She does it with so much ease!

@dona62851 Жыл бұрын

Love Martha AND almond croissants!

@MaleBMW 3 жыл бұрын

You make this look so easy. They all look delicious.

@nemoelzo7364 2 жыл бұрын

Great recipe 😍😍😍 Thank you 💐💐💐

@terrisavibbertwithoutpreju4432 3 жыл бұрын

I was just wondering how those croissants were made and then your video popped up! Must of caught my wavelength thank you so much Martha!💜💜💜

@MarthaStewart 3 жыл бұрын

Hope you enjoy!

@nataliecruz1280 2 жыл бұрын

This is truly a labor of love.

@ladydamemarvelous-micynyc7265 2 жыл бұрын

Love, love, loving Martha. Always an inspiration and a hard worker. Ah that we could all work as hard to make the world a better place. Thank you Martha from the bottom of my heart. You are a joy.

@hawaiigirl8089 3 жыл бұрын

I LOVE her TV shows that demo like this!

@marycook1644 3 жыл бұрын

🦋 The ham and cheese are our favorites !! 🐑

@dlou3264 3 жыл бұрын

Thank you, Martha!

@user-oc7gm7xt3q 2 жыл бұрын

I really loved your recipes you have the best cooking recipes in the world thank you

@dagnydiazvargas2833 3 жыл бұрын

Wow magnífico 😋😊

@gd-angel326 3 жыл бұрын

Perfect!!! 😋

@asenibrov6227 3 жыл бұрын

Lovely recipes and croissants 🥐👨‍🍳

@zakkxx1 3 жыл бұрын

As a french kid, les pains au chocolat were my fav breakfast treats.

@farhiaaddedadeed1836 2 жыл бұрын

Beautiful croissant yum queen of delicious

@debbiemurray7364 3 жыл бұрын

Thank you so much 💓

@islynmercurius3338 Жыл бұрын

Excellent job well done keep up the good work I will prepare some thanks for sharing my friend ❤

@tutonelylesnaranjo6311 2 жыл бұрын

These look so delicious🥳Thanks Martha.

@MarthaStewart 2 жыл бұрын

Glad you like them!

@Sueshomekitchen 3 жыл бұрын

Looks delicious!!

@Eli-cq8jq 3 жыл бұрын

Yes, it looks great!

@federicomaisch8019 2 жыл бұрын

Thank you for sharing

@javetteyoungblood1833 3 жыл бұрын

This video makes me think of cronuts and cruffins ( which I absolutely want to try)

@Ximena965 3 жыл бұрын

Favorite croissant 😋

@marycook1644 3 жыл бұрын

🐑 Martha l love how you literally can do ANYTHING and what is your SECRET for looking prettier than ever !?! Blessings from California. 🐣🐰

@perlaaguinaldo 3 жыл бұрын

ive been watching you and snoop dog thanks for sharing your special croissnt your fan from philippines keep safe and God bless you and your family. 👍😍🙏🙏🙏

@LMays-cu2hp 3 жыл бұрын

Looking really nice.

@roxaneherbert6637 3 жыл бұрын

A real cook and homemaker.

@patricktaylor6299 3 жыл бұрын

Every thing looks so tasty

@tshockmom69 3 жыл бұрын

The juice glasses look like shot glasses! Lol.

@freema9246 Жыл бұрын

I love how all the experts have different interpretations and measurements

@unstoppablezone4980 2 жыл бұрын

Martha you are a rock star and a legend. Will make this soon. And if I goof it up, there's a great French bakery down the street. :)

@animk.1100 3 жыл бұрын

Awesome job ma'am

@anniegao9105 3 жыл бұрын

Mmmm croissants. So delicious. From season 2 episode 6

@SGWinstar8844 3 жыл бұрын

♥️Thank you:) I love your channel. 🥐 Martha your the greatest! 😀👍🏽

@nawaldarwiche8270 3 жыл бұрын

Thank you MARTHA 🌺

@nawaldarwiche8270 3 жыл бұрын

Hej ALL , ALL WITHOUT SOGER, AGG .THANK YOU VERY MUCH , MY FAVORITE NAME ” MARTHA ” 🌺🙏

@RoadsterKaren 2 жыл бұрын

Mm those almond pastes are a sweet spot for me! 😋

@kitchen266 3 жыл бұрын

Yummmmy croissant 😋😋😋💐💐💐💐💐

@socorrolameira1023 3 жыл бұрын

Amo croissant.

@anyasyht 3 жыл бұрын

my mouth is watering

@NinaCatherineWillmon 3 жыл бұрын

I absolutely love eating croissants. My favorite croissant is the one that has chocolate in it.

@mssueni9624 3 жыл бұрын

Pain au chocolat

@artjosephmaganes2077 2 жыл бұрын

I like chiss

@diannasmith7119 3 жыл бұрын

Cannot find cake yeast at any stores in my area so I will use my gold star. Anxious to try the recipe

@robinsss 3 жыл бұрын

me either i did see a type of yeast some restaurants use called Saf for a while but they stopped selling it

@vln4443 3 жыл бұрын

Still the OG QUEENNNNNN. Love

@claudiagonzalez2525 3 жыл бұрын

Se ven hermosos aunque yo no sé inglés ... podrías haber puesto subtitulos para saber las cantidades para poder hacerlos, igual felicitaciones desde mi país Chile 🇨🇱

@kaydonahue 2 жыл бұрын

Guessing the dough would be good with mushroom filling. Trying to find my Craig Claiborne NY Times Cookbook with pastry filled with mushrooms hors d'oeuvre s.. It was an instant hit at dinner parties. They vanished, straight out of the oven.

@MayasKitchenUSA 3 жыл бұрын

Best croissants ever thank you for recipe ❤❤❤

@LotusLady9 3 жыл бұрын

Great!🌞

@doreen3558 2 жыл бұрын

Hi Martha. Where can i get the exact measurement of ingredients for the croissant dough? i just find it hard to convert quarter cups to grams to tbsp..im very bad in math😁 thank you. i hope to make this soon.❤️

@nongnuchplikhamin8751 3 жыл бұрын

Thanks

@fabrizio483 3 жыл бұрын

Julia Child's croissant recipe (from the black and white show) is also very good.

@chefprem9 3 жыл бұрын

Wow nice video chef

@MsPiinkFllamingo Ай бұрын

Glad to see you back in action! ❤

@dr.suezettealoysiaandcarla1664 3 жыл бұрын

“A good book has no ending.” -R.D. Cumming “Walking distance to the Riverwalk “ 🥰Dr Suez 🤝Dr Carl-

@user-bt3ty5ud5d 3 жыл бұрын

بحب شغلك من ايام قناة فتافيت لكن ياريت تحطي ترجمة بالعربية وشكرا جزيلا تسلم ايدك رائع

@JAnotherday 3 жыл бұрын

Very nice Martha but such hard work

@tigrerion 3 жыл бұрын

Hi Martha thank you for this lovely recipe ,pls can I ask am from Malta and I got mix up about the cup you are using course here we use grams for recipes pls can you tell me the size of the cup ? And is it the same amount of yeast if I use dry yeast instead of fresh yeast? Tks a lot I love watchig your videos xx