Andhra Mango Pickle is most sought after by all. Be it festival, funciton, or picnic... a Mango pickle adds the best of the tasty flavour to the entire menu.
Hope this recipe helps you recreate the native Andhra style MANGO PICKLE.
THE INGREDIENTS ARE:
4 Bowls of Mangoes
Half kg Mustard
50 grams Fenugreek
50 grams Turmeric powder
Half kg Byadgi chiili powder
Half kg Garlic
Quarter kg Rock Salt
1 packet Gingelly oil
HAPPY COOKING
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