MY TOP 5 Classic Chinese Recipes

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MY TOP 5 Classic Chinese Recipes | Marion's Kitchen

Рет қаралды 81,361

Күн бұрын

Some of my favourite dishes to cook are classic Chinese recipes, and these are the best of the best! From spicy eggplant vegetable sides and char siu BBQ pork buns to soup and noodles, these are my best classic Chinese recipes to make at home.
Get the recipes:
Cantonese Rice Noodles with Egg Gravy www.marionskit...
Sichuan ‘Chongqing’ Noodle Soup www.marionskit...
Chinese BBQ Pork Steamed Buns www.marionskit...
Hot & Numbing Sichuan Eggplant www.marionskit...
10-minute Hot & Sour Soup www.marionskit...
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: bit.ly/2JAKVUg
Come chat with me on:
/ mariongrasby
/ marionskitchen
/ marionskitchen
And if you're in Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: bit.ly/2sNdNOJ
For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

Пікірлер: 37

@lori1302 10 ай бұрын

Marion, as a long time subscriber to your channel, you are simply the best teacher. I’ve learned so much from you! Thank you for gracing the world with your talents!❤️

@nilabakery 10 ай бұрын

appreciate how you've included tips and tricks throughout the recipe. It shows that you've put a lot of thought into making it accessible for everyone 👌🤩🙏

@angelica_mannielet 10 ай бұрын

You are the best teacher when it comes to cooking delicious meals ❤🎉

@tishw4576 10 ай бұрын

Thank you for being so passionate and fun with your videos. I had to take a break from the insanity on the news and you are definitely one of my happy places. ❤

@Marionskitchen 10 ай бұрын

I am so grateful to help in my own small way 💖

@richjdnz 10 ай бұрын

Yum! The first recipe had me salivating. You share the most wonderful recipes- thank you!

@Natalie-health-wellness 10 ай бұрын

These recipes are heaven to me hehe 😜 yum I love the reminders of your older videos, I need to make the first 2… I forgot about them 🩵🌸

@terencewong-lane4309 10 ай бұрын

Marion, you are an inspiration!

@gailordroberts 10 ай бұрын

Yummmmmmmm! Love your work, Marion. All the way from South Africa

@RIsAdventures-bs9df 10 ай бұрын

I'm a new subscriber to your channel..I really enjoyed watching your channel .Especially when most ingredients are not so much complicated to find.. Watching from Papua New Guinea 🇵🇬

@janinegundersen8285 10 ай бұрын

Oh my goodness! I'm going to make this. Thankyou Marion.

@cynthiahonorio9758 10 ай бұрын

00:42 Cantonese rice noodles w egg gravy 07:43 Szechuan beef noodle soup 13:12 pork asado siopao 28:07 Chinese hot and sour soup

@Puda 10 ай бұрын

21:42 Sichuan Eggplant

@littlehappinesswithmehrosh9950 10 ай бұрын

Well ✅

@luci4087 10 ай бұрын

Thank you. You would think that content creators, especially ones with such a large following, would include timestamps in videos with multiple recipes/dishes.

@cynthiahonorio9758 10 ай бұрын

@@luci4087 I suspect that if all YT videos had timecodes, many viewers would not watch the entire demo/show. Just my opinion. I need the timecode so that I can easily watch/study the recipe.

@albertocabrera6531 10 ай бұрын

Marion, I love your cooking channel! I wish I could meet you one day 🥺🥺

@cynthiahonorio9758 10 ай бұрын

You are so considerate Marion. You wear different blouse for each recipe! Thank you. (Of course, you shoot not on one day.😊)

@vincenzosplate 10 ай бұрын

One better then the other

@williamk2905 10 ай бұрын

The “get the recipe" link is missing. Thank you for sharing your tips and techniques and delicious recipes.

@sharmishthabanerjee6852 10 ай бұрын

awesome recipe chef , please show Chinesse Skewers and Xinjiang Lamb recipe please

@user-ks5nn8in1m 10 ай бұрын

love the Jean jacket

@patriciamoke15 10 ай бұрын

Yum

@anishaditya4400 10 ай бұрын

Im a huge fan of you and i would die to try your dishes but since im a vegeterian,im doomed. Pls, make more vegeterian dishes with the same enthusiasm, atleast for my sake.

@kmal16 10 ай бұрын

It took me a while to find good Vietnamese vegan and vegetarian channels and options for the fish sauce, shrimp and ground pork, here's a link I found for excellent vegetarian stir fried pork belly for starters. kzfaq.info/get/bejne/edOVZ9GUucq0YKs.htmlsi=TvFpAAIAIU8I5HKj

@kmal16 10 ай бұрын

Here's a wonderful recipe for pickled vegetables, but you can just use julienned daikon and carrots which taste just as delicious. kzfaq.info/get/bejne/fMCGYNl-udHbdHk.htmlsi=ni-EZGJ-A-UySaVr

@kmal16 10 ай бұрын

Best vegan fish sauce. kzfaq.info/get/bejne/qbZ-mLyqrJ3UcXU.htmlsi=B10-vOKfNTZck0af

@Villagegirl279 10 ай бұрын

Yummy ❤

@crazykidb5829 10 ай бұрын

@Marion's Kitchen Love it, defenetely gonna try the eggplant dish... love heat!. BUT... altough the hot and sour soup is not completely authentic, one part is kinda important and that is to use WHITE pepper in stead of BLACK pepper... that's where the heat sould come from... totally differeny taste profile!

@WiLLiAmCreator 10 ай бұрын

Marion were you on master chef Australia?!

@iskalaarni5774 10 ай бұрын

6:11 was that a bug on the bok choy.. 😅 well, I guess it’s extra nutrients

@proverbs3175 28 күн бұрын

Would this first recipe work with chicken?

@julianerose 10 ай бұрын

6:11 There's an insect on the bok choy! 😅

@gailenejoorst2961 10 ай бұрын

Hi Marion. My daughters and i are South African and we've been watching and trying some of your dishes. My Zulu daughters absolutely love your meals but what I wish you would do is include milliletre measurements in your recipes because it's always so frustrating having to convert all the grams and Oz measurements to mls

@carolinewoffard982 10 ай бұрын

Is that bamboo steamer one of yours coming for sale?

@mmek6347 10 ай бұрын

Je une de vos abonnées depuis des années,malheureusement je comprends pas très bien l’anglais,se serait génial si vous traduisez en français je serai très reconnaissante