Orange Marmalade - How to Make CLASSIC MARMALADE without pectin United Kingdom【etw recipe】

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Eat The World Recipe - etw recipe -

Eat The World Recipe - etw recipe -

4 жыл бұрын

CLASSIC MARMALADE without pectin recipe
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not cooking • Not Cooking 料理じゃないですね
♥HISTORY♥
The first printed recipe for orange marmalade, though without the chunks typically used now, was in Mary Kettilby's 1714 cookery book, A Collection of above Three Hundred Receipts (pages 78-79).Kettilby called for whole oranges, lemon juice and sugar, with the acid in the lemon juice helping to create the pectin set of marmalade, by boiling the lemon and orange juice with the pulp. Kettilby then directs: "boil the whole pretty fast 'till it will jelly" - the first known use of the word "jelly" in marmalade making. Kettilby then instructs that the mixture is then poured into glasses, covered and left until set. As the acid would create a jelly, this meant that the mixture could be pulled from the heat before it had turned to a paste, keeping the marmalade much brighter and the appearance more translucent, as in modern-day marmalade.
from wikipedia
en.wikipedia.org/wiki/Marmalade
♥ Ingredients ♥
3 oranges
Lemon half
1 cup of sugar
1 cup of Water
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- EAT THE WORLD etw recipe - Easy Tasty World recipe -
#howtomake #marmalade #jam

Пікірлер: 304
@user-ui9te3cs1n
@user-ui9te3cs1n 4 жыл бұрын
ミスタートラベラーやっと見つけました。確かに難易度高いわ。色が同化してるし。それと鍋に映ったあなたの姿も見つけましたよ。
@etwrecipe
@etwrecipe 4 жыл бұрын
すごい❤️❤️見つけましたか❤️❤️私どこに写ってるだろう??探してみます😘髪の毛いつもボサボサばれたかな?
@user-ui9te3cs1n
@user-ui9te3cs1n 4 жыл бұрын
Eat The World Recipe - etw recipe - はっきりとは写ってないけど、作業してるところがわかりました。4:26から画面左上です。
@etwrecipe
@etwrecipe 4 жыл бұрын
@@user-ui9te3cs1n すごい!!内側のカメラが全然ダメだから次からこうやって鍋とかに隠れて動画に登場してみようかな??今アイスクリームの撮影してて自分もとってみてもどうやってつなげたらいいのかわからなくて🤔🤔鍋に移るのは面白い😊👍❤️
@user-ui9te3cs1n
@user-ui9te3cs1n 4 жыл бұрын
Eat The World Recipe - etw recipe - もう少しはっきりした形で登場していただければ嬉しいです。それとサムネにも登場してみてはいかがですか。再生回数伸びる気がします。
@Marhava2023
@Marhava2023 3 жыл бұрын
@@user-ui9te3cs1n 様 同感です。調理者が登場すれば、登録者も断然、増えると思います。
@fishstick55
@fishstick55 3 жыл бұрын
Made this, it was delicious! I added a tad bit of salt, a sprinkle of cinnamon. Only had two oranges, so used 2 oranges, 3/4 cup of sugar and 3/4 cup of water. Didn't have lemon, so squeezed out the last bit that I had of lemon juice, but it came out delicious anyway. Thank you!
@etwrecipe
@etwrecipe 3 жыл бұрын
it turns out delicious it's because you are a great chef🥰thank you for your kind and sweet comment😘
@ginadeleon3153
@ginadeleon3153 6 ай бұрын
My marmalade became so hard that I need to heat it up before eating. Bcz of sugar ?
@mmb_MeAndMyBees
@mmb_MeAndMyBees 6 ай бұрын
Hi. You have a to higher a ratio of Fruit and Sugar to Water ! That's why it has come out 'Hard'. Also a case you might have not 'soaked' the peel (If its the case that the Fruit itself is hard and chewy ?) Tip : Can you warm the Marmalade in their Glass Jars in the Microwave ? (Don't use with Metal Lids when heating !) I would recommend say 50% Power over about x3 Minutes. Then stir and do another x3 Minutes. Marmalade is prone to 'Bubbling on up like a molten mess. If heated to high, for to long ! Once you have "warmed up" more liquid Marmalade : add it all to a Deep Glass Casserole Dish (that fits the Turntable) and add say a 1/3 more liquid ! Do this. . . Fruit Cooks, Sugar Caramelises (hardens more). on just adding liquid straight off. Ideally : Put the Warmed Fruit through a Sieve. Separate the Orange Shreds from the Sugar Syrup (Save this !!!) Add the Orange Peel to that Dish, add a 1/3 more liquid. Can be Water, a Splash of Lemon Juice too, if you want a sharper / more tangy tasting Marmalade. This preserve should be a tangy Breakfast Spread, not a sickly sweet Jam ! Once the Fruit and Water have cooked together and made a lovely fruit combination (cooking, then leaving to soak, say overnight) : Brings out the Pectin from the Peel ! Pectin is what sets marmalade. : Better Setting Properties, for anyone who has "Runny" oops marmalade. Also bag the Pips and white Pith and cook this in the fruit too. Once done. Remove the Mesh Bag and discard its contents ! Next stage : Slowly add that 'reserved' Syrup you drained off in that Sieve. Then incorporate that back into the Fruit mix, say bit at a time.* If total Volume is to much to do all in one. Divide the re-cooked Fruit with Water, into two* Dishes. Add a 1/4 of that reserved (sieved) Syrup, to each Dish. Cook for x3 Minutes, add another 1/4, then another. Etc. Etc, until all is added back in. Then: Get your Glass Jars all cleaned up and Sterile again. Either warm them in an Oven, or have them in a pan of Simmering Water. Then turn upside down to drip dry. While still hot to touch. Add the Marmalade back into them. And re-seal with Clean Lids. Once cooled, the Marmalade Jars should be air-tight closed, via a vaccum ! Hope this helps. 😎 Final Tip : Add a bit of cooked Marmalade to a small plate, add this to your Fridge. Once cooled for say x5 Mins : run your finger through the sample. You want a "Wrinkle" to show. Not runny syrup or overset (hard) preserve. . . More water is required, like yours ! If its not 'Set' on the plate : You need to cook it for longer. So to evaporate more liquid off. . . But don't over do it, Sugar burns easily. Slow cooking times and lower temperatures are the answer ! 😉
@RandKreun
@RandKreun 3 жыл бұрын
I like to use kumquats and fresh grated ginger and cardamon in mine. Get creative every time.
@bxxmb80
@bxxmb80 2 жыл бұрын
You can also put all the scraped out orange centres and the white pith in a muslin bag and boil with the peels and water before adding the sugar and squeeze out after cooled this contains alot of the pectin. Discard what's left after squeezing the muslin bag out
@waelkhalifa2076
@waelkhalifa2076 3 жыл бұрын
Thank you for this delicious video. Great editing skills btw. Will try this today with my mom. Love & respect from Tunisia❤️
@etwrecipe
@etwrecipe 3 жыл бұрын
Thank you so much for your lovely comment❤️Big love Tunisia🇹🇳
@victoriaramirez6325
@victoriaramirez6325 2 жыл бұрын
Our son recently fell in love with the movie Pattington & he’s been asking for marmalade & I’m honestly so excited to make this for him cause he really talks a lot about it, thank you so much for the recipe, your making a four year old very happy 😊
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you so much for your lovely comment ❤️making homemade marmalade✨ you must be a great cook ✨
@victoriaramirez6325
@victoriaramirez6325 2 жыл бұрын
@@etwrecipe yes 🙌 cooking 24/7 I’m a stay at home mom of 5 one in heaven 👼 so cooking & baking js my specialty they love their mamitas food
@juliaday5938
@juliaday5938 3 ай бұрын
I really like the way you demonstrate each stage of your making of marmalade 😊
@etwrecipe
@etwrecipe 3 ай бұрын
Thank you so much 😊 you are very kind❤️ sweet person makes best sweets😘 I'm sure you'll make the best marmalade🥰
@mvpopova
@mvpopova 11 ай бұрын
Perfect simple recipe; exactly what I was looking for. Thank you!
@etwrecipe
@etwrecipe 11 ай бұрын
thank you so much❤️ you are very kind🥰
@xylk6742
@xylk6742 3 жыл бұрын
Great!!! Thanks a lot! God bless you always take care! !♡♡♡
@johanna5437
@johanna5437 3 жыл бұрын
Thanks for sharing! I just made this today and it was easy to make!
@etwrecipe
@etwrecipe 3 жыл бұрын
thank you for your lovely comment ❤️you are so kind😘
@Fishyprints
@Fishyprints 2 ай бұрын
Made this. Delicious. Thank you.
@davidronson8712
@davidronson8712 3 жыл бұрын
Excellent, that's how marmalade should be made and look.
@JaneGiesbrecht
@JaneGiesbrecht 3 ай бұрын
@Eat The World:Orange Marmalade - How to Make CLASSIC MARMALADE without pectin. A very well-made video. All my questions answered with pictures. I loved the simplicity and video expertise. Now, sometime today I'm going to go to the big heavy laden orange tree and pick the oranges and two of my five hundred lemons silently waiting to be appreciated. I look forward to my first taste of Classic Marmalade. Thank you.
@etwrecipe
@etwrecipe 3 ай бұрын
Your kind words mean a lot to me🥰and oh what a lovely idea to use freshly picked oranges, so you can enjoy them all year.❤️
@PeacePlease.
@PeacePlease. Жыл бұрын
Well done - Thank you!!
@teemomain8268
@teemomain8268 Жыл бұрын
I love a lot of Orange peel in my marmalade! Great recipe and a beautiful final product.
@etwrecipe
@etwrecipe Жыл бұрын
Thanks so much❤️ the beautiful final product is not because of the recipe ✨it's because you made it🥰❤️
@rosievlogs9517
@rosievlogs9517 3 жыл бұрын
Editing is so amazing
@etwrecipe
@etwrecipe 3 жыл бұрын
thank you❤️ you are so kind🥰
@KitsuneMoon
@KitsuneMoon 4 жыл бұрын
Looks so yummy! Great video, dear friend!😋✨✨✨
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you for lovely comment🥰
@CatNicole901
@CatNicole901 2 жыл бұрын
Thank you so much for this video ..🥰💃🏽🎉
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you so much for your lovely comment ❤️
@internauteparis3805
@internauteparis3805 3 ай бұрын
Thank you for sharing. I did it twice a time, it went quite perfect. I will just recommand to slice in a thin julienne orange peels and not to add all the julienne for the same pot, whether add a double cup of water. If not, you won't have a lot of marmelade, but only julienne of candied orange peels.
@etwrecipe
@etwrecipe 3 ай бұрын
thank you for the lovely comment and very useful tips 🥰I think you are a very skilled I can see from the comment ❤I'm so glad to get a comment from such a great cook😘 I have to make more video to satisfy you🥰💪
@captaincookyoshiki7750
@captaincookyoshiki7750 4 жыл бұрын
こんにちは、動画、めっちゃ綺麗です👍。 私もジャム作り好きなので今度真似してみます😆
@etwrecipe
@etwrecipe 4 жыл бұрын
そんなふうに言っていただけてとても嬉しいです❤️❤️
@nqabisamvula9185
@nqabisamvula9185 10 ай бұрын
Made last night, best marmalade jam I’ve ever tasted👌🏽 Thank you for sharing
@etwrecipe
@etwrecipe 10 ай бұрын
My pleasure 😊 it's not just the recipe but you! I'm sure that you are a great cook🥰
@vajirawelivitigoda9009
@vajirawelivitigoda9009 2 жыл бұрын
Made it today ,it came out well ,the texture will be right by tomorrow and it has a Lovely taste, Tks for sharing this Video.
@etwrecipe
@etwrecipe 2 жыл бұрын
You can just buy it at the store but you are making homemade marmalade✨that proves that you are a great cook❤️✨ I'm sure you'll make the best marmalade ❤️
@unstoppablezone4980
@unstoppablezone4980 2 жыл бұрын
That looks easy...will definitely make this soon. Thanks.
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you so much for your lovely comment❤️and my apologies for the late reply, I had surgery and was in the hospital😓🙏
@serendipity8274
@serendipity8274 2 жыл бұрын
how long on the stove on low heat/???
@kashifbaby406
@kashifbaby406 5 ай бұрын
It is a final touch. THANKS.
@etwrecipe
@etwrecipe 5 ай бұрын
thank you so much for your kind comment ❤️
@farrago2685
@farrago2685 5 ай бұрын
Merci . Je vais l'essayer
@etwrecipe
@etwrecipe 4 ай бұрын
🥰😘
@debbyshapiro2125
@debbyshapiro2125 11 ай бұрын
CONGRATULATIONS. HOW CREATIVE AND FUN ARE YOU!
@etwrecipe
@etwrecipe 11 ай бұрын
ohhh you are so sweet❤️I was losing my confident but your word made my heart warm 🥰thank you❤️
@CaballeroIdem
@CaballeroIdem 4 жыл бұрын
merci beaucoup pour cette magnifique vidéo j’adore amitié
@etwrecipe
@etwrecipe 4 жыл бұрын
❤️❤️❤️❤️
@brianeutzy3376
@brianeutzy3376 2 жыл бұрын
I am going to try this recipe, 😄 looks amazing!
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you so much and I love your icon❤️
@yukionitta7988
@yukionitta7988 Жыл бұрын
Thank you for reply miss Nina. We care about her health more than anything.
@Jazzymeme
@Jazzymeme 2 жыл бұрын
Thank you for Sharing it
@cheersmarissa
@cheersmarissa 2 жыл бұрын
Love the Annette Hanshaw w a beat. Oooh I can’t wait to try this recipe! 🍊
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you so much❤️ I'm sure you'll make beautiful marmalade 🥰
@user-ii6cc1pl5z
@user-ii6cc1pl5z 5 ай бұрын
Wonderful jame👍👍
@etwrecipe
@etwrecipe 5 ай бұрын
Many thanks:)
@ss-sq2rn
@ss-sq2rn 3 жыл бұрын
作ってみたくなりました。食べるのは、簡単ですが、作るのは、本当に手間がかかりますね。りょうりは、あいじょうですね。🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗😃😃😃😃😃😃
@etwrecipe
@etwrecipe 3 жыл бұрын
愛情の入った料理はさらに美味しいですもんね🥰ぜひ作ってみてください❤️心が暖かくなる味です🥰
@filmauge16zu9
@filmauge16zu9 3 жыл бұрын
I just love this video and this recipe ❤️❤️❤️❤️❤️❤️...
@etwrecipe
@etwrecipe 3 жыл бұрын
Thank you so much 😊
@tanyabooysen3958
@tanyabooysen3958 Жыл бұрын
Hi,forgot to get marmalade for my husband today from the store,did however have all the ingredients for your recipe so I’m giving it a go,thanks so much for sharing ,from Cape Town 🇿🇦
@etwrecipe
@etwrecipe Жыл бұрын
Wonderful🥰 I used to work on the ship and the captain is from Cape Town✨ he used to make me a great cup of real Rooibos tea❤️ how exciting to have a cup of great Rooibos with home mede marmalade😍✨ your husband is super lucky man ✨marring a such a great cook❤️
@unblockmeplease6638
@unblockmeplease6638 2 жыл бұрын
Like how you use everything from the orange. Seems like a pretty thing to do. I am going to try it with cranberries.
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you for your lovely comment ❤️ making with cranberries 😮😍❤️ you must be a great cook🥰 I would love to try your cranberry jam 😍
@noushadputhiyapurayil9563
@noushadputhiyapurayil9563 Жыл бұрын
I really liked the way you present it
@etwrecipe
@etwrecipe Жыл бұрын
thank you so much🥰 your sweet comment shows how nice person you are❤️ made my day 😘
@EasyPeasyDelicacy
@EasyPeasyDelicacy 4 жыл бұрын
Looks yummy!
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you😘
@Tokusench
@Tokusench 4 жыл бұрын
手作りのマーマレードは美味しいですよねぇ♪ 色んなデザートにもよく合いそうで、とても美味しそう1
@etwrecipe
@etwrecipe 4 жыл бұрын
いとこがフロリダでオレンジファームをやっているので新鮮で美味しいオレンジでマーマレードを作ることができました❤️❤️
@Tokusench
@Tokusench 4 жыл бұрын
それはそれは!尚更美味しく見えてきました!
@etwrecipe
@etwrecipe 4 жыл бұрын
@@Tokusench ❤️❤️❤️
@jerytubeEthiopianfood
@jerytubeEthiopianfood 4 жыл бұрын
Thank you for sharing
@etwrecipe
@etwrecipe 4 жыл бұрын
My pleasure❤️
@Arandomperson_online
@Arandomperson_online 2 жыл бұрын
Thanks making this and the music 🎵 is nice 👍 love ❤️ it
@etwrecipe
@etwrecipe 2 жыл бұрын
you are so kind❤️ Glad you enjoy it🥰
@renubala3007
@renubala3007 3 жыл бұрын
Just woww
@lucindadarnell2463
@lucindadarnell2463 2 жыл бұрын
Thank you for sharing your recipe for orange marmalade. I love the music and editing too!
@etwrecipe
@etwrecipe 2 жыл бұрын
Thank you so much❤️ you are so kind🥰
@annaindahsylvana6274
@annaindahsylvana6274 Жыл бұрын
Tried it. It was super result. Exactly my dream marmalade should be!
@etwrecipe
@etwrecipe Жыл бұрын
thank you so much for your kind comment❤️ t's not because of the recipe, but because you are a wonderful cook.👩‍🍳🥰👍
@Veetribe.
@Veetribe. 2 жыл бұрын
So..i lived in England for 6yrs as a child..i have so many good memories of marmalade and tea 🍵..thanks for sharing 👍
@etwrecipe
@etwrecipe 2 жыл бұрын
oh that's so sweet that you were living in UK❤️ you know very well how to enjoy the tea😘❤️✨
@pakistanfoodtv
@pakistanfoodtv 2 жыл бұрын
Dear Masha Allah your way of explaining is very good .May Allah give you a healthy life and keep you happy always .always smile like aflowers🌹🌷🌷🌹🌷
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you so much❤️ you are so kind ❤️❤️wising you a healthy happy life too🥰
@tulipprintprint8158
@tulipprintprint8158 Жыл бұрын
I will try making it, Orange season is just round the corner here in this part of world
@etwrecipe
@etwrecipe Жыл бұрын
oh that's so sweet❤️ I'm sure you'll make a beautiful marmalade🥰
@ss-sq2rn
@ss-sq2rn 3 жыл бұрын
マーマレードは、優しい味ですね。日本の、夏みかんでも、おいしくできそーですね。😋😋😋😋😋
@etwrecipe
@etwrecipe 3 жыл бұрын
いとこがフロリダのオレンジファームをしているので、この時コロナの始まった時で食べ物が何もなくなっていとこオレンジでマーマレードを作りました🥰日本の食材で作るとさらに美味しそうですね❤️
@nekodono_neko
@nekodono_neko 3 жыл бұрын
大好きなオレンジマーマレード~♥しかも皮多め♥絶対美味しい✨✨
@etwrecipe
@etwrecipe 3 жыл бұрын
実はこれは 新い動画にも出てくるおじさんの牧場で取れたオレンジで作ったのでさらに美味しかったです🥰もうすぐはピーチの季節が始まります☺️❤️
@nekodono_neko
@nekodono_neko 3 жыл бұрын
@@etwrecipe おじ様の牧場で収穫されたオレンジなんですね✨😆素敵✨
@etwrecipe
@etwrecipe 3 жыл бұрын
@@nekodono_neko そうなんです❤️病気なのでなかなかいけないのですがおじさんの牧場大好きです🥰
@kumariseneviratne6581
@kumariseneviratne6581 2 жыл бұрын
Thanks and love from sri lanka 🇱🇰 🇱🇰
@etwrecipe
@etwrecipe 2 жыл бұрын
ohhh❤️thank you so much ❤️ I've been Sri Lanka 🥰my favorite country❤️
@mehwishahmad2061
@mehwishahmad2061 3 жыл бұрын
Yummy recipe
@user-ex4ww9ic1o
@user-ex4ww9ic1o 3 жыл бұрын
じいさん食パン食べる時はマーガリン(バター高いから)かマーマレードで大瓶で買ってます今あるのなくなったらシロウトでも出来そうだから作ってみょうかな。
@etwrecipe
@etwrecipe 3 жыл бұрын
とっても簡単で良いですよね🥰私のおじさんはオレンジファームをやっているので オレンジの時期になるとたくさんのオレンジをもらうのでその時にいつも作っています❤️お茶に入れて飲んでも美味しいし🥰私はスコーンと食べるのが好きです❤️
@sutv07
@sutv07 4 жыл бұрын
Looks delicious marmalade😄👍
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you always❤️❤️
@dorachanR1223
@dorachanR1223 4 жыл бұрын
めちゃくちゃチャンネル伸びて来てますねぇー😳❤︎❤︎❤︎ 素晴らしいです🥺✨ そして、美味しそう😍❗️ それと、音楽もオシャレ😚👌
@etwrecipe
@etwrecipe 4 жыл бұрын
全然ですよー再生時間が全然伸びないです。動画が短いせいもあるけど、本当は自分が動画に出たらいいんだけど、カメラを持ってなくて携帯だと自分がどこに写ってるか見えなくて顔半分くらいになってるし😅材料もコロナで手に入らなくなって今すごく続けるか悩んでいます😓
@turbo3187
@turbo3187 4 жыл бұрын
@@etwrecipe おっしゃる通り凄く美人さんなので、本人が出演されたらもっと登録者も増えて再生時間も増えると思います。
@etwrecipe
@etwrecipe 4 жыл бұрын
@@turbo3187 今アイスクリームの撮影してて、自分も写ってみようっと思ったんですけどどんなふうにつなげていったらいいのか?ちょっとカメラの位置も難しいし😓自分がどこに写ってるか見えないのは本当難しいです😅
@dorachanR1223
@dorachanR1223 4 жыл бұрын
Eat The World Recipe - etw recipe - チャンネルはずっと続けてください🥺 僕の場合、顔出ししてるのでiPhoneのインカメで撮影しています✨ 材料紹介や料理の手順などを説明する時だけ、インカメで話すのも有りかも知れないですね☺️✨
@etwrecipe
@etwrecipe 4 жыл бұрын
@@dorachanR1223 iPhoneのインカメすごく綺麗ですね😮もともとかっこいいから画質も綺麗に見えるのかな?iPhoneの何ですか?私はiPhone7なんですけどそれでもインカメで自分の撮影大丈夫ですかね??日本語の発音はまだまだ練習中で😅Siriに話しかけるんですけどあんまり聞き取ってもらえてないので😅
@aubreyyt4743
@aubreyyt4743 4 жыл бұрын
great recipe 👍
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you❤️❤️❤️
@yukionitta7988
@yukionitta7988 Жыл бұрын
Hi Diana! I like that it doesn't use additives♥
@etwrecipe
@etwrecipe Жыл бұрын
hey my sister is still in the hospital for rehab but we are making a video for you and her. I'm a bit busy with my students but the video should be done in few weeks👍
@etwrecipe
@etwrecipe Жыл бұрын
she has brain nerve damage
@kimgee2969
@kimgee2969 3 жыл бұрын
Ok I'm off to try this. Wish me luck.
@etwrecipe
@etwrecipe 3 жыл бұрын
You must be a great chef✨because only true cooking lovers will try to make their own marmalade🥰 and I'm sure you will make an amazing marmalade❤️
@darrenimu
@darrenimu 3 жыл бұрын
I jst found ur channel....outstanding!! Quick question... why upside down? Greetings!!
@etwrecipe
@etwrecipe 3 жыл бұрын
thank you for your lovely comment❤️ you are so sweet😘upsidedown will create the vacuum seal so you can keep it for a long time😘 also it's easy to find a potential leak👍 you can also use this method on homemade tomato sauce or any other jam, jelly 😉✨
@olgabagur2110
@olgabagur2110 4 ай бұрын
Nikad nisam naišla na video koji prikazuje kako se kuha pekmez od naranče. Sada sam naišla i uživala sam gledajući kuhanje i mogu reči da je da sam više evo zadovoljna i da ču se potruditi skuhati je. Ocjena 5.pozdrav!
@etwrecipe
@etwrecipe 3 ай бұрын
hvala vam puno na vašem ljubaznom komentaru❤️uljepšao si mi dan❤️
@yukionitta7988
@yukionitta7988 Жыл бұрын
Looks very tasty♥
@etwrecipe
@etwrecipe Жыл бұрын
thank you❤️
@osakin_ramen
@osakin_ramen 4 жыл бұрын
おはよう👋😃☀️ 綺麗ーー☺️ いい仕上がりですね☺️ キラキラ✨💍✨美味しそう😊😊
@etwrecipe
@etwrecipe 4 жыл бұрын
そう言っていただけてとても嬉しいです❤️ゆっくり時間をかけて煮込んだのでキラキラになりました🥰
@TheNanaweaver
@TheNanaweaver 4 ай бұрын
The music drives me Crazy , video is great
@etwrecipe
@etwrecipe 4 ай бұрын
thank you so much for your sweet comment ❤️ I think we have a same taste 😘😘
@bluecat397
@bluecat397 4 жыл бұрын
looks so good! how was the taste? you should do a live cooking stream on KZfaq or Twitch some time. it would be cool to see the whole process. :D
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you so much for your comment❤️and yes 100000000% sure I should stream I stream on twitch sometime from my PC but I can't bring my PC to kitchen 🤔and I have only iPhone7 and inside camera quality is 😵 I tried outside camera but as I can't see the screen my face was half out😅 how are everybody doing live stream cooking??do they have actual camera? or they bring pc in the kitchen?? or maybe I can just eat in front of pc?? mmmmm🤔
@Marhava2023
@Marhava2023 3 жыл бұрын
Yes indeed!
@dushyantgautam54
@dushyantgautam54 3 жыл бұрын
Awesome video
@etwrecipe
@etwrecipe 3 жыл бұрын
Glad you enjoyed it😋
@MewtaChannel
@MewtaChannel 4 жыл бұрын
こんばんは~ いちごジャムは作りますが、マーマレードは、まだないです。 めっちゃ美味しそうですねー。今度、オレンジが安く買えた時に作ってみますね。 いつも分かりやすい動画をありがとうございます👍Like 37😄
@etwrecipe
@etwrecipe 4 жыл бұрын
いとこがフロリダでオレンジファームをやっているので、こんな時でもオレンジだけはたくさん手に入ったので、無駄にならないようにマーマーレードにしました🥰🥰
@MewtaChannel
@MewtaChannel 4 жыл бұрын
@@etwrecipe なるほど!それは素敵なアイデアですね😊💖
@etwrecipe
@etwrecipe 4 жыл бұрын
@@MewtaChannel 😘👍
@2ndhelpingcooking963
@2ndhelpingcooking963 4 жыл бұрын
Love the orange color. Must taste so sweet and fresh.
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you❤️❤️it was so good❤️❤️
@cookingboy2304
@cookingboy2304 4 жыл бұрын
~``~The English cooking video was very interestingly edited and enjoyed. The viewing pleasure was great. Your cooking video is the best .. ^^
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you for lovely comment❤️❤️you can also choose Japanese and Spanish subtitle 😘I might add French and Russian but maybe in the future🥰
@cookingboy2304
@cookingboy2304 4 жыл бұрын
@@etwrecipe Thank you****
@etwrecipe
@etwrecipe 4 жыл бұрын
@@cookingboy2304 ❤️❤️❤️
@iqraabdulrehman1015
@iqraabdulrehman1015 5 ай бұрын
i made it
@sweetie3098
@sweetie3098 Жыл бұрын
love it n also wanna know the homemade cheesecake recipe ^^
@etwrecipe
@etwrecipe Жыл бұрын
Thank you very much for your kind words. My sister (who runs this channel) is in the hospital right now, but she'll be home soon. She used to cook for Leonard Dcaprio, and her cheese cake is divine. When she returns home, I will definitely ask her the cheese cake recipe.
@sweetie3098
@sweetie3098 Жыл бұрын
@@etwrecipe get well soon. be healthy *virtual hug* thank you for replying to my comment. your sister is amazing I love the recipes so much thank you ^^
@lenapanf4830
@lenapanf4830 8 ай бұрын
How long have you boiled it? Thanks 😊
@etwrecipe
@etwrecipe 8 ай бұрын
Thank you for the comment:) The outcome depends on the heat level, the type of pan you use, the orange's thickness, and how ripe it is. So if it looks translucent it should be okay, and it's fine to cook it for a little longer or shorter👍
@yukionitta7988
@yukionitta7988 Жыл бұрын
人は必ず生きる意味があります。Please Smile You are my ANGEL ♥
@robertgrey6101
@robertgrey6101 4 ай бұрын
Question: Lime marmalade recipe could be done next ?? I dhould imagine it wouldnt be too much different.
@nyhadi91
@nyhadi91 Жыл бұрын
Thank you dwar. Can i reduce the amount of sugar?
@etwrecipe
@etwrecipe Жыл бұрын
thank you for your lovely comment 🥰 you must be a great cook making advanced marmalade❤️ it will be a little lose marmalade but sure you can👍 if you make it with alternative sugar you can add some unflavored gelatin or Xanthan gum to thicken it ❤️
@user-wp8cv1tw3l
@user-wp8cv1tw3l 4 жыл бұрын
ありがとうイギリス!!ありがとうetw!!
@etwrecipe
@etwrecipe 4 жыл бұрын
とっても可愛いコメントありがとうございます❤️いつも料理の歴史を概要に載せてるんですけど、マーマレードはとても古い料理なんですね😮👍歴史も概要ではなく動画内に載せた方がいいのかな?
@yukionitta7988
@yukionitta7988 3 жыл бұрын
Dianaさん、いつまでも待ってますね🐰
@etwrecipe
@etwrecipe 3 жыл бұрын
いつも本当に優しいコメントをありがとうございます🥺❤️ 血圧が安定をしなくて私はあまり意識はなかったのですが 60/40くらいまでなってしまってらしくて 何度か倒れてしまって今は病院から血圧の安定のするまで出ては行けないのそうです😓 名前を忘れてしまったですが左胸の下の何かの臓器の動いていないようです😅 そして返事がとても遅れてしまってごめんなさい😢 でも私は誕生日だったのでは家族はパソコンをノートパソコンと交換して病院に持ってきてくれました🥰 一日の意識のある時間が少なくてお返事が遅くなるかもしれませんが いつも心優しいYUKIO NITTAさんの素敵な毎日を祈ります🙏❤️
@yukionitta7988
@yukionitta7988 3 жыл бұрын
@@etwrecipe勿論心配はしてたが、Dianaさんは全く謝る必要はない。少しでも良くなってください。東京はこれから桜が満開になります。それを見たらDianaさんのことを祈ってますね
@LisaLisa-zl9vu
@LisaLisa-zl9vu 5 ай бұрын
Does it make one jar or more? Also, can I then put them in a hot bath to sterilize the whole thing so that I can store on the shelf? I like marmalade but if it make more than 1 jar i won't be able to eat it in a sufficient amount of time,
@etwrecipe
@etwrecipe 4 ай бұрын
I appreciate you taking the time to comment❤️ I can tell you are a great cook👍✨This was the first time someone had asked me about sterilizing everything. Yes, the whole thing can be sterilized. The amount depends on the size of the orange, but it's about one jar. Since you seem to be a very knowledgeable cook, I know you'll make a great marmalade❤️❤️
@LisaLisa-zl9vu
@LisaLisa-zl9vu 4 ай бұрын
@@etwrecipe not sure about great cook; probably paranoid cook!! ha ha thanks!!!
@Tschusss
@Tschusss Жыл бұрын
How long to simmer on low heat? 🧡🍊
@rhfashionpoint7085
@rhfashionpoint7085 4 жыл бұрын
Nice
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you❤️
@user-kr7fe4ve7g
@user-kr7fe4ve7g 4 жыл бұрын
目で見て、音を聞いて、美味しそうな匂いを想像します。なんか、感覚を研ぎ澄ます訓練になりそう!
@etwrecipe
@etwrecipe 4 жыл бұрын
素敵なコメントありがとうございます❤️❤️とても美しい表現です🥰
@Socalpatriot799
@Socalpatriot799 Жыл бұрын
Thank you for the lesson it is very very delicious im glad i know how to make it now thank you 🤠🏴‍☠️🇺🇲🇲🇽
@etwrecipe
@etwrecipe Жыл бұрын
thank you so much for your lovely comment❤️ you are very kind 🥰
@doa765
@doa765 4 жыл бұрын
マーマレードというとパン🍞につけるジャムという印象が強いのですが、チーズケーキと食べるという方法があるんですね🍰母親の大好物がパンということもあるため作ってみようかと思います。有難うございます🙏🙏
@etwrecipe
@etwrecipe 4 жыл бұрын
わたしだけかな?マーマレードはチーズケーキとかヨーグルトとかミルク系と一緒にするのが好きです❤️お母さんパンが好きなんですね❤️自家製のマーマレードはもらうとすごく嬉しいですよね🥰
@doa765
@doa765 4 жыл бұрын
@@etwrecipe マーマレードをチーズケーキやヨーグルトと一緒に食べるという発想は無かったので、こんど試してみます😄あと日本料理を知っていたら動画を作ってもらえると嬉しいです😉
@etwrecipe
@etwrecipe 4 жыл бұрын
@@doa765 ロシア人だけなのかな?なんか世界でもロシア人てつけるソースとかがおかしいって言われるんですよね😅もしかしたらロシアだけなのかもしれないです😅日本料理はちょうど照焼きチキンを撮影したところです😘いろんな材料がなかなか手に入らなくなったのでシンプルな材料のレシピが多くなりそうです😓
@doa765
@doa765 4 жыл бұрын
@@etwrecipe おかしくはありませんよ😊 たまたま日本人にはチーズケーキやヨーグルトなどをマーマレードと一緒に食べるという発想が無かっただけで、これから私は母親と挑戦してみます😄😍
@etwrecipe
@etwrecipe 4 жыл бұрын
@@doa765 お母さんと挑戦いいですね🥰家族が仲良い家は素敵なお家です❤️
@someshgupta1833
@someshgupta1833 2 жыл бұрын
I have one more question, should i pack it when warm and then turn the jar upside down or after it cold down fully
@etwrecipe
@etwrecipe 2 жыл бұрын
I'm sorry for the delayed response. I had surgery going on, and I was hospitalized. 😓 yes, you are right👍 when its warm it will create the vacuum 😉
@someshgupta1833
@someshgupta1833 2 жыл бұрын
@@etwrecipe Firstly, I wish you good health and good luck for your future. Secondly, thank you so much.
@AnaFonseca-gs7me
@AnaFonseca-gs7me 6 ай бұрын
So you don't have to use the corn syrup to avoid the sugar to crystallize??
@etwrecipe
@etwrecipe 6 ай бұрын
Thank you so much for your comment❤️ Adding sugar little by little will result in crystallization, but adding all the sugar at once at the same time and keeping the same temperature will prevent it👍 Give it a try👍
@LeaRoro
@LeaRoro 4 жыл бұрын
こんにちは 今回も美味しそうですね👍 作って食べたいです。
@etwrecipe
@etwrecipe 4 жыл бұрын
そう言っていただけてとても嬉しいです❤️❤️
@feliciachow7172
@feliciachow7172 3 жыл бұрын
Can I use small clementine or tangerines instead of big orange?
@etwrecipe
@etwrecipe 3 жыл бұрын
thank you for watching 🥰 technically you can... but the clementine skin has a bitter taste to it so I suggest to soak it in the water separately and boil it a couple of times before you put it together or just simply use less skin and add a little more lemon✨❤️
@chibineo
@chibineo 4 жыл бұрын
今回も美味しそうですね😀ジャムって自分で作ったことないな〜! ところで広告はつけないんですか?
@etwrecipe
@etwrecipe 4 жыл бұрын
そう言っていただけて嬉しいです❤️❤️病気で私が仕事ができなくなって2年お父さんが全てお金払ってくれているので広告つけてお父さんの銀行にお金が行くようにしたいと思うのですが、広告には4000時間の再生時間が必要で、私の動画は短いのもあって4000時間にはあと100年くらいかかりそうなんですね😓今通訳科の勉強してそれで少しでもお父さんにお金を渡したいと思っているのですが、コロナも始まってしまって😓本当はカメラも買って自分も動画に出たりライブ配信もしたいのですが、4000時間の再生時間は思ったよりも大変です😓
@chibineo
@chibineo 4 жыл бұрын
4000時間😳それは知りませんでした!
@etwrecipe
@etwrecipe 4 жыл бұрын
@@chibineo 4000時間ってすごいですよ私は今の5倍の時間が必要です😅1年かかって1000時間全然行ってないので4年かかっても無理ですね😅KZfaqやめた方がいいかと考え始めます😅
@chibineo
@chibineo 4 жыл бұрын
無理のない程度に続けられたら良いと思います🙂素敵なチャンネルなので視聴者はもっと増えていくはず!
@user-ud5mp6fx4q
@user-ud5mp6fx4q 4 жыл бұрын
めっちゃ美味しそう!!よくパンを食べるからあとで作ってみようかな!^^
@etwrecipe
@etwrecipe 4 жыл бұрын
とても簡単なのでぜひ😘😘
@n-aoa5107
@n-aoa5107 4 жыл бұрын
最後にぐつぐつ煮詰めるのはホーロー鍋でないといけないのではないですか? 鉄、銅、アルミなどの鍋だとレモンやオレンジの酸で溶けだすように思います。
@etwrecipe
@etwrecipe 4 жыл бұрын
全く意識しないでホーロー鍋を使っていましたが、酸に強い鍋を使うことをお勧めします👍今調べてみたら日本では土鍋で作るとゆっくり温まるので風味が残ってもっと美味しくできるとありました🥰☺️❤️
@KyleWalz
@KyleWalz 4 жыл бұрын
I always think of Paddington Bear with marmalade.
@etwrecipe
@etwrecipe 4 жыл бұрын
thank you for the cutest comment❤️❤️ paddington bear ❤️❤️so sweet❤️❤️❤️❤️
@KyleWalz
@KyleWalz 4 жыл бұрын
@@etwrecipe Yay, makes my day.
@etwrecipe
@etwrecipe 4 жыл бұрын
@@KyleWalz ❤️❤️
@JerryMouse5
@JerryMouse5 4 жыл бұрын
美味しいそうですね! UK food って、世界ではジョークのネタにされる事が多いですが、日本は結構 UK food が好きな国です。 日本人が大好きなカレーライスは元々は UK food ですし、日本で「食パン」と呼ばれている bread は元々 UK food の tin bread が原型になっていますし、他にも日本では色々な UK food が食べられています。 日本は少し変わった国なのかもしれません(笑)
@etwrecipe
@etwrecipe 4 жыл бұрын
私のauntie nanaもイギリスに住んでいるので一度行ったことがあるのですが食べ物は結構美味しかったです☺️❤️本当に不味かった国はパナマとスリランカでした😅スリランカはまずいのではなくて辛すぎて味がわからない暗い辛いものばかりで、メキシコ生まれの辛いものが好きな私でも息ができないくらい辛い国でした😅 なんでイギリス料理はまずいと言われるんでしょうね🤔
@JerryMouse5
@JerryMouse5 4 жыл бұрын
Eat The World Recipe - etw recipe - 恐らく UK food の評判が低いのは Jellied eels と Haggis と Stargazy pie の三つがUK food 全体の評判を下げているからだと思います。 Jellied eels については、これは「不味い!」と言われても仕方がない様な気がします。 何故なら、悪臭を放つ皮の部分まで一緒に煮込んでいるからです。 ウナギの皮は非常に臭いのですが、日本のウナギ料理(蒲焼き等)は皮の部分を取って調理します。 しかし Jellied eels は皮の部分を取り除かないので、臭くて食べられない日本人が多いです。 次に Haggis についてですが、 Haggis は「美味しい!」と言う意見を持つ日本人と「不味い!」と言う意見を持つ日本人の、二つに分かれます。 私は Blood sausages が苦手なので、 Haggis の様な料理は苦手ですが、日本人にも Haggis 好きな人がいるので、余りにも評価が低すぎる料理だと思います。 最後に Stargazy pie についてですが、日本人の感覚としては「美味しそう!」と思う人が多いと思います。 確かに Stargazy pie は奇妙な外観をした料理ですが、日本人は seafood が好きなので、しっかり調理された Stargazy pie なら、美味しいと感じる日本人の方が多いと思います。 実際に Stargazy pie を作って食べてみた日本人の感想は、「美味しい!」でした。 これまで紹介した UK food は特に癖が強い UK food でしたが、日本の Beef Stew は British style ですし、 Scone の様なお菓子も日本では人気がありますので、日本で UK food を不味いと思っている人は殆どいません。
@etwrecipe
@etwrecipe 4 жыл бұрын
@@JerryMouse5 なるほどJerryMouse5さんはとても考察深くて頭が良いんですね😍とっても素敵です❤️確かに私もeelは好きではないです😅スペインやフランスでもblood sausage 食べさせれらましたが私はダメでした😅 1個変わったものやまずいものがあるとそれで判断されてしまうのは悲しいですね🤔
@JerryMouse5
@JerryMouse5 4 жыл бұрын
Eat The World Recipe - etw recipe - 私はそんなに頭はよくないですよ!(笑) まぁ、iPhoneのアプリとかの開発をやっているので、その分野では普通の人よりも知識が豊富ですが、今でも2桁以上の掛け算を暗算出来ませんし、私は自分自身のことをアホな人間だと思っています(笑) 因みに、日本は暗算が得意な人がとても多いです。そう言う暗算が得意な人は、4桁だろうが5桁だろうが、一瞬で暗算してしまいます。 私が食文化について詳しいのは、私は日本の食文化などをTwitterで英語て呟いているからです。 日本で食べられている西洋料理は、イギリス料理の影響をとても強く受けているので、どうしてもイギリス料理を勉強する必要がありました。 余談ですが、Twitterは私が開発したiPhoneアプリを宣伝したくて始めたのですが、今では殆ど宣伝活動をしておらす、もっぱら日本の文化の事についてばかり呟いています(笑)
@serendipity8274
@serendipity8274 2 жыл бұрын
how long on the stove please on low heat/?
@etwrecipe
@etwrecipe 2 жыл бұрын
thank you for your comment❤️you must be a great cook making homemade marmalade✨ it usually takes 10-15 mins 🥰 depending on how ripe the orange is and cutting size👍
@modemunch7833
@modemunch7833 4 жыл бұрын
Just as I remember
@etwrecipe
@etwrecipe 4 жыл бұрын
taste of childhood 🥰🥰
@guiyi2808
@guiyi2808 4 жыл бұрын
MARMALADE is sweet 😋😋😋😋😋
@etwrecipe
@etwrecipe 4 жыл бұрын
yum yum😘😘
@DerZeppterdesAldi
@DerZeppterdesAldi Жыл бұрын
Looks delicious, but I don't like the consistency. Would ad pectine or something else to make it harder.
@etwrecipe
@etwrecipe Жыл бұрын
Thank you for your lovely comment.❤️ ️ Considering the consistency, you must be an advanced cook. ✨❤️🥰It will be a lot harder when you leave it in the fridge for a night. You can cook them longer to make it harder👍.
@DerZeppterdesAldi
@DerZeppterdesAldi Жыл бұрын
@@etwrecipe Wow your comment warmed my heart ❤ ,,advanced cook" that was balm for my soul 😁 thank you so much for those kind words. I indeed love cooking as a hobby. Have a nice day where ever you are 😀
@Travelvan999
@Travelvan999 6 ай бұрын
How long do I boil it for
@etwrecipe
@etwrecipe 6 ай бұрын
thank you for your comment ❤️it depends on what cookware you use and how the heat is, but you'll see the white part gets translucent👍
@gb5093
@gb5093 4 жыл бұрын
中の皮以外は全部使うってことですね^ ^
@etwrecipe
@etwrecipe 4 жыл бұрын
中の皮は鶏肉と醤油と砂糖と一緒に煮込むと鳥が柔らかくオレンジ風味の照り焼きみたいになってとても美味しいです😘
@minghui9365
@minghui9365 2 жыл бұрын
Apakah kandungan vitamin c tidak akan rusak jika dimasak?
@onlinevideogoo
@onlinevideogoo 3 жыл бұрын
美しい動画いつも見入ってます。 これなら自分でも作れるかもしれない。挑戦してみます。 Mr.Traveler見つからず最初から見直さなくっちゃ。
@etwrecipe
@etwrecipe 3 жыл бұрын
とっても素敵なコメント嬉しいです🥰とってもおいしくて簡単であとでお茶に入れても美味しいです❤️
@yukionitta7988
@yukionitta7988 Жыл бұрын
親愛なるDianaさん。まず、このチャンネルだけでなく、DIANAさん自身に対してここの人達は応援しているし、数多いだけでなく深い愛情と気持ちを持っています。言うまでもなく私もです。DIANAさんはできると信じてます。まず、心を0にして下さい。1年前病院を退院した時を思い出して下さい。そして何より、少しでも良いよ。自分を見つめて下さい。DIANAさんは若く美しい人です。外見だけではありません。必要なのは自分に自信をもち、希望をもつことです。私は何年もあなたを見ましたが、まさに宝石の輝きがある人だと分かってます。逆に繊細がゆえに壊れやすさがあります。その壊れやすさの部分、私は必死で探したい。壊れやすい、たったそれだけです。でも難しい。とりあえず苦しい辛いことは忘れよう。過去は戻らない。そんな過去は捨てよう!未来は必ずあるし、過去とは全く違う未来が待ってます。そして、あなたは世界中で沢山の友達がいます。勿論自分も大切な友人だと考えてます。あなたには沢山の経験もあります。必ず会える。あなたならできる。あなたとは一杯話しをしたい。朝まで、なんだったら1年中。そして私は心から信じてます!おばあ様も応援してますよ!私からのお願い、少しでもいいよ!素敵なDIANAさんへ頑張ってsmile♥
@user-dv9lv8ou1h
@user-dv9lv8ou1h 4 жыл бұрын
こういうジャムでロシアンティーも飲んだりしたら美味しそうですね☺️ お店とかで飲むのはとても美味しいのですが、市販のあまり高くないジャムとかだと、やっぱり違ったりしますからね。 ミスタートラベラーは見つからないw
@etwrecipe
@etwrecipe 4 жыл бұрын
さすが!!詳しいですね🥰そうですロシアではジャムを入れて紅茶よく飲みます☺️❤️今の家にはないけどお母さんの方のロシアの家族の家に遊びにいくと金属のおしゃれな壺みたいのにお湯が入ってて濃いお茶とジャムとお湯を混ぜて飲ませてくれたのを思い出します😊❤️ 今回のミスタートラベラーは難しいです👍👍今のところ見つけられた人は1人だけです😘👍
@user-dv9lv8ou1h
@user-dv9lv8ou1h 4 жыл бұрын
Eat The World Recipe - etw recipe - 多分、お母様の家にあったのはサモワールですね! 僕もインテリアとしてもとても素敵なのでサモワールが欲しいです😊
@etwrecipe
@etwrecipe 4 жыл бұрын
@@user-dv9lv8ou1h あーそんな感じの名前だったと思います☺️❤️ずっとロシアには帰ってないのでいろんなこと忘れています😅2年前にロシアに帰ろうかなってところで病気になって入院してしまって😵そのまま帰ってないままです😅コロナが治まって日本に旅行に行く時にロシアの家族のところに遊びに行ってみるのもいいかも知れないですね☺️❤️もしロシア寄ってから日本に行くなら日本にお土産に持っていきますね😘🥰
@user-dv9lv8ou1h
@user-dv9lv8ou1h 4 жыл бұрын
Eat The World Recipe - etw recipe - ロシアのお土産は可愛いものや素敵なものが多いので、日本でもきっと喜ばれると思います☺️ 早くコロナが収まって、どこにでも行けるようになると良いですね。。 アメリカは今、世界で一番の死者数だと聞いています。どうかご自分と家族の体を大切にしてくださいね。
@etwrecipe
@etwrecipe 4 жыл бұрын
@@user-dv9lv8ou1h そうですね🙏少しでも感染が広がらないことを願います。アメリカはニューヨークのニューヨーク市内だけ戦争のような状態になっているそうです😢死者数のほとんどがニューヨーク市内のことなので他の地域はまだ病院にも全然スペースがある状態です。もちろんみんなすごく注意はしてるけど私の地域は田舎なのでまだ感染は出ていません👍でもとても強いウイルスなのでとても気を付けています。 ラテンスーパマーケットが開いてたので今プエルコピビルの材料買ってきました😘最初は聞いたことない名前だったから、別の地方の料理かな?と思ったら私の家族の住むユカタン料理でした😘👍私の地域は田舎すぎてスペイン語でもたくさんの方言があって私の地域ではコチニータという名前で呼ばれています🥰そして私の大好きな料理でいつもメキシコに帰ると必ず食べます❤️
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