My Umami Burger Recipe

Рет қаралды 42,423

6 жыл бұрын

Chuck Roast Burger- Umami Style Burger Recipe
Find out more about kamadojoe - goo.gl/Wue68P
Find all Napoleon dealers -goo.gl/SKp4KN
This is where I order my meat - goo.gl/zaDrxW
Support us and become a patreon! - / pitmasterx
Become a KZfaq SPonsor - / @pitmasterx
Get your superlicious rub here -- goo.gl/pF3a4H
Get your BoombastiQ rub here -- goo.gl/uuSp55
Check out our leather aprons -- xapron.nl/pitmaster-x
You can use these rub recipes instead:
• How To make your own B...
Help translate our videos for deaf fans- kzfaq.info_cs_p...
X's social media
Follow me on instagram - / pitmasterx
Share your pictures or ask me questions on my facebook forum - / pitma. .
Like my facebook page - / bbqpitmasterx
Follow me on twitter - / bbqpitmasterx
BBQ gear that I use every day:
1. Chef's knife - amzn.to/2bYOZyS (Germany) / amzn.to/2ht6F7r (USA)
2. Cutting Board - amzn.to/2inXTVf (Germany) / amzn.to/2hl5WQO (USA)
3. Barbecue tong - amzn.to/2inZhY2 (German) / amzn.to/2hKVnHV (USA)
4. Kitchen Torch - amzn.to/2i4fBze (Germany) / amzn.to/2io0huT (USA)
5.Thermometer - amzn.to/2io9TpR (Germany) / amzn.to/2hqzeAF (USA) bob's burgers food porn cheeseburger

Пікірлер: 167

@SlapYoDaddyBBQ 6 жыл бұрын

Love the fact you grind your own beef. Old school style and looks super delish. Nice knife sharpening bonus clip

@ben_ger1988 6 жыл бұрын

discoverd your channel a few days ago watched a ton of your videos and love them all cheers from germany :)

@bigpapi3636 6 жыл бұрын

This video should be in the BBQ hall of fame. Of the bazillions of burger videos this one is totally epic! Thanks for the quick tutorial on honing knives as well.

@PITMASTERX 6 жыл бұрын

Thanks ... much appreciated 👍🔥👍

@donhughes8465 6 жыл бұрын

Brilliant. AND we get a knife sharpening tutorial. This show is wonderfully informative. And now I want BURGER! :)

@juspraim5891 5 жыл бұрын

Don Hughes Don’t follow that tutorial. You saw the paper catch on the knife? It means he has an uneven blade or a knick in it.

@liransinger 6 жыл бұрын

The way you treat meet is an inspiration! Looking forward to the next video :)

@robmetzger9955 6 жыл бұрын

That’s outstanding!! BRAVO!! 👏🏻👏🏻👏🏻

@madmike730 6 жыл бұрын

Thanks for posting! I missed watching the pitmaster!!

@mkejdo 6 жыл бұрын

Another top notch video, Roel!

@momolife1982 5 жыл бұрын

Love ur sharing box thing... totally gonna use it for my cooking :)

@Tobi806 6 жыл бұрын

Best burger you made or I've seen on your channel. I love how you treated the tomatoes, onions and shrooms. Amazing work. Greetings to nl from ger ! One can really see your knowledge and skill at cooking and grilling. #appreciategreatness

@PITMASTERX 6 жыл бұрын

Thanks bro ... getting better step by step

@martmanz 6 жыл бұрын

Great dish and great video plus a tutorial! Enjoyed to watch it! You are a great inspiration and my favorite KZfaqr! 😊

@PITMASTERX 6 жыл бұрын

Thanks Martin... still working on your package

@martmanz 6 жыл бұрын

Yeah, i'm excited, but take your time! no worries :)

@karl06111976 6 жыл бұрын

Absolute burger heaven, best I've seen on KZfaq by far

@PITMASTERX 6 жыл бұрын

Thanks Karl 👈🤩👉

@CookinWithJames 6 жыл бұрын

awesome job bro! i love the veggies on the griddle!! looks amazing!!

@PITMASTERX 6 жыл бұрын

Hahaha.. nou totally got it

@leeds200282 6 жыл бұрын

I just discovered your channel and so good

@tsadkiel2008 6 жыл бұрын

You never cease to amaze me, never thought about grilling the tomatoes for burgers!!!

@PITMASTERX 6 жыл бұрын

Awesome... that's what we are trying to do

@AO-xz7jd 5 жыл бұрын

Absolutely fantastic :)

@jarnus5703 6 жыл бұрын

Ziet er weer heerlijk uit, top kanaal Roel!

@PITMASTERX 6 жыл бұрын

Dank je Jame 🤘😀🤘

@netspheres 6 жыл бұрын

Amazing quality! You seem to put much effort into your videos, keep on :)

@PITMASTERX 6 жыл бұрын

Thanks we are... we love making videos and grilling food!

@LassesFoodAndBarbecue 6 жыл бұрын

Wowsa. So good. Thanks for the knife tutorial also

@PITMASTERX 6 жыл бұрын

Thanks bro.. my pleasure

@eliaschefpenamartinez 6 жыл бұрын

I love it! I will probably use thinner buns though. Thanks and keep it rock'n!!!

@PITMASTERX 6 жыл бұрын

Thanks Elias! We sure will!!

@farmer979 6 жыл бұрын

It's funny, I was watching your videos and wondering how you sharpened your knives because they always seem pretty sharp, now I know, and I love to sharpen mine on Japanese whetstones like this, thumbs up !

@paddyvan8029 4 жыл бұрын

I sooo want a burger now, love the video, smaaklik.

@christianhansen3292 6 жыл бұрын

i think thats the best home-made burger i have seen thus far i have seen grilled.

@PITMASTERX 6 жыл бұрын

Thanks Chris!

@DenDenForever 6 жыл бұрын

Brother, you’re such a Master. Keep it going.

@PITMASTERX 6 жыл бұрын

Thanks Dennis I will

@dwaynewladyka577 6 жыл бұрын

Burgers that are on a whole new level. Awesome!

@PITMASTERX 6 жыл бұрын

Thanks Dwayne

@timonvanderstraeten1862 6 жыл бұрын

Looks like an amazing burger. You should try this simple burger sauce: Mayo Fresh garlic Paprika powder A good amount of harissa Can we get those boombastic rubs somewhere?

@GarPunktTV 6 жыл бұрын

Another awesome burger - great upload! :-)

@GUPPYKIWI 6 жыл бұрын

Definitely a badass burger! Fantastic!

@PITMASTERX 6 жыл бұрын

Thanks bro

@janssen2345678 6 жыл бұрын

What an enormouse gigantic burger. Ik love it. Mayby hard to eat, but good for taste. Thanks again.

@PITMASTERX 6 жыл бұрын

Yes.. and good for the soul 😅

@Cremantus 6 жыл бұрын

Thumbs up, man... your sharpening bar to hold the stone is really functional... I sharpen with the same stones an will copy the bar for sure. And... by the way... Anaconda-Things are always nice...

@PITMASTERX 6 жыл бұрын

Thanks bro... hahahah yeah... anaconda rocks

@daviddifederico4395 6 жыл бұрын

Mouthwatering great!!! 🤤👍🏼

@PITMASTERX 6 жыл бұрын

Thanks David 👍😆👍

@johnknapp6328 6 жыл бұрын

That's one way to render down chuck roast.Make a burger. The knife sharpening segment was great. Have you ever used ceramic knives, they are great. It's like Heaven. 👍Pit master X

@PITMASTERX 6 жыл бұрын

I have had a few, but they were low quality. I haven't had much luck with them so far.

@gmshowtruck 6 жыл бұрын

Mooi recept weer Roel en goed bezig met de wetstenen :-)

@PITMASTERX 6 жыл бұрын

Dank je 👍🔥👍

@etherdog 6 жыл бұрын

Your sharpening angle seems to be about 10-12 degrees, which is really key. Most western knives are about 22 degrees, which isn't steep enough to cut a tomato well. And sharp knives are safer to work with. Glad you put that little lesson in the video--it is part of the thoughtfulness that makes your channel grat and useful. Thanks!

@PITMASTERX 6 жыл бұрын

My pleasure John.. glad you liked the video

@ruckers1624 6 жыл бұрын

Fantastic! Those burgers were serious cow-bricks and i don't mean the ones in the fields in the grass :p hey btw what brand is that cast-iron griddle you use? i usually use a 12 inch cast iron skillet for us on the grill, but really want a griddle.... thx

@chads7796 6 жыл бұрын

Now that's a serious burger. I'm definitely going steal your charred tomato for my next burger bbq session.

@PITMASTERX 6 жыл бұрын

Awesome Chad... we call it inspiration... 😂👍👍👍

@1984BBQ 6 жыл бұрын

Great job !! That was a burger !! Keep it up

@PITMASTERX 6 жыл бұрын

Thanks bro!

@staringinward 5 жыл бұрын

Can you tell me where I can get those buns? I am in and out of Amsterdam multiple times a year; I'd love to buy some to take home :D Nice video :D

@TheMayhem15 6 жыл бұрын

Awesome, that was epic PX:)

@PITMASTERX 6 жыл бұрын

Thanks Mayhem!

@bcwolters 6 жыл бұрын

Thumbs up as always, but I was just a bit scared when you opened up for a bite, I thought your head was falling off. You should never fall asleep in the bathtub, and close the gates has a complete new meaning to me now! Nice one Roel!

@PITMASTERX 6 жыл бұрын

🤣🤣😅🤣🤣🤸‍♀️🤸‍♀️ best comment lol

@der_boedi 6 жыл бұрын

What a burger. I'm looking forward to the moment to try it. But what a challenge to eat the burger :D

@PITMASTERX 6 жыл бұрын

Hahaha thanks yes it was.... by haahahaha

@PITMASTERX 6 жыл бұрын

Hahhaha... yeah it was

@gert-jandevries9729 6 жыл бұрын

Roel, Roel, Roel..... elke keer denk ik: deze video is niet te overtreffen.... en dan doe je het toch!! Ik heb nooit geweten waar beschuitbollen goed voor waren, nu wel!!! 😉🤙

@PITMASTERX 6 жыл бұрын

Hahaha daar gaan we voor... bij ja hahahah... ok was er ook al 10 keer voorbij gelopen.

@BaetenJohn 6 жыл бұрын

Vind het id van beschuit bollen goed en ga ik zeker een keer proberen. Komt in de buurt van Brioche maar is het zeker niet. Brioche is zoeter. Zag er weer top uit.

@PITMASTERX 6 жыл бұрын

Dank je... ja ik weet eigenlijk niet hoe je beschuitbollen anders zou moeten omschrijven

@eartz97 6 жыл бұрын

no seasoning on the burgers?

@ABitefLife 6 жыл бұрын

I’m so freaking hungry right now

@rdietz68 6 жыл бұрын

I was about to comment before you qualified concerning the sharpness of your knife and say @ 2:40 - "Its a Knife not a Saw" when I saw how you were cutting that tomato. You have all the details...

@PITMASTERX 6 жыл бұрын

Thanks hahahha... I hate it when my knives are dull.

@chris00gcg 6 жыл бұрын

Aye pitmasters! It’s ya boy litmaster!

@PITMASTERX 6 жыл бұрын

🤔🤔🔥🤔🤔

@chris00gcg 6 жыл бұрын

Pitmaster X go to sleep pitmaster it’s 2:00 am where I live 😂

@neighborhoodbbq3253 6 жыл бұрын

great burgers. Thumbs up. Greetings from us

@sonnysand 6 жыл бұрын

Where did you get those little burger domes?

@PITMASTERX 6 жыл бұрын

At a cheap local store... drilled some holes and added the knobs

@loresanchez2513 5 жыл бұрын

? Are you cooking, or sharpening ?

@thomasbihn 6 жыл бұрын

Can you list the supplies needed for a sharp knife? I just bought a Chefs knife that was supposed to be sharp and it wasn't. I tried to run it over a steel honing rod and got nicks in it. It needs pressure to cut tomatoes after just 2 uses.

@PITMASTERX 6 жыл бұрын

Damn... I'll make a list.

@bobyhan3680 6 жыл бұрын

IMO the basics are a carbon steel knife with enough carbon content to have the hardness to be able to hold a good edge, but not too much to be prone to rusting (unless you are okay with more maintenance). After that, a honing steel, a good wooden cutting board (glass and stone cutting boards WILL ruin your edge), and some type of sharpening tool (I like whetstones), From your comment, I would guess that you might have a stainless steel knife with low carbon content, if your edge is dulling THAT fast. The honing steel will realign a lightly burred edge, but won't actually sharpen by removing material like a whetstone does. A honing steel will maintain an edge, but won't make one. That being said. I'm looking forward to Pitmaster X's list. These are just my suggestions for the basics.

@thomasbihn 6 жыл бұрын

Thanks for the tips. I bought this knife on an Amazon lightning deal. It claims "The knife core is made of durable Japanese AUS-10 super damascus steel, 67 layers , contents 1.1% carbon, rockwell hardness(HRC) 602" I have no idea what that means. Here is the link to the "Wallup" brand knife: smile.amazon.com/gp/product/B0777J8L22/ref=oh_aui_detailpage_o06_s00?ie=UTF8&psc=1 I used the honing steel that came with the Farberware knife set.

@puffypuff876 6 жыл бұрын

Great burger!! Maybe a little too much bread? Keep em coming Pitmaster X!

@PITMASTERX 6 жыл бұрын

Thanks bro... I sure will

@craig3205 6 жыл бұрын

When would you hone a knife rather than a steel?

@PITMASTERX 6 жыл бұрын

When the knife is sharp and you just want to set the edge straight

@mrqloak1453 6 жыл бұрын

Nice

@PITMASTERX 6 жыл бұрын

🤛😁🤜

@yeshua1176 6 жыл бұрын

Wow

@oscarmorales3243 6 жыл бұрын

Why not take off the griddle for the burger patty’s? So it can get that charcoal flavor?

@PITMASTERX 6 жыл бұрын

I like the crus the cast iron produces. 👈😍👉

@MadsRydbergLarsen 6 жыл бұрын

Uhh that sharpening angle looks more like you're trying to set a new edge for those knifes. Looks more like 5-8 degrees :)

@PITMASTERX 6 жыл бұрын

No worries... I got ya

@sammygg21 6 жыл бұрын

HEY PITMASTERS!

@PITMASTERX 6 жыл бұрын

Hey bro

@lars3064 6 жыл бұрын

Great job! But you definitely have to try to make your own buns, much better than everything you can get at the supermarket.

@Oblong77 2 жыл бұрын

Hmmm, ziet er goed uit. 1 foutje, als je runderriblap gebruikt kan het bijna niet lekker naar varkensvet smaken, zoals je op einde zegt 😆

@Daniel-lq4yo 6 жыл бұрын

I think I’m in heaven right now

@PITMASTERX 6 жыл бұрын

Awesome

@mervillemarcus9547 5 жыл бұрын

Pitmaster! I trust you are well ? I need advice. My friends and I will have our own burger challenge to see who will make the best burger! But we need to stick to a budget of €8.50 which is R130 in South Africa. Now I have such a lot of ideas but I want to make the best quality yet smaaklike burger possible... I need guidance please!

@lubomirstofcik1001 6 жыл бұрын

niceee

@PITMASTERX 6 жыл бұрын

Thanks bro

@feierei100 6 жыл бұрын

😂😂😂😂 Sooooo great 👍

@londonlion5141 6 жыл бұрын

Great video, this is just the protein I seek for. Not that McDonald's stuff.

@dawgdaes 6 жыл бұрын

You could do an entire channel just on burgers.

@PITMASTERX 6 жыл бұрын

Yeah... I would love that... I have some great ideas still

@goldenretrogames 6 жыл бұрын

No seasoning on the burgers?

@PITMASTERX 6 жыл бұрын

Of course a little salt and pepper... just not on camera.. sorry

@TheThomeck 6 жыл бұрын

Beschuitbollen is geen brioch deeg. Mooie burger man :) Broodbakker hierzo.

@PITMASTERX 6 жыл бұрын

Thomas ...Stuur me een persoonlijk berichtje op Facebook als je wil... Roel Westra

@jacklamotta0015 6 жыл бұрын

hi roel ; great great burger👍👍👍👉❤👈

@HerbalistMax 6 жыл бұрын

Damn, Roel! Unhinge your jaw like an Anaconda to get that first big bite. Looks great, PitMaster!

@PITMASTERX 6 жыл бұрын

Thanks Herbert... I am a trained professional 🤣🤛

@user-XxX.4711 6 жыл бұрын

please videos with german subtitles

@hidde1996 6 жыл бұрын

umami flavours

@PITMASTERX 6 жыл бұрын

Lekker toch

@hocimin7600 6 жыл бұрын

Vyzerá to zas dobre.

@izaimariusz1 5 жыл бұрын

Pickled onions on a burger☺️

@thekidralfy 6 жыл бұрын

I love you

@PITMASTERX 6 жыл бұрын

👍😍🤣

@thomasn8566 5 жыл бұрын

It's good to see someone knife sharpening with bench stone skills. Too many gimmick sharpeners out there.

@anelkabriski1670 Жыл бұрын

Pa ovo sve treba vidjeti a zašto ne ako je prilika

@MunchWillbeBlue 6 жыл бұрын

"I am using these little things to help cook the steaks" Oke, wat is het en waar heb je ze gekocht ? ik zoek al heel lang naar van die dingen die mooi om een burger passen. Grote kan ik overal wel vinden maar dat maatje dus niet.

@PITMASTERX 6 жыл бұрын

Hahaha... deze zijn van de action.. kosten bijna niks. Moet je wel zelf een gaatje boren en er dan een houten handvatje opzetten. Die zijn trouwens van de praxis en veel te duur in verhouding

@TheUnatuber 6 жыл бұрын

AHHHHHHHHHHHHHHHHHHHHHHHHHHHH! (Homer Simpson with tongue hanging out)

@PITMASTERX 6 жыл бұрын

Hahha 🔥😁🔥

@panosfillipou14 6 жыл бұрын

Nice vid , thumbs up...!!!! I really feel for you guys about the tomatoes ......!!!!! They look like shit !!!!!

@petep6314 6 жыл бұрын

No leftover Big Block today buddy 🧐👨🏼‍🍳?

@PITMASTERX 6 жыл бұрын

Hahaha .. nope Pete

@doctoredable 6 жыл бұрын

The wet stones will hydrate faster if you do not completely submerge them.

@PITMASTERX 6 жыл бұрын

I'll give that a try ... thanks Edward

@FFTT 6 жыл бұрын

Wourder. Like if you get the reference.

@AndreH3d 6 жыл бұрын

nothing umami about this burger aside the fact that the umami flavor is present in tomatos...

@PITMASTERX 6 жыл бұрын

..and the mushrooms and the onions...

@AndreH3d 6 жыл бұрын

any burger with salad usually have both onions and tomatos, thats the point... so 50% of the burgers are now called umami because of that? I mean, if you used MSG for example, despite the fact that many people are against the use of it, but then at leat you would have a reason to call it umami...

@AndreH3d 6 жыл бұрын

I mean look at this list, maybe if you go for something like combining 3 over a 1000 points then you could call it umami, dont get me worng I love the recipe and the video, but in the ent I was like: where is the umami??? I think the video was misleading, also I did not see you season the burger it self, did you cook it without any salt? www.umamiinfo.com/richfood/

@ChadyotheWallnut 5 жыл бұрын

One who consideres himself dutch will never use yogurt based mayo, or anything less then 70% actual oil in it. Get some oliehoorn!

@tsadkiel2008 6 жыл бұрын

as of this moment, there are 12 unhappy hungry people in this world! Who thumbs down cooking videos???

@PITMASTERX 6 жыл бұрын

No worries... it is a given that there are always unhappy people

@xaap8408 6 жыл бұрын

Darn Roel, you making real Anaconda's looking like little baby's with those bites :D

@PITMASTERX 6 жыл бұрын

🤣🤣🤣🤛

@christianbozwell4981 6 жыл бұрын

Are you God?

@Daniel-lq4yo 6 жыл бұрын

Christian Bozwell I think he is

@bloozedaddy 6 жыл бұрын

he truly is a Zen Master of grilling.

@richpiana7436 6 жыл бұрын

Let me see those eyes. Lol

@PITMASTERX 6 жыл бұрын

Hahaha yes

@el5495 6 жыл бұрын

anaconda style!

@PITMASTERX 6 жыл бұрын

🤜🤛 Boom

@maatje92 5 жыл бұрын

But there is no cheese

@Johnny-lj5ef 5 жыл бұрын

If it’s not messy it’s not a proper burger

@ChadyotheWallnut 6 жыл бұрын

Yogurt based mayo? C'mon man, we're dutch. We use oliehoorn full fat mayo. Not that weird white mayo that rest of the world uses xD

@oliverthelen1809 5 жыл бұрын

absoluter Fan von dir !!!! aber bitte besorg dir nen richtigen Fleischwolf !!!

@algar1987 5 жыл бұрын

I stopped after you applied the oil. Bummer

@juspraim5891 5 жыл бұрын

You didn’t sharpen your knife correctly by any means but it’s your money, do whatever.

@calzadafamily6204 6 жыл бұрын

Can you speak in Afrikaans.?

@PITMASTERX 6 жыл бұрын

No sorry.. Dutch German and English .. that's about it

@SomeGuy-qh6rw 4 жыл бұрын

Very nice. Though I might suggest rolling your patties into balls, and flattening them with a spatula on the stove. Gives it a better cook.