Hiya lovely's 💕 I made these this morning and theres only 3 left 😂 I think when I make the next batch I'll add 1-2 more minutes for the fruit ones but the plain were perfect. Let me know what you all think on the times and temperatures 💜xx

I've never thought about grating your butter to go in the scone mixture, that's genius & a game changer! Also using the flat side of the cutter instead of the scalloped edge to cut out the scones & adding a squirt of lemon juice.........amazing! Thank you so much x

Just got my 2 drawer Ninja and loved this video as scones were going to be my first attempt at using it. You made it look simple so thank you for a brilliant 'real life' video - I'm inspired !

Love all the little mishaps,left in. Makes us all feel it’s not only us it happens to 😂🤣

I love the very practical ways of measurement used by this wonderful real cook!

Absolutely brilliant , thankyou for showing us how to use my airfryer.

Cook them in my Cosori 12 minutes on Airfry usually line the base with baking parchment.

Hi Lindz. Another brilliant video. Im going to try these this weekend but with cheese. Thanks for the inspiration once again 😃 xxx

hi lindz i have never ever made scones in my life as i,m 78 and just starting to learn how to cook i, came across your video for scones .so i,m of to the shop to get ingrediants and give it ago this arfo will make further comments after tasting .cheers for now henry

Lindz, thank you for the inspirational kick to make Scones in the Air Fryer. 🎉

That same air fryer rules the roost at our house, but has never attempted raw dough. In the morning, onward and upward. 😊

Will definitely try these. Thanks.

Going to dentist now but as soon ss u'm back them scones are being made...My favourite is fruit scones...Thank you Lindz..xx

Of course we made it to the end Linz, great video 💕 scones yummy 😊

I'm going to try this. Thanks for sharing your videos, I thoroughly enjoy them!

Will put my scones in the air fryer next time. Thanks for showing.

I do love your videos Lindz. Those scones looked amazing. Definitely going to have a go at those in my air fryer ❤

Thank you Lindz, ace video. I tried the fruit scones found they needed more cooking time so was popping them back in till done, they were tasty. Next time I'll cook for longer or maybe try them at a slightly hotter temp.

Lindz thank you for a great video 💯 gona try this. Great information videos 👍 thank you

These look lovely…going to definitely try these asap. Thank you for sharing your experience with the Ninja

Tremendous stuff Lindz .... at one point I thought you were knocking out ice hockey pucks. Only one way to eat these little beauties where I live - don't bother with butter, just get a slab of clotted cream and trowel a splat on, with strawberry jam on top .... not the other way around because that is classed as a major crime here in God's own county - Devon. Ahhh ..... it's got to be 'scone' with an E and not 'scon' which still has an E but some people just can't say how things are spelt - kinda weird I suppose.

Hi Linda your scones looked really lovely the plain scones were our favourite we don't like fruit scones but they cooked really well in the air fryer much quicker than oven l use to make them in the oven but will make some in the air fryer has we are in the middle of moving so once we have settled in our new home l will be making scones again l have done sponge cake in the air fryer on bake for 45 minutes at 140 to 150 depending on the make of air fryer

Made these the other day They are the best ones I’ve ever made🎉

The scones look amazing Lindz,I do miss baking,my little Granddaughter Heidi and I made chocolate cup cakes from a box mix a few weeks ago(well it was supposed to be us but it ended up Papa was left to make them) and they turned out great and that's the first time I have used the air fryer to bake,because my wife Carol is at a slimming club we don't tend to eat anything like that unless she is on a slimming break,I'm looking forward to the school holidays when we will be watching her most days to let her mum and dad work so maybe we will make some scones etc,thanks for that tutorial flower,another great video Xx

love fruit scones will be trying these xx

frist time seeing you well done on your scones lve not yet baked ln my air fryer

well done i will be trying these first time watching you i have subscibed love Gina from Staffordshire x

Thanks for sharing, can't wait to try these .Tracey

Great idea of grating butter, will try the plain ones not really a fan of fruit ones.

They look delicious I've not baked in my Ninja air fryer yet but will defo make these xx

Looking forward to making these. Scones are the one things I just cannot get success. I will update you 👏👏👏👏

Wow great idea. I’ll defo try this. I’d like to try freezing batches of uncooked vs cooked and see how it goes… otherwise I’d eat them all 😂😁

Hi Lindz will def ben trying them they looked yummy. THANKS FOR SHARING😘😘

I make scones and put them on to bake at 180 for 10 minutes they have been cooked through every time the only thing I do different is to shape the dough into a circle and cut into 6 triangles there is no excess handling of the dough and no waste,

Hi our lovely linz. Hope your well our lovely in Ireland. Have missed seeing you Love your scones. All our love to you. ANN IN CUMBRIA.XX. 😊😊😊🎉.

Made the scones linz. Absolutely Delicious. Thank you.xxx Ann.xxx.

Great video Lindz definitely going to give these a go ❤️

They look good I will definitely try it x

Hi Lovely They look great going to make them at the weekend Hope you are well Xx

watching this i'll be trying this as soon as can :)

I’m waiting for my ninja to arrive after seen you do them I’m going to try

Going to try these they look scrumptious 😊 thank you Lindz! 👏😀

They look delicious 😋

oh lala i love scone and at the grocery i payed 4.50 for 4 now i made it mine tank for the video 🥰sorry for my englich i am french

These look great, I’m definitely going to give them a go. I’ve never tried cooking scones in the air fryer x

I was raised in a working class home and pronounced scones to rhyme with stones. "scons" was an upper class pronunciation. That was 60 years ago. Now? Who cares?

Thanks for sharing they looked yummy I’m with you I don’t like fruit scones, my favourite scone is a cheese and chive with powdered mustard for extra flavour. Can’t help with timings etc as not cooked scones in my air fryer but will follow your recipe and timings could you turn them to get the bottoms browned? 🤗😋

They looked lovely Linz will definitely try them im never sure of the temp for cakes ect enjoy your vids thankyou keep cooking ❤😊

I will make scones today they look great LINDZ I'm impressed 😊❤

They look great, gonna have to try them in the air fryer

Don't forget you can add grated mature cheddar to the scones! Yum 😊

Could add cheese to the plain maybe ?

Hi Lindz.I've only had frozen scones.I'm sure yours are much better!

Is the sugar for taste or does it have a function? Can I use Almond flour with more baking powder?

Just caught this and refer to the Lemon Juice, wondering if it is necessary. I only make cheese scones with great success in the A/F. If it is necessary, could you use a little vinegar in instead of L/J?

Can’t wait to try these but like you I prefer all butter scones 😊

Look 👀 lovey 😊

Look lovely

love it, cooked like 6 bananah cakes 4 ginger cakes an not treated to scones thks your food is great!! thks love you stream

Looked yummy. Definitely will try these. Can you use Gluten Free flour ? If so would the amount be the same as S R. Love your easy to follow recipes

Butter, jam n clotted cream, cup of tea, that's me anyway Add, it's scone as in "john scone". Quite simply Lindz I've died and "SCONE" to heaven😁

Why didn’t you use parchment paper u can use it

Hi Lindz, I hope your okay, your scones looked really lovely. Could I be a pain and ask you to send me the receipe either on here or Instagram please. The cake tins are brilliant aswell, I just use a box mix 🙈😅. Take care love Sarah ❤❤

God job honey, good nighy xxx

I am a long 'o' pronounce person. I always thought posh people called them short 'o' thingys. :-) It occurs to me that you could make them ALL the last ones, in that you take a ball of dough and flatten them a little, as you did the last one instead of cutting them out. btw, I have no idea what I am talking about I rarely bake. Mind you I suppose that may make them 'Rock Cakes'. The only problem I see with your recipe is that it need doubling cos they would only last me a couple of days, Three max.

I feel the fruit needed another minute maybe.