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No bake Dessert idea recipe
Complete recipe
Custard
2 cups Evaporated milk
6 medium Egg yolks
390g. Condensed milk
1 and 1/2 tbsp. butter
Cream
500g. Whippit paste
3/4 cup Cold Water
Chocolate Ganache
350g. Chopped Dark Chocolate compound
3/4 cup Evaporated milk
Dice Cashew nuts
Graham Crackers
1/2 tbsp. Coffee
2 cups Hot Water