Puerto Rican Guineos en Escabeche | Marinated Green Banana Salad

  Рет қаралды 14,252

Mari's Cooking

Mari's Cooking

Күн бұрын

Welcome to Mari's Cooking! In this video, I'll be showing you how to make authentic Puerto Rican Guineos en Escabeche. Guineos en Escabeche is a classic Puerto Rican dish made with green bananas that are boiled, sliced, and marinated in a tangy vinegar-based sauce. It's the perfect side dish for any meal and is sure to impress your guests. While some variations include mollejitas (chicken gizzards), these do not.
In this tutorial, I'll take you through the step-by-step process of making this delicious dish. From boiling the green bananas to preparing the flavorful escabeche sauce, you'll learn everything you need to know to make Guineos en Escabeche like a pro. So grab your apron and let's get cooking!
Don't forget to subscribe to Mari's Cooking for more delicious recipes and cooking tutorials. And if you try this recipe, be sure to let me know how it turned out in the comments below!
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INGREDIENTS:
(This dish is best served cold. Let it sit for a few hours in the fridge before serving for best results.)
* 6 green, unripe bananas (not plantains)
* 1/2 cup light olive oil
* 2 tbsp white vinegar
* 1 white onion, sliced
* Pimientos & Spanish olives (or ‘alcaparrado’)
* 2 large bay leaves
* 1/4 tsp garlic powder
* dried oregano to taste
* salt to taste
* black pepper to taste
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Note: If my recipe serves as inspiration for your video or other content, please make sure to give credit. 🙏🏽
Thank you for watching! Hit that notification 🔔 because new recipes will be uploaded every week!
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Verse of the Week✨ - “This is my command-be strong and courageous! Do not be afraid or discouraged. For the Lord your God is with you wherever you go.”
- Joshua‬ ‭1‬‬:‭9‬ ‭NLT‬‬
❤️
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Пікірлер: 41
@wraynephew6838
@wraynephew6838 10 ай бұрын
In jamaica 🇯🇲 it is similar to a thing we call escovitch, but instead of green bananas; we pour the onion garlic and vinegar mixture over fried red snapper. Mari's dish is beautiful❤.
@mariscookingpr
@mariscookingpr 10 ай бұрын
Omg that sounds sooooo delicious and is making me crave fried fish! 🤤 I don’t think I’ve ever had snapper but now I want some. 😂 In PR, we eat a lot of grouper!
@lexxyloom192
@lexxyloom192 Ай бұрын
Ian is hungry just looking at your video. Delicious❤ 10:45
@rdmelendez
@rdmelendez 3 ай бұрын
Thank you! I was in a pinch for a quick but tasty Puerto Rican dish like my my mom used to make, and this recipe saved the day, I did serve it warm and was still tasty and perfect! And your tidbits of information were right on target!
@mariscookingpr
@mariscookingpr 3 ай бұрын
That’s wonderful! You are so welcome!
@laramiedelvalle3379
@laramiedelvalle3379 19 күн бұрын
Mari, I was trying to find a good online recipe for guineos to give to friends and found yours to be the best. Others say to peel the guineos before boiling, and that's a recipe for early discouragement. I follow your technique (and my mother in law) and boil them with the peel on, and that's a recipe for success. Thanks for sharing the right way. 😉👍
@mariscookingpr
@mariscookingpr 17 күн бұрын
Yes! It’s such a time (and nails lol) saver!
@rainicascadia5514
@rainicascadia5514 Жыл бұрын
This dish looks good! I've never heard of this before and am looking forward to trying it. Thank you for bringing us authentic, interesting and delicious recipes 💗
@mariscookingpr
@mariscookingpr Жыл бұрын
Awe thank you so much! It’s definitely a unique dish for anyone who’s never had it before, but it’s delicious!
@ramosaponte5623
@ramosaponte5623 11 күн бұрын
Muy bien.
@maggie4475
@maggie4475 5 ай бұрын
I love videos that just show the cooking , not talking .. no disrespect ❤❤❤❤❤❤
@mariscookingpr
@mariscookingpr 5 ай бұрын
I have to explain the recipe somehow, friend!😅 You could always simply put the video on mute.
@annaechevarria3804
@annaechevarria3804 7 ай бұрын
Delicious 😊
@31betperez
@31betperez 7 ай бұрын
Bueno ahora que se acercan las navidades o aquellos que las celebran antes van a visitar mucho estás recetas. Te felicito, muy bonito canal. Tu voz bien suave, me acuerdo de mi cuñada que tenia un tono similar cuando era bien jóven. Saludos desde Okeechobee County, Florida. ❤🇵🇷
@mariscookingpr
@mariscookingpr 7 ай бұрын
Awwww muchísimas gracias, corazón! Igualmente!!
@RandBae
@RandBae Жыл бұрын
This looks awesome 👍✌️♥️
@mariscookingpr
@mariscookingpr Жыл бұрын
Thank you!!
@lmdny
@lmdny 10 ай бұрын
Omg yes! My abuelita used to make this all the time for me!! 😢 I miss her cooking! Thank you so much for this delicious recipe!!! ❤❤❤I can’t wait to make this thanks to you!!! 🙏🏽🫶🏼🤗 Ps. Where in PR is the ending filmed?
@garylespron7-WS
@garylespron7-WS Жыл бұрын
Yum ...Love the details on all your vids 😊
@mariscookingpr
@mariscookingpr Жыл бұрын
Thanks Gary! 🙏🏽
@garylespron7-WS
@garylespron7-WS Жыл бұрын
@@mariscookingpr you're welcome 🙂✌
@vibinwiththeguzmans5828
@vibinwiththeguzmans5828 Жыл бұрын
I love vinegary foods. Will try this one out.
@mariscookingpr
@mariscookingpr Жыл бұрын
Yay! ❤️
@ollitrop46
@ollitrop46 7 ай бұрын
Great video - Keep it up!
@mariscookingpr
@mariscookingpr 7 ай бұрын
Thank you!
@blueb4829
@blueb4829 Ай бұрын
Looks delicious. Have you tried it with green plantains? I was thinking of that since I have green plantains on hand.
@mariscookingpr
@mariscookingpr Ай бұрын
Hi! Green plantains do not taste as good as green bananas when they’re boiled, unfortunately! However, give it a try and see how you like it!
@bklynny64
@bklynny64 Жыл бұрын
When you add gizzards how long you cook them for?
@mariscookingpr
@mariscookingpr Жыл бұрын
Boil them for about an hour at least! 😊
@derpingflamingo
@derpingflamingo Жыл бұрын
Is there a recipe for a green side salad? I see it served with bistec encebollado in some.videos and the salad has stuff like lettuce cucumbers tomato avocado. Wonder if it has a name
@mariscookingpr
@mariscookingpr Жыл бұрын
Hi! No specific name other than a Puerto Rican- style green salad. 🤣 My mom and I usually add lettuce, sliced onion, tomato…with olive oil, vinegar, salt, and pepper as the dressing. My grandma used to add corn kernels to it.
@derpingflamingo
@derpingflamingo Жыл бұрын
@@mariscookingpr thanks:)
@garylespron7-WS
@garylespron7-WS Жыл бұрын
Yeah that's call una saladita light 😊
@Phanonyoutube
@Phanonyoutube 6 ай бұрын
Can you use green plantains instead of green bananas?
@mariscookingpr
@mariscookingpr 6 ай бұрын
You probably could, but I don’t know of anyone who has ever substituted with green plantains!
@MonicaRodriguez-qh3kp
@MonicaRodriguez-qh3kp 7 ай бұрын
What if the centers of the bananas are black? I just made it and found some like this 😢
@mariscookingpr
@mariscookingpr 7 ай бұрын
I made some yesterday for today, and mine were too. It doesn’t mean they are spoiled! The seeds are just spread out and it makes it look a bit unsightly! 😅 Enjoy!
@knatural7754
@knatural7754 Жыл бұрын
Escabeche never use to be a side dish i liked until I started having pregnancy cravings .
@SavageQueen.
@SavageQueen. 8 ай бұрын
:( no mojejas gigets lol not sure I spelled that right LOL
@mariscookingpr
@mariscookingpr 8 ай бұрын
“Mollejas” 🤣🤣🤣
@ollitrop46
@ollitrop46 7 ай бұрын
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