ingredients:
1kg palabok noodles
2 pouch mama sita's palabok mix
1/2kg deveined shrimp head on
1/2kg ground pork
1 cup chicharon back fat
1/4kg chicharon bulaklak
1/3cup tinapa flakes
1/3 cup squid ink/cattlefish ink
2 tbsp annatto/atsuete seeds
1 minced onion
1 bulb minced garlic or more
1 cup fresh calamansi Juice
1/4 cup fish sauce
onion leaks
corn starch
vegetable oil
just mekus it all till your ancestors approves it 🧡🖤🧡🖤
#spandiscateringservices #palaboknegra #squidinkpalabok