pepperonata!

Рет қаралды 492,838

Hailee Catalano

Жыл бұрын

Пікірлер: 209

@hailscatalano Жыл бұрын

cafehailee.com/recipes/pepperonata/

@trollerax5862 Жыл бұрын

Could you make a homemade stromboli with all fresh ingredients with pepperoni, steak, mozzarella cheese, smoked Gouda cheese and marinara sauce on the side 🤗

@marcellotortora5602 Жыл бұрын

It’s peperonata not pepperonata

@kisutis 9 ай бұрын

What you add to onions in the pan before adding bell peppers? Chili flakes you add later. I can see in a video that you add something before adding peppers but you don’t say what it was..

@ballsballsballs01 Жыл бұрын

You have the sweetest voice. Love the explanations and the editing. Really good work!

@hailscatalano Жыл бұрын

Thank u!!

@palladium607 Жыл бұрын

Agree

@Blitzkrieg1976 Жыл бұрын

I love bell pepper! Especially stuffed and baked. ❤️ This looks awesome, though!

@heehoopeanut420 Жыл бұрын

Finally, anchovies getting the love they deserve!!!❤

@Janani_Kannan Жыл бұрын

Ooh I love bell peppers though and you've given me a new recipe to make!

@Cc07 Жыл бұрын

Your use of anchovies is making me so happy!!!! You have no idea!! I was like omg she likes it?! I’ve already tried 2 of your posted recipes and am prepping for your other recipes. SO good as usual🥰😋😋 thank you again for al the delicious ideas Hailee!!!

@hailscatalano Жыл бұрын

I appreciate you! Thank u! ❤

@TheDevilDarling Жыл бұрын

I personally love bell peppers especially raw, theyre my favourite vegetable, but this dish looks delicious! 😍

@justthelettersio2979 Жыл бұрын

This is looks lovely! And I was just thinking wow she uses a lot of anchovies when you mentioned it 😅

@BertsBalls Жыл бұрын

Those tomatoes are the most perfect tomatoes I think I have ever seen

@miayana2539 Жыл бұрын

I can't get enough of your beautiful voice. I'm so glad you do what you do. The food is always simple to make but so creative and the way you talk about it makes it sound so appetizing ❤

@welpppppppppppppp Жыл бұрын

when i was a kid by best friend's neighbour would always invite everyone over in the summer to help her make pepperonata!! she would fire roast and peel the peppers before making jars full of sauce 🥲 when the neighbour passed away the family was able to get alley behind the street was renamed pepperonata lane in her honour. it's a very nostalgic dish for me❤

@akiraakc1030 Жыл бұрын

I love your recipes, your videos are easy to follow and super accessible!

@akuaaso Жыл бұрын

Ill definitely make this, minus the sugar 😋

@TopoGigio555 Жыл бұрын

Yeah, I agree. I think the sugar is unnecessary.

@coldfact. Жыл бұрын

I was thinking the same, but then thought maybe it was to tone down the saltiness of the anchovies. 🤔 🤷🏽‍♀️

@Mira69Rin Жыл бұрын

Also its added to many tomato sauces and stuff. It helps to controll bitterness and to refine taste. Like adding citrus to stuff

@emilyb3875 Жыл бұрын

The sugar helps the onions and peppers get jammy faster, so if you have patience you don’t need it!

@UndersackitchFungalbollock Жыл бұрын

@@TopoGigio555 MURICA

@irene8280 Жыл бұрын

Your recipes are amazing! Thank you!

@aussienic8428 Жыл бұрын

In Australia, bell peppers are called capsicums and I LOVE them! I have them raw with other salad or cooked up with almost EVERYTHING! ❤

@DeliriousSquid 9 ай бұрын

Im from Nz and that's what we call them here too. They're bloody delicious

@vickimcburney8977 Жыл бұрын

That looks amazing! Great video!

@tammymillner9233 Жыл бұрын

This looks delicious 😋. I will have to try this.

@aboukirman3508 Жыл бұрын

How can you not love a bell pepper???😮

@Amypirnack Жыл бұрын

What’s your pan? Love the shape and size!

@lindawhaley1514 Жыл бұрын

It looks like it may be from the brand Made In Cookware. You can find similar sized pans by searching 3 Qt sautee' pan, though how they compare functionally I wouldn't know.

@cookingwithdenise999 Жыл бұрын

That does look good! Thanks for sharing.

@zammymynakersnackstbmoth Жыл бұрын

That looks crazy delicious 😋

@Mimmie. Жыл бұрын

I love bell pepper especially with fajitas.

@maryveltri1862 Жыл бұрын

Other videos could learn a lot from you you have great veggie recipes even for people who don't like veggies you make them look so good

@lindseyh1027 Жыл бұрын

Yep. Pasta salad was exactly where my mind went. Now I know what I’m bringing to the 4th of July bbq! Thanks!

@kazazaj Жыл бұрын

Looks soooo good

@abbyrose1868 Жыл бұрын

That looks amazinggg

@millerbeez9310 Жыл бұрын

I agrer about bell pepper 100%. Everything you make looks great!

@ericaspruill8461 Жыл бұрын

Wow that looks incredible.

@ambernectar3158 Жыл бұрын

Interesting. I like my peppers with a bit of crunch. Will try your recipe. Your egg video was amaxing. Thank you. I love boiled eggs so versatile. ❤❤❤❤❤❤❤

@lolacrosby2040 Жыл бұрын

This looks so good!

@ilira.5716 9 ай бұрын

Looking delicious! I will copy this tonight!

@nicolehuff8455 Жыл бұрын

I LOVE bell peppers. This looks delicious!

@Yulijim35 2 күн бұрын

Those cherry tomatos look amazing, are they an specific variety ???

@maja_papaya Жыл бұрын

it looks beautiful! I have such a soft spot for bell peppers.

@DrunkenBanshee7117 Жыл бұрын

I like that you use anchovies a lot bc honestly I love cooking but think I hate anchovies even though I’ve never tasted one and I know they’re in things I already eat. Your videos give me inspiration to try making something new and different.

@2009pdify Жыл бұрын

Hi, what’s the name/ brand of your saucepan?

@zackeryshackelford3864 Жыл бұрын

you just know her husband is absolutely stoked when he comes home to this

@DancingL704 Жыл бұрын

This recipe looks delicious 😋

@travelchannel304 Жыл бұрын

Oh boy! Love peppers 🌶 ♥️ pepperchinis!! Yes!

@donnalasacco1342 Жыл бұрын

That's such a simple and delicious recipe, and so versatile! I'm not big on anchovies, but I would be willing to try it this way! 😊

@divx1001 Жыл бұрын

You can't really taste them in this type of dish 😊

@Carol-qw6pn Жыл бұрын

I totally agree with the bell pepper issue!!

@DarkPaleUnicorn Жыл бұрын

this video reminded me of the eggs I had boiling for half an hour on my stove. thanks!

@BFFiong Жыл бұрын

That looks so good

@dnise577 Жыл бұрын

Me too on bell peppers. I love your channel!

@kathleengreen9660 Жыл бұрын

Looks yummy! I don’t care for anchovies! They are too fishy tasting! Is there a certain brand that you use or am I doing something wrong?

@shaymin33988 Жыл бұрын

i’ve always wanted to cook with anchovies too but the first time i had it (from a papa john’s pizza i think LOL) it was sooo fishy and thick. i think these types in oil are meant to dissolve away and be less fishy

@Cc07 Жыл бұрын

Yes! It took me a while to find a brand I like which did discourage me but I was motivated at the time to make an authentic Caesar. It’s gonna be down to your own personal preference for sure but I’ve really liked dellalo and Roland if you can find it.. they’re kinda easier brand to find. It’s messy for sure and the smell will be everywhere so be careful once you open it up! And yes I’ve tried it on pizza and it wasn’t for me😅

@lexicleocarson Жыл бұрын

You love anchovies!! I've seen lots in your recipes lately lol

@ForeverMarcus Жыл бұрын

So beautiful!

@letuswalkinthelightofthelo5350 Жыл бұрын

Oooohhh I like the pan your using!!! Do you have a link? It looks way more functional than the “everyday pan”.

@deehines5750 Жыл бұрын

Likes anchovies but doesn't like raw bell peppers, makes perfect sense 😂

@happygirl4218 Жыл бұрын

This looks delicious. Thank you for posting. Why do you add sugar? Is it necessary?

@amyfolsom8921 Жыл бұрын

Stay your Authentic You! I look forward to seeing your creations and being impressed by your expertise and knowledge. Peace be with you 💚🌈✌️

@jerseygirl615 Жыл бұрын

Nice. All but green bell peppers. Everything is fabulous roasted!❤

@zeldaharris6876 Жыл бұрын

So nice to have a cooking video without the theatrics and drama. Love your cooking style and flavour combinations.

@marcirobins5144 Жыл бұрын

You got me. Subscribed.😊

@misschin99 Жыл бұрын

Pro tip from an Asian: if you can't get anchovies, use a little fish sauce. You're welcome.

@crabmansteve6844 Жыл бұрын

I use anchovies a lot too. If I dont use anchovies I use fish sauce, which is still made of anchovies. Lol

@overcomer7412 Жыл бұрын

Try them sautéed with chicken pieces, onions, garlic, carrots, mushrooms and celery with a sauce made of soy sauce, hoisin sauce, Worcestershire, onion and garlic powders, allspice, Chinese five spice, red pepper flakes, tarragon, salt and black pepper. Serve over hot basmati rice with cashews. Soooo yummy!

@InspirarPratos 11 ай бұрын

Me gusta mucho 😋 😋

@markmlongrie426 Жыл бұрын

yea I make that, similar. I'll try the pepperoncini (banana peppers) addition. I eat it with bread and sausage. I keep it sweet too.

@arianapadilla9351 Жыл бұрын

Banana peppers and pepperoncinis aren't the same

@veronicamozee 13 күн бұрын

If you buy a bag af veggie seasoning called "vegeta" that makes it amazing! And you can use vegeta to season everything. I love it! Its in a blue bag. :)

@datswhatiwastrynatellyall7062 5 ай бұрын

This looks 🔥 I dont even like peppers 🫑 like that but this😳🤔Might have to try it

@pamelabredemeyer159 Жыл бұрын

That would actually make a very tasty Thanksgiving stuffing add some hard boiled eggs very yummy 😋

@bethmcgill5944 Жыл бұрын

Sounds delish

@chamisenanayake4361 4 ай бұрын

good recipe, thanks

@joelleweir9535 Жыл бұрын

You are a culinary genius❤❤😮

@TP-nx7uf 10 ай бұрын

The "touch" of sugar made me laugh.

@loveIetter Жыл бұрын

i feel the same exact same abt bell peppers

@zeldaharris6876 Жыл бұрын

For anyone with chickens or knows someone with chickens, they LOVE the seeds.

@nicoledickerson9516 Жыл бұрын

I love eating the mini bell peppers raw. They’re so sweet , crisp, and fresh tasting.

@gregorkrause 10 ай бұрын

#yummyinmytummy #looksdelicious #interestingrecipe #pepperonata #nevertriedit #shouldtryit.

@kisutis 9 ай бұрын

Going to make it now, got the whole bag of bell peppers from our garden… will skip peperoncini though… planning to keep a bit in the fridge and the rest freeze in containers for later use

@rickigloo1561 Жыл бұрын

i love anchovies. i even have it on ice cream 😉

@jino9421 Жыл бұрын

This is great! Thank you!

@cchamp4 Жыл бұрын

As someone who grew up never trying anchovies, what's the best dish to try to get started on using anchovies in dishes?

@daeeee3656 Жыл бұрын

“ just a pinch of sugar “ *pours the whole measuring spoon full*

@nicoldavis-johnson7080 Жыл бұрын

Looks good

@trudoll Жыл бұрын

I love bell peppers and anchovies.this is something I would try

@numericbin9983 Жыл бұрын

No matter how it's used, it is just *delicious* It's used a lot in Mediterranean cooking as a side or a sauce. Cooked until the peper is all melted.

@Be_An_Esther Жыл бұрын

Bell peppers are my favorite 😋🤤🥰

@miciarokiri5182 Жыл бұрын

Idea, use carrot juice instead of sugar. I use it in all my tomatoe-based foods that say to add sugar... It sweetens it but adds veggies as well

@cindigoodridge6847 Жыл бұрын

I bought anchovies because of you😊

@principessa1306 Жыл бұрын

Brava!

@okinoboo4743 Жыл бұрын

Yes you use anchovies a LOT. Such a fishy girl! Love your videos

@firebellymel5557 Жыл бұрын

I hate green bells but have a real love for orange and yellow bell peppers…of course the best are Calabrian, long hots, jalapeño, hatch, and cubanelles

@bcgmktg Жыл бұрын

This would've made a perfect Shakshuka!

@ReapTheWhirlwind Жыл бұрын

Fishy is a valid flavor element. Anchovies are just a level 2 ingredient bc it's easy to overdo it. Most people get anchovies in a tin and the idea of opening a tin and using only 1 or 2 anchovies is wasteful. 😂

@soranoaji Жыл бұрын

I don't like bell pepper either but I'll still eat them lol

@briansuper315 Жыл бұрын

I know that feeling! Except mine is sweet potatoes. I really wish I knew how to enjoy them. But I just can’t stand their texture and taste whether they were fried or baked…

@WitchyWithASideOfQueso Жыл бұрын

italian american here. this was one of my fav dishes growing up! ily girl ☺️❤

@Joy_Aqis Жыл бұрын

Ohhh ! Italian Sambal 👀❤

@blackmuva Жыл бұрын

I like all the recipes you make, but why all the anchovies? what do they add to the meals?

@shaymin33988 Жыл бұрын

a lot of italian dishes and sauces contain anchovies! from reading and watching, i think they add a better depth of flavor and complexity to the dish while being a very simple ingredient

@babyjki444 Жыл бұрын

layering and creating complex flavors

@Cc07 Жыл бұрын

It reminds me of like a salted duck egg or pickled plum thing I’ve seen in some Korean or other types of Asian dishes. It’s salty but also blasts some umami into dishes when done right. It’s also just preference.. not everyone will enjoy this fishy taste in their food

@Ty26917 Жыл бұрын

What cookware do you use?

@elizabethcabrera5718 Жыл бұрын

I want that pan Hailee where did you buy it ?

@lchris5709 Жыл бұрын

Exquisite

@jonward6763 Жыл бұрын

Excellent Post👍🏾

@bibsbeezASMR Жыл бұрын

If you add red beans to this it taste so good

@norainnoflowers1551 Жыл бұрын

bell pepper straight up is awful. But it’s magical if you throw a slice of it into a pot of rice or a tomato-based stew. I’m gonna use some today when I make entomatada for my family 😁