No need to marinate! Just 3 Easy Steps. Quick Braised Chicken & Potatoes 速焖土豆鸡 Chinese Food Recipe

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No need to marinate! Just 3 Easy Steps. Quick Braised Chicken & Potatoes 速焖土豆鸡 Chinese Food Recipe

Рет қаралды 1,045,961

Күн бұрын

This Quick Braised Chicken and Potatoes dish is the perfect recipe if you're rushing for time to prepare lunch or dinner. Your kids will love it. No kids like us? You'll also love it :)))
See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
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Quick Braised Chicken & Potatoes 速焖土豆鸡
Ingredients:
Serves 4 pax
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800g (28oz) chicken (you can use any parts of a chicken)
10g (0.35oz) young sliced ginger
5 cloves sliced garlic
5g (0.17 oz) rock sugar (can be replaced with regular sugar)
300g (10.5 oz) potatoes (cut into small pieces)
1 tablespoon salted soy bean paste
1 tablespoon oyster sauce
1 tablespoon low sodium light soy sauce
1 tablespoon premium dark soy sauce
1 stalk Chinese leek (can be replaced with scallion, spring onion or even capsicum)
1 red onion (cut into wedges)
500ml (17 fl oz) water
Some cornstarch solution
2 tablespoons Chinese cooking wine (Shaoxing Huatiao wine)
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Salted soy bean paste amzn.to/3dOr2WC
Oyster sauce amzn.to/3jfwNPu
Light soy sauce amzn.to/3dBZuBY
Premium dark soy sauce amzn.to/34kK1oA
Chinese cooking wine: amzn.to/3bRGd0s
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite non-stick wok amzn.to/34n4kSh
-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser microphone in Singapore:
singapore.senn...
Get Sennheiser microphone from Amazon:
amzn.to/2NILqMR
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Пікірлер: 412

@sarahisaiah2990 3 жыл бұрын

I tried this recipe before and it was really yummy. will cook it again today. Thank you for the recipe 👍👍

@spicenpans 3 жыл бұрын

Woohooz! Thank you so much for using our recipe. Glad that you enjoyed.

@sparklemochi 2 жыл бұрын

Your recipes had resulted, like we're real chefs!! With restaurant quality and very tasty. Even as a first timer trying out every recipe is accurately hit perfection. This had made us homecooks felt so proud and satisfied to be able to deliver delicious dishes to our dining tables. We can't thank you enough for your great tips , recipes , clear instructions and importantly sharing your knowledge. Many blessings to you Roland & to your family. 💕💐

@choomeiz6590 2 жыл бұрын

Absolutely agreeable with avaballerinana!! My family adores my cooking!! Thank you Roland for always showing how easy it is to make delicious home cooked meals!!!

@Anna-xc2xr 3 жыл бұрын

At the end of your videos you thank us, your viewers, for watching - but all of us who have learned to cook fantastic dishes because of your straightforward teaching style can't thank YOU enough! Roland, all my best to you and your family.

@spicenpans 3 жыл бұрын

Thank you so much, Anna. You’re so nice.

@gee9699 2 жыл бұрын

One of the dishes I enjoyed eating as a child. And now thanks to you I’m able to cook it for my children. As a Singaporean living overseas, your videos are my go-to whenever I want to prepare Chinese dishes. Thank you!

@michaelooi9848 3 жыл бұрын

My grandma used to cook this, but using pork instead of chicken. Sometimes with roasted pork. One of my favourite dishes! You should try it, it's awesome! Thanks for bringing back some lovely nostalgic memories!

@shotpusher 3 жыл бұрын

Watching the chef eat is just as much fun as watching him cook!

@stanchung69 3 жыл бұрын

4:29. food high if only for a fleeting second.

@dorisleeyeeyoke565 3 жыл бұрын

Your recipes are easy to follow, so much fun to cook them. I really like the chef who guided the steps to cook the dishes. Thank-you very much.

@elsielee6797 3 жыл бұрын

I made this dish with boneless chicken thighs. It was delicious! Thank you the recipe. I enjoy your videos - straight to the point and easy recipes.

@marielim1519 3 жыл бұрын

Thank you for sharing ...this recipe is our family favorite dish n i used to cook for my girls when they were young..i add carrots , potatoes & onions..very delicious..👍👍👍

@spicenpans 3 жыл бұрын

Thank you so much for using our recipe. Love the idea of using carrots and onions. Adds lotsa flavour and sweetness to this dish 👍👍👍

@ozr2mus 3 жыл бұрын

You always post fantastic, easy to make delicious dishes...thank you

@spicenpans 3 жыл бұрын

Thank you so much too. Happy cooking

@dorisng15 3 жыл бұрын

Just cooked this using a wok. Very yummy, chicken is tender. Easy to cook and follow the steps for non-regular cooks like me !

@carolrajan3015 3 жыл бұрын

Hi, i just finished cooking this dish for the first time. I use green capsicum as i could not get leek from the store It turn out delicious and thank you very much for sharing this dish.

@SuccessforLifester Жыл бұрын

31 Oct 2022 watching again. Each time I am cooking this I need to refresh myself

@ronniefoo163 3 жыл бұрын

Cooked this with 1.3kg chicken (wings & drumsticks). Ratio your recipe and turned out excellent. The Salted Bean Paste is an important ingredient. Had some leftover, and reheated for lunch. Comfort food, I can eat this daily. Thank you for sharing

@harkchang9421 3 жыл бұрын

Thank you for showing the actual Jar of soybean paste - It really helps. !!!!!! You always show us very practical recipes 👍👍👍👍. Could show some simple Chinese veg How to cook -🙏

@cerinatan4853 2 жыл бұрын

We cooked this dish for dinner yesterday. Thumbs up and thank you Roland! We have cooked and enjoyed many of your dishes. I would like to post them but don't know how.

@spicenpans 2 жыл бұрын

Thanks so much for using our recipe, Cerina! We have a Facebook group known as Cooking with Spice n pans. Hope to see your creations there. Another way is to tag @spicenpans on Instagram then we can see too. Looking forward!!

@cerinatan4853 2 жыл бұрын

@@spicenpans Thank you Roland for your reply and I will !

@goddessinyou654 3 жыл бұрын

Im happy you’re here. These dishes are great and it beats the food at restaurants any day.

@spicenpans 3 жыл бұрын

Thank you so much. You’re so kind!!

@gladysmhelamor2899 3 жыл бұрын

I'll have this recipe for dinner tonight ,,thanks for sharing 👌👍😘

@julietenh5560 3 жыл бұрын

Simple ingredients, easy and fast to cook and extremely super delicious.. Must try.

@spicenpans 3 жыл бұрын

Thank you so much for trying our recipe 🤓🤓🤓

@julietenh5560 3 жыл бұрын

@@spicenpans thank you so much for sharing so many super yummy recipes..

@jennefercasaligan9897 3 жыл бұрын

We just finish cooking this recipe with my fiancé and it was so yummy thank you for sharing this 😊

@user-ji5nk1ku9b 10 ай бұрын

My favourite home chef! I'm obsessed with this channel

@lenang9332 2 жыл бұрын

Chicken and potatoes mixed with all the ingredients. It look tasty. Thanks for the receipt 😊👍

@spicenpans 2 жыл бұрын

You’re most welcome 🤓

@mjgene 3 жыл бұрын

Looks yummy .I'm going to cook this tonight for my employer's dinner.Thank you for sharing your recipe .

@dewisalim4264 3 жыл бұрын

Your recipe is so delicious. My son loves it. Every recipe he taste with yummy feedback

@spicenpans 3 жыл бұрын

Thank you so much!! Glad that he enjoyed it. Yay.

@lisang3738 Жыл бұрын

Made this for dinner tonight. YUM! It's so delicious, we all had seconds. Thank you for sharing.

@spicenpans Жыл бұрын

Glad you liked it!! Thanks for using our recipe, Lisang

@rosielee9973 2 жыл бұрын

I had all the ingredients except for the soya bean paste, cooked it and it was ultra delicious! Ginger really added the aroma to the dish. Thank you for a great recipe.

@spicenpans 2 жыл бұрын

Awesome!! Thank you so much for using our recipe 🙏🙏

@phuong.d 2 жыл бұрын

I think you could replace it with Japanese miso paste.

@fixeywong2516 3 жыл бұрын

Love the way you teach, easy, straight forward

@ZillionLee 3 жыл бұрын

Enjoyed it... it was so delicious. Thank you kindly for sharing... With peace and blessings to your family

@SweetTater 3 жыл бұрын

I have tried several of your recipes and they were very successful. Thank you for teaching Asian cooking.

@spicenpans 3 жыл бұрын

It’s our pleasure. Thank you so much for using our recipe

@jennyong5612 3 жыл бұрын

uu yu

@BeeBee-nx9zi 2 жыл бұрын

Cooked this today. It was simple and delicious. Will cook it again next time. Thanks for the recipe!

@jackiejack4433 3 жыл бұрын

Roland u never fail to give the simplest of recipe that is still so powerful in Uummph! I just love every recipe that is on utube. I just wish you could also teach us some simple yet yummy, moist, crispy, decadent, toxic cakes n cookies baking. 😋💕

@nurinuri8653 3 жыл бұрын

i am Indonesian but I like ur cooking is simple and delicious thanks chef for sharing

@jinutlajiun4795 3 жыл бұрын

I shall try this today. Just got Chinese leek last nite and I have got all the ingredients ready. What a treat for breakfast 😊

@spicenpans 3 жыл бұрын

Wooo that’s awesome. Happy cooking

@jinutlajiun4795 3 жыл бұрын

I have always wondered what type of flour is used to coat prawns in sweet and sour prawns.

@eatshazelchannel2673 9 ай бұрын

I always watch your videos when I dont know what to cook for my boss here in Hk .thank you for your videos

@spookyfish6981 3 жыл бұрын

Foolproof recipe. Supper yummy.

@xiaoxiaojingjing0309 9 күн бұрын

Thank you chef, made this w/daikon instead and was yummy 😊

@spicenpans 9 күн бұрын

Wonderful! Glad that you enjoyed it, XiaoXiaoJingJing!

@Crystalbomb321 3 жыл бұрын

Looks really easy! Gonna get some potatoes and try it out. My parents used to make this sometimes and I miss it 😩

@spicenpans 3 жыл бұрын

Happy cooking!

@hernisumiati6858 Жыл бұрын

Okey tonight i will cook same as your receipe. I like it. Thank you MR RONALD. ALMOST ALL MY CHINESE COOKING FOLLOWING YOUR RECEIPE 😍🙏🙏

@victoriadee4645 3 жыл бұрын

Loved every simple cooking who you show ❤️❤️❤️❤️

@spicenpans 3 жыл бұрын

Thank you so much

@clh6093 Жыл бұрын

Roland's expression tells us we have to die die try this recipe.

@spicenpans Жыл бұрын

😝😝😝

@huimingghm 3 жыл бұрын

I always like you video, simply straight forward and easy to follow

@spicenpans 3 жыл бұрын

Thank you so much!

@pingguo 2 жыл бұрын

This was really easy and yummy! Thank you for the great recipes!

@nessiferum6200 3 жыл бұрын

Yum. I've been making something really similar to this for years except I put pineapple in, it's just so easy to throw together for a quick easy dinner and everyone always love it.

@wen-wen348 Жыл бұрын

Thanks for your ideas , now and I hope I can learned cooking, coz I want my employer to be satisfied .. I am an OFW in HONGKONG THANKS FOR THE I DEA 🥰🥰🥰

@tonyp7409 3 жыл бұрын

Another simple to prepare dish; I’m sure our kids will love this. Thanks so much for sharing!

@spicenpans 3 жыл бұрын

You’re most welcome. Happy cooking!

@johncarlodelatorre7952 3 жыл бұрын

I just cooked this today... For my lunch.. But i used capsicum.... And soy sauce only banana ketchup.. Yummy

@thurstonhowell3569 2 жыл бұрын

Simple one pot cooking. Very agreeable!

@spicenpans 2 жыл бұрын

Happy cooking 😊

@amygaste4836 3 жыл бұрын

Delicious... easy to find the ingredients @ French countryside... another recipe for me to cook later. Thank you chef 👨‍🍳

@spicenpans 3 жыл бұрын

You’re most welcome. Happy cooking !

@arieslugao6891 Жыл бұрын

Thank you sir for your good recipe I try and my employer like it.

@spicenpans Жыл бұрын

You’re most welcome, Aries. Thank you very much for using our recipe ❤️

@carmelamarcelo2739 2 жыл бұрын

Thnks for shsring sir..i will try this..godbless...wstching from.Philippines

@jkathy 3 жыл бұрын

Always love your recipes..and your pleasant audio presentation…

@annaleowkl 3 жыл бұрын

I Like Spice n Pans recipes- easy to get all the ingredients n the recipe is just below the video., tasty n yummy- i Have tried a variety of his dishes- Thumbs -up !

@spicenpans 3 жыл бұрын

Thank you so much for your support, Anna!!

@alicepang6903 2 жыл бұрын

I Love watching your cooking and will try this dish as well. Thanks

@jcisidrid6131 3 жыл бұрын

Love it... thanks for uploading everytime you made your recipe's., God bless you

@clarinechan9930 2 жыл бұрын

Tks tks Roland for providing us Easy n Yummpy receipe.

@marikalathem813 3 жыл бұрын

A wonderful recipe with a great, unique selection of ingredients, thank you. Making this tomorrow! ✌🏼

@spicenpans 3 жыл бұрын

Happy cooking!

@troymclur7699 3 жыл бұрын

I think I like you guys.. the recipe is clear and I can replicate it easily...

@spicenpans 3 жыл бұрын

Thank you so much! We like you too!

@YaserKhanVlogs 3 жыл бұрын

Yummy recipe, keep uploading nice videos, big lk, stay safe, greeting from London

@markezekiel-bq4dj 4 ай бұрын

I try yiur recipe many times so yummy 😋 thank you for your recipe

@rebeccaboothe7117 3 жыл бұрын

Looks so good, I never thought to use potatoes and chicken this way. Also do you use rock sugar as a spice or why? Love your channel, thank you for sharing.

@spicenpans 3 жыл бұрын

You’re most welcome. 🤓 the sugar can help to balance the flavours so that it won’t be straight salty. Hope this helps.

@glorygrace8755 3 жыл бұрын

Newbie here! Thanks for your recipe.. I try this now to cook for us for our dinner.. My employer and their kids like it..

@SuccessforLifester 2 жыл бұрын

Ok I followed the recipe. This is my second attempt after I bought the stuff like Chinese wine and soya bean paste, garlic, and ginger. Instead of leeks, I used red capsicum, carrots, and tomato. I made the mistake of forgetting to add soya bean paste initially and added towards the end. Before I added, the gravy actually taste fine, though a bit dilute. I also made the mistake of adding too much soya bean paste. I think my spoon is more than one tablespoon. So instead of four tablespoons, I might have ended 7. The end result is a gravy that is very salty. So I added water to dilute it. I think overall it will work. Just have to be careful with the soya bean paste amount.

@margaretlock2433 2 жыл бұрын

I love this dish… easy and simple. Thanks for sharing

@SuccessforLifester 2 жыл бұрын

I don't have ginger, garlic nor soya bean paste. I think I will just add in a chicken cube.. thanks for giving me some idea for a beginner

@sarahjean46 Жыл бұрын

What a nice ... I'll try this recipe Sir.. thanks for the tutorial

@recipes4youtotry 3 ай бұрын

We call it adobo in the philippines except the soya bean sauce. I will be cooking this dish on saturday for dinner

@iandexterong9196 3 жыл бұрын

Looks great! Quick and easy midweek meal. 😊

@spicenpans 3 жыл бұрын

Happy cooking!

@ribenapine2639 3 жыл бұрын

Yup , Simple recipe n easy to prepare. Will try it out. Tq

@kapulaga3545 3 жыл бұрын

your recipes are all amazing! I have tried some of them👍👍👍thankyou very much for sharing 😊

@spicenpans 3 жыл бұрын

Thank you so much for trying our recipes 🤓🤓🤓 Glad that you enjoyed them 🙏

@0134harley 3 жыл бұрын

You are Singapore’s of Chef Gordon Ramsay 🤗 , I love your channel very much , thanks you Roland for teaching us a better cook at home 😍

@spicenpans 3 жыл бұрын

Jinxing, you’re so nice!! Thank you so much for your kind words. I’ll be happy to be Gordon Ramsay’s coat boy, ok coat uncle.

@SuccessforLifester 2 жыл бұрын

Ok I bought the sauces you used including the Chinese wine and will attempt it a second time

@sophiayou8342 3 жыл бұрын

I just cooked your recipe and it’s so tasty my mom and sister both liked it very much

@poosy2 3 жыл бұрын

Thank you Spice N Pans. Making this tonight!! Didn't have any chinese soy bean paste, so substituing with korean soybean paste. Hopefully turns out alright

@mirian593 7 ай бұрын

I made it last night and it was soooooooooooo good 😊. Thank you ❤

@CynthaTauwnaar 3 жыл бұрын

I just like the relaxed way you prepare those wonderful dishes. I will surely try this one. Thank you so much.

@lynnielhourd5337 3 жыл бұрын

I learned a lot from you and i love the recipes you’d share ❤️❤️❤️... thank you

@spicenpans 3 жыл бұрын

You’re most welcome 🤓🤓

@rogerjane1350 3 жыл бұрын

Me too!! Thanks very much and keep up the good work!!

@jorgeflores2908 3 жыл бұрын

Another great recipe grand master Thank you!!!

@monicacorr6979 4 ай бұрын

Looks gorgeous

@spicenpans 4 ай бұрын

Thank you so much, Monica!

@sabrinawilliams4275 3 жыл бұрын

I looked at different recipes for chicken and potato i liked yours the most. Followed the recipes ingredients per your direction Wawala. It came out delicious. And yes very flavorful Now i can add another different delicious😋😊 dish to my families menu. Thanks for sharing. Your the best💖

@emilynavarro785 2 жыл бұрын

Hi sir gud day! Am from phillipine I like all u cooking simple but so yummy....and also all u using (tools)ur kitchen it's very nice especially the pan....I hope I have like that..t.y😋

@cindychan8824 3 жыл бұрын

Another great recipe from spice and pans!

@wilmabalitor3330 3 жыл бұрын

Thanks lot.I try some of your recipe so delicious everything perfect.Thx for sharing.

@aireenroma 3 жыл бұрын

Thank you for sharing sir I will cook this to my employer watching from hongkong

@SuccessforLifester 2 жыл бұрын

5 May 22. Just watched this twice as I prepared the dish again. This time round I am careful wih that bean paste so that it is not too salty

@swintsdeco6109 3 жыл бұрын

Your recipes are always amazing. Love it!

@spicenpans 3 жыл бұрын

You’re so nice. Thank you so much

@victorinaganuelas2717 3 жыл бұрын

Your recipe simple and so delicious .thanks for sharing ..

@jeanaragon248 2 жыл бұрын

Yummy.. I will cook this kind of Dish. Thank you for your menu Sir.

@thyiff2219 3 жыл бұрын

Hi! May I use miso paste to replace salted soy bean paste? Thanks so much!!

@melaniefisher8823 3 жыл бұрын

Watching you loving the flavors you have created makes me want to make them right now!! Nearly every video makes my mouth water 💧

@spicenpans 3 жыл бұрын

Thank you so much!

@IdaIda-sv9mr 3 жыл бұрын

Tq chief..will try it soonest.. superb I tell u..

@ateamphy1040 2 жыл бұрын

Thanks for sharing.

@catalinaortega4573 3 жыл бұрын

wow Richard I love your recipe...have to cook this tomorrow...I have all the ingredients😍😘🤩 and I love your pan...is it lavander.....Love your.pans and all your recipes here...I am.living at AMK😀😉😍😘🤩

@maritesturner5968 2 жыл бұрын

Look delicious I will follow this recipe I Loved Singapore foods👌

@lindamenezes2791 3 жыл бұрын

Can we use Chinese rice wine instead. I love your dishes and the way you explain. Can you show us the Chinese spare ribs. I love them. Thank you. You are the best.