Peanut sauce - How to prepare from scratch with 3 simple steps

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Peanut sauce - How to prepare from scratch with 3 simple steps

Рет қаралды 30,862

Күн бұрын

Who doesn't like the authentic peanut sauce made from scratch?
I am referring the umami-rich peanut sauce for satay.
You can get the recipe here:
tasteasianfood...
This Asian peanut sauce is so versatile that besides for satay, can be used as the gravy for noodles, making Indonesian style salad (Gado-Gado) and even as the sauce for tacos and wraps.
The sauce is the result of the intermingling of the flavor of Asian ingredients and augmented by the texture of crushed peanuts. It is a sure-fire recipe that will keep your tummy rumble.
In this video, I want to share with you how to prepare the peanut sauce from scratch. The best peanut sauce is always prepared from scratch, not from the store-bought peanut butter.
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Website: tasteasianfood....
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Пікірлер: 36

@alison3776 5 жыл бұрын

I just cooked the satay sauce, the taste is authentic and superb!! 👍 I reduced the dried cili into half else too spicy for young children!! Thanks for the great recipe!! 🙏

@TasteofAsianFood 5 жыл бұрын

You are welcome Alison. Hope your family enjoy the peanut sauce.

@alison3776 5 жыл бұрын

Fantastic! simple & easy!! Many thanks! Looking forward for more authentic malaysian food!!

@TasteofAsianFood 5 жыл бұрын

Thanks for watching and hope you will enjoy the peanut sauce.

@fremenondesand3896 3 жыл бұрын

got it, lots of delicious lemongrass and galangal. Looked up asam keping, described as very sour. Nice. I always enjoyed chicken with lime juice.

@Jennifer-qo4kz 5 жыл бұрын

Another great looking recipe👍 Can't wait to try. Thanks for sharing.

@TasteofAsianFood 5 жыл бұрын

Thanks Jennifer. Hope you will enjoy the peanut sauce.

@rahmatbegum786 2 жыл бұрын

Thank you for this easy to follow recipe.

@sdushdiu 5 жыл бұрын

Thank you

@TasteofAsianFood 5 жыл бұрын

You are welcome and hope you will enjoy the peanut sauce.

@NicolePhim-CookingandTravel 3 жыл бұрын

OMG this looks so good, I love your recipe.

@BOBPEPPER 5 жыл бұрын

yum

@TasteofAsianFood 5 жыл бұрын

Thanks for watching and hope you will give it a try 😊

@BOBPEPPER 5 жыл бұрын

@@TasteofAsianFood i will definitely try it, i love peanut sauce, i cant stop eating it

@janlim1860 5 жыл бұрын

Thank you, KP. You kept your promise! 👍🏼

@TasteofAsianFood 5 жыл бұрын

You are welcome 😊

@Mr03251976 4 жыл бұрын

How long can stock in peanut sauce in the ref.

@chayanknightheart 2 жыл бұрын

How long can we store this in refrigerator???

@TasteofAsianFood 2 жыл бұрын

A few days. I also keep some in the freezer, which can last for a month without changing taste.

@adimulammary5499 Жыл бұрын

Can i make this sauce a day earlier

@TasteofAsianFood Жыл бұрын

The sauce can be kept in the refrigerator for a few days.

@TWEETYDOTPIE 6 ай бұрын

you did not mention the qty of onions and garlic etc???

@TasteofAsianFood 6 ай бұрын

The link to the recipe is in the description below the video. Here is it for your convenience tasteasianfood.com/peanut-sauce/

@TWEETYDOTPIE 6 ай бұрын

why do people use galangal instead of ginger?? is it more better and beneficial than ginger??

@TasteofAsianFood 6 ай бұрын

They are different ingredients with different tastes, which are not interchangeable. Galangal looks like ginger but is not ginger.

@TWEETYDOTPIE 6 ай бұрын

@@TasteofAsianFood ya ya I know they are both not the same, my question was y one was used and not the other, but I got my answer already.

@leahyo0000 3 жыл бұрын

Do you know calories?

@jimmiferrer4611 8 ай бұрын

why not buy chilli paste instead of making one...🤔

@nirmalaparamanandam1765 5 жыл бұрын

Why no measurements?

@TasteofAsianFood 5 жыл бұрын

Please click the link in the description below the video to download and read the full recipe (ingredients and instructions). For your convenience, here is the link to the recipe: tasteasianfood.com/peanut-sauce/