“He done died once. I ain’t gonna kill him again.” Lmao

I cooked 2 mins per side. I reduced the time to 25-30 seconds on the edges, and increased time in oven by 2 minutes (total 4 mins). It help reduce the smoke in the kitchen/house, and the steak, still came out perfect... maybe the best steak I have ever cooked in my life. Thank you!

What a beautiful steak and nothing but easy to understand sound advice. You got the worlds luckiest dog right there too LOL.

This man knows what he's doin'. And the refined four-legged food critic sealed it even more. I'm making this tonight.

This was hands down the best tutorial ever. My filet mignon's turned out beautifully. Thanks so much for this video!

The steps between the steps. I didn't know about heating the cast iron pan FIRST then placing the oil in the pan. Little things like that do make a big difference.

Being a native West Texas guy I love to see this kinda cookin'. You ever gonna tackle a brisket? I was hoping that you might have a spare 14 hours in your day hahaha! I keep on a watchin' for it!!! God Bless

I followed this recipe to a ‘T’ . I cooked two fillets at the same time in one cast iron skillet. I used salt, coarse ground pepper, and Kent Rollins Mesquite seasoning. The fillets came out perfect !! You couldn’t find them any better in a restaurant !! Thank You Kent !! We had a great dinner !!

kent is sooooo nice to see you NOT RUSH ....i know ur a non stop person with making videos and running ur chuck wagon and taking care of shannon.....amongst other stuff .. THANK YOU !!!

god bless for giving the pup some!! looked amazing!!

I've cooked quite a few filets and ribeyes on 1/4" mild steel plate on bbq. Like you said.... get the metal VERY HOT!!! The iron sears the meat really well and I cook onions along side. Thanks for GREAT videos!!!!!!!!!!!!!!

See this is how steak is supposed to be done...salt, pepper, and a hot skillet. Nice!

I received your cookbook yesterday, and it is incredible!!!! Your photography is beautiful, Shannon! I made this filet tonight, and it was so delicious. Thank you, thank you, and God bless you both. 🙏

GOD BLESS U❣️I finally got it right!!! I have followed numerous directions and failed each time. I’m on a diet so I haven’t had a decent meal in a while. There are no words to adequately express my gratitude!!! Thank you!!! Thank you!!! Thank you!!! ♥️❤️♥️

Hey Kent. I just found your website. I have to admit, I was intimidated by cast iron until seeing your videos. I'm newly on my own, and so I cook for myself, well...and for my dog too, lol. He eats a bit of steak too. But, your videos are awesome! Thanks for excellent informational videos.

"Don't cook a fillet ever past medium rare, you'll be wasting your money" Words to live by.

This is why I love your channel. Been craving a good cut off beef and you made cooking it myself so easy.

I have always grilled filets. Never knew about cast iron filet method. Great video. Looked amazing. Must try this method!

I gotta stop watching your videos every time I do that i jump up run to the kitchen. and find something to put in my face dog-gone-it you make it look good

Love your channel. Always loved it! Thanks for all the great content!

Perfect! Keep it simple. This is so much easier than building a fire on the grill, especially for a single Filet. I most appreciate the instruction about TIME at each step. As you said, "over cook a filet and you're wasting your money." Thanks from a subscriber.

Man I love and appreciate your videos.

Thanks for the great video Kent!

The best explanation that makes sense and easy as a dream to follow. Thanks so much cowboy you are a legend.

i was worried about over cooking fillet but after watching your video kent it comes out perfect every time and thats why im a major fan of your videos and your website thanks again kent and god bless.

Just did this recipe for my wife and kids tonight and it turned out, Perfect. Bought a whole beef tenderloin from a farm close by and oh my, tender as could be and with the times given, a perfect medium rare! Thx Ken! Your the man!

Just did this with a New York Strip, worked great: 450°, 2 min on both sides, then another 2min on the first side inside the oven....5min rest - then down the hatch. Been on a 'Cast Iron Kick' since watching one of your videos last week and going down a rabbit hole. I dusted off a Cast Iron skillet I purchased when I first bought my house 12yrs ago(I cooked with it once and gave up). Started with the cleaning and care videos to get it back in shape and seasoned - and have been trying things from your channel just about every day since. Thanks!

Thank you your advice on cooking a filet is just AMAZING!! THANK YOU 🙏🏼 I cooked one for myself tonight and it was the BEST 🥩 I’ve ever cooked! 👍🏻🤤

Best part of the video is when the pup got some!

Have tried this recipe three times: twice with stove/oven and now once with side burner/grill and it has produced amazing steak each time. When using the grill I threw in some fresh oregano and tarragon at the end and just allowed it to crisp in the butter and steak fat. Perfect. Also keeps the grill clean and helps further season the cast iron pan. It's a winner, Kent!

Mr. Rollins, you sure do give me some good information. Thank you very much.

I love this guy.

Great video Kent, thanks!

Hey Kent, just found your page and I can't stop watching- this New York boy spent a few months in your fine state of Oklahoma, up there in Lawton, learning how to put steel on target when I was in the Marines- you're helping me step up my game in the field when we're out on the beach fishing. Keep doing what you do brother.

I'm going to try and cook this for my husband. It's our anniversary!

Wonderful!

I love that the first bite went to his dog

This guy reminds me of my uncle Robert Neal RIP!! He’s got the same face same voice,same personality and same mustache lol. I miss him a lot especially coming up on one year he’s been gone but your videos are awesome and we enjoy them keep up the good work brother Kent

Thank you Mr Rollins. steak dinner came out perfect tonight. You made me look like a pro!

I don't know what I like more... your recipes or your humor! I love you so much, you crack me up! LOLOL

Thanks, I could listen to you forever!

Tried this tonight it was a wintery mix kind of a day and can’t complain about the results. Used avocado for lubrication.

This is my go to steak video always. ❣ Thank you!!

SIMPLE.........LOVE IT!!!!

Looks awesome Kent . Sorry about your bud the beagle passing.

"This here fancy gadget" Love it. Thanks for the video!!

Thank you Kent! Tried my first time and turned out great.

Just made it after breaking down a hole beef tenderloin, it came out perfect great recipe thanks.

I must say, I've tried several ways but tried this way tonight and it was the best steak I've ever cooked! Thanks for the video.

Love this guy. Love that he gave a taste to his pooch first.

Thanks for all the videos Kent and Shanon! I followed your instructions for the perfect filet and guess what? It came out perfect.

Lovely!

The best filet we can ever try !!!

Yummy! Love your cooking and especially LOVE doggy approval! I love dogs AND steak!

I am absolutely trying this tomorrow for supper. We'll be eating lots more steak if it turns out like yours. Thanks for all the great videos!

oh gosh I could almost smell that! mouth is watering, headed to freezer to thaw some meat! thanks for another dandy video, keep 'em coming:)

Thank you so much, Cowboy! Did this tonight!

it came out perfect. i learned from the pro. thanks!

I love watching your videos I watched this made my mignon it was delicious thanks Kent

i love these videos

My wife and daughter thought 3 more minutes r needed!!! I thought it looked perfect! But really the dog looked happy!!!

I love your videos! Super easy to follow :)

Kent your the best out there.

Really good video!

Great video,I like that!!!

Awwwwww even your furrbaby smelled the good stuff 😂❤️ I am so going to try this thank you for the video & your time sir.

Using it tonight! We got a bonus from the Brazoria County fair❤️

Awesome Video!!!

Looked really tasty Kent...

awesome

Nice looking steak! They turn out great on cast iron!

I made this and it turned out delicious. I had a side of roasted potatoes with rosemary and garlic and some peas. Yum.

LOOKS GOOD.I can cook breakfast steaks,steaks on the GRILL.My Wife is the one that can actually COOK A STEAK WITH THE OVEN AND CAST IRON.She can COOK A STEAK AS GOOD OR BETTER THAN ANY STEAK HOUSE THAT WE HAVE EVER BEEN TO.WE DO GO TO ONE LOCAL STEAK HOUSE,IT'S REALLY GOOD.WE ONLY GO THERE FOR THE QUALITY OF THEIR MEAT/ FOOD.SHE HAS ACTUALLY SET THERE AND SAID THAT SHE COULD COOK BETTER THAN THIS AND SHE CAN,BUT WE GET OUT AND THAT'S A GOOD THING.

Superbly ❤

love your videos

Nice Job Kent, Champ Foreman would be proud!

I swear in every video you turn on the wrong burner! LOL good times man. Love your channel.

Finally somebody who makes sense. I’m gonna cook this for my lady.

thank you so much cowboy kent, our steaks came out delicious because of you.

It only took this video for me to subscribe. Lol love this dude!

Looks delicious....I usually grill my steaks...never tried cooking them in a pan, but you make it look easy!

Cool video dude. Definitely trying this method. Cute dog!

Awesome work Cowboy...!!! Nice Looking Steak...!!!

Just whipped one up and it's amazing.

Mr Rollins, I want to Thank You for such a simple yet effective method for cooking Filets. My steak was perfect MEDIUM RARE. Wish I would have known this sooner I dun killet my last steaks... Thanks

That is the best steak I’ve ever cooked!! Thank you

Ummm ummm ummm! I can almost smell and taste that morsel all the way over here on the West Coast. It's been awhile since I've had a good chunk of beef, I think I owe my wife and I myself a generous portion. Thanks Kent for sharing another fantastic video with us. Stan

I can't get my to medium well I try this thank you happy holidays

Thank you for making this so easy to understand. This here is happening at our house for supper tonight.

@:33.... Love that wedding ring comment.

Yum now I am hungry

Thank u

Last time I had filet mignon was in basic training in the AF! They didn't cook it like that but man was it good! Question, can you do more than one in that pan? I love cast iron cooking again thanks to your videos brother. Keep up the great work and throw my name in the hat for the Yeti cooler please. Oh and the camera work has come a long way to hahahaha.

yum ... and thanks for the vid .. †

Thanks Kent for the great instructions. Just cooked two filets and my wife said that they were marvelous. Hope to speak with you on the 27th in Lebanon. Regards, Rick

Nice work @Cowboy

Sweet looking filet, but my first love is a thick chuck steak, followed by an porterhouse both well done!!!

This saved valentines day. Gave the ol' girl a taste first... it passed inspection. The wife didn't say a word either... she was too busy eating!

May the Good Lord bless you real good!

Thanks Kent. Making one of these bad boys for dinner tonight.👍🏻