Buy Honey here: www.dimitrasdi...
Print the recipe here: www.dimitrasdi...
Ingredients
For the Syrup:
1/2 cup granulated sugar
1 cup Greek honey
3/4 cup water
1/4 cup orange juice
For the Cake:
3 eggs at room temperature
1 cup Greek honey
4 oz (113g) butter, melted
1/2 cup yogurt
1 teaspoon pure vanilla extract
1/4 teaspoon pure almond extract
1 cup (150g) all-purpose flour
1 cup (105g) almond flour
zest of an orange
2 teaspoons baking powder
Instructions
Preheat the oven to 350 °F, 180 °C.
Make the Syrup: Add the sugar, juice, and water to a small saucepan and bring it to a boil. Stir and as soon as the sugar dissolves remove the pot from the heat and add the honey. Stir and set aside to cool.
Make the Cake:
In a mixing bowl combine the flour, baking soda, and zest and whisk together.
In another large mixing bowl combine the eggs, butter, honey, vanilla, and almond extract and whisk them together until smooth. Add the yogurt and whisk together until incorporated.
Add the flour mixture in a few batches until just combined.
Grease a 9-inch round springform pan and pour the cake batter into the pan.
Bake the cake on the center rack of the oven for 45-50 minutes or until a toothpick that is inserted in the center of the cake comes out clean or with some crumbs attached.
As soon as the cake comes out of the oven. poke it all around with a toothpick or skewer and pour the cooled syrup onto it.
Set the cake aside to cool for 2 hours.
Transfer the cake to a serving platter and serve topped with ice cream or with homemade whipped cream.
Kali Orexi!
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
Official Facebook Page: / dimitrasdishes
Instagram: / dimitras.dishes
Pinterest: / dimitrasdis0637
Twitter: / dimitrasdishes
Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :)
My cutting board: amzn.to/2e2p8ED
Kitchen Aid Mixer: amzn.to/2dQXU0b
Food Processor: amzn.to/2eXcvZd
Microplane: amzn.to/2eL2vTo
Madeleine Pan: amzn.to/2dQU1sm
Cheesecake Pan: amzn.to/2eXaGeQ
Vitamix Blender: amzn.to/2eXcvbH
Nonstick pan: amzn.to/2eL804t
Cast iron pan: amzn.to/2dQYfjs
Pastry Bag: amzn.to/2e2v0xD
Half sheet baking pans: amzn.to/2fcv7cD
Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :)