Ancient Home Remedy for Colds and Flu - Made with 1, 2, or 3 Simple Ingredients

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Күн бұрын

If you feel you might be coming down with the sniffles, this recipe gives you a quick and easy Ancient Home Remedy for Colds and Flu that can be made with 1, 2, or 3 Simple Ingredients and be ready in 30 minutes! ➡️SUBSCRIBE: kzfaq.info?sub... ⬇︎Click Video Title or "Show More" for Addit'l Info⬇︎
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Пікірлер: 633

@MarysNest 3 жыл бұрын

Hi Sweet Friends, Today, I am sharing an Ancient Home Remedy for Colds and Flu that is made with 1, 2 or 3 Simple Ingredients. ➡️SUBSCRIBE: kzfaq.info ➡️Be sure to head over to my KZfaq channel’s Home Page where I share lots of organized playlists of videos that I think you will enjoy. Here is the link: KZfaq.com/MarysNest ➡️TIMESTAMPS: 0:00 Introduction 1:15 Remedy for Colds and Flu ➡️FREE 36-PAGE ESSENTIAL TRADITIONAL FOODS PANTRY LIST: marysnest.com/free-traditional-foods-pantry-list/ ➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community): kzfaq.infojoin ➡️SUBSCRIBE TO THE TRADITIONAL FOODS NEWSLETTER - IT'S FREE: marysnest.com/signup-traditional-foods-newsletter/ ▶️RECENT VIDEO UPLOADS: kzfaq.infovideos ➡️POPULAR VIDEO SERIES: ▶️MASTERING THE BASICS OF TRADITIONAL “NUTRIENT DENSE” FOODS COOKING SERIES: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y ▶️THE ULTIMATE PREPPER PANTRY SERIES: kzfaq.info/sun/PLkRuW3pBo2U0WCxRNWm60Yt0ihEQbfpUl ▶️HOW TO STOCK THE TRADITIONAL FOODS KITCHEN PANTRY: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc ▶️THE ULTIMATE “NOURISHING TRADITIONS” TRADITIONAL FOODS SERIES: kzfaq.info/sun/PLkRuW3pBo2U08QTxHX-n8ozvP_UfeWuL8 ▶️RELATED VIDEOS: How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH Immune Boosting Foods and Home Remedies: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd Homemade Apple Cider Vinegar: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L • Gelatinous Beef Bone Broth: kzfaq.info/get/bejne/p6mHlqmkrJOyoGQ.html Fermented Foods and Beverages: kzfaq.info/sun/PLkRuW3pBo2U2zC24JBmFnCcn1vbvo_sC6 • Homemade Sauerkraut: kzfaq.info/get/bejne/e7VpY8tk3aiXn5c.html • The Secret to Crisp Fermented Pickles: kzfaq.info/get/bejne/b9Zhdd1zx7yaoac.html • The Complete Sourdough Starter Guide: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️FOR THE PRINTABLE RECIPE: Don’t forget to open the description under the video and scroll down till you see “RECIPE”. There will be a link there that will take you directly to the RECIPE on my website (MarysNest DOT com) that accompanies this video. Depending on what type of device you are watching the video on…To open the description under video, click the words “SHOW MORE”, or the title of the video, or the small downward pointing triangle arrow to the right of the video title. All of these should open the description. ➡️And for more in-depth info...➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community): kzfaq.infojoin This is where I share in-depth “Vodcasts” (like a podcast but you can watch and listen or just listen) all about Traditional “nutrient dense” foods, plus 1 monthly LIVE STREAM. This is for those who are interested in delving into all these Traditional “Nutrient Dense” Foods topics in greater detail. BUT DON”T WORRY…this is completely optional, and I will continue to produce all of my free public videos too. I’ve got lots of great public videos coming up here on my channel, so stay tuned. 😉 Thanks for watching! Love, Mary

@pattiamoh1136 3 жыл бұрын

I want to know more about alternative medience

@nancygosmann5771 2 жыл бұрын

.... .. Mmm Mmm . .......... .....

@sandrawilde6088 Жыл бұрын

⁹888888 80th

@jamiegirvan5985 Жыл бұрын

❤

@ochoonda Жыл бұрын

Thanks for sharing, Mary. This is why grandma’s soups are the panacea for all the common ailments🤔😊

@kungazopa2831 Жыл бұрын

1. Onions which are antiviral & antibacterial, use skins & all. One large or 2 small onions with skins. 2. Water to cover simmer 30 minutes not boiling. 3. Ghee & sea salt, add to onion broth 4..Garlic optional. Use entire bulb cut horizontally with skins on, add to the pot. 5. Ginger - whole sliced unpeeled organic ginger.

@lorinienstedt3821 Жыл бұрын

Mare, I was on the verge of full blown something…flu, COVID, who knows! I made this recipe on a Monday night, drank it all, and the NEXT DAY I was completely fine. My chills were gone, headache obliterated. I’ve since shared it with so many people! BTW, I saw this recipe the day before I got sick. God is good!

@veronicaestrada6714 8 ай бұрын

which method did you do? All 3 (onion, garlic and ginger?)

@peewee3030 6 ай бұрын

That's great!!

@fabrizio483 3 жыл бұрын

My grandma used to make me drink garlic tea when I was sick with the flu. Just many garlic cloves boiled in water. I guess it helped, because I haven't died yet lol.

@jovo4676 3 ай бұрын

😂😂

@lullyoliva8602 Жыл бұрын

You should be on national tv teaching the population how to get healthier. Thank you 🙏

@TheSunRiseKid 3 жыл бұрын

I had an extremely bad cold one time and I didn’t have the means to cook any of the ingredients so I chewed on a couple garlic cloves and the next day my cold was completely gone!! I absolutely love garlic and add double or triple to every recipe I cook!! Great video!!!😊

@MarysNest 3 жыл бұрын

Thanks for sharing!! And thanks for the kind words!! Love, Mary

@TheSunRiseKid 3 жыл бұрын

@@MarysNest would you be able to preserve this at all? I do a lot of fermenting so that’s what I did with garlic and honey and then ginger and honey. I then add it to my morning tea😊

@TheSunRiseKid 3 жыл бұрын

@@MarysNest OK I was so excited about this video that I commented before I seen the end of the video! LOL! That vita mix is awesome! I love all my vintage thrift store purchases! That vita mix will probably outlast the new ones! 👍😊

@ingridgillette5573 3 жыл бұрын

I do the same! I finely chop the garlic clove and take with a little with olive oil 2x a day and my cold is gone by the next day.

@susanschneider-baker49 2 жыл бұрын

@@TheSunRiseKid My son works at Vitamix in Ohio. Because of the engineering used to make the Vitamix, they are able to refurbish old machines for resale.

@yorkshirerose6334 3 жыл бұрын

I used to put a garlic clove in my children’s ear when they had a cold/sore throat. Big enough so it just sits at the ear canal but doesn’t get in there. I also used to rub menthol and fresh pressed garlic rub on the soles of their feet with bed socks on to sleep overnight My children never needed antibiotics other than natural remedies

@KristynLorraine 3 жыл бұрын

Same here. When all six of my kids were young I kept a basket of odd socks that permanently smelled of garlic and Vicks. My youngest is 12 now and no one gets sick any more, beyond a cold. If we start to feel run down we eat a clove of garlic with a little honey. 🙂

@nichmon3221 3 жыл бұрын

My niece has used a garlic glove for a couple of infections of the female type. She says it works great. I myself have started eating one clove per day to build my immune system.

@xiasmith3526 2 жыл бұрын

Thank you my son is sick now and he's not even 2 yet!

@maggieyoung4753 Жыл бұрын

My mother and aunts did this when we were growing up in the south.

@sandracrawford8262 Жыл бұрын

Thanks for this recipe although I always do some times even when I am not sick

@evkurywczak6201 9 ай бұрын

I’m sick at home and Ms.Mary I feels like my mom helping me thru this cold. Such a Gentle and wholesome lady 💛

@brendalanni2187 7 ай бұрын

I'm very sick also, and Mary is comforting me like a Mommy. Thank you for the recipe, Mary. ❤

@ridgebackpups Жыл бұрын

My mom use to say onions cured sailors of scabies. We had onions every night so we wouldn't get flus or colds during winter. We never got sick

@zx864 Жыл бұрын

I watched this yesterday, youtube recommended it to me because i told a friend i have fever and flu, (google is always listening, noticed it many times, many times i mention something to someone and recommendations related to it come) anyway, i watched it, made it and came back here to tell you, all fever gone, all flu gone, it was perfect. The doctor had said "it's a viral fever and will take 5-6 days to go" hmmm i wonder where the virus is now 😂 Thanks Mary!!

@lupecardenas5338 6 ай бұрын

Hello yes there are listing. So I turn off my microphone pemition off. Good luck

@fayehamilton1050 3 жыл бұрын

I had just started a cold when this video came up. I made a batch of onion/garlic/ginger broth. Today is my second day of sipping on it and the cold has gotten much better very quickly.

@Starcraftghost Жыл бұрын

I make a Filipino soup called Arroz Caldo whenever anyone is sick or on the verge of getting sick. I make it with lots of onions, green onions, garlic, and ginger to give that punch in the throat. I also use some citrus juice (lime, lemon, or calamansi) in the recipe.

@HelpatHomeJim 3 жыл бұрын

Hi Mary. My wife and I caught covid from the in-laws. I remembered seeing this video and decided to make it for us even though we are on medication. You can't beat natural! I made it with the onion, two cloves of garlic and four quartered mushrooms. I didn't have any whole ginger. When I added a little sea salt to it, it reminded us of a delicious onion soup we get at our favorite Asian restaurant. I think it would be fantastic with the little floating round crackers in it. I feel a little better already! Thanks, Mary.

@fang.clarkec7584 Жыл бұрын

Last years bizarre and wasteful invalid tests performed on the sheep of aust.. unbelievable stupidity.. complete waste of time fr something with a recovery rate of 99.5% and from which you recover faster using natural remedies 🤔 🤯 🤔

@GaryBowen73 2 жыл бұрын

I added honey to mine (1 cup honey to 4 cups broth) and I drink mine cold so that I dont destroy the benefits of the honey. I just drink a cup a day and if I am drinking it at night I add a shot of spiced rum to it! You know, for its healing qualities....

@salannegrant6967 Жыл бұрын

Sounds absolutely delicious! Thank you for the tip!

@gingermonroe4153 Жыл бұрын

One cup of honey is a lot a quarter cup of honey per cup of broth that's a lot of sugar, n alcohol ah

@GaryBowen73 Жыл бұрын

@@gingermonroe4153 what's your point? 🤔

@CeeGeeZ 8 ай бұрын

😁👌

@susieclark1498 3 жыл бұрын

Mary, I learn so much from you; your voice is soothing and you are genuine. Thanks!

@beverlycrawley6100 3 жыл бұрын

She does have a soothing voice

@ToneyMoore Жыл бұрын

Hello how are you doing?

@laurapfeifer749 Жыл бұрын

And also boil a dried shiatake, konbu and bonito flakes, and now when broth is just warm in temp add miso, a perfect healing meal. The Japanese call it miso soup. Sometime when sick with upset stomach, plain broth is a very lovely thing.

@ironrose888 Жыл бұрын

I make something similar, congee. I add one cup of rice to 4 cups of broth. Cook the brown rice in the broth till the rice is completely dissolved. Add whatever veggies you have on hand, I prefer mushrooms, spinach, or mixed veggies, etc. sometimes I add some lentils or seaweed. Some people like to add a beaten egg to the mix. Green onions on top. It makes a very soothing soup to eat all day till it’s gone. I love the strong onion, garlic and ginger flavor in the rice and veggies.

@lrg613 Жыл бұрын

I think a little turmeric would amp up the anti-inflammatory effect, as well.

@cutekitty2488 Жыл бұрын

One year later - sitting here recovering from the flu and wishing I had known this recipe a long time ago. Everyone recommends honey teas but I can’t drink them due to allergies. This actually sounds yummy and soothing. I will definitely make some for future illnesses!

@elfinshell4758 3 жыл бұрын

I used to keep a jar in the fridge full of local raw honey, lemon slices, and ginger pieces. You can just spoon some of the honey, lemon and ginger pieces into a mug and top it up with hot water to make a tea. It’s absolutely amazing for coughs, sore throats, and you can just top it off with more pieces and honey whenever it’s getting low. I should make another jar, now that I think of it! Thanks Mary 💛

@zhippidydoodah 3 жыл бұрын

That sounds so delicious! I was given a quart of raw honey just last week, I am going to make some of your elixir :)

@stephaniewhitley1613 Жыл бұрын

The problem with adding hot water to honey is that the heat kills a lot, not all of the healing properties.

@beatricealcaraz5799 Жыл бұрын

What is the best way to keep ginger from going moldy

@rebeccawoosley8241 Жыл бұрын

Any specific measurements with your recipe?

@shelleycharlesworth5177 Жыл бұрын

@@beatricealcaraz5799 wrap in damp paper towel and keep in a glass jar in fridge.

@rankemperor 3 жыл бұрын

Hello Mary! :) Jsyk, in 2003 I caught SARS1. After 18 days of flu-like symptoms, it turned into pneumonia. After 8 weeks of pneumonia someone suggested I eat liver. I felt like I was dying. I was 32. But within 2 day of eating a lamb liver casserole with onion, red pepper and carrot, I felt right as rain! Liver is a powerhouse of nutrition which supports lung health and immunity.

@whynothanks2047 3 жыл бұрын

I’m so glad you found a way to speed up your recovery! SARS is really no joke. Liver is also a fantastic source of iron! When I was anemic my doctor told me to eat liver & spinach as often as possible. Now I eat it on the days before & after I donate blood & my recovery is noticeably faster!

@joyhampton6886 Жыл бұрын

Where did you get your lamb liver?

@LARPANET_3087 8 ай бұрын

Jeez that's scary! SARS1 is no joke.

@TheDailyConnoisseur 3 жыл бұрын

Hi Mary, I am going to bookmark this! Thank you so much! Love, Jennifer

@MarysNest 3 жыл бұрын

Hi Jennifer, so happy you like this!! Love, Mary❤️😘❤️

@stacierichardson4475 3 жыл бұрын

Thank you Mary, I'm a true believer in whole foods being medicine. I use this regularly just as an immune booster too, and switch it up when I have more of any ingredient at a time...I use olive oil sometimes, add in parsley when I have it...I also do a 100 clove of garlic soup with whatever else I might have on hand, the garlic gets sweeter on a slow simmer which my family loves!!! Herbs always a welcomed bonus👍😁

@MarysNest 3 жыл бұрын

Hi Stacie, Wow - that 100 clove of garlic soup sounds amazing!! Love, Mary

@barbaracallaghan9954 Жыл бұрын

I just made this and it's delicious broth. Used the onion, garlic and ginger, and a bit of redmond real salt. Fighting a cold and it needs to be gone before Christmas! Have a blessed Christmas and keep warm through that arctic blast. 🙏💛

@diannefitzmaurice9813 Жыл бұрын

I make chicken broth with 4 large onions and always find that makes a difference to get me over it quickly . I thought it was the chicken, but the onions are likely adding to the effect . I used to use a whole chicken but too expensive these days so now I just use 2 chicken breasts. Cold water on the chicken, and bring it to a boil and skim it, turn it on low to simmer add salt and pepper corns .Then add 4 large onions whole. Some celery with leaves, carrots and a tomato will clear it . (Use them whole also). Score the tomato on top if fresh . Simmer for at least 3 hours. Enjoy. Not as hard to take as onions alone.

@lynettedevries1824 Жыл бұрын

Chicken broth used to be called Jewish antibiotic. Have been feeling very chesty and coughing a lot since just a few days ago. This might be the ticket as I have all the ingredients on hand.

@robyn7287 Жыл бұрын

I’m also do a chicken soup but using a chicken carcass and chicken breast . This is simmered with, onions, garlic (I’ll be leaving the skins in it now) celery , carrots ,ginger, black pepper, sea salt and water to cover. Usually cooks for a couple of hours. Strained. Give clear soup to anyone who isn’t very well. Everyone else gets shredded Chicken breast and noodles. Even if it’s me who is sick this is so easy to throw into a slow cooker.

@pamedwards7972 Жыл бұрын

My mom used to put onions in a sock and wrap it around her neck

@sonyalytle8972 Жыл бұрын

Thank you for this information! I think natural medicine is going to be extremely important, because of the shortage of antibiotics. Our Healthcare system is crashing. I am a retired nurse. And I have always been a promoter of natural medicine. It is extremely important now to boost our own immune systems to keep as healthy as possible.

@charisestanley9966 2 жыл бұрын

Sooo happy I was guided to your channel so much knowledge that is needed to be shared thanks Mary 💗

@TheNinnyfee Жыл бұрын

Thank you for re-sharing recipes women passed on for ages. 🥰 Ginger is amazing, it takes away the tiredness and limb aches for me. Lemon is antiseptic as well. My favourite onion recipe is natural cough syrup: you take a small to medium diced-up onion in a smaller jar and cover it with honey. Let it sit overnight and then strain the liquid the next day into another jar. Cough syrup done. Not the best taste but not the worst, either. I remember 1 tsp an hour (?), but you can also try less first.

@RSJ-Texas 3 жыл бұрын

Great info Mary !!!

@lenibenedicto786 3 жыл бұрын

Hi Mary! This is so helpful video. Thank you.

@monicamayer977 Жыл бұрын

HI Annie! Thank you for sharing Mary's

@victoriablanc761 Жыл бұрын

He was also a botanist before he went to Harvard. So he has the best of both worlds. And your videos are so detailed and informative. I made your hot cocoa recipe the other day and it was very good. I have a huge jar of it now in my pantry. I subbed out the cow milk for coconut milk powder as we are vegan but it worked really well. And we would use butter flavored coconut oil instead of ghee here. I will for sure try this even for just upping the health of my immune system and not wait until I am sick.

@cathysmith4234 2 жыл бұрын

Hi Mary great video I do we have to give you another little tip you can also use during the cold and flu season or if someone in your house is sick slice some onions in half and leave them sitting around the flu virus Or other viruses will go right into the onion itself once I started leaving the sliced in half and sitting out on my counter or one in the living room one in the bedroom wherever you’re going to be you can move it around with you it will absorb the virus itself really works

@homelifetogether6781 3 жыл бұрын

Years ago, my voice teacher used to tell us to drink the juice of a boiled onion when we had a sore throat. I think adding the ginger would help the taste so much. We will be trying this. Thanks!

@MarysNest 3 жыл бұрын

Wonderful!

@Potencyfunction 4 ай бұрын

Try try it. Dont use to much ingerdients as is strong :)

@lorij8281 Жыл бұрын

Thank you! It’s nice to have something natural to try🌸

@ferme814 Жыл бұрын

Mary, you are an angel! My husband and I are coming down with the flu. I’m making this broth as I watch. Thank you! 🙏♥️

@esthergomezjimenez9487 3 жыл бұрын

Fantastic video I learn so much with you Mary thank you so very much. Have made notes in my cook book under cold flu protocols 🤗🤗🤗💜

@idahohoosier8989 Жыл бұрын

Wonderful! Thanks so much. Blessings, julie

@marjiecleveland Жыл бұрын

I’m so glad to learn how to make this! I’m rarely sick, but I want to make this and keep in the freezer!

@newpenny8589 Жыл бұрын

Hi I’m from Pakistan now I’m in USA and want to know about American food in those search I found your videos and I like to see your videos very positive and nice I like your videos , I also like even love cooking and my mother was The best chef now she is no more here in this world but yes whenever I open restaurant it will because of her thanks you r so motherly

@kathysolomon7618 Жыл бұрын

Thanks Mary. God bless!

@TravelingGranny 3 жыл бұрын

Thank you for sharing! 👍🤗

@osharev3375 Жыл бұрын

Thank you v much Mary. Bless you two! ❤🙏🏻❣

@jenniferott9513 3 жыл бұрын

Excellent help. Thank you.

@xanderross2162 Жыл бұрын

Thank you Mary !

@cherokeedancer8448 Жыл бұрын

Thank you. Just happened onto this video. Husband and I had some virus last January and we used old home remedies my grandmothers and great grandmothers used on me: onion cough syrup, mustard plaster and Epsom salt soaks. We shook whatever we had in 3 days.

@atomic_poppy 4 ай бұрын

Just saw your shorts.. you’re the only YoyTube creator that has shorts I actually enjoy watching.

@nanajohnson8984 6 ай бұрын

Thank you for sharing this info! Can't wait to make it!

@maureenthefirst1 11 ай бұрын

Mary: I want to thank you for your work. I have benefitted so much from all your videos, not to mention your soothing voice and gentle personality.

@evierice2230 Жыл бұрын

God bless you as well! Hugs from Texas!

@ageisanumber 3 жыл бұрын

Thank you Mary's nest, true about nature medicine

@BrunereauLaura Жыл бұрын

Thank you for this recipe Mary. This actually tastes delicious. I did not expected to be so good. I love it.

@mmakomanyatja5213 3 жыл бұрын

I will try it Mary thank you

@virginiaduffy9199 Жыл бұрын

My grandmother use to give me onion juice when i had a sore throat .and it worked .

@dorisrougvie1793 Жыл бұрын

Love all the alternative meds ,watching from Glasgow Scotland

@ginangan8892 Жыл бұрын

Thank you so much,will try

@BriBayly Жыл бұрын

My toddler cannot kick his cold so I’m making this for him today. So glad I came across this last night! Love and appreciate your channel!

@sheilasmith7779 Жыл бұрын

Probably a bacteria, if not better in 10 days.

@ikiasprewell3426 6 ай бұрын

Same thx

@michellebarlondsmith6243 Жыл бұрын

Onion tea is what a lot of Appalachia people call it ... I add a lot of other items also ... Bless you for sharing

@Liviarzita Жыл бұрын

Thank you so much for this videos.

@ultrahealthylivingedithbra5673 3 жыл бұрын

Thanks fir sharing your tips

@QsQs-du9xp Жыл бұрын

As soon as she spoke about clean 15, i subbed because she KNOWS what shes talking about. and i love these people.

@doriegeorge6686 3 жыл бұрын

I also am fascinated in holistic medicine. I really believe our bodies can heal itself but we do need to support it. Love this content and appreciate your thoughts.

@Latebloomershow Жыл бұрын

So helpful, Mary! Lots of great info here. Much love!

@victoriahangula382 Жыл бұрын

Thank you for sharing.

@atomic_poppy 4 ай бұрын

That old school Vitamix is GLORIOUS!

@sweetannieslife 3 жыл бұрын

I'm so glad I came across your channel, I was born in Barbados living in CT, I love natural stuff, you make me feel so good, it was so amazing when I hear you say, "Hi Sweet Friends," because i say, Hi Sweet family on my new KZfaq channel.

@musictolove100 Жыл бұрын

Very interesting to learn about all of this , thank you 🌸

@faithwalker5196 Жыл бұрын

I could just listen to your voice all day.

@ladyann5778 Жыл бұрын

You go girl ty for the recipe

@shirleytruett7319 Жыл бұрын

Thanks Mary, 💕🙏

@pressingonpatty 10 ай бұрын

God bless you and yours Mary

@Liviarzita Жыл бұрын

Thank for recommending the book.

@BeckyA59 3 жыл бұрын

I learned from my daughter, when you feel a cold coming on, chop a clove of garlic, and swallow the pieces whole. I rarely get sick but if I feel something coming on, garlic almost always kills it before it can get started

@MarysNest 3 жыл бұрын

How true!

@RunninUpThatHillh 3 жыл бұрын

yeah, same here. except i cut it up first lol

@KristynLorraine 3 жыл бұрын

We do that too. When my kids were small I put the garlic in cold applesauce to disguise the flavor.

@lenagjolaj8871 Жыл бұрын

Thank you God bless you 🙏🙏🙏

@JoanLucas-tx2bx 6 ай бұрын

Thank you for sharing. Will try it.

@comiketiger 3 жыл бұрын

Another great video! God bless all here.

@marygallagher3428 3 жыл бұрын

Thanks for sharing your recipe for this great home remedy!

@Luv2Garden2 Жыл бұрын

Love this! Ty. I love your videos to alternatives.Your amazing. Thank you so much. Your such a lovely lady.

@grannygoose3532 Жыл бұрын

I enjoyed reading the background information you posted on your website about this ancient cold/flu remedy. Thank you for all you do for us. ❤

@malaikaaaaa Жыл бұрын

Mary you are a lifesaver! I am so blessed to have found you ❤ BLESS YOUR SOUL AND HAPPINESS TO YOU 🕊️🤍💫

@renatadomaniewski4122 6 ай бұрын

THANK YOU SO MUCH FOR SHARING THAT RECIPE LOVE YOU

@stephiedrown795 Жыл бұрын

Thank you! ❤

@jeepcj7909 6 ай бұрын

Excellent presentation and advice definitely works

@christinacapra-greenlaw8370 Жыл бұрын

Thank you Mary😇♥️🫶🏻🙌🏻💞

@wimala8576 Жыл бұрын

Thank you Mary I am looking forward to make on This broth

@ruthoneil6822 6 ай бұрын

Delicious thanks I love the old time remedy’s

@cecillebella9618 2 жыл бұрын

Truly no regrets subscribing to your channel where i can read shared healthy tips as well from the comments here. Thank you everyone and i love having all those basic ingredients we had in our kitchen. That i can say help to remedy any cold or flu as it comes in season.

@LeisureLane-jz3cv 6 ай бұрын

Mary, thank you for this recipe. I will write it down to file in my arsenal. By the way, your beautiful backsplash and working counter top is so pretty, calming and inviting! It works perfectly for a cheery country kitchen.

@lauraa2877 Жыл бұрын

Thank you for this! Strep throat, and lots of other cooties have been ping ponging around my household for the last three months, so this will be so helpful. ❤

@thixotropic447 Жыл бұрын

Please see your doctor if you suspect strep. Untreated strep can cause long-term heart damage.

@moniquehawkins2265 3 жыл бұрын

Love natural remedies. Thanks for the video.

@backtonature1737 Жыл бұрын

New sub. Great video, informative and your voice is very soothing. I’m glad it popped up on my feed. I’m going to try this for my whole family. Thanks

@valerieescabi6104 Жыл бұрын

Thank you Mary for that information it’s so helpful and I love my garlic I love the onions delicious

@donnann1001 Жыл бұрын

Thank you so much for giving us a printable recipe. You are a life saver!

@angelasmith4286 Жыл бұрын

Thank you.

@martyminer828 Жыл бұрын

Hi Mary! I made this recipe for my husband who was REAL SICK with the flu, I guess. WELL, THIS WAS PERFECT, plus I gave him your Garlic soaked in honey that I had in My Pantry! WOW...GOOD STUFF..ALSO, I used the onions from the broth On our potatoes,,WOW, that was great tasting. My husband is NEVER sick. Married for 54 yrs..Boy was he ever sick, I guess he was making up for all those healthy years..smh. He took round the clock care. I was Beat! So, I also ate the soup AND the garlic honey clove and a spoon full of honey... Making more..may can the OGG soup..(onion garlic ginger)...can I can it? Or is freezing better??? Thank you Mary. Just want to can it, should the POWER go out..Yes??