I have never eaten so delicious. Incredibly delicious, easy and simple dinner! I can't stop eating. They are so delicious that I cook them 2 times a week and wish I could eat them every day! Tender, juicy and incredibly tasty! Prepare this amazingly delicious recipe! Everyone will be amazed by the incredibly delicious recipe! So delicious and so easy with the simplest of ingredients. Try preparing this amazingly delicious dinner for your family! Let me know in the comments if you like the recipe. Have a nice day my friends 😘!
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I cook this whenever I don't have time. Easy and economical quick dinner recipe ➡️ • Готвя това всеки път, ...
Sections
00:00:00 - Introduction
00:00:16 - Cutting the vegetables, frying and seasoning
00:02:13 - Adding minced meat, tomato paste and parsley
00:02:54 - Preparing the casseroles
00:06:09 - Baking
00:06:55 - Serving
00:07:26 - Featured video
Ingredients
Minced meat - 500 grams / 18 oz
Fillo dough - 400 grams / 14 oz
Grated cheese - 200 grams / 7 oz
Onion - 1 pc
Pepper - 1 pc
Tomato puree - 200 grams / 7 oz
Olive oil - 30 ml
Black pepper - 1/2 tsp.
Red pepper - 1 tsp.
Thyme - 1/2 tsp.
Cumin - 1/2 tsp.
Table salt - 1/2 tsp.
Eggs - 1 pc
Soda water - 150 ml
Parsley
Method of preparation
Fry the minced meat together with the onions and peppers for 8 minutes on a moderate heat (7th degree). We salt. Add the tomato puree and season with black pepper, cumin and thyme. Leave for 3 minutes on a moderate heat (7th degree). Add parsley and remove from heat.
Grease the casseroles with a little olive oil. We place two sheets of phyllo dough, add a small part of the minced meat, grated cheese and again phyllo dough, etc. We finish with a sheet of phyllo dough.
Beat an egg with soda water and pour over the top.
Bake at 200° C/ 392° F for 50 minutes. Put the casseroles in a cold oven so they don't burst.
Enjoy your meal!
#kitchen #dinner #recipe