MUST VISIT Yum Cha Chinese Restaurant, Dim Sum & Satay Beef Noodles

MUST VISIT Yum Cha Chinese Restaurant, Dim Sum & Satay Beef Noodles | Hong Kong Weekly Vlog 香港Vlog

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2 жыл бұрын

#Sydney #travelvlog #hongkong #weeklyvlogs
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Locations featured in this video:
Nuva Chinese Restaurant, Asia World Expo
Hup Heung Yuan, Haiphong Temporary Market
M+ Museum, West Kowloon
TST Pier
Things ordered at Nuva restaurant:
bean curd beef balls: $60 HKD (~$11.15 AUD)
pork & prawn siu mai: $68 HKD (~ $12.50 AUD)
prawn dumpling (har gow): $68 HKD (~ $12.50 AUD)
fried taro dumpling: $60 HKD (~$11.15 AUD)
char siu: $168 HKD (~ $31.20 AUD)
tofu pudding: $58 HKD ($10.80 AUD)
creme brûlée w/ ice cream: $78HKD ($14.50 AUD)
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MUST VISIT Yum Cha Chinese Restaurant, Dim Sum & Satay Beef Noodles | Hong Kong Weekly Vlog 香港Vlog

Пікірлер: 139

@JaniceFung 2 жыл бұрын

👇🏻what are you 3 must order items when going to yum cha??

@fitriyadikusdinata9983 2 жыл бұрын

Har gow, siew mai and chicken feet

@cryptolord9826 2 жыл бұрын

Fried rice pork bun Fish from the tank 😀

@JaniceFung 2 жыл бұрын

Yesss!

@JaniceFung 2 жыл бұрын

What kinda fried rice ?

@kuepandan 2 жыл бұрын

Chicken feet, chicken feet, chicken feet

@tdb7992 2 жыл бұрын

I really enjoy your videos Janice. I'm not Asian at all, just a white Aussie bloke, but it's so cool seeing you speak about food and culture through an Australian perspective. Thoroughly enjoyable content. That spring roll "hat" thing looked delicious!

@JaniceFung 2 жыл бұрын

thank you so much! im glad you enjoy the videos ☺️

@AlusW. 8 ай бұрын

Your vids are fabulous! Love the food, scenery, your family, your Mom's cooking, even your fun sis. You're a natural, Janice. Am still catching up with all your vids..ALL GREAT!! Thanks so much!! 🤗❤️😘

@GaminRage 2 жыл бұрын

Lol, the sister interaction is the best, A+ entertainment.😁 I too have a similar thing when comes to prawns like that, I just eat whole shell and all. 😋 🤜🏻🤛🏻

@kiyoshitakeda452 Жыл бұрын

Enjoyed the blog especially the opening Nuva segment on yum cha. Got hungry watching you feasting. Thanks.

@Cecilia- 2 жыл бұрын

Girlll been waiting for your video all week

@jeniallenby8389 2 жыл бұрын

good to see the star ferry service still in action, thank you for all the museum tours too

@pennysue8926 2 жыл бұрын

Great video Janice... hope you are enjoying your travels... and time with Mum!! Hugs, PS

@99chartered 2 жыл бұрын

You eating that hat shaped goody was my favourite part of the video! Keep it coming!cheers

@porridge67calmboy64 2 жыл бұрын

Awesome love your content. Keep it going. Been a subscriber from the start so awesome to see you doing so well 👍

@JaniceFung 2 жыл бұрын

thank you so much! I really appreciate it!

@anneashdown5539 2 жыл бұрын

Yum! Definitely think taro ice cream, the purple one 😉

@MrDerekGmap 2 жыл бұрын

Didn’t know about such a nice restaurant at AsiaWorldExpo. Thanks for sharing. Your mum’s soup is so enticing!

@JaniceFung 2 жыл бұрын

would highly recommend a visit! though should make a booking because otherwise really hard to get a spot

@HeidiL1987 2 жыл бұрын

That Yum Cha restaurant looked amazing!!!! 🤤🤤🤤 Another great video Janice!! 😊

@JaniceFung 2 жыл бұрын

Thank you Heidi! ☺️

@irena-talita 2 жыл бұрын

That yum cha looked DIVINE those spring rolls looked so crispy and everything looked so fresh …I loved the food your mum cooked so yummy and I am loving the Hong Kong vlogs ..Thanks for sharing Janice I love your channel ..x💕🥰❤️

@JaniceFung 2 жыл бұрын

Thank you so much Irena! 🥰🥰

@mildsmile6306 2 жыл бұрын

As my sis had lived in Hong Kong island for about 5 years, I visited that country pretty a lot. Your videos recently bring me my memories in HK. Thank you, Janice😀 I also have recommended my sis to watch it (coz now she is in Sydney), she loves it ❣️

@JaniceFung 2 жыл бұрын

Aww I’m glad you guys like it! Thank you so much for watching the videos! ☺️

@PREPFORIT 2 жыл бұрын

Wow, I am still amazed at that Taro SCallop dumpling....! I will watch the rest after I am back from work.

@JaniceFung 2 жыл бұрын

yeah that taro scallop dumpling was pretty delish

@jodielee6498 2 жыл бұрын

Thanks for showing all those places! I will go to tst food stall for sure!

@JaniceFung 2 жыл бұрын

nice! hope you like it Jodie!

@samb1110 2 жыл бұрын

Great video, and nice to see HK as it is now. The first time I went that space museum was next to the waterfront if it's the building across the road from the Peninsula hotel.

@JaniceFung 2 жыл бұрын

thanks so much Sam! yes it's the building opposite the Peninsula!

@dbrown101272 2 жыл бұрын

Nostalgia for me, thanks Janice!

@JaniceFung 2 жыл бұрын

thanks for watching David!

@MrChungming 2 жыл бұрын

Hi Janice thank you for your sharing

@kevinmendy7254 2 жыл бұрын

Great video. I remember my mom going to Hong Kong some 25 years ago when she said dim sum was 60 cents US, .(87 Aud). She said people piled so many dim sum plates in front of them after eating, you could not see their faces anymore. Lol. In NYC now, dishes are $4.00 and up a dish ($5.84 Aud She also went to the Jumbo boat restaurant that recently closed and heard the boat sunk.! Keep doing your signature “hello, hello, hello” and “byeeeee” at the end!

@stevenl6083 2 жыл бұрын

Wow the spring rolls look amazing; never seen that before! Wondering how many days have you been staying in HK (included first 7 days quarantine in hotel)? Thanks!

@1024specialkay 2 жыл бұрын

every part in this video is my favorite!! the views of hong kong, the yummy foods, your sister uploading your video and your mom cooking a feast! Do your parents reside in HK? I gotta try to make that curry chicken!! does it taste more like ones you order from a hk restaurant?

@suejmaryoung 2 жыл бұрын

Thanks for sharing the interesting places in Hong Kong. It looks safe to go there again. Haven’t been for 5 years! Your mum curry chicken looks really yummy. Do you have the recipe ?

@JaniceFung 2 жыл бұрын

I will ask her for the recipe and add a link here once I've written it up!

@nicolasrobitaille3259 2 жыл бұрын

As much as the food looked incredible at Nuva, the noodles bowl was looking so good. This reminds me the Hawker Centers in Singapore. Is it me or the city seems pretty modern? Everything looks new.

@babyshaya 2 жыл бұрын

I can tell you practiced saying "worcestershire" 😆 Quite a mouthful. Wonderful video. Keep up the good work. A fan from NYC

@JaniceFung 2 жыл бұрын

Hahahah was it that obvious! 😅

@ATrainTravels 2 жыл бұрын

Gotta work for them prawns if you want to eat. Peel and eat 👍😂 Very nice video Janice. 1st place looked really fancy.

@JaniceFung 2 жыл бұрын

Hahaha indeed . Thanks for watching !

@coolguys74 2 жыл бұрын

that first restaurant looks amazing

@JaniceFung 2 жыл бұрын

it's really good! would really recommend a visit!

@ananthua.b17 2 жыл бұрын

Foods looks delicious and nice

@peterc5318 2 жыл бұрын

I miss HK food , HK is food heaven 😂 Those taro dumplings & spring rolls look amazing 😻 😻😻

@JaniceFung 2 жыл бұрын

they were both reallllly good

@toni-kaku 2 жыл бұрын

Love your videos so wholesome

@JaniceFung 2 жыл бұрын

thank you so much!

@tetarias5396 2 жыл бұрын

Will visit Sydney soon any reco for good resto and coffee shops

@leonfong4456 2 жыл бұрын

Prawns are fresh!!!

@rmwgroup3465 2 жыл бұрын

Excellent video... total BIG Thumbs UP👍👍👍👍

@JaniceFung 2 жыл бұрын

Thank you!! 🙏🙏🙏

@as673 2 жыл бұрын

Envy the yum cha choices in HK, feel hungry just watching your video. Your sister is a legend LMAO!

@JaniceFung 2 жыл бұрын

hahaha yeah, really cant beat yum cha in Hong Kong!

@Juliemokkers 2 жыл бұрын

Dim sum was a work of art💜

@JaniceFung 2 жыл бұрын

It was! So pretty and yummy!

@MoChua Жыл бұрын

I absolutely miss HK.

@robcaines8652 2 жыл бұрын

Love me some Sunday night Janice!

@robcaines8652 2 жыл бұрын

Hey thanks for the shout-out!

@JaniceFung 2 жыл бұрын

thanks for watching Rob!

@AdrianWidjy 2 жыл бұрын

I need to yumcha now!

@JaniceFung 2 жыл бұрын

let's go yum cha!

@coolguys74 2 жыл бұрын

omg look at the black chicken soup!

@JaniceFung 2 жыл бұрын

it tastes really good too

@jinglin4878 2 жыл бұрын

Haha your sister is hilarious!

@TheTraveler2222 2 жыл бұрын

what vaccination permits do you have to show the local restaurants upon entry??

@thamnahi6747 2 жыл бұрын

How does it compare to your yum Cha places in Sydney?

@ifentiusfinance589 2 жыл бұрын

how many museum in Hkg as well in Sydney for comparison

@annalogue3491 2 жыл бұрын

I thought they've already terminated the star ferry service 😯 I miss beef satay noods so much 😭also I believe k11 musea is just a shopping center but is contemporary art-inspired? they sometimes put one or two art pieces on display hhaha thanks for the vlog everything looks amazing 😍

@JaniceFung 2 жыл бұрын

Star ferry still running! ☺️ ahh thanks for letting me know about k11 musea.. Ill keep an eye on those art pieces next time !

@chiheiwu1089 2 жыл бұрын

Janice, we should do a dinner in hk

@pek5117 2 жыл бұрын

HAHAHA, Your sister ripping on you was hilarious! That first restaurant was really really fancy, they had gold leaf on the dumplings. Is KZfaq in HK? I think they have their own social media there. Lucky you are away for the new flood, a bunch of Sydney suburbs had to be evacuated. Im still tripping out over Shinzo Abe's death. He was a good friend to Aus.

@JaniceFung 2 жыл бұрын

nice! hope you like it Jodie!

@leonfong4456 2 жыл бұрын

Hey hey hey 👋 did u see many aircrafts on the sky?

@longttang 2 жыл бұрын

Hi Janice 👋

@leonfong4456 2 жыл бұрын

Hi hi hi, will u take a dim sum making course in hk? Make use of the time in hk

@JaniceFung 2 жыл бұрын

I think I'll stick to just eating dim sum haha

@ducphan8228 Жыл бұрын

👌👌👌

@MrChungming 2 жыл бұрын

Enjoy yourself in Hong Kong

@boonteck8406 2 жыл бұрын

Hk food my favourite 😋

@JaniceFung 2 жыл бұрын

mmmm 😋

@leemingwong5749 2 жыл бұрын

😊😊😊

@JaniceFung 2 жыл бұрын

☺️☺️☺️

@duncanmit5307 2 жыл бұрын

👍💜👍💜 love dim sum

@JaniceFung 2 жыл бұрын

me too 🥟

@Jamiefrommelbourne 2 жыл бұрын

With prawns use a knife and fork. The same way you eat a banana and a Mars bar with a knife and fork. No mess and you’ll look extra civilised. 👌

@JaniceFung 2 жыл бұрын

I’ve never eaten a banana or Mars bar with a knife and fork

@Jamiefrommelbourne 2 жыл бұрын

@@JaniceFung try it- you’ll never look back and you’ll be able to handle prawns like a pro. Especially when mum does big banana prawns in a sticky glaze. You peel the prawns with knife and fork and dip the meat into the sauce. That’s how you handle a prawn situation with finesse.

@cchan2698 2 жыл бұрын

can i get the chicken soup recipe?!

@JaniceFung 2 жыл бұрын

I’ll ask my mum and then write it up!

@josephlownang6992 2 жыл бұрын

good video

@JaniceFung 2 жыл бұрын

thanks Joseph!

@Fatgor88 2 жыл бұрын

Hi Janice nice video. Add oil

@JaniceFung 2 жыл бұрын

cheers John!

@leonfong4456 2 жыл бұрын

More mom cooking videos!

@JaniceFung 2 жыл бұрын

I'll let her know :D

@Erika-el1kp 2 жыл бұрын

Hi Janice I had just finished watching your video, and to my surprise your mum makes chicken curry exactly the same as me. I'm from HK also, maybe it's the Hong Kong style of curry 😉 I remember going on the Star ferry as a child. Erika from Perth WA

@JaniceFung 2 жыл бұрын

haha maybe it is! does she add coconut milk in it as well? thanks for watching Erika!

@Erika-el1kp 2 жыл бұрын

@@JaniceFung Hey Janice, yes coconut milk as well, exactly the same recipe.

@fookriver 2 жыл бұрын

Your asian accent pronouncing worcestershire got me, then again my try-hard asian words is woeful.

@JaniceFung 2 жыл бұрын

Oh wait is it only meant to be 2 syllables??

@fookriver 2 жыл бұрын

@@JaniceFung think it's 3. woo-stu-shuh, it gets me tongue-tied too

@leonfong4456 2 жыл бұрын

Moma - museum ?

@JaniceFung 2 жыл бұрын

yup

@Vablonsky 2 жыл бұрын

It's interesting to me how the Cantonese term "yum cha" is part of the English speaking vernacular amongst Australians. This use of "yum cha" simply doesn't exist amongst English speakers in the United States. Here, rather than saying, for example, "Let's go yum cha," we would say, "Let's go get some dim sum." Something like that. The operative term would be "dim sum." Amongst Cantonese speaking folks in the U.S., of course, "yum cha" is a common expression. But, outside the confines of a Cantonese conversation, "yum cha" is never used. Personally, I think it's cool that "yum cha" is used in an English speaking context in Australia. I wonder if "yum cha" is similarly used in the United Kingdom and Canada. I don't think it is. But, I don't know.

@boscow 2 жыл бұрын

Yumcha prices aren't excessive compared to Sydney considering how decadent that all looks...

@JaniceFung 2 жыл бұрын

yeah it's actually not too bad !

@nuyoo6504 2 жыл бұрын

Lmao your sis is funny

@JaniceFung 2 жыл бұрын

omg dont encourage her

@chanhonman3805 2 жыл бұрын

able to speak cantonese?

@youngjoseph4485 2 жыл бұрын

sick to see Jacky Chan and Stephen Chau were featured

@juliancheung1001 2 жыл бұрын

Love you. Hope I can meet you on street

@know_your_role 2 жыл бұрын

Yeah that doesnt sound creepy at all 🤣

@edamame5540 2 жыл бұрын

compare this to those overrated korean food

@JaniceFung 2 жыл бұрын

What overrated Korean food?

@andremacgregor1396 2 жыл бұрын

Despite the economic downturn,I'm so happy☺️. I have been earning $ 60,000 returns from my $7,000 investment every 13days.

@JaniceFung 2 жыл бұрын

No thanks good bye

@cliffordoscar9043 2 жыл бұрын

This must be an investment with Mr Mark Dickson.

@-officertatum 2 жыл бұрын

Wow I'm just shocked you mentioned expert Mr Mark Dickson thought I'm the only one trading with him

@lucianowesley3344 2 жыл бұрын

He helped me recover what I lost trying to trade myself

@lisayuan8036 2 жыл бұрын

I also needed he's info too I’ll write him thanks.

@humdingaling 2 жыл бұрын

For the longest time i didn't know what 喼汁 "GIP JUP" was called in English. Wasn't until we got some frozen balls to make at home decided to google it. Found it hilarious we had Worcestershire sauce in the cupboard already