Millet Bread Recipe | No maida millet bread recipe | Millet recipes

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Millet Bread Recipe | No maida millet bread recipe | Millet recipes | Jowar Raagi bread recipe

Рет қаралды 28,186

Жыл бұрын

#milletbread #milletrecipe #milletbreakfast
Amazon link for. Yeast-amzn.to/3JuKc55
Link for bread tin -amzn.to/3Xminl6
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Пікірлер: 115

@CuisineCrush 3 ай бұрын

Check my other 100 % gluten free millet bread recipe -kzfaq.info/get/bejne/ipiphsuGqNqxfqM.htmlsi=x2QvCdJjBlWj3Yv3

@alkaverma2786 3 ай бұрын

I tried this recipe it was perfect. Thank you for sharing

@CuisineCrush 3 ай бұрын

Thanks for sharing your feedback 😊

@vijumagar2564 5 күн бұрын

When you substitute sooji, with Amaranth or Vari flour use Flax seed powder/ gel n also psyllium husk to create elasticity

@mayadegaspe8411 5 ай бұрын

When you add Suji, it is not a millet bread. You have taken a lot of Suji which is full of gluten. So how can you say that it is millets bread? People are eating millets to escape from the ill effects of wheat gluten

@mss7840 4 ай бұрын

Absolutely true .... sooji is 50%😮😮 and millets are 50%. This no way can be called millet bread. Please do not mislead people. Am downgrading this video

@CuisineCrush 3 ай бұрын

Please check my other recipe for gluten free millet bread-kzfaq.info/get/bejne/ipiphsuGqNqxfqM.htmlsi=x2QvCdJjBlWj3Yv3

@samisau1502 2 ай бұрын

Something I noticed in Indian origin products they have no Maida symbol in front but In back ingredients it says wheat. I asked an Indian tour guide about this he says Maida means white wheat flour but the product contains whole what. So it is technically correct but not gluten free.

@mayadegaspe8411 2 ай бұрын

@@samisau1502 The guide probably not a cook himself or has limited knowledge of ingredients. Maida means highly refined wheat flour, just like available in any other country. It has high amount of gluten.

@samisau1502 2 ай бұрын

@@mayadegaspe8411 yes refined white wheat with no brown or whole wheat in it that is Maida that is what I said. The products say no Maida contained with a symbol of a wheat plant crossed out but in the ingredients written on the back it says wheat. So it does contain wheat it is not gluten free but it does not contain Maida i.e. refined white wheat not brown not whole wheat.

@gayatriacharya7748 Жыл бұрын

Looks tempting 😋

@neelamdayya9101 10 ай бұрын

Hi, this looks really good, I'm going to try this for sure 👍

@richamittal76 2 ай бұрын

I liked ur recipe, will try definitely. Bcoz i have tried purely millet breads too but they haven't turned good.

@CuisineCrush 2 ай бұрын

Sure Do try and don’t forget to share your feedbacks

@maltidama610 Жыл бұрын

Looks very good but No Sugar No Oven recipe if you can share please

@saumyaagarwal4632 3 күн бұрын

If yeast powder is not available, any alternative for that

@madhubhuvela2397 Жыл бұрын

Great job Keep it up for new millets recipes. Thanks

@CuisineCrush Жыл бұрын

Thanks dear

@trusharthakkar8954 8 ай бұрын

Madam i have allergies of yeast any other alternative OR without yeast can we prepare bread

@nationfirst7205 6 ай бұрын

kzfaq.infoa65EwkqSOvc?si=rJYK1dcIy4ssy_En

@mayak2676 4 ай бұрын

Use Baking soda & baking powder....like we use in cakes....no need to knead or proof....texture will be bit dense, but quite good. I make bread without yeast regularly

@gits2807 6 ай бұрын

Semolina is a form of wheat. Hence while kneading your dough you see elasticity due to the gluten activation in the rava. Can you share a gluten free bread recipe please

@CuisineCrush 6 ай бұрын

This is not gluten free bread Soon will share a gluten free bread 🍞 Thanks

@vijumagar2564 5 күн бұрын

Substitute for sooji Amaranth flour or Samo/ Vari flour

@rimadhillon8631 9 күн бұрын

How long and at what speed can we use the stand mixer for the kneading of this dough?

@CuisineCrush 9 күн бұрын

It will take around 5-6minutes

@mustarikhatoon7230 9 ай бұрын

Tell if we can store atlast for 15mins for PPL who are going out of the country

@yaminidurga8112 Жыл бұрын

Can we add wheat flour instead of rava, also can we use stand mixer

@CuisineCrush Жыл бұрын

Yes you can add Of course you can knead dough by stand mixer

@yaminidurga8112 Жыл бұрын

@@CuisineCrush thank you so much

@seemamasand1286 2 ай бұрын

Do we turn on both the heating rods in oven or only bottom to bale this bread?

@CuisineCrush 2 ай бұрын

Only bottom for first 20 minutes Last 3-4 minutes both rod on It will give a golden brown top layer

@mamtashrivastava8024 2 ай бұрын

Wow, Oven kis mode par set karna hai ye bhi bataye aur double tray main rakh kar bake Kyo किया hai please bataye

@CuisineCrush 2 ай бұрын

Lower rod on dor first 25 minutes Then you can on both rod for 5-8 minutes I used double tray for slow baking. Which give you perfectly baked bread

@rahulk6130 9 ай бұрын

Uses sooji which is wheat. Can we do this without wheat ????

@mariapinto9886 2 ай бұрын

V nice but it wud be good if glutenpowder n breadimprover is put

@CuisineCrush 2 ай бұрын

You can add if you want

@usharege 3 ай бұрын

Can I use stand mixer for kneading? Please reply . Thanks.

@CuisineCrush 3 ай бұрын

Yes Of course 👍🏻

@bushraimran3420 Ай бұрын

Can I use bajra instead of finger millet

@CuisineCrush Ай бұрын

Yea you can

@psbbbbbbb 8 ай бұрын

What is substitute for suji

@yakshashah3613 3 ай бұрын

Suji comes from wheat. What can we use in it's place

@CuisineCrush 3 ай бұрын

Try my other gluten free millet bread recipe

@chandrikakakad4146 9 ай бұрын

Dear, do you have glutenfree jowar bread recipe. 🙏

@hareramable 7 ай бұрын

gluten sensitive will not be able to eat suji so what else can be used??

@CuisineCrush 7 ай бұрын

This is not gluten free

@roopbhatia6733 Жыл бұрын

Thanks mam ❤❤🙏🙏 you full fill my wish

@CuisineCrush Жыл бұрын

Your welcome dear

@anjujain5875 4 ай бұрын

Jain brand bataye

@GhaLib-tj2oj 6 ай бұрын

suji ki jagah kya use kar sakte hain? gluten free bread banaani ho toh?

@CuisineCrush 6 ай бұрын

Same amount of millet flour

@rohinikandharkar2215 4 ай бұрын

Yes, substitute for suji

@CuisineCrush 4 ай бұрын

You can replace it with same amount of millet flour

@vasudhauddavan2266 3 ай бұрын

Have you shared Gluten free bread recipe already?

@CuisineCrush 3 ай бұрын

Yes I have shared please check-kzfaq.info/get/bejne/ipiphsuGqNqxfqM.htmlsi=nFgVIbOrm3F9kUlF

@vasudhauddavan2266 3 ай бұрын

@@CuisineCrush Thank u

@sanjaymehta3344 Жыл бұрын

Aap ne konsa otg use Kiya tha ? Aapne bread ko bake karne ke liye top n bottom eksath heating mode pe rakha tha ya top bottom convection fan walaode pe rakha tha

@CuisineCrush Жыл бұрын

Borosil Otg Down rod hi on rakhna tha Middle rack pr rakha tha Agar aapko upar se golden brown karna ho to hi aap upar ka road on kare last 2 minutes k liye

@oilgreenproducts361 9 ай бұрын

Can I skip sooji and oats. Wt elese to use instead of that

@ultrawaters3382 Жыл бұрын

Can I make it without rava? I want to make this recipe gluten free

@CuisineCrush 3 ай бұрын

Check this-kzfaq.info/get/bejne/ipiphsuGqNqxfqM.htmlsi=x2QvCdJjBlWj3Yv3

@shalinigupta5139 8 ай бұрын

Ma’am u said u r not using wheat but sooji is wheat only

@TheHouseofMillets 10 ай бұрын

Can it be made in bread maker

@CuisineCrush 10 ай бұрын

Yes you can

@dnvdd 6 ай бұрын

Hello Ma’m, can this be made without suji? How to make this completely gluten free?

@CuisineCrush 6 ай бұрын

You can replace sooji with the same amount of gluten free flour

@madhubhuvela2397 11 ай бұрын

To make gulten free bread Can we remove suji ?

@CuisineCrush 11 ай бұрын

Yes you can With same amount of jowar flour

@dr.poojas5613 Жыл бұрын

Can we make the same recipe without oats??

@CuisineCrush Жыл бұрын

Yes you can skip oats

@prabhjotkaur906 6 ай бұрын

Any recipe without oats n Suji please

@CuisineCrush 6 ай бұрын

Will share

@parulsreejith463 Жыл бұрын

Rava ka substitute Kar sakte hai?

@CuisineCrush Жыл бұрын

You can substitute with whole wheat flour

@mehermanecksha7720 4 ай бұрын

Followed it to the T but it crumbled while slicing What should I have done so this would not have happened? Please suggest

@CuisineCrush 4 ай бұрын

Add more water during kneading process. Dry bread becomes crumbly while cutting.

@susmicamaddiptati3815 Жыл бұрын

Can we replace Oats with wheat flour

@CuisineCrush Жыл бұрын

Yes you can

@plants005 Жыл бұрын

Can I make without suji ? To make it gluten free?

@CuisineCrush Жыл бұрын

I will share soon gluten free bread

@ultrawaters3382 Жыл бұрын

please just an alternative@@CuisineCrush

@dr.poojas5613 Жыл бұрын

Hey I tried making it but I didn't add oats and my dough at the end wasn't as smooth like yours. Is it because of oats?? And secondly the outside coating wa little dry, so can you tell me what can be done??

@CuisineCrush Жыл бұрын

No its not because of oats. You will get Smooth dough by proper kneading. After baking Cover bread loaf with a wet cotton cloth for 10-15 minutes it makes outer side soft. You will not get outer side soft as maida bread .

@dr.poojas5613 Жыл бұрын

Okay thank you!

@khananastarasoi5088 Жыл бұрын

Super tasty please mujhe bhi apna friend banaa le

@kits-bw3fq Жыл бұрын

kya aapne bread ke tin ke neeche pani ka tin rakha tha??

@CuisineCrush Жыл бұрын

Nahi Normal tin tha ek

@shamla4957 Жыл бұрын

Hi, I tried but the bread turned out hard.. I followed all steps.. Any suggestion would help

@CuisineCrush Жыл бұрын

Hi Proper kneading and cover it with wet cloth after removing from tin for 10-15 minutes will help in soften. In 1-2 trial you will get it.

@user-ot7wh5fl8d 2 ай бұрын

Replacement for sooji

@CuisineCrush 2 ай бұрын

Do try my other millet bread recipe without sooji

@psbbbbbbb 6 ай бұрын

U added rava how is this gluten free

@CuisineCrush 6 ай бұрын

Bread is not gluten free I didn’t mention it

@psbbbbbbb 6 ай бұрын

Can you please make this same gluten free @@CuisineCrush

@preetililha7322 9 ай бұрын

Substitute for suji

@annuradhaahuja5515 3 ай бұрын

Sooji is a form of wheat. How can you say that you haven't used whole wheat flour.

@CuisineCrush 3 ай бұрын

For gluten check those recipe-kzfaq.info/get/bejne/ipiphsuGqNqxfqM.htmlsi=KK7TnTe9xIBcgJtW

@geenus9409 Жыл бұрын

Is Rava wheat free

@krithisomanna 11 ай бұрын

@alpamonpara380 Жыл бұрын

Bread recipe without yeast?

@CuisineCrush Жыл бұрын

This one is with yeast

@alpamonpara380 Жыл бұрын

Ya... Do you have without yeast recipe?

@KuriosKook 10 ай бұрын

0:09 me Aapne bola hai wheat aata use nahi hua hai but 1:29 pe aapne sooji dala jo wheat ka banta hai. To ye gluten free nahi hua.

@CuisineCrush 10 ай бұрын

Maine gluten free nahi bola h bread ko Aap semolina skip kar sakte hain same amount or jowar flour

@the_good_citizen 22 күн бұрын

So its not wholly gluten free. Sooji is there

@CuisineCrush 22 күн бұрын

Try my other recipe fir gluten Free Millet bread

@zeldadahya9743 5 ай бұрын

Hi, any chance for the recipe and directions in English plz 🙏🏾🙏🏾🙏🏾🙏🏾

@anjujain5875 4 ай бұрын

Millet bread me jain yest na ho

@asmabokhary7266 14 күн бұрын

Don’t use suji

@animatudu7489 4 ай бұрын

Refined oil health ke liye achchha nehi

@CuisineCrush 4 ай бұрын

You can use OLIVE oil

@ashakadaba5812 3 ай бұрын

Not millet bread