Mollejas con Guineitos en Escabeche [Puerto Rican Green Bananas & Gizzard Salad]

  Рет қаралды 11,822

Cooking with the Senses

Cooking with the Senses

Жыл бұрын

Let’s Create! This is a beloved meal in Puerto Rico. I will show you how to prepare the chicken gizzards and green bananas.
Enjoy!

Пікірлер: 21
@AkilezNewEngland
@AkilezNewEngland 8 ай бұрын
I am Filipino I love this dish man. Boriqua food is the best!
@CookingwiththeSenses
@CookingwiththeSenses 8 ай бұрын
Thank you! I love Filipino food myself.
@AkilezNewEngland
@AkilezNewEngland 8 ай бұрын
@@CookingwiththeSenses thank you too
@kona887
@kona887 Ай бұрын
Omg this is bomb
@CookingwiththeSenses
@CookingwiththeSenses Ай бұрын
Thank you! 😊
@knatural7754
@knatural7754 3 ай бұрын
I use to never like eating this as a kid when my mom use to cook it . After I started having pregnancy cravings this side dish became one of my favorites 😅❤️👍🏽
@CookingwiththeSenses
@CookingwiththeSenses 3 ай бұрын
That would do it. 😂
@knatural7754
@knatural7754 3 ай бұрын
@@CookingwiththeSenses facts 😅
@elisefeliciano8318
@elisefeliciano8318 6 ай бұрын
❤delicious
@CookingwiththeSenses
@CookingwiththeSenses 6 ай бұрын
¡Gracias! 🙏🏼
@Nas3do
@Nas3do 10 ай бұрын
wow thanks man, I've always wanted to learn how to make this!
@CookingwiththeSenses
@CookingwiththeSenses 10 ай бұрын
Glad I could help! If there is something else that you are looking forward to learn… let me know as I might have it in my library.
@comidaybienestar
@comidaybienestar Жыл бұрын
En español lo llamamos, Guineos, guineitos, platano, banana verde, se cocina mucho frito.
@comidaybienestar
@comidaybienestar Жыл бұрын
Fantastica receta
@CookingwiththeSenses
@CookingwiththeSenses Жыл бұрын
Gracias
@empresslonnie1love391
@empresslonnie1love391 7 ай бұрын
I had this at a Spanish restaurant i went every day to get it now they don’t have it
@CookingwiththeSenses
@CookingwiththeSenses 7 ай бұрын
Very easy to prepare
@MsJaszyKitchen
@MsJaszyKitchen 7 ай бұрын
What is the benefits of the wooden spoon?
@CookingwiththeSenses
@CookingwiththeSenses 7 ай бұрын
The dried wooden spoon keeps the bubbles in boiling water from “raising” in the pot. In essence wood causes them to destabilize and stop rising and because the wood is also at cooler temperature than the water and bubbles… when the bubbles meet the wooden spoon, the steam condenses back into the water.
@jesuslopez6169
@jesuslopez6169 4 ай бұрын
Refriderero lol
@CookingwiththeSenses
@CookingwiththeSenses 4 ай бұрын
😂 Yes sir!
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