Thai Green Curry Recipe แกงเขียวหวาน

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Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen

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9 жыл бұрын

Here's a video for homemade green curry paste that was filmed after this one! • Green Curry Paste Reci...
A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein you like! Arguably one of the most popular dishes in Thai restaurants both overseas and in Thailand. Served over jasmine rice or with rice noodles, this dish is spicy, creamy, and aromatic with Thai basil, few dishes are better! And it's really easy!
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the KZfaq channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via KZfaq videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at hot-thai-kitche...
#ThaiFood #ThaiRecipes #AsianRecipes

Пікірлер: 2 600

@PailinsKitchen 5 жыл бұрын

HELLO LOVELY VIEWERS! If you want the green curry paste recipe from scratch, here it is: kzfaq.info/get/bejne/kL6Giax4ldfMY6c.html If you have questions about this recipe, you can post it here for the community to answer. But if you want to ask me, please Tweet me or get in touch via my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments I receive across the hundreds of videos on this channel. Also, before sending on any questions be sure to read the written recipe on the website as I often add extra tips and notes not covered in the video. Thank you for watching! - Pai

@nardoskaros4434 5 жыл бұрын

Where do I buy the green curry paste

@Potatodude223 5 жыл бұрын

@@nardoskaros4434 usually you can buy it at any south east asian grocery stores. Some Chinese and Korean stores sell it too.

@senorwhiskers2010 5 жыл бұрын

@@VikashKumar-fv7zg it's probably in the store bought curry she used. She actually explained why she used store bought.

@VikashKumar-fv7zg 5 жыл бұрын

Jack Hudler yes

@cplsanders69 4 жыл бұрын

how could i make the sauce thicker?

@theabyssx97 3 жыл бұрын

This lady is about to get so much more views cause of jamie and Uncle Roger. I'm glad Edit: I never had this many likes. Thnx Everyone, I have good news for my mom!

@anklebreaka03 3 жыл бұрын

beat me to it

@hoangduy9973 3 жыл бұрын

Came here to see legit green curry

@dzikriqalam5010 3 жыл бұрын

Agree

@kazutoraslocalsimp5853 3 жыл бұрын

Just came from uncle roger's lol

@sugarush17 3 жыл бұрын

@@kazutoraslocalsimp5853 me too

@LaVitaNouva 3 жыл бұрын

Fellow Thai citizen here. Yes, this is how to properly cook Thai green curry, you have come to the right video.

@adhd-mess 15 күн бұрын

Thank you

@grinningdogs 3 жыл бұрын

I love how many people are here after the Uncle Rodger - jamie oliver video, I've only made green curry a handful of times and I have -never- made it how he did, this is tasty looking :D

@msg7460 3 жыл бұрын

Just curious to see how thai green curry is made ..thnx uncle roger

@TheRavenlhelix 5 жыл бұрын

"You dont want it to look like Shrek," *Shrek rolls a single tear away*

@kirabrown2237 4 жыл бұрын

"They judge me before they even know me." ]:-(

@elaminmochichi7767 3 жыл бұрын

SOMEBODY ONCE TOLD ME ...

@Swedish_VEGAN_Kitchen 3 жыл бұрын

🌱💯💯💯💯💯💯💯

@Dakhor 3 жыл бұрын

Shrek is Love, Shrek is Life

@Swedish_VEGAN_Kitchen 3 жыл бұрын

Hmm

@blackMZworld 2 жыл бұрын

I cooked Green Curry today and implemented two tricks Pailin showed in this vid: i) reduce the coconut milk at the beginning and ii) use some chicken stock instead of water to enrich the taste. Well, the curry turned out to be aromatic, full-bodied in flavour, and great in texture. I am proud to say that my curry was quite close to an authentic Thai Green Curry 😎. Many thanks from Germany, dear Pailin, I will definitely check out your channel for further delicious recipes! 😉

@raiiniiee95 3 жыл бұрын

Now this is a green curry that I know oh my god. I literally need to cleanse my eyes and soul by watching this when I watched that butchered green curry.

@warugizenahy328 2 жыл бұрын

@haughton John hello, creep

@Aiyahh2369 3 жыл бұрын

This will heal me after Jamie Oliver's green curry traumatized me

@IRMentat 3 жыл бұрын

I too feel that trauma. Stir fried chicken and mushroom with a coriander leaf? Paste and flash fried coconut milk sauce is like no curry I have ever experienced (nor wish to).

@icecy7722 3 жыл бұрын

I'am Thai. I want to cry with green curry Jamie made

@rvtrubina 3 жыл бұрын

I'm here too...this video heals after that Jamie Oliver video

@einhanderunleashed1875 3 жыл бұрын

Came here to see how real Thai Green Curry is made not the crap Jamie Oliver just vomited out. A+++, Uncle Roger would approve.

@jAdliel 2 жыл бұрын

Here for the same reason😂 I want to know how to make a real thai green curry

@mich5677 2 жыл бұрын

@@jAdliel I’m Thai & I love to cook. This channel is good as you can get close to the all real Thai dishes. Bon appétit 😋

@_._._._._._._._._._._._._.____ 2 жыл бұрын

Yeah.. a Brit teaching others how to cook Thai.. LMAO.. Joke of the century.

@ghenghiskhan9473 2 жыл бұрын

Oliver is a leftist liberal scum bag! I can't stand that POS! a product of fake culture.

@iviewutoob 2 жыл бұрын

really i like Jamie Oliver so much more than Gordon Ramsey.

@Tekawin.B 3 жыл бұрын

For anyone who came here to learn Thai green curry, I'm so glad to you that you are not appearing on Jamie Oliver's Channel. YOU ARE SO LUCKY!! 😂😂

@Cikmoon_ 3 жыл бұрын

😆😆😆

@Dixxi91 3 жыл бұрын

I saw the roast of Jamie and then came here. So he did help me discover thai green curry, in some round about way ;)

@michaell5156 2 жыл бұрын

Who follow this resepi,,, will put weight faster, because this curry recipe is for slimming people......

@KytexEdits 2 жыл бұрын

I've made this recipe at least 7-8 times since discovering it back in September. It's really a perfect green curry for me, but I only use half as much curry paste hahaha. Everyone I've given it to has said it's on par with resturaunt green curry. You're a life saver.

@Lilabeela998 8 жыл бұрын

"The heat!" I love her. Way more entertaining than most of the other cooking shows.

@meliamedaverman3558 2 жыл бұрын

Love the tone of her voice when she said it. Lol

@zararmahmud4724 3 жыл бұрын

Everyone's gonna watch Uncle Roger roast the shit out of Jamie Oliver's Thai green curry, then come here to see how Thai green curry is actually made.

@valerievankerckhove9325 3 жыл бұрын

I just came from that video. On the bright side, now I've discovered a proper Thai cooking channel!

@ummesaima_18 3 жыл бұрын

Fr lmao

@christongamose7773 3 жыл бұрын

That's how I got here🤣

@Ubernt 2 жыл бұрын

thats what I just did :D your right

@Birdbike719 2 жыл бұрын

I I haveng followed uncle roger since he dissed Mickey Chen over the Falun Gong issue. Sad.

@Michael-rr8ud 3 жыл бұрын

Came here after uncle roger's new video

@dularidakshima1352 3 жыл бұрын

Same here 😂😂

@owshii9777 3 жыл бұрын

Lol same

@AsyrafFile 3 жыл бұрын

Same

@c.m.becnel1530 3 жыл бұрын

LoL. Same

@Someone-my9wl 3 жыл бұрын

Same

@paiputratnapradipa3480 11 ай бұрын

เพิ่งเจอรายการคุณใน KZfaq ชอบมากครับ ผมว่าเป็นแกงเขียวหวานเวอร์ชั่นที่ดีที่สุดอันหนึ่งที่ดูมาครับ รายการดูสนุกดี

@khaicat2191 3 жыл бұрын

Came here to cure my anxiety after I watched Jamie Oliver butchered our beloved curry

@ytf.kittengaming6353 2 жыл бұрын

Lmfaooooo

@Cloudatnight2023 3 жыл бұрын

In fact, the word "Sweet" in แกงเขียวหวาน (Sweet Green Curry) is not about the taste but defines how "green" of the curry. The perfect colour of this dish must be a mild (sweet) green, not too vivid, by the combination of green herbs, green chilli, and coconut milk. By the way, she does show us how the authentic Thai Green Curry should be.

@PrepKitchen 2 жыл бұрын

Please check out my recipe - kzfaq.info/get/bejne/h6udhsSavrKlnok.html

@ratlinggull2223 2 жыл бұрын

but it's actually sweet

@chocodingding 11 ай бұрын

@@ratlinggull2223nop..it’s not supposed to be sweet.

@iBMcFly 8 ай бұрын

@@ratlinggull2223no it’s not lol

@ekkekk-sk6xq 8 ай бұрын

ความละมุนของส่วนผสมที่ได้สัดส่วนรสชาติที่ลงตัวโบราณเรียก หวานละมุนมั่ง

@trevorspark1933 2 жыл бұрын

I just made my first ever Thai green curry. I mostly followed this recipe and used pork fillet instead of chicken. I had no basil leaves or lime leaves but found finely chopped basil at the supermarket. OMFG, It turned out as good or better than curries I've had at restaurants. thankyou Pailin. I can now eat my favourite dish when I'm miles away from any Thai restaurant in my truck out in the outback.🤩😋

@Susrivali 3 жыл бұрын

I am glad there is a demonstration on how to make Thai green curry in English on YT so non Thai's can make this simple dish. Thank you for redeeming the yumminess of Thai green curry. ขอบคุณค่ะ ไม่งั้นคนต่างชาติจะคิดว่าเเกงเขียวหวานรสชาดแย่แบบที่เจมี่พาทำนั้น

@kodiejc4202 4 жыл бұрын

Pailin thank you! I used to get this dish take away at a local restaurant all the time, and now I can make it at home. I saved so much money and my boyfriend loved it!

@CM-xd3vn 3 жыл бұрын

Trust me, eating this green curry with crispy Thai-style omelette and jasmine rice is amazing.

@rosisunny9302 2 жыл бұрын

Omelette and Crispy ?

@omgwth7567 2 жыл бұрын

@@rosisunny9302 Yep. Thai style omelette deep fried in hot oil. Crispy outside soft inside. 😉👍

@DrBrunoRecipes 3 жыл бұрын

Uncle Roger approved curry found it :) Greetings from Scotland. Have a lovely day everyone!

@Janehuayarmy 3 жыл бұрын

Soul healed ! Have a lovely day to u too!

@TMT939 6 ай бұрын

Aiya! For real 😂

@johnsells6023 2 жыл бұрын

I lived for 6 years in Bangkok and travelled there for 26 years.Many fond memories.Your show brings me back.Wonderful lessons thank you

@hielkevanderschaar6218 6 жыл бұрын

Hi Pailin. Here a note from Portugal. I bought your book ‘Hot Thai Kitchen’ in Spain. Absolutely fantastic. I allready tried the Panang and the Green curry. All my friends loved it. Thank you.

@areegmagdi7594 2 жыл бұрын

So i made this recipe twice. The first time i used chicken breast and only 1TB fish sauce. The chicken came out to dry but the curry was perfect. The second time i used chicken thigh and had to add 2.5 TB fish sauce and it turned out amazing. Definitely my go to Thai curry recipe!

@sarathurston3318 11 ай бұрын

I used chicken breast with her adapted version and it was sensational! (The chicken goes in later so it doesn’t overcook.)

@thedream6791 3 жыл бұрын

Thai food is always very healthy, delicious, and comforting with its coconut curry bases. I've been to Thailand and enjoyed the food all throughout!

@nateruang867 3 жыл бұрын

Actually Thai food is not that healthy because we use many salty stuff and a lot of ingredients such as sauce and sugar. But if u compared to junk foods yes, it healthier.

@y3c Жыл бұрын

Not sure about coconut milk as it's known for raising cholesterol levels.

@IceBlueLugia Жыл бұрын

Definitely not healthy lol, coconut is very high in saturated fats and Thai food is generally very salty due to fish sauce

@enitjuh3344 2 жыл бұрын

Thank you. As a half Thai that grew up in a Dutch environment, your recipes help me get to learn my other side. Your videos really helped me learn to cook Thai. Thank you for this. My Thai mom has approved one dish that I made from you.

@joshua5g 5 жыл бұрын

Canned or bottled bamboo shoots can sometimes smell really strong! What I would do is boil them in a pot of water for 5 minutes or so to remove that smell.

@amc3450 4 жыл бұрын

Thanks for the tip Josh ✌🏼

@ahonaartandcraft8070 4 жыл бұрын

Thanks

@ahonaartandcraft8070 4 жыл бұрын

ধন্যবাদ

@tanluwils1736 3 жыл бұрын

Same! It can even be chemical-like.

@suchartboontid2560 3 жыл бұрын

It's not Thai food if it's not a bit stinky.

@HolyQueefNuggets 2 жыл бұрын

I discovered you this week and I’m so full of gratitude that I did! I love Thai food so much; it’s so full of love and warmth. I made this tonight and it literally almost brought me to tears because I was so happy I could make it myself! ❤️

@Simian-bz7zo 27 күн бұрын

I made this for the first time tonight, it's phenomenal. The palm sugar and fish sauce make a world of difference. This is my go to recipe for Thai green curry from now on.

@docbainl9504 2 ай бұрын

I just made this for husband and I. And he rated it a 9 out of ten. I rarely get a 9 😂. This was FABULOUS I cannot stress enough how good and relatively easy this was. YOU ARE A COOKING LEGEND❤ Jamie who?

@rozeara 3 жыл бұрын

I'm glad I'm watching authentic green curry recipe after ransacking every other channel ... Everyone puts (indian chefs especially) put the coconut milk at the end .. yours is the true recipe... Loved it when I made at home

@MickeyAndMore 3 жыл бұрын

Indians know how to make curry. There are just different types of curry.

@angeleigh08 7 жыл бұрын

Hi Pai! I made this for dinner tonight and my boyfriend just loved it! 2nd, 3rd, 4th servings say so. Thank you for your generosity for sharing your gift.

@sarahtakahashi9989 6 жыл бұрын

おk

@monjier 4 жыл бұрын

I wonder if he knows how to cook or not.

@KeepChessSimple 3 жыл бұрын

4 servings? He is obese now?

@guccitae8416 3 жыл бұрын

@@KeepChessSimple do people become obese by having 4 serving for one meal? F*cking idiot

@KeepChessSimple 3 жыл бұрын

@@guccitae8416 4 servings is 4 meals right? And why so unfriendly?

@marcuslee3051 3 жыл бұрын

Funny how a comedy roast video led so many people to learn more about Thai green curry. That said, here I am! Let's learn how to make this right

@animalcrossing1233 Жыл бұрын

Oh my god, followed this exact recipe and it turned out AMAZING!! The whole family loved it. Tasted like the restaurant versions but even better. Thank you so much! ❤

@asafarmy1472 7 жыл бұрын

OMG! i made it and it taste EXACTLY like the Green Curry i ordered on Koh Samui Island Resturant. Makes me feel like in thailand :) Thank you for the Perfect Recipe!

@shawnaleewhitney6630 2 жыл бұрын

Made this today and it was terrific! I had some rotisserie chicken on hand, so tossed that in at the same time as the veggies. In my experience, Pailin's recipes are always good and she does a great job of explaining the details about ingredients, method of preparation, and so on. If you're here wondering if you should try this, the answer is YES!

@scottbrewster7961 3 жыл бұрын

Pailin, I want to thank you for the recipe for this dish. I haven’t had Thai food in so long because I can’t find a good restaurant that serves it. Having said that, I gather the ingredients and put it all together in one pan, outside in the deck celebrating spring! I had to make a couple of adjustments because my grocery store didn’t carry bamboo shoots (used water chestnuts for the texture) and no kafir lime leaves (replaced with lime juice and zest). This was soooo good, I ate 2 bowls and I will eat the rest over the weekend. One thing that just took it straight to a really good Thai restaurant was the basil. That liquorice note made it spectacular. I love it! Thank you, again!

@9hundred67 4 жыл бұрын

I like how you describe what makes green curry unique and the tips to make it green and the crunch from bamboo. This makes it different to all the other millions of green curry recipes.

@jazzyamapi 3 жыл бұрын

Made Thai green curry this morning using bottled curry paste, but I added crushed lemon grass, coriander seeds and basil to enhance the flavor of the curry paste, and it tastes really good

@samanthakerr8879 9 жыл бұрын

I've tried to make Thai Green Curry before with another recipe, turned out pretty bad. I used this receipe the other day and WOW, it is sooo great :) Thank you & LOVE your videos!!

@PailinsKitchen 9 жыл бұрын

Samantha Kerr Excellent! Glad it worked out finally!

@ericwilson4250 3 жыл бұрын

was it Jamie Oliver's recipe by any chance?

@anjali-ot2oi 2 жыл бұрын

@@ericwilson4250 This is an authentic Thai recipe. So Jamie may have learnt it somewhere. Palin is 100% authentic and shows traditional Thai food recipes in her videos. She does recommend substitutes so that everyone around the globe can make it.

@studiowong4808 4 жыл бұрын

Pai - gotta love her! This is the best instruction ever...especially the 'reducing the coconut milk' and the 'adding the green color' bits... we were alway wondering about that! So good! ขอบคุณ!

@sfreddy 3 жыл бұрын

Pallin, I made it! So easy to prepare. I had it with some Thai coconut rice and it was outrageously delicious! Thank you so much. I have a feeling I will be making this again!

@Annasenglishschool 5 жыл бұрын

This was the first Thai meal I cooked for my husband in 2015, when we were living in Bangkok. It's an amazing recipe, the best one you can find online. Since then, this has become our meal every time we're in Thailand and every time we can get green curry paste. Watching this episode again, almost five years after I cooked it for the first time, brings back so many good memories. Enjoy your mat leave dear Pai! Lots of love from Boston!

@geschmackj209 3 жыл бұрын

Washing my eyes here after watching Jamie Olive Oil got roasted by Uncle Roger.

@Mels1705 10 ай бұрын

Me too!!!!! 😂😂😂😂

@janieb1439 9 ай бұрын

Who is uncle Roger? Sorry I am French. I would like to understand your humor. I know Jamie Oliver. But I don't really understand what you mean. 😢😅😊😂

@CTTFog 8 ай бұрын

@@janieb1439uncle Roger is a funny Asian cooking KZfaqr. Very funny

@janieb1439 8 ай бұрын

@@CTTFog OK OK ! Thank you! I am going to look for him!

@CTTFog 8 ай бұрын

@@janieb1439 vous êtes les bienvenus

@kooo7163 Жыл бұрын

She has a very natural endearing way of making her food presentations

@ramramramram7308 3 жыл бұрын

I need to refresh my eyes from this after watching that jamie oliver cooking asian dish again..

@chaiyutmarpansri3808 3 жыл бұрын

Iam.blind.to.see wrong

@edendark7680 5 жыл бұрын

Oh my days she’s hilarious love her delivery will definitely try this tonight

@uodige1 5 жыл бұрын

i love how she describes the recipe..so expressive.

@vforvictory888 Жыл бұрын

Made this today with onion and carrot. I cooked the carrot and onion in water for 8 minutes first because they took longer to cook. I then used the same water as soup to cook the curry. Delicious.

@FRANKIEFICKLE 2 жыл бұрын

This was absolutely delicious! I added fresh galangal, shallot, lemongrass, and garlic to the mix. Highly recommend!

@spdrg86 9 жыл бұрын

I love Thai food . .the main reason being the few similarities Thai cooking have with keralite cooking(South Indian) we also prepare green curry but it's cilantro and green chilli paste used . Coconut is an integral part of our cuisine too. . Coconut milk and coconut paste is added to both vegetarian and non vegetarian dishes . . Thai food is my ultimate comfort food . Thank you for this wonderful recipe.

@shinjuya 3 жыл бұрын

As a fan of this channel, I'm happy to see this clip is getting more views from uncle Roger.

@nauvalirfan6989 3 жыл бұрын

This is the proper way to make thai green curry. I'm sure uncle roger will approve it.

@teresafinnerty207 4 жыл бұрын

I made this curry dish tonight and it was a huge hit. It took me to 3 different stores to get the right curry paste but is was so worth it!!! I even ordered the book because my family loves Thai food. Thank you T

@jamesgibson6533 4 жыл бұрын

Been trying for years to replicate our local Thai restaurant's recipe at home. Finally! I never knew to reduce the coconut milk first. My wife loves me so much right now I cannot even tell you.

@yungjeddy 2 жыл бұрын

If the wifey is happy then im happy… Gonna try dis out, wish me luck 😂👌🏻

@piggysiblings_official 3 жыл бұрын

From Thai people I thank Pailin that makes very good video for Greencurry recipe.

@SkillShoe-f11 3 жыл бұрын

Im one of the many who has been on a green curry youtube binge after uncle roger annihilated Jamie Olive Oil. Liked and subbed.

@alexisjeausgarcialodeiro6899 2 жыл бұрын

I do love green curry,I did lived in koh Sami for ten years and I do have it once or twice every week Thanks for share it

@AsiaruthTan 9 жыл бұрын

Just back from Bangkok and i bought some green curry paste from the market .Last night i cook it for dinner by following your recipe and it was so good . Glad that i can still freeze the remaining portion of the paste . Thank you so much Pailin:)

@ryanm5278 8 жыл бұрын

Pai, I just watched your show though Virgin Airlines Australia the other day, I instantly fell in love with your cooking show. I'm inspired to do Thai cooking classes when I travel to Thailand at the end of the year. have a great day :)

@PailinsKitchen 8 жыл бұрын

Yay! I'm so glad you came here from the plane :) Let me know how the cooking class goes!

@DonJetblack00 6 жыл бұрын

Ryan M Perv. Thats not the only reason you fly out to Thailand.

@freshbreadloaves 5 жыл бұрын

@@natto2581 He watched her show via the in-flight entertainment provided wifi :)

@lucasnault 4 жыл бұрын

I have been making this for years, but never reduced the coconut milk. I did it, and wow it tastes like I went to a restaurant. Thanks your tips are so great!

@max14719 3 жыл бұрын

I'm here to see if there's any refuge from Jamie's Thai Green Curry video. Not disappointed 😂 😂😂😂

@darlatube 4 жыл бұрын

Oh my god girl!!!!! I made this last night and I was so impressed! Both my husband and I agreed it was WAY better than we get at the Thai restaurant. I used store bought curry paste (from my local Asian grocery) and I didn't have enough Thai basil to make mine the pretty green shown in the video (so no picture), but the taste was awesome. I will definitely do this again. I think I will even try to make my own curry paste. With your instructions, it should be foolproof. Thanks so much for the video and keep the recipes coming. Also, I love how you teach us what the Thai names of various dishes mean. I have been fearful of trying some of the things on the menu, but you make it easy to choose.

@buffaloblack3993 3 жыл бұрын

Came from uncle Rodger, to Jamie Oliver now im here. And im glad. Im going to try this

@Existper 3 жыл бұрын

I'm Thai and I'm here for wash my eyes after Jamie made me cry.

@trappenweisseguy27 2 жыл бұрын

Thai basil grows really well. I grew a plant last summer and dried the leaves and put them in a mason jar. Pick the leaves before they turn purple.

@kevinkerwin4118 3 жыл бұрын

Having never made a Thai dish and only one yellow curry dish before, I have to praise this dish and Pailin for her tutorial. This recipe was a 10/10. Simple, delicious and spicy, but not too spicy to where I was not enjoying. I sure was sweating tho! The flavors and aroma are wonderful. Two notes: a comment below says to boil the bamboo shoots for 5 minutes to get rid of the stinkiness (do this) and my coconut milk did not fully separate but became very thick. If you have never made curry before, I promise you that this is an easy recipe to satisfy your appetite for sicy!

@lll_lll_lll_llll 2 жыл бұрын

เขียวหวาน ไม่ใช่หมายถึงแกงเขียวที่มีรสหวาน แต่เป็นภาษาคนโบราณที่อธิบายถึง สีเขียวอ่อน สีเขียวหวานๆ เขียวแบบพาสเทล ที่ไม่ใช่เขียวเข้ม คนสมัยก่อนเลยเรียกว่า แกงเขียวหวาน ประมาณนี้ ที่เคยได้ยินมาและน่าเชื่อถือสุด 5555 ชอบช่องนี้ เพราะพูดภาษาอังกฤษได้เพราะมากค่ะ

@yerlawson5794 4 жыл бұрын

I can’t believe this video is five years because I just made this today for lunch and I can’t wait to eat it for dinner! Soooooo good! Thank you!

@Uarewrong 14 күн бұрын

I still remember when i had green curry first time back in 2000’s and it was sensational😊 I love green curry soooooo much😊

@fulukute 4 жыл бұрын

The word “waan” for this curry term is not mean sweetness but it the tone of the color like light green kub 😃 แกงนี้สีเขียวอ่อนๆ สีเขียวหวานๆ งี้ครับ

@HavenarcBlogspotJcK 3 жыл бұрын

ผมก้เพิ่งรู้ 5555

@NDemanuele1 6 жыл бұрын

I cooked a Vegetarian version of this today. I included Tofu, Egg Plant, Squash, Bell Peppers, and Sweet Potatoes. It turned out really well. I tweaked the amount of Curry from a Tablespoon to a little more than a Teaspoon and the flavor balanced much better!

@shivangipatel2698 4 жыл бұрын

What did you use instead of the chicken broth? And how did you cook the tofu?

@lulu-ou6dl 4 жыл бұрын

@@shivangipatel2698 I'd recommend vegetable or mushroom broth and marinate the tofu in soy sauce before adding it just like the chicken. If you don't mind oil, frying or sauteeing the tofu after marinating it and before adding it to the pot would make it even tastier

@soumyashreepattanayak8474 3 жыл бұрын

How u cooked vegetarian version curry plz tell me 😶

@user-lz4ni4ds2p 11 ай бұрын

Even my parents loved this dish. THANK YOU. You have taken my cooking to the next level.

@namratajain9758 4 жыл бұрын

I tried this tonight. AMAZING! I added eggplant in addition to bamboo shoots and red pepper. Beautiful flavor. I used the Mae Ploy curry paste.

@dompy1 8 жыл бұрын

I just discovered your channel today and I love it! I love Thai food but I always thought it was too difficult and involved. You make it ridiculously simple and I can't wait to try your recipes! Thanks for taking out the scary guess work!

@PailinsKitchen 8 жыл бұрын

+Sergio P Thank you!

@wendyhannan2454 3 жыл бұрын

I love you cheerful personality, thank you for this beautiful recipe 👍

@TheSeanBampton 4 жыл бұрын

"The coconut milk is made from oil, and non-oil...bits" hahaha, so cute. Thank you for the recipe. It looks decisious and I can't wait to make it.

@stevesmith2373 Жыл бұрын

I've made this 6 or 8 times but never with Bamboo shoots. Always use egg plant. Today I added shitake mushrooms, peas, carrots and bell peppers (didn't have any spur chilies). Tripled the green curry paste & zinged it up with ground ginger and crushed garlic. Swapped the palm sugar for honey. And you just have to have a beer while you're cooking--it makes the curry super delicious!

@noraizitulos9329 Жыл бұрын

i tried ur recipe for my cooking class....my students like it so much... almost ur recipes i try for my student..... its so awesome

@shirishnaik 2 жыл бұрын

Developed a keen interest in cooking only after watching your videos 2 years ago.. You make it so easy and more importantly, you bring out the finer points very well. ... and all that with a great sense of humour. Looking forward to more Pailin invented recipes

@GeorgeShalomMathew 3 жыл бұрын

Came here to see legit green Thai curry. What was Jamie trying to make?

@oofumbles 11 ай бұрын

I gotta say I’ve been seeing a lot of recipes for this that are mostly consistent with each other (but with some different things to add), and I couldn’t understand why my green curry was so flavorless until I watched this video. The fish sauce and sugar for me were critical in achieving that “Thai green curry” taste so I thank you very much for your guidance!

@robertsusnar Жыл бұрын

I have made dozens of green curry recipes. This one is by far my go-to. Easy, and gives the restaurant taste I was looking for. Reduced coconut milk is the key.

@lastingfdreedom 3 жыл бұрын

None of my Thai curry came out right until i saw this video. Thank you a million!

@pranavm1994 4 жыл бұрын

Loved every second of how you explained everything, kept me invested throughout. Great instructional video and recipe. Keep it up! :)

@mickelm.3944 6 ай бұрын

Cooked this from marinated pork steaks which I cut to bite size. I did it with intuition. My version had sliced carrots, mushrooms, small shallot onion and sugar peas. Seeing this recipe afterwards made me proud that I did it the right way with all the steps shown in here without knowing 😁 added some dried Thai chilis because I like the extra kick 🤭

@wellamarie5600 6 ай бұрын

This recipe was recommended to us by a friend who grew up in Thailand. We couldn't believe how simple the instructions were and how delicious it turned out! We used moose meat, instead of chicken (because that's what's available to us); it tasted just like what we've bought at our local Thai restaurant in the past. Thank you so much for sharing this recipe online! Mae Ploy curry paste was a total game changer! We are so delighted!

@scatcat1994 4 жыл бұрын

Thai food is the most flavoursome of all it's delicious.

@archie73in 4 жыл бұрын

Made this vegan style with tofu instead of chicken and soy sauce instead of fish sauce. Used broccoli, red bell peppers, and cane sugar instead of palm sugar. It still turned out so good with your recipe 😃 that my husband and I ate atleast 3 servings each. Thank You!

@underthestars1354 2 жыл бұрын

Best Green Thai curry. Always a treat. I make this weekly.

@billlaw267 2 жыл бұрын

I eat green Thai curry for the first time today and I loved it.

@sakii9239 3 жыл бұрын

Came here to see legit thai green curry after uncle Roger and Jamie Oliver 🤣🤣🤣😁😁

@noviyantiopink422 6 жыл бұрын

I did it today! I don’t have most of the ingredients tho! I used green jalapeños instead of thai basil leaves/thai chillies. I used mushrooms, cucumbers, and red paprika for the veggies. It still great 👍. Thanks for the recipe, Pailin!

@ortundgaming967 3 жыл бұрын

This is literally my favorite dish ever. It even beats out Indian chicken Korma. I'm so glad to have a recipe for legit green curry now! Can't wait to try. I did make one once; it was a disaster.

@mou6182 3 жыл бұрын

You speak so well, so every time I see your recipe I love to listen the explicit way you describe your dish. Regards

@waynekinney3358 5 жыл бұрын

Hehe, made this a few times now with the Mae Ploy brand paste (I was happy to find it here in the UK), it is amazing! Making it again later for my father in law, thanks Pai!

@keiiee5566 3 жыл бұрын

Im here after watching Nigel Ng aka Uncle Roger Roasted Jamie oliver on how to make thai green curry... Im here to gain my oxygen n refresh my memories on how to make Thai green curry... Such a painful back there

@charleshirst6220 Ай бұрын

I am an old Brit who loves green thai curry. I have followed quite a few videos on how to make it but none recreated the flavour (nor the colour) that I get in my local Thai restaurent. Then I tried Pailin's version using Mae Ploy (available in Sainsbury's) and the flavour and colour were truly spectacular. I add more vegetables (mini corn cut small and mangetout) and I choose to use sticky rice.